7 Incredible Biscuit Recipes! From Fried in Lard to Made on the Stovetop, Don't Miss out on This!
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- เผยแพร่เมื่อ 6 ต.ค. 2024
- 7 Biscuit Recipes Extravaganza, Fried, Lard, Stovetop, Mayo, Sour Cream, Whipping Cream & More!
For our Biscuit Recipes, visit our website's Bread Recipes Page:
www.collardval...
3 Ingredient (Sour Cream), Stovetop, & Lard Fried Biscuits are new recipes and are not in a cookbook.
Mayonnaise Biscuits, 2 Ingredient Biscuits, & Angel Biscuits are in our Vol. 4 Cookbook: collard-valley...
Biscuits & Gravy is in our Vol. 1 Cookbook
ALL RECIPES are printable from our website for free!
DO YOU REMEMBER that good old southern cooking?
When I was growing up, my granny was my favorite cook. My mama was also a fantastic cook, but there was just something about being in granny’s kitchen. We all gathered around the table when we went to her house. I have made it easy for you to learn how to cook like my granny and mama did with cooking tutorials for every recipe in our cookbooks. You can see how to order these by visiting us on our website. Oh, and no difficult-to-find or crazy ingredients! Just simple ingredients and delicious food. I am a Southern girl born and raised in Collard Valley in Polk County, Georgia. We went to church on Sunday, school during the week, and the grocery store on Friday, and that was our life: no vacations, no camping, just plain old southern country people.
If you learn to cook like my mama and granny, you will become one of the best Southern cooks. Thank you so much for being a part of this dream of mine.
NOW FOR THIS FAMILY RECIPE:
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I just want to say I appreciate you and your videos. God bless you.
Tammy, when I started out making biscuits, Lard was what I learned from my grandmother. She’s been long gone for years now Lard biscuits are good.
Yes I use lard, I render out my own lard. So so good
Thank you, I Love biscuits
I'm praying for all storm victims. 🙏
I have never ever fried a biscuit, but in the same family I have made fry bread, out of frozen bread dough that you stretch out somewhat. Somewhat probably the size of your hand if it's open, and then fry it and it puffs up, so delicious. I believe it's Indian fry bread, the best 😋❤❤❤
The Biscuits look Amazing
Oh yummy 😋 Blessings your way 🙏❤️
❤❤❤ Grew up using home-rendered lard. We would fry biscuits and roll in sugar/cinnamon sugar.
I hope they are well. They are in my prayers 🙏 ❤️
I'm new to live!! Omg. This is so much fun!!
Closest I have come to this was using canned biscuits, back in my Vacation Bible School teaching days, …..cut a hole out of each biscuit and fried them in an electric skillet. Then dredged them in powdered sugar. First hearing of lard fried. Has to be heavenly , decadent.
Yes we use lard for everything.
When frying bread I don't add grease to the dough. The bread is going to soak up the lard as it fries.
Hi Tammy, I enjoyed all these biscuit recipes ,I am here in Western North Carolina , Helene hit hard here I was without power and cellphone service for 6days and still don't have any water it washed away the lines they say it could be weeks before we get it back.I am glad to see you all are alright
Yuummmm! Sour cream biscuits with mustard and Swaggertys sausage! Perfect breakfast!
Biscuits rock!! 😋 Thank you for these variations 👏 I never knew of ☺ 💛💛
My favorite people, you got me drooling again.
I live up in the northern plains of Minnesota, not far from Canada (hope that's okay). My mother, now in Heaven, used lard very often. My absolute favorite were (Swedish) pancakes fried very crisp in lots of lard. I just loved them, so yum. I also love watching your channel often and am jealous of your beautiful southern accent. So glad you're safe and am praying for everyone.
Wonderful recipes!! 😀😀😀
My grandma taught me how to roll out biscuits & dumplings she used bacon grease & buttermilk ❤
My mom used lard. She used them in her flour tortillas and my dad used it when he made his biscuits. 😊
I only use it if I make flour tortillas. 😊
So glad you made it back home safely 😊
Oh my goodness!!!!! Please adopt me. !!!!!!!!!! ❤❤❤❤
Never knew there were so many ways to make biscuits. Thank you Tammy. ❤❤❤❤
Tammy these are amazing, thank you! Love your channel ❤❤❤
That looks great
Love this video thanks for sharing
Yum❤
Very interesting! Is your favorite still the same? Love ya!
🙏💛💛🙏
Yes it is!
I have never seen a biscuit made with yeast, I bet they are fabulous
I love your recipe 😋
All seven of these biscuit recipes look so delicious 😋 Mrs. Tammy.
I don't know about everyone else but I love the old fashioned cooking. I grew up in the country kind of my grandma and grandpa were way in the country and I love that old cooking. If you have a sister let me know. LOL
Good evening everyone good evening, Tammy from Georgia. I’m in upper northwest Georgia next to Chattanooga. Can’t wait.
Hi thank you for sharing this with me ❤❤😊
Yes to all mom, me, and fried biscuit as well as corn bread.
Bless her heart….Mama never could make Biscuits! She made Hockey Pucks!
I can't either and I will be 63 on the 25th of this month
@@sharongarrison8328 I just turned 64 & can’t believe it but my Nanny taught me how to make biscuits, like Tammy’s. She rolled them out. But I wanta try the Sour Cream Biscuits!!!
😆Ive tried twice and that’s all I’ve managed to make so far
Yes my mom always used lard I think it was 4 leaf clover or something like that and I use lard also. I wish I was 55 again I’m 64 and feel like 70 sometimes. I love your videos. I have never ate fried biscuits but they look really good I need to try them.
I’ll be making biscuits Sunday , crisco and buttermilk with sausage gravy and homemade tomato preserves. Tammy, I’m 10 years older that Chris . I was born in September 1956. Trying to carry on a conversation is comical, I’ll forget what I was saying mid stream 😂😂😂😂. That’s okay, happens to the best of us. Love ya! ❤❤
P.s. I love the AMAZING GRACE Cross 🎉❤
Looks like you guys are back home. Good thing!
You don't hide anything. 55 years young!
Hey Tammy and Chris, my grandma's used lard a lot, but I ain't never had a lard biscuit. I now feel deprived 😫 Love y'all and God bless everyone
Hello, Mrs. Tammy I learn to make biscuit from the best u are the best👍🏾😊❤
The recipe I have calls for greasing muffin tins and spooning the wet dough into the tins. They are so good.
My favorite biscuits are the ones made with sour cream 😋 I have never bought lard or cooked with it. My Mama never made biscuits. She was a New Jersey girl transplanted to Charlotte, NC. Her Mama never made biscuits either so that just wasn't something I learned from my Mama or Grandma. We rarely ate bread or rolls with any meal. I wished I had learned to make biscuits while my husband was alive because I'm thinking he'd have enjoyed them on occasion 😊❤
Hi Tammy 👋 oh my goodness girl ... This video is perfect timing 😉
I love all your stylish color cordinated outfits hairdos and accessories ❤ I'm going to try # 3 recipe with 2 ingredients 🎉 I'll let you know what I think. 😊 ❤
Yes my mom fried biscuits in crisco and then sprinkled them with powdered sugar to make us donuts 😋
😋 👍🏽
I love. Them. To,
I can't tell you how many times I listened to my Momma and Grandmother argue over which biscuits were better. Crisco or Lard. I always agreed with my Grandmother that lard was better. Now my wife swears by buttermilk and I still prefer lard so we have to make two batches every time we make biscuits. Nobody complaining at the end of the day though just more biscuits for everyone!
Ilove her double biscuits
I haven't been able to get on for a few days and have been worried about rather the hurricane had gotten close to you all and if you and your family were alright. It is good to see you on.
I can't wait to try these other recipes for biscuits! The name of the knives is what again? Thank you, and bless you❤
Rada
Tammy I really have enjoyed the farming pastor wife
Yes Tammy when I was growing up my mom that's all she used for biscuits dumplings etc... I'm #12 child out of 12 kids 😅
Crisco is what momma used .
Do more please Ma'am. 🤠🖖♨️
Miss Tammy, why don't you scrape your bowls clean?? Love you ❤❤!!
Lard is the only way.....my grandmother lived to be 93, and my mother is 91, and they only used lard to fry everything, and made biscuits and pie crust from lard.....GO BACK TO THE OLD WAYS, TRYED AND TRUE, THERE THE BEST ! ! ! !
✍Hello Tammy and Chris and fur babies🐾🐾🐾...So good to see you guys. Are you really back home? If you are, so glad your power is back on. I've never heard of frying biscuits but I'm sure back in the time of my grandparents they probably did. My grandma was born in 1905 and grandpa 1899. When I get excited I talk too loud and my girls get after me. Tammy you said... I'm 55 born in '69 like that you're old...no no no !! My youngest daughter is going to be 55 next week and my oldest daughter is 60. I'm having a really hard time realizing and excepting the fact that they are "women" and not my little girls anymore. "Smuckers" actually makes a sweetened Orange Marmalade. It's not really sweet just a little to take some bitterness out. I like to mix orange marmalade with strawberry preserves on toast and drink my morning hot Tetley tea☕. I thought I'd made up something special by mixing those together but I found an old recipe of my grandmother's (born in 1905 in London Eng) but the recipe was for making "Orange Marmalade with Strawberry Preserves" that she canned to have during the winter months. I don't make biscuits cause I buy the small Pillsbury package of 4 biscuits cause its just me and my daughter and we don't eat much bread. I don't do much baking anymore since my husband passed away. He always liked whatever I cooked or baked and I really enjoyed doing it for him. I honestly feel like I've forgotten how to cook cause, since I don't have to cook so much and I've been so sick cooking and baking is more like work now instead of being fun. My youngest daughter and her husband have started doing the cooking the holidays.🐇🇺🇸 🦃 🎄 Enjoyed you making those biscuits tonight. I subscribed to Malissa's TH-cam channel right after you suggested it. We got to meet Tilman but JoJo was behind the camera. Good Night😴 God Bless LuvYa! Bye from Ohio🌹
Show us all the old recipe. Please
The first time that I made biscuits, I rolled them out too thin and when they came out of the oven, they were just like a hockey puck. I threw them out in the yard and the dog would not even eat them.😂😂😂😂😂
Tammy you could be my daughter❤️ My first born child was born in 1969….
Too bad you didn’t go with Chris to his fish fry for his mom and dad.
Canada has terrible self rising flour that puts a bitter taste on your biscuits and pie crust etc so most people i know who bake do not use it. The brand you use is not sold in Canada.😢
What are the dimensions of your brownie pan?
7x11
Thank you
I once made mayonnaise biscuits following a recipe I saw on YT. I didn't put any sugar in them as far as I recalled. Anyway I hated them and I was wondering what was the big deal about them. Also the recipe had no butter.
1st 🎉
I do not use lard
Were have u all been i thought y'all hit the lottery n retired.
We make 3 or 4 videos a week
I use to c y'all that many times but n the last pass mths of two mayb five times. I love the way y'all read everyone comments who n the world do that. We been n the dark for five days n upstate SC the part were SC n northeast GA boarder line met.
Hey Tammy this is your friend fan for Pueblo Colorado run run anyway you need to come to Manitou springs this November and a couple of days inn vacation it's nice and cool comfortable sightsee shop there's a chocolates there's ice cream Mexican food spend a couple days at the antlers hotel it's a beautiful place ranch you a car and enjoy the Colorado springs environment for a couple of days 2 or 3 days Friday Saturday and Sunday you'd love it love it love it anyway back to the recipe for you and your husband why don't you try some cream cheese in your biscuits butter and cream cheese and some scrambled eggs and sausage for breakfast do a video on that with you and your husband😮😮😢😢