A few tips that I learned from my Mom about cookies, eat before you bake so you are full and there will be cookies left for packing. Once you pack a box tie it with ribbon so you won’t open and eat them. When making melt in your mouth cookies have a bowl of ice water near you. Dip your hands in the ice water so the heat of your hands won’t melt the butter in the recipe, that way the butter melts in the oven leaving air in the cookie. Lastly, make sure that your grill has a green light and is warm enough to cook your cookies and heat will stay consistent so you can trust a timer and they won’t burn or darken too much. A red light means it is not up to the temperature that you set. You also won’t have to keep turning the heat up. Close the lid when moulding your cookies around the form or wait for the green light again. It was a pleasure to see old recipes become awesome cookies again! Merry Christmas to the both of you.🎄
Those are good tips! One more: I’ve started making the doughs over the last couple of weeks before Christmas and putting them in the freezer. Then I just get out what I’m ready to bake in one day. That way they’re all fresh when I give them and the ones you roll are actually easier to roll when the dough is super cold…but mostly, it helps keep too many of them from being eaten!
My mom used the palm of her hand to do her measuring all dry ingredients, or her fingers for like salt,pepper,etc. for like lard or oil she used the size of spoon that you showed. I never saw her use measuring utensils ever. She was the best cook that I've ever known and she learned from her step mom, her mom died when she was 8 years old. Those two women were my inspiration in my life. I will always aspire to be like them.
Oh Arne...I have been married to a Virgo for over 30 yrs now...I am a Pisces so has been challenging at times but the best thing to ever happen to me...Pisces need Virgos in thier lives. Opposites attract so they say.🥰 love watching the both of you interact and enjoy whatever you are making...I think you two need to have a cooking show, Sharon 😍
I loved Arne's excitement over recreating his mom's cookies. Carlos's cookies looked marvelous. I am enjoying the sweaters and their matching balls. Thank you for bringing joy, love and happiness into my life daily. I can't wait to see tomorrow's sweater and ball.
It is always fun to hang out in your kitchen and see how you bake your fabulous cookies! This is a difficult time of year to be health-conscious! I love that watching you is low-calorie!
Absolutely incredible festive sweaters !! So good to see your smiling faces. It's a wonderful day when I get to watch you both in the kitchen. Like an adventure mystery, wrought with dangers at every turn :)...
Arne and Carlos, you both never seize to amaze me......the humor is the best it certainly helps to pick up one’s spirit. You both will need to take a rest after this “workout”.......greetings from across the ocean........mc
Watching the two of you comment on each other's cooking and sampling just baked cookies is like visiting with friends. Thank you for the enjoyment you provide.
The Cookie Monster must live at your house! Lol! Losing battle? At least you’re both good at baking. I’m enjoying your advent baking a lot. Happy Advent!
Loved the episode. My husband and I were watching, and we were laughing because whenever we bake cookies it becomes a bit of an eating fest as well. Carlos, when you mentioned Fawlty Towers, well I was positive then that you were a kindred spirit - best comedy ever! Enjoy your cookies 💕
Crum Kaka are my very favorite Anberlin reeds are my second favorite Norwegian cookies. I have been making krumkaka for as long as I can remember and I am 82. I've never made them with potatoes in them. That sounds very good I will try it. I make mine on the stove with an iron like you showed. When I would take my children to my Norwegian Auntie she would just put together the cookies right in the instant if she didn't have them made and she had a wood burning stove period such good memories
You guys are hilarious No matter, arne keeps calling them cakes when he means cookies. I have never seen anybody on screen or off open the oven or cooker so often. Then you eat all the cookies. So funny
Ha! Ha! Arne is enjoying cooking and eating! So naughty but fun! Love to watch you guys bake and cook! Love the Woden candle holders with red candles! I like older style things like Arne and I’m think I’m as naughty as him ha! Ha! Now I want to bake cookies but I’ll eat them all myself! Thank you as always ! Happy baking ! Xx 🎄🎅🏻😘🇬🇧
I can taste those Berliner Kranser! When I was little it was my job to roll the "pencils" and form the wreaths and I was better at it than my mother. I don't dare bake them now because I will eat them all. They really do melt in your mouth. Love these Sunday episodes!
Arne - your mother's krumkake recipe is phenomenal - best I've ever had - so thin and crisp - I tried the 2nd Advent krumkake recipe and like you I found it tasty but thick. So happy that you shared one of your family treasures with us. Love spending my Sunday afternoons "baking with you"!
Arne, I have so many of my mom’s recipes written in her hand and it makes me feel that she is near when I cook from them. Thank you, guys, for inviting us into your kitchen for Advent baking. ❤️❤️
I would have been screaming too Carlos. I understand completely. I have a terrible fear of fire. Very bad experiences from childhood that one simply doesn't forget. And Carlos, you're right, Fawlty Towers is the best comedy ever made. Absolutely hysterical! Thanks for all these great cookie recipes and I really want to try Arne's mother's recipe. Italians make something somewhat similar. also made in a cast iron maker, looks very similar to the Krumkaka iron, but it's called a Pizzella iron. The cookies look very Krumkaka, except we don't roll the cookies. Pizzella are cooked and left flat, like Pizza :-)
I love watching the 2 of you baking Christmas cookies. I have your videos playing while I bake my grandmother’s Swedish cookie recipes. It’s just not the holidays without homemade goodies!
I still use my grandmother's Krumkaka iron, it sits on the stove over the flame to cook. Tricky but works well. My Norwegian grandmother used a spoon to put the batter on the iron, and used a flat knife to take it off and roll onto the dowel.
I was doing some research on how the Berliner Kranzen came to Norway? There naturally was a Berliner Baker that brought them way back in the 17th century to Norway.
We were mesmerized when watching a gentleman make krumkake in old town Sweden. As always, thanks for the inspiration. I’m going to have to put those kitchen tools back on my wish list this year!🕯👩🏼🍳❤️🍪🥛
YOUR MOTHER'S RECIPE IS ALWAYS BEST! I was wrong about the cookies but you are going to make them (rosettes)! You will have to put the cookies under lock and key! Good thing you like to bake. I don't see the name of your krumkake appliance. Please share it. I want that single one. Thank you! 🍪🍪🍪🍪🍪🍪🍪 So sad we are half way there. This is so much fun.
@@ARNECARLOS I watched it. Thank you. Then, I take it that you rather not repeat a video you have made before but may still make the cookies for this Christmas off camera. These cookies look delicious.......but of course!
I soooo love watching these videos! I even wrote down Arne’s mom’s recipe and then went to buy a Krumkake! You two make the little things look so enjoyable and it always reminds me to just slow down and enjoy the moment. By the way, I finished making the hanging loop on TWO Tomte Christmas stockings while watching this video! I’ll post pictures when I block them.
We tried the BERLINERKRANSER last weekend. My husband says they are VERY GOOD! He says, yes they do melt in your mouth. Thank you for sharing your recipe!
I am a slow knitter, so my advent jumpers wont be ready until next Christmas! So, I made the Berlin wreaths and they are delicious. I now have ONE cookie in the box! Brown sticks are next. Love your pod casts. I feel like I get to take a quick trip to Norway when I "visit" you. Also, we yell "Moose" whenever our dogs bark now. And, believe me, there are no moose in our neighborhood. Have a great holiday and thanks for the fun.
I'm all set to do my own Krumkake cookies. Yes, Amazon delivered the Krumkake iron, I printed out your recipes, and after watching the process I feel ready to go into production. Thank you both for sharing the whole process. It makes a great difference. A special thanks to Arne for all the detailed views and comments on the thickness of the batter, how buttered the iron was, and just how brown the krumkake should be. I'll be sure to seal the tips the way he did, too. Thanks again and happy holidays!
I made your brown stick cookies and I had to quickly freeze a tin of them before they were all eaten 🥰 Love these festive advent series they really get us into the spirit of Christmas - I also made your biscotti recipe and it turned out delicious ! I have four types baked so far and my gingerbread dough is in the fridge - thinking I will have seven varieties soon . Thanks for the inspiration 🥰
I’m so glad I’m not the only one who eats the cookies after they are put in the box! 😂 Your weekly advent videos are so inspiring, I want to bake after I watch each week. You guys make such a good team and work together so well! I love seeing Arne’s joy when he makes that perfect cookie. 🤗
the white stuff attached to the yolk is called the chalaza - it suspends the yolk inside the egg so it is always surrounded by the albumen - the egg white
Totally agree with Arne about the tablespoons. I have one of my grandmother’s that I use because I have used measuring spoons and find that the recipes don’t work as well! 👍🏻
Arne, I don't make popcorn on the stovetop anymore. I put the kernels in a paper bag, fold the end and put it in the microwave. Then you have wonderful air popped popcorn!
To much sugar affects your memory and causes cravings that leads to cookies magically disappearing My Mum said that there are no failures when you cook just opportunities if you put your creativity to work! Those wreaths are arms holding the love you put into their creation You are right you put in enough flour until the batter looks right. My mother taught me to make bread using her Dutch oven no measuring implements just scoops and hands I had to find a recipe when I moved out as she kept her Dutch oven. The rivets were the clue to how much liquid and fat. Fill the water to the bottom of the rivet and then enough fat to cover the rivets. I enjoyed watching the “chaos “ ooops wrong word?🤷🏼♀️😘💞😘💞🌟🤩🌟💝🌟👍👍👍🌟💝🌟🖖🖖🖖🌟💖🙋🏼♀️💖🌟
Your sweatshirts are wonderful, and so was the baking. Can I say that I love the collection of chicken prints in your kitchen? Ditto the tea tins. Thanks for these awesome episodes.
Thank you guys ...for such an amazing cooking tutorial. It was fun , I felt I was there cooking with you guys . Arne you are a pro now. Blessings 🥰💞💞💞💖💯💯
Great episode full of fun. It is lovely to use the traditional family recipes. The recipe that I use for my Christmas cake is the one used by my Mother. 🇬🇧
A little bit of brown means the Krumkake will be crisp. Best to have a hot iron and check for just turning brown on edges! Love watching you two work together💕
Oh you guys put a big smile on my face...Thank you! I have been working all weekend in the COVID 19 unit which is exhausting. Thank you for making me laugh out loud! The cookies look so GOOD!
Arne’s apron strap needs a major adjustment. We don ‘t want cookie mix all over his gorgeous sweater. Watching you make cookies is so fun, Have you heard of snickerdoodles. So yummy, as are all cookies. Great job guys,
Thank you for another amazing episode! I sat and knitted on my Christmas balls and enjoyed a hot apple cider. I was so happy to see you share your Moms recipe......what a wonderful way to honor her memory. I am definitely gonna give them a try once I get the gadget to cook them in. I like to think your Mom will be thrilled with people making her recipe all over the world. I am sharing my Moms potato salad recipe with friends and family this year. In our home it wouldn't be Christmas Eve without my Moms potato salad. Thank you for all you do and share with us............. you have no idea how much some of us look forward to these episodes! Wishing you both the very best of the season from Ontario, Canada!
hi guys i loved today probably because i am a cook i love how much fun you have it was nice that the dogs got a treat today can hardly wait fpr the receipes ok i will see you tomorrow
My mom used to crush sugar cubes as a substitute. She whipped the egg whites until a bit frothy and dipped the berlinerkranze into the egg whites and then the crushed cubes and then placed on the sheet to bake. So yummy
Good idea Arne! Eat them! Let’s hope the cookies make it till Christmas! I agree I’ve had that much Lebkuchen chocolate biscuits won’t want any at Christmas ha! Ha! Arne you are so much fun! Xx 😘🤣🎄
Mom used to use the old krumkrukker pan you used on the stove. It was decorated on the inside and you would cook it on one side then flip the pan and cook it on the other side. I never could remember what the cone thing you wrapped the krumkrukker in was. Btw, Carlos cookies are lovely
I'm not sure if you have colored sugar sprinkle in Norway. In the US has large crystal sugar in a variety of colors. I think the wreaths would be pretty with green sugar crystals. Our plain large sugar crystals are also labeled 'sanding' sugar here.
Carlos! I love Fawlty Towers as well!! Bless you and your fire starting endeavors! I wish we could sit and knit and watch Fawlty Towers together! Don't sit under any moose head wall trophies! Love you guys!
The Berlin wreaths should go on the cooling rack right out of the oven. Remove the paper too. If you leave the paper and place them on the counter you will have soggy bottom cookies because the steam will have no place to escape to. Hope this helps in all your cookie baking.
Great cooking and very festive outfits! Thank you for sharing! Cooking is always an adventure and nothing is perfect. We could see the cookies are delicious!!!
Thank you Arne & Carlos for sharing Arne’s mom’s recipe. “It goes in the box.” Your cookie baking adventure is fun because as seasonal bakers we forget or are out of rhythm with the details of certain recipes. So, seeing your trials and yummy errors makes it genuine. Merry Christmas!🎄
I laughed when Arne enthusiastically pushed his sleeves up to finish mixing the cookie dough 😆 thanks for another entertaining episode. All the baked goods look delicious!
i made pancakes for my mother and i this morning for breakfast, my dog, Jules sat next to me....i sit on a chair while i cook the pancakes....but she sat next to me and i "accidently" dropped one on purpose...so she got a lucky pancake for breakfast.....so i know how Fraya feels....my Jules is the same way
Love watching you bake all the Christmas goodies. I promised my grandson peanut butter fudge this year, but I'm not baking any cookies. Hugs to sweet Freja and Helmer! ❤😘
A few tips that I learned from my Mom about cookies, eat before you bake so you are full and there will be cookies left for packing. Once you pack a box tie it with ribbon so you won’t open and eat them. When making melt in your mouth cookies have a bowl of ice water near you. Dip your hands in the ice water so the heat of your hands won’t melt the butter in the recipe, that way the butter melts in the oven leaving air in the cookie. Lastly, make sure that your grill has a green light and is warm enough to cook your cookies and heat will stay consistent so you can trust a timer and they won’t burn or darken too much. A red light means it is not up to the temperature that you set. You also won’t have to keep turning the heat up. Close the lid when moulding your cookies around the form or wait for the green light again. It was a pleasure to see old recipes become awesome cookies again! Merry Christmas to the both of you.🎄
👍
Those are good tips! One more: I’ve started making the doughs over the last couple of weeks before Christmas and putting them in the freezer. Then I just get out what I’m ready to bake in one day. That way they’re all fresh when I give them and the ones you roll are actually easier to roll when the dough is super cold…but mostly, it helps keep too many of them from being eaten!
@@maryannc7223 Ooh, what a good idea, tying with ribbon! Must try that.
My mom used the palm of her hand to do her measuring all dry ingredients, or her fingers for like salt,pepper,etc. for like lard or oil she used the size of spoon that you showed. I never saw her use measuring utensils ever. She was the best cook that I've ever known and she learned from her step mom, her mom died when she was 8 years old. Those two women were my inspiration in my life. I will always aspire to be like them.
Oh Arne...I have been married to a Virgo for over 30 yrs now...I am a Pisces so has been challenging at times but the best thing to ever happen to me...Pisces need Virgos in thier lives. Opposites attract so they say.🥰 love watching the both of you interact and enjoy whatever you are making...I think you two need to have a cooking show, Sharon 😍
😍We need to look into that!
If you put a wet cloth under the bread board it will not slide around.
Thanks for all the holiday kitchen fun!
Or a wet paper towel
Thank you!❤
I loved Arne's excitement over recreating his mom's cookies. Carlos's cookies looked marvelous. I am enjoying the sweaters and their matching balls. Thank you for bringing joy, love and happiness into my life daily. I can't wait to see tomorrow's sweater and ball.
It is always fun to hang out in your kitchen and see how you bake your fabulous cookies! This is a difficult time of year to be health-conscious! I love that watching you is low-calorie!
True!
Absolutely incredible festive sweaters !! So good to see your smiling faces. It's a wonderful day when I get to watch you both in the kitchen. Like an adventure mystery, wrought with dangers at every turn :)...
Arne and Carlos, you both never seize to amaze me......the humor is the best it certainly helps to pick up one’s spirit. You both will need to take a rest after this “workout”.......greetings from across the ocean........mc
We will have a well deserved holiday!
My favorite comment this time was “put your cookie where your mouth is” ! Priceless cooking lessons. Keep up the good work. Thanks!
Watching the two of you comment on each other's cooking and sampling just baked cookies is like visiting with friends. Thank you for the enjoyment you provide.
Thank you for joining!
I love to watch you make cookies. And talk about everything and anything. I’m headed to my friends house to craft and maybe bake !
We hope you had a good time.
Enjoying this Sunday of baking. You have to let the pan get hot again, by closing the top. You can’t be in too much of a hurry.
Thank you!❤
The Cookie Monster must live at your house! Lol! Losing battle? At least you’re both good at baking. I’m enjoying your advent baking a lot. Happy Advent!
Happy Advent!
Loved the episode. My husband and I were watching, and we were laughing because whenever we bake cookies it becomes a bit of an eating fest as well. Carlos, when you mentioned Fawlty Towers, well I was positive then that you were a kindred spirit - best comedy ever! Enjoy your cookies 💕
Thank you!❤
Wow! Talk about a spotless uncluttered kitchen! Amazing!
Thank you!❤
Longing for the Christ Child. The pretzel represents praying hands. Those cookies look so yummy!
Thank you!❤
Ooooo!! What fun!! Love the cookies and the Advent gifts!! ❄️☃️❄️
Thank you!❤
Crum Kaka are my very favorite Anberlin reeds are my second favorite Norwegian cookies. I have been making krumkaka for as long as I can remember and I am 82. I've never made them with potatoes in them. That sounds very good I will try it. I make mine on the stove with an iron like you showed. When I would take my children to my Norwegian Auntie she would just put together the cookies right in the instant if she didn't have them made and she had a wood burning stove period such good memories
You guys are hilarious No matter, arne keeps calling them cakes when he means cookies. I have never seen anybody on screen or off open the oven or cooker so often. Then you eat all the cookies. So funny
Ha! Ha! Arne is enjoying cooking and eating! So naughty but fun! Love to watch you guys bake and cook! Love the Woden candle holders with red candles! I like older style things like Arne and I’m think I’m as naughty as him ha! Ha! Now I want to bake cookies but I’ll eat them all myself! Thank you as always ! Happy baking ! Xx 🎄🎅🏻😘🇬🇧
The krumkakes look like stylized trees! Very festive. I wish I could crunch one down!
I can taste those Berliner Kranser! When I was little it was my job to roll the "pencils" and form the wreaths and I was better at it than my mother. I don't dare bake them now because I will eat them all. They really do melt in your mouth. Love these Sunday episodes!
Thank you!❤
Arne - your mother's krumkake recipe is phenomenal - best I've ever had - so thin and crisp - I tried the 2nd Advent krumkake recipe and like you I found it tasty but thick. So happy that you shared one of your family treasures with us. Love spending my Sunday afternoons "baking with you"!
You are welcome and we are glad to hear that it turned out great!
Ha ha 😁 Helmer is a noisy eater!! He really enjoyed the doggie treats. xx
Cooking in another language!!! Is there anything you two cannot do? And I love your measuring devices! Mother is always right!
Arne, I have so many of my mom’s recipes written in her hand and it makes me feel that she is near when I cook from them. Thank you, guys, for inviting us into your kitchen for Advent baking. ❤️❤️
Thank you for joining Deborah!
Deborah Coyle I feel the same way when I fetch out my mom's Christmas cookies recipes. ❤
@@anitasmith9914 we are so fortunate 😌
Cookies never last long enough to get into the box! Yours are beautiful. Thanks for giving us Arne’s mum’s recipe. Xxoo
😊
A little chef's trip for everyone....if you lay a damp tea towel under your chopping board it doesn't slip.
Thank you for delicious recipes!
Thank you!😊
I would have been screaming too Carlos. I understand completely. I have a terrible fear of fire. Very bad experiences from childhood that one simply doesn't forget. And Carlos, you're right, Fawlty Towers is the best comedy ever made. Absolutely hysterical! Thanks for all these great cookie recipes and I really want to try Arne's mother's recipe. Italians make something somewhat similar. also made in a cast iron maker, looks very similar to the Krumkaka iron, but it's called a Pizzella iron. The cookies look very Krumkaka, except we don't roll the cookies. Pizzella are cooked and left flat, like Pizza :-)
Thank you for sharing Rita!
I love watching the 2 of you baking Christmas cookies. I have your videos playing while I bake my grandmother’s Swedish cookie recipes. It’s just not the holidays without homemade goodies!
I still use my grandmother's Krumkaka iron, it sits on the stove over the flame to cook. Tricky but works well. My Norwegian grandmother used a spoon to put the batter on the iron, and used a flat knife to take it off and roll onto the dowel.
Thank you for the tip!❤
Best episode this advent! One of the dogs drinking his water had me in stitches 😀😀😀
😂
Ha ha, I don’t think there will be any cookies left for Christmas at your house! Yummy!
Love watching the two of you baking cookies! I would love to taste some of those cookies!
Thank you!❤
I was doing some research on how the Berliner Kranzen came to Norway? There naturally was a Berliner Baker that brought them way back in the 17th century to Norway.
Ooh, interesting, thank you for sharing Constanze!
We were mesmerized when watching a gentleman make krumkake in old town Sweden. As always, thanks for the inspiration. I’m going to have to put those kitchen tools back on my wish list this year!🕯👩🏼🍳❤️🍪🥛
You are welcome!
Yes , there is always fun and exiting adventure. I love watching Arne and Carlos .
Thank you for watching!
YOUR MOTHER'S RECIPE IS ALWAYS BEST! I was wrong about the cookies but you are going to make them (rosettes)! You will have to put the cookies under lock and key! Good thing you like to bake. I don't see the name of your krumkake appliance. Please share it. I want that single one. Thank you! 🍪🍪🍪🍪🍪🍪🍪 So sad we are half way there. This is so much fun.
Hi Jane, we have made one on them already - th-cam.com/video/T3IN1JGy6ag/w-d-xo.html
@@ARNECARLOS I watched it. Thank you. Then, I take it that you rather not repeat a video you have made before but may still make the cookies for this Christmas off camera. These cookies look delicious.......but of course!
My Mom used to make Berlinerkranse - SO yummy!! You bring back lovely memories - thank you!!!
You two sound like my family - I bake and they eat it!! Loved this guys and defiantly fingers crossed that you get seven cookies in the box 🎄🧶
I soooo love watching these videos! I even wrote down Arne’s mom’s recipe and then went to buy a Krumkake! You two make the little things look so enjoyable and it always reminds me to just slow down and enjoy the moment. By the way, I finished making the hanging loop on TWO Tomte Christmas stockings while watching this video! I’ll post pictures when I block them.
All is fantastic, your jumpers, decorations, food, candles, so festive!!!!!
Thank you!❤
We tried the BERLINERKRANSER last weekend. My husband says they are VERY GOOD! He says, yes they do melt in your mouth. Thank you for sharing your recipe!
I am a slow knitter, so my advent jumpers wont be ready until next Christmas! So, I made the Berlin wreaths and they are delicious. I now have ONE cookie in the box! Brown sticks are next. Love your pod casts. I feel like I get to take a quick trip to Norway when I "visit" you. Also, we yell "Moose" whenever our dogs bark now. And, believe me, there are no moose in our neighborhood. Have a great holiday and thanks for the fun.
Well done!
Oh my I just love the VW Bug mug .. I had a 1966 VW bug in blue ❤️❤️❤️❤️❤️. Y’all r pulling at my hear strings 🙂🙂
Thank you for supporting us, nxt year we might make it blue!
What a lovely relaxing entertaining hour!! Arne's whisk brought back so many forgotten memories of cooking with my grandmother
❤️
I'm all set to do my own Krumkake cookies. Yes, Amazon delivered the Krumkake iron, I printed out your recipes, and after watching the process I feel ready to go into production. Thank you both for sharing the whole process. It makes a great difference. A special thanks to Arne for all the detailed views and comments on the thickness of the batter, how buttered the iron was, and just how brown the krumkake should be. I'll be sure to seal the tips the way he did, too. Thanks again and happy holidays!
I made your brown stick cookies and I had to quickly freeze a tin of them before they were all eaten 🥰
Love these festive advent series they really get us into the spirit of Christmas - I also made your biscotti recipe and it turned out delicious !
I have four types baked so far and my gingerbread dough is in the fridge - thinking I will have seven varieties soon .
Thanks for the inspiration 🥰
You have been busy!
I’m so glad I’m not the only one who eats the cookies after they are put in the box! 😂 Your weekly advent videos are so inspiring, I want to bake after I watch each week. You guys make such a good team and work together so well! I love seeing Arne’s joy when he makes that perfect cookie. 🤗
the white stuff attached to the yolk is called the chalaza - it suspends the yolk inside the egg so it is always surrounded by the albumen - the egg white
Some recipes have you remove it for a more smooth mixture. It’s a tricky step.
@@daylchapman9800 sometimes i do - it kind of creeps me out
😊
Adorable sweater. Love the Christmas Ball. Another great video. Arne, You're so good.
Like Lefse Yes I add almond and vanilla extract
👍
Totally agree with Arne about the tablespoons. I have one of my grandmother’s that I use because I have used measuring spoons and find that the recipes don’t work as well! 👍🏻
Oh man that brings back memories. I haven't had krumkruckers in years.
They are delicious!
Hi guys..love when you guys cook...it is my favorite. !!!!!!
Thank you!❤
Yes, Arne. My grandma's recipe says 1 tablespoon of batter.
👍
Arne, I don't make popcorn on the stovetop anymore. I put the kernels in a paper bag, fold the end and put it in the microwave. Then you have wonderful air popped popcorn!
Thanks Dayl. I figured they would be interchangeale and that it's just the recipe that differs.
❤
Making salmon soup while I watch. Wish I could have a taste! Looks delish.
To much sugar affects your memory and causes cravings that leads to cookies magically disappearing
My Mum said that there are no failures when you cook just opportunities if you put your creativity to work!
Those wreaths are arms holding the love you put into their creation
You are right you put in enough flour until the batter looks right.
My mother taught me to make bread using her Dutch oven no measuring implements just scoops and hands I had to find a recipe when I moved out as she kept her Dutch oven. The rivets were the clue to how much liquid and fat. Fill the water to the bottom of the rivet and then enough fat to cover the rivets.
I enjoyed watching the “chaos “ ooops wrong word?🤷🏼♀️😘💞😘💞🌟🤩🌟💝🌟👍👍👍🌟💝🌟🖖🖖🖖🌟💖🙋🏼♀️💖🌟
Your mother was a wise woman!
Your sweatshirts are wonderful, and so was the baking. Can I say that I love the collection of chicken prints in your kitchen? Ditto the tea tins. Thanks for these awesome episodes.
Thank you!❤
Thank you guys ...for such an amazing cooking tutorial.
It was fun , I felt I was there cooking with you guys .
Arne you are a pro now.
Blessings 🥰💞💞💞💖💯💯
Great episode full of fun. It is lovely to use the traditional family recipes. The recipe that I use for my Christmas cake is the one used by my Mother. 🇬🇧
You make me want to bake. Next week I will make cookies with one of my grandsons. Love to watch the 2 of you plus Fraema.
Have fun!
Another great baking Sunday day😊. Thank you, lots of fun!
You are welcome!
A little bit of brown means the Krumkake will be crisp. Best to have a hot iron and check for just turning brown on edges! Love watching you two work together💕
Thank you!❤
It is so generous of you to share your mother's recipe!! Thank you!💖
You are welcome!
Always fun to watch you both cooking!
Thank you!❤
Oh you guys put a big smile on my face...Thank you! I have been working all weekend in the COVID 19 unit which is exhausting. Thank you for making me laugh out loud! The cookies look so GOOD!
Thank you!❤
Arne’s apron strap needs a major adjustment. We don ‘t want cookie mix all over his gorgeous sweater. Watching you make cookies is so fun, Have you heard of snickerdoodles. So yummy, as are all cookies. Great job guys,
This was very enjoyful as it was true to life. So much fun watching the both of you in the kitchen. Merry Christmas to you.
Merry Christmas!
Mmom & Granny used a serving spoon to load the krumkakke iron. It was an old one, like the one you showed in the video.
Thank you!❤
You both make my day . Thank you ps we had a wind storm last night very scary.But no tree 🌲 down or roofs .
We are glad you are safe!
Thank you for another amazing episode! I sat and knitted on my Christmas balls and enjoyed a hot apple cider. I was so happy to see you share your Moms recipe......what a wonderful way to honor her memory. I am definitely gonna give them a try once I get the gadget to cook them in. I like to think your Mom will be thrilled with people making her recipe all over the world. I am sharing my Moms potato salad recipe with friends and family this year. In our home it wouldn't be Christmas Eve without my Moms potato salad. Thank you for all you do and share with us............. you have no idea how much some of us look forward to these episodes! Wishing you both the very best of the season from Ontario, Canada!
hi guys i loved today probably because i am a cook i love how much fun you have it was nice that the dogs got a treat today can hardly wait fpr the receipes ok i will see you tomorrow
See you tomorrow!
My mom used to crush sugar cubes as a substitute. She whipped the egg whites until a bit frothy and dipped the berlinerkranze into the egg whites and then the crushed cubes and then placed on the sheet to bake. So yummy
Clever
Good idea Arne! Eat them! Let’s hope the cookies make it till Christmas! I agree I’ve had that much Lebkuchen chocolate biscuits won’t want any at Christmas ha! Ha! Arne you are so much fun! Xx 😘🤣🎄
"Put your cake where your mouth is" Arne 😆😅😂🤣👍
😂❤
What a treat. There is nothing like homemade cookies.
❤️
Mom used to use the old krumkrukker pan you used on the stove. It was decorated on the inside and you would cook it on one side then flip the pan and cook it on the other side. I never could remember what the cone thing you wrapped the krumkrukker in was. Btw, Carlos cookies are lovely
Thank you!❤
Guys the cookies looks so good everything you make looks delicious. Love the sweaters also both the big and mini ones. Mouse moose beautiful doggies.
😊
The brown sticks were so tasty they only lasted a few days in our house!
And the bonus was the fact they work with gluten free flour too 😋
That keeps happening!
I'm not sure if you have colored sugar sprinkle in Norway. In the US has large crystal sugar in a variety of colors. I think the wreaths would be pretty with green sugar crystals. Our plain large sugar crystals are also labeled 'sanding' sugar here.
Thank you!❤
Carlos! I love Fawlty Towers as well!! Bless you and your fire starting endeavors! I wish we could sit and knit and watch Fawlty Towers together! Don't sit under any moose head wall trophies! Love you guys!
Thank you!❤
The Berlin wreaths should go on the cooling rack right out of the oven. Remove the paper too. If you leave the paper and place them on the counter you will have soggy bottom cookies because the steam will have no place to escape to. Hope this helps in all your cookie baking.
Lovely thank you guys for another brill showing. Really enjoyed today as always. Looking forward to tomorrow.
See you tomorrow!
Great cooking and very festive outfits! Thank you for sharing! Cooking is always an adventure and nothing is perfect. We could see the cookies are delicious!!!
Thank you!❤
Hi Arne and Carlos, thank you for a wonderful video. I understand your memory problems, I'm in the same age bracket. Hope you have a lovely holiday!
I love this episode! What a wonderful feeling in your house! You are wonderful
Thank you!❤
I agree Carlos, cookie will only be crunchy if they are a little bit brown ❤️🇨🇦❤️I love to bake while I watch you guys bake.
Baking together!
Your cookie baking is making my mouth water! You will be master baker by the end of Advent. Thank you as always for sharing the holidays with us.
Thank you for joining!
Loving the Winter Scene in the Kitchen Window!
❤️🧶👵🧶❤️
Thank you!❤
Love this episode all the cookies look soooooooo good. Arne was getting more and more excited 😂and I love the sweaters ❤see you tomorrow xx
See you!
Love all your cookies! Your episodes are the best, brings me closer to my Swedish grandmother!
❤
Thank you Arne & Carlos for sharing Arne’s mom’s recipe. “It goes in the box.”
Your cookie baking adventure is fun because as seasonal bakers we forget or are out of rhythm with the details of certain recipes. So, seeing your trials and yummy errors makes it genuine. Merry Christmas!🎄
I laughed when Arne enthusiastically pushed his sleeves up to finish mixing the cookie dough 😆 thanks for another entertaining episode. All the baked goods look delicious!
Thank you!
My mother never made those. They look wonderful and I bet they taste great too!
My day gets better when I see you. Thank you
You are welcome!
i made pancakes for my mother and i this morning for breakfast, my dog, Jules sat next to me....i sit on a chair while i cook the pancakes....but she sat next to me and i "accidently" dropped one on purpose...so she got a lucky pancake for breakfast.....so i know how Fraya feels....my Jules is the same way
Lucky!
Love watching you bake all the Christmas goodies. I promised my grandson peanut butter fudge this year, but I'm not baking any cookies.
Hugs to sweet Freja and Helmer! ❤😘
Peanut butter fudge sounds delicious!
🤗 Mass production of Christmas cookies leads to mass devouring of Christmas cookies! Take care guys.🎄
True! That is unavoidable😊