SLOW COOKER OLIVE GARDEN COPYCAT CHICKEN & PASTA
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- เผยแพร่เมื่อ 28 ก.พ. 2024
- SLOW COOKER OLIVE GARDEN COPYCAT CHICKEN & PASTA
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I've made this and I've learned to cut the dressing in half so it's not so over powering.
I agree! A whole jar of dressing is way too much!
Did you add anything to make up the loss of the liquid? Cream? Milk? …?
@@dedet6900 no there is more than enough liquid.
I made this observation the last time she posted this recipe and I was told I could adjust the amount but by that time the recipe couldn’t be fixed. When I saw her make this recipe again I watched to see if she made any adjustments but it didn’t seem so. If so, I missed it. Sorry you all had the same outcome as I did.
I am so glad you made this suggestion. I am currently making this and only used half the dressing. When it is done, I will taste to see if I need to add more.
This looks delish and bonus points for it being a crockpot recipe.
Looks delicious and I have also learned not to use all the sauce to use half of it and it’s much better tasting
This is so good. That onion has to give it flavor. Thanx.
I love this dish I make it a lot but the last 30 minutes I add in a half a cup of the frozen tiny peas. My family loves this dish.
Do you use the whole 16 oz. of dressing?
Hi Catherine... thank you for always coming to my rescue with wonderful meal ideas!! Your channel is my happy place.
❤😊❤
You're welcome and I'm glad you like my channel.
Looks delicious Catherine 😋 thank you for sharing 😊hv a great day everybody 😘🙏🤗
Am glad I have all the ingredients to this, soooo I am making this for dinner tonight. Thank you Catherine for the recipe, as I positively love crockpot cooking. This deserves a big👍👍👍👍👍.
Thank you.
My mama showed me how to do that many years ago it really makes the chicken tender and what you season with will get into the chicken and make it very flavorful throughout.
I made this a few nights ago and the entire room was quiet while everyone was happily stuffing their faces lol. This is a wonderful recipe, and I've been told I must make this again! :) Thanks, Catherine!
You're welcome.
That looks Absolutely Delicious!!! I'm not much of a pasta girl but that looks sooo dang good!!! Thank you Catherine!!!! God Bless Us All!!!
Im always happy for another slow cooker recipe !
It looks so good and so easy. My kinda recipe! Thank you, Catherine. 👍👍😋
You are so welcome!
This looks like a simply wonderful recipe Catherine!😍
I love the Olive Garden dressing, it's so versatile in recipes!😘
I often use Italian dressing as a marinade for chicken!😚 It's great grilled after marinating!
And I'm always happy with a pasta dish!😋
You've done it again with an easy and delicious recipe!🤩
Thanks for sharing another great recipe!🥰
I’ve only eaten at Olive Garden once & it was many years ago so I’m not familiar with their dishes. This one looks so good🤗❤
I will be trying this.. thank you for sharing!
You are so welcome!
Oh my goodness this looks & sounds yummy Cathrine. Well I’m putting this on my list to make soon. Have a wonderful blessed and safe day . Also shared it to family members 😊
Thanks for sharing.
Hi Catherine!!! This recipe sure does look super delicious. I like your new tip. I sure do like CP meals and Chicken ones are even better... I'm going to give this a try for sure. Thanks for this...YUMS!!!...Great Video!!!...🦋
You make so many wonderful recipes thank you God bless everyone 💓 🙏
❤i love the cheese lover's ingredient translation of a "ton" equals half cup of heavenly bliss!❤
Thankful Thursday blessings everyone, all of that goodness in one pot I love crackpot recipes will be making this one 😋 thank you for sharing Catherine 😊
You are so welcome!
I've made this a few times, but I also add a can of cream of chicken. We love it. ❤
Nice touch! 👍
As always, it looks so good, Catherine. Have a great weekend.
Looks so good Catherine yummy
This couldn't be easier and looks so delicious! Thank you so much. YUM!
I love using Olive Garden dressing for chicken in the slow cooker! Looks so good!
I love everything you cook, it's my kind of food, regular ingredients, cheap, nothing about presentation nor decoration (I hate that, it's not for a museum, it's for eating!!). I like the kind of food with several ingredients that you can eat with a spoon. Your style is something we can cook any day using what we have in the fridge and pantry. That's what I do: mix stuff 🤭
Hi Catherine I will be trying this one looks delicious
Thanks for sharing 😊❤️👍
Wow
These ingredients have to be delicious. My only concern is the salt content since we have high BP. But that is easily fixed by reading labels and maybe cutting some of the ingredients in half. I want to be trying this soon!
Sounds wonderful. An easy dinner for my family sounds even better Love to cook but all moms need an easy nlght.Thank you for sharing. 😊
Ok Catherine. I used the regular Italian dressing and followed the rest of the recipe and it was amazing! I loved it!
Awesome!
Another scrumptious recipe. Crockpot recipes are always welcome they are real time savers. The addition of Better than bullion chicken flavor will ramp up the flavor of this dish.👍🧅😋🧀🧀🧀
That looks WONDERFUL !! Can't wait to try it.
Hope you enjoy
Pasta loves my hips! I am gonna use the low calorie Italian dressing , the 1/3 less fat cream cheese, and whole grain penne pasta. I am so excited about this. I love Olive Garden, but always have soup and salad because it is so calorie laden. Thank you for sharing Catherine!
QVC sells a meat piercer that makes a huge amount of “holes” that tenderizes the meat with little to no effort. It greatly tenderizes the meat!
Here is the link ….. item #. K-51731. It’s on sale!
Looks Great.Just need some garlic bread.❤😊
i got a meat masher after watching your channel. How did we live without this tool? Next I want those fancy dancy LED salt and pepper shakers!
This is an awesome recipe and easy!
This will be our Sunday supper tomorrow! Thanks again, Catherine! ❤
Amazing, Cathrine. I'm gonna try this one.
My butcher taught me that with the chicken. And if your cooking steak, make criss cross cuts on the steaks, add seasons but don't refrigerate it. Its the best steak ever. And so tender. Oh yeah.. do the cuts on both sides 😊
Thank you Catherine. Looks delicious
You are so welcome!
Looks good Catherine. Will definitely try this!
You've given us another great recipe to serve our families Thank you! 💁♀️
You are so welcome!
Great dish Catherine I wished you could cook the pasta in the crock potBlessings💛💚Bovdi
I made this tonight for supper and it was soooo good, everybody enjoyed it!!😊
Wonderful!
Hi, Catherine. I made this for the first time last week from someone else's recipe without the onions. It was wonderful! The only problem I had was not being able to get the pasta mixed very well with the chicken and sauce once I shredded the chicken because I used a hand mixer to shred the chicken in the crockpot with the sauce. I think I'll shred the chicken separately next time and see if that helps. I will definitely be making this again. Scrumptious!
❤ always folk my chicken yummy
Hi Cathrine, im trying this tonite it smells wonderful cant wait till its ready, thank you so much for such a easy meal
Awesome! Hope you enjoyed.
Chicken & pasta, my kind of food. I ❤ it. I use olive oil or sunflower oil. Yes, Parmigiano reggiano is delightful and tastes better than padano.
Thumbs up.
For anyone who has a gluten allergy, this recipe is delicious with the Jovial pasta. It’s gluten free and glyphosate free. Made this the other day and it was devine. 😊
I've made this before. It's very delicious 😋 served it with garlic bread. Double YUM 😋
This looks delicious! I'm anxious to make this ❤️
This looks good and I'm gonna try it, my 3 yr old granddaughter loves pasta so I hope this will be a win, thank you for sharing 😊
That really looks great! Thanks, Catherine!
Catherine, you're a rockstsr. My son and I will definitely have to try that receipe when he gets back home from work. He works on the RR, so he ends up being gone from home for half a month. But we will try it. Thank you. We make the bubble up dish quite often. We like that one real well.
Sounds and looks great!
Looks delicious. 😊❤ Thank you Catherine
Love your cooking. Going to order your cookbook.❤
Awesome! Thank you.
I'm going tobtry this it looks good I have been to olive garden so good I really like ur recipes not many of ingredients ❤
Hope you enjoy.
Thanks for sharing that looks really good.
Hi Cathrine,thank you looks yummy 😊
Looks fantastic 🎉
Looks great
Oh I can’t wait to try this!!!!☺️
Yes! That's sure to be delicious 😋 ❤
Good afternoon Catherine, i love this recipe made it a few times myself ❤ so delicious
Wonderful!
Yummy!!😋😋😋😋
Looks delicious 😋
Thank you 😋
Yummy!!! 😋
😋
That looks delicious. I’m not sure if I’ve ever had that chicken at the Olive Garden. I usually end up going for their Alfredo dishes.
Thañk you Catherine, it may be just as good as olive garden well enjoy your dinner as good !!! Yum yummy oh my you sure do have a lot of pasta hope you like pasta a lot enjoy , God bless you and your family 😇🙏✝️🌟💖🙏💖🙏💖🙏💖🙏💖🙏 Amen 🙏💖🙏 8:30
Love your videos
Thanks!
Looks delicious 😋 where did you get the olive garden dressing from please and thank you
I got the double pack from Costco.
Yum
Yum 😋 TY Catherine Shared
Thanks for sharing.
Oh my😊
I've heard that when you put holes in meats it's called scoring the meat
Thanks for yet ANOTHER great recipe - Looking forward to making this! How do you think it would do with heavy cream instead of cream cheese?
I think that would be fine.
Thanks! I think so too.@@CatherinesPlates
Yummy a must try recipe.🌍👍🌍💯🌍😘🌍🍀🌍👏🌍🙏🌍🍗🧀🧅🍝🧈🌍😋🌍🌟🌍
Please do.
I'm going to try that tonight I love your salt and pepper shakers what is the name of them
They are called Gravity Electric.
Thank you very much last night I made Olive garden copycat chicken and pasta it came out delicious and my daughter loved it thank you very much
Can I ask where you purchased the salt and pepper shakers you were using? Thank you! 😃
I got them from Amazon, you can find the links in my Amazon store. www.amazon.com/shop/catherinesplates earns commissions.
Thank you very much for sharing the link for the shakers. Also, I enjoy watching and learning how to make those great recipes you share with us all. Thanks again, and keep up your with those great yummy meals! @@CatherinesPlates 😋👩🍳😃
❤
Looks good... just curious what the advantage of that type of salt & pepper shaker is
I can use a pure sea salt in rock form and it grinds it down, and I love using fresh pepper corns.
Yum. I wonder if it would be possible to cook the pasta right in the slow cooker? I guess more liquid would be needed and that would throw off the ratios.
Correct, you would need more liquid for the pasta in the crockpot.
Where did you get the salt and pepper grinders? I think those would be easier for my mom to use than the ones we have. Thanks!
I got them from Amazon, you can find the links in my Amazon store here. www.amazon.com/shop/catherinesplates earns commissions.
Thank you!
Looks delicious. For some reason the recipe wouldn't let me pin it to Pinterest. I've had this problem before also.
Not sure why that is.
This looks so yummy. But I'd appreciate your advice on cooking the chicken if you don't have a slow cooker. (I don't). I guess just in a large Dutch oven? Brown the chicken first, or just start with the raw chicken and add the rest of the sauce ingredients? Thanks!
Correct, I'm not sure on how long it will take, just depends on how long it takes for the chicken to be fully cooked.
Can you use Caesar dressing?
Yes.
Catherine where in Costco do you find the Grated Cheese you are using I have never seen it there before . I am heading over there next week so would like to buy some if i can locate it.. Many thanks I am just preparing this dish now lol So thanks for this also.
In the refrigerated section with the other cheeses.
@@CatherinesPlates Thank you so much Now its one less Cheese i have to grate.. lol lol
@@CatherinesPlates Mmmm...🤔 Weird... 😂
Could you use light olive garden dressing?
I've never tried that, but I don't see why not.
How long did you cook yours for cause iam thinking of getting the same thickness of chk that u showed on the olive garden copycat ❤ iam waiting to make this soon
I cooked it for about 4 to 5 hours on high.
@@CatherinesPlates Thank-you Catherine it really looks 😋
You must be members of Costco too? Adding peas at the end is good idea.
LOL, yes we go to Costco about once a month.
Did the onions make a difference?
Yes, we enjoyed the onions.
I don't have creamy Italian dressing. I just have Italian dressing. But I don't know how to make regular Italian dressing creamy
You can use what you have.
@@CatherinesPlates but then it wouldn't be creamy right?
Iam new make more crockpots recipes and air fryers recipes ❤
Welcome.
Do you make crockpot recipes&air fryer recipes????
I always have to cut the recipes in half or thirds as there are only 2 ole ladies here who don't eat much at a time.😅😅😅
I understand
This sounds good, but how about the salt? You put salt in at least twice, and the Better than Boulllion, the Italian dressing and the cream cheese all have salt. Even the raw meat has some salt. If I make this, I will cut back on the salt and let people salt it at the table if they want.
If I were making this for others, I would do the same thing. I was making this for my family and I know how they like their food seasoned. You can use as much or as little salt as you like.