FRENCH ONION GROUND BEEF & RICE One Skillet Meal
ฝัง
- เผยแพร่เมื่อ 15 พ.ค. 2023
- FRENCH ONION GROUND BEEF & RICE One Skillet Meal
More One Skillet Meals: • ONE SKILLET CHILI MAC ...
Today's Recipe: catherinesplates.com/french-o...
**Click here to see my recipe blog: catherinesplates.com
*To purchase my cookbook vol 1, click link www.blurb.com/b/9452561-cathe...
**To purchase my cookbook vol 2, click here www.blurb.com/b/10367334-cath...
***To purchase my cookbook vol 3, click here www.blurb.com/b/11248440-cath...
***My Amazon StoreFront www.amazon.com/shop/catherine... (As an Amazon Associate I earn from qualifying purchases.)
***Follow me on Social Media
Facebook @ / catherinesplates
TH-cam @ / @catherinesplates
Pinterest @ / catherinesplates
TikTok @ / catherinesplates
Rumble @ rumble.com/c/c-1642522
Instagram @ / catherines_plate01
#catherinesplates #onepotmeals #groundbeefrecipe
For Business Inquiries please contact me at catherinesplatesed@gmail.com
Write to me at: Catherine’s Plates 22720 Morton Ranch Road, Suite 160, Box 340 Katy, Texas 77449 Today's Recipe: My ULTIMATE BAKED BEANS A Delicious Side Dish
My apologies to anyone who doesn't drink, I mean no offense... but I could totally see serving this alongside a rich robust red wine! Simple & fancy at the same time. 😋 Thank you Catherine, your videos make my day! ❤❤
Nothing wrong with glass of wine with dinner, absolutely nothing.
Fruit of the vine! 🍷
Theres no need to apologize and totally agree.
Why apologize??
That sounds good. Cheers to that 🍷
Nice to find a cooking channel that adds cheese and not cheesy music or commentary. 🙂
LOL!
One of my gobto skillet dinners is: 2-3. Potatoes diced. One small onion and a small green pepper diced. Heat the skillet and add fat of your choice. I use butter. Add potatoes, onion, and pepper. Cook until browned, but potatoes are not really soft. Add a sliced in bite-sized pieces one kielbasa. Cook until kielbasa is hot and potatoes are soft. It is delicious!
Sounds yummy.
That paper towel to soak up the grease is the best cooking and kitchen tip I have ever gotten. I can't believe it was right in front of me, (and I couldn't see it) In the 50 or so years of cooking. Thank you
You're welcome!
Me too
Greetings from Australia 🇦🇺
Are you kidding???
Anyways... In hard times keep it even though it's unhealthy. My father grew up poor, large family and grandma on her own. they only ate meat once a week and nightly ate bread dipped in the grease and everyone survived to 80's
See I don't like it I feel like I cannot get all the grease out . And we are trying to eat healthier so I want all that extra fat out so I go ahead and strain mine but in a pinch I will use the pt but I have to do at least 3 or 4 times to make sure its properly drained for me
Being a bachelor, I like the idea of cooking a meal in one skillet. Looks delicious.
Cooking for one or a whole family, I know I personally love the One skillet/Pot meals. Clean up is much quicker. ;)
I'm going to try to make this in the instant pot
I'm also a bachelor and also love the one pot meals. That's one of the reasons I have a small 1.5 - 2 quart slow cooker. There's nothing worse than making a large, complex meal and having to throw out the leftovers because I get sick of eating it over and over again.
.
Catherine, if I were making this, I'd make a couple changes. First, I don't like peas, so I wouldn't use them. I would substitute bell peppers and some diced tomatoes. I would also use brown rice or even cous cous.
@@gen81465 I think that is what is really great about Catherine's plates is that you can easily make substitutions to make recipes so that they fit your pallet. Catherine has a family to feed and considers their pallets for her food. Your suggestions do sound really good.
@@gen81465
I was thinking Brown Rice and Bell Peppers too... But, Couscous? You’re a genius! Or maybe even Quinoa?
I would add mushrooms to this and leave peas out. This looks delicious.
Me too. No peas.
My thoughts exactly
@SuePetrella; Do you use fresh or canned mushrooms for this recipe?
@@nancyhuffman4873 I would use fresh
I agree completely! Yum.🍄
I made this for dinner tonight. Very tasty!! I used 1 large onion instead of two and I used 1 lb of ground beef instead of 2. Came out great! I totally forgot the cheese but it was fine. Served with a slice of garlic bread toast and a side salad and it was very filling! And we have plenty of leftovers for tomorrow. Thank you!
You're welcome.
How much rice did you add, or did you keep everything else the same?
@@louisejohnson6057 I kept everything else the same. It came out great!! Very tasty!
@@midnightson33 , thanks for the info, I'll definitely be trying this one out!
I like not so much beef but more rice so I would do half the ground beef probably. But that's just my preference. I probably wouldn't add the peas but use mushrooms instead. I bet it would be good with toast or garlic bread. Yummy!
As a working man I absolutely love one skillet meals. Especially during the work week.
Yep!, One skillet dinners work for me. They are always hearty, filling meals and I personally appreciate the easy clean up factor.
Get a garlic press whole different taste
YEP ME TOO
And a loaf of fresh homemade french bread!
I'm going to use your recipe! But... I'm adding Worcestershire sauce, Portabello Mushrooms, and carrots!
Awesome!
Did you use pre-sliced carrots? Or did you cut up whole carrots?
Sounds delicious
Can you do dat ?
@@user-rq7el8nh6q yep, you should treat recipes as guidelines, not gospel truth.
Except in baking. You should always follow the recipe with baking...
Ooh..this would be a perfect mixture (not sure about the peas) to make stuffed green bell peppers 😋
That is a perfect stuffing for bell peppers. 😋❤
Absolutely love 1 skillet dinners after work no one wants extra work !!
As a senior, I love one skillet meals because I usually get 2 or 3 portions to freeze for later.
I'm on day 6 of the flu, plus my Crohn's Disease has flared up. This recipe is the first food in a week that sounds good to me, so I'm going to make this for dinner tonight.
Thanks so much, Catherine!
You're welcome. We hope you get to feeling better soon.
I'm so making this tonight. Don't have the canned french onion soup, but i have the Lipton soup packet. I'll just add a bit more broth. I also have a can of french fried onions left over from Thanksgiving. Pan fry enough per serving and sprinkle on top. Can wait to try this!
I LOVE French onion soup-I see no way this shouldn’t be exceptional
I hope you enjoy.
I love one skillet meals for the summer I like the quickness of cooking because it’s hot and I don’t like to heat up the house
Catherine, I tried this one and it's wonderful! My wife has had health issues lately and I've have to learn to cook and between you and Chef Jean Pierre and several others you guys are lifesavers Thank you
You're welcome.
HarryKane329: Hi! If You like good Home Cooking/Southern style, watch 'THE HILLBILLY CHEF KITCHEN '.
Many delicious recipes that are VERY affordable with suggestions to adapt the Recipes to Your diet and liking.
Many Blessings to Y'all!
✝️🙏💗🕊🇺🇸
You can do it!!! 😂
The more you cook… the better it taste! Don’t forget to stick your big toe in it! 😂
You sound like a terrific husband! I hope your wife is feeling better soon. 🙏
I have a lot of health issues too & can tell you this: your help means SO much!!! I have a great guy, happy your wife does too. I hope she is on the mend very soon (or has many good days ahead!)
My mom made what she called southern baked rice but she didn’t bake it just one skillet. Brown ground beef add onion celery mushrooms 1 can chicken gumbo soup 1 can water white long grain rice season to taste bon appetite.
Love French onion soup and all of your receipts! I usually cut the recipe in half, because I’m 77 and living alone. So my freezer is full most of the time! But after sixty years of cooking for two to six, it’s hard not to do that.
It's very hard to cook for just 1 person. But, I like leftovers so I cook enough for 6. That's usually good for 3 meals.
You do have the best recipes, never to hard or with a long list of ingredients. I can see why you have cookbooks. This looks yummy. Thanks 👍😊
Thanks!
You have cookbooks??!!! 😊😊
Made this last night. We loved it! My husband asked for seconds. I highly recommend this dish. Great job, Catherine!
Delicious! Didn't have canned soup so substituted Lipton onion soup with qt. of beef broth. Did not add salt and used your 2nd recipe using egg noodles. LOVE IT!!
Wonderful!
Catherine I am really enjoying your recipes! Home cooking that's so delicious. I enjoy listening to old time Radio shows while cooking for myself. All the best to you. From Houston Texas
Wonderful!
I love onions in almost everything! French onion soup with croutons yummy
Love French Onion soup
Dinner tonight. I love French onion soup. It reminds me of my grandmother who is no longer with us.
I probably would not add any extra salt (pinch or otherwise) to this meal since canned broth and canned soup already have a good amount of sodium. Otherwise, I can't wait to try this recipe. It looks delicious. 👍
I didn't add any salt as well and it was just perfect, so delicious.
I was thinking the same thing. I would use low sodium beef broth, or even beef stock for more flavor, and maybe compare a few soups for sodium content if there is an alternative to Campbells.
👍👍👍♥️
This is my kind of food yum
Thanks for this. I grew up in a group home with no memories of ordinary family food. Love your simple meals.
Love onion soup and this looks extra special and comforting. The peas i like are LeSeur peas only because they're very small. Its been very hot in the West coast but I'll make this for sure. Thank you Catherine.
Mixed it with shredded oaxaca cheese, substitute the peas for carrots and used a 50/50 pork/beef ground meat(cheaper). Was awesome! Makes a lot too! Easy to do, tasty, feeds a lot, and not that expensive to make.
I’m gonna make this sans the peas. Almost stopped the video when you pulled them out, but that’s my problem. This recipe looks delicious! Thanks for sharing ❤❤❤
Just made this tonight 2-19-2024 it was delicious! Definitely adding to our monthly dinner list, kids and adults all loved it happy family of 5. Thank you for sharing.
Hi I wanted u to know my husband cames home from work every day and says to me have u watched Catherine's videos today . whats for dinner? Baby 😆😄🤣 my daughter is doing it now 😅🤣😂 she says mom what sweet have u cooked I want some sweet candy so I want u to know u r loved in my house!!!❤🧡💛💚💙💜 very much so thank u for helping me feed my family 👵👩🧔
Wow! Thanks for that. I'm glad you and your family like my recipes.
Good meal. No ingredients that you have to find a specialty store to get or can find but won't use again for a long time and eventually have to throw out. Dishes like this that come together quickly without chopping 49 different items are invaluable for people who don't have all day to spend in the kitchen.
Just made this today on a Sunday afternoon & yes, oh my yes - it is delicious! You can eat it with or without the cheese. I left the cheese out so that anyone eating it can just reheat with their own cheese. A definite winner here. I’m thinking of making this ahead of time for a football gathering by putting it in a crockpot. Keep your recipes coming !
Great idea.
My mom & me made this wonderful meal for supper today. I had 4 plates. We will eating again
Awesome! I'm glad you liked it.
Love one skillet recipes😍 This WOULD be great for a rainy day! Thanks, Catherine!!!
Looks delicious. Thanks for a great recipe.
I think my husband would love this! My favorite skillet meal is unstuffed peppers.
Catherine I love one skillet meals! And this dish is perfect! My family of 5 ate it all!!!! Cannot thank you enough Catherine!!!!
This is AMAZING! My husband and I loved it so much and couldn't get enough of it, so I had to make it again 2 days later. 😅 I did tweak it a bit and added small cut pieces of broccoli 🥦 florets.
Mmmmmm. That sounds really good. I would probably have to add broccoli instead of the peas.
@ladennayoung2939 I used both. I added only the peas the first time I made it and couldn't taste them at all. The broccoli made it extra good, though!
Well yum, this is currently cooking in my kitchen, it smells divine, I added a bit of red wine to mine and think it's going to be delicious, my husband is going to be very happy tonight. Thanks Catherine.
Yes I love one skillet meals and/or casseroles. This looks wonderful! Thanks.
Catherine, I saw this video and gave it a try. My husband and I love our one pot meals and we want to thank you because we absoutly love this one. I add thin sliced mushrooms to ours and a couple tablespoons of low sodium soy sauce and it takes the flavor up! We want to thank you and to the viewers you should really try this recipe! It's a keeper.
Looking forward to watching your list of one pot recipes. Thank you!
Thanks! I'm glad y'all like my recipe.
Skillet dinners are fast and easy. I love French Onion Soup. My son will love this also.
I just made that and it is scrumptious but I used lipton onion soup. I forgot the can onion soup this morning. Tomorrow I will eat that with scrambled eggs. I added fresh mushrooms. I love peas but it has to be birds eye. That will be my go to meal once a week. My husband loves hamburger. Thank you so much for that recipe.
I'm making this for my family tonight but I'm putting in mushrooms and diced carrots with the peas . A salad on the side . Thanks Karen and family in Australia 🥰🐨🦘🇭🇲
Love a one skillet dinner. I will be making this for us. Thank you Catherine!!❤😋
I made this for lunch today! It was delicious. I didn't have canned French Onion soup so I used liptons dry onion soup and it worked out very well!
Wonderful!
I don't use mushrooms for anything I feed to a large crowd. Alot of people are allergic to them some are deathly allergic to them
Good to know
I made this recipe last night and it was absolutely divine😋😋😋😋😋😋😋😋 It smelled so good in this house yesterday😋😋😋😋😋😋
That tiny yellow pepper bowl pot how cute!
Think I’ll start making these meals they look delicious😋
I am going to make this tonight! My husband loves the recipes you showcase, Catherine. He is not a huge fan of peas, but said he would eat them. I'm excited because I love peas!! Thank you so much for all the wonderful recipes you share on your channel!!
Awesome!
Living on the edge girl!
My husband loves one-skillet meals, that way he doesn't have to leave his recliner and drag his oxygen hose around. This one sounds right up his alley. Thank you. Glad to see you are still a fan of Ecowin. I'm so happy to have found them through you. My family is too since I've gifted them several. LOL
What is Ecowin?
@@peterbilt-bo1vy The brand of skillet she uses. Wonderful product line and great customer service if you have a problem.
My husband found this recipe for me and I made it today. I don't care for peas but added green peppers (hubby's request) and mushrooms. The cheese I had on hand was a mix of shredded mozzarella and provolone. We just finished tasting it and it is so delicious. It's just the two of us but I decided to make the full recipe so I would have leftovers to freeze for another day. Thank you so much for your videos they are really helpful. I'm 83 years young and getting a little forgetful so the videos come in handy. We love skillet dinners and one of our favorites is Barbequed Spam (an easy BBQ sauce recipe) which I serve with rice. I'm looking forward to making more of your recipes.
You are so welcome.
Added mushrooms, peas and carrots and halfed thr recipe for an OUTSTANDING MEAL!!!
I adore french onion soup🇬🇧
Looks delish …. Going to try it out and also going to try second time around using wild rice.😋
I looked up this video. , so that I could tell you about it. I am truly a fan of Catherines Plates. I have a note book full of Catherines Plates Recipes. I am a subscriber. , and you sent this recipe out about two weeks back. I. wrote it down in my note book and just cooked it for the first time for dinner tonight. I love it.!!!! It reminds me of down home southern cooking. It is my cup of tea. , so to speak.!!!! Catherine. , thank you so much for all the great recipes that you have put out. And you are just the sweetest person. I'm so grateful that I found your channel.. you have been a wonderful blessing. God bless you sweet girl. , and thanks again. A devoted fan. Nancy. , from Athens. , Georgia.
You're welcome, I'm glad you like my recipes.
I like your spice containers and the way you use them. So quick and handy.
Looks tasty Cathrine! Thanks for sharing with all of us. You’re the best! 👍🏻😊💐
This looks SCRUMPTIOUS! Can't wait to try it. I think my 11 year old grandsons would love it. Thank you!!! 😊
You are so welcome!
This recipe went right to my rotation and is highly requested all the time, thanks Catherine!
You are so welcome!
You're spot on about that meat chopper...I LOVE mine!!!!!
The wife and I just made (and ate) your french onion ground beef & rice dinner, wow was it GREAT!!!!!! We are looking forward to trying another 1 of your recipes, can't wait! Thank you so much
Wonderful!
This looks so delicious! You always make the best foods and I love your directions. This will be cooked next week.
Thank you so much! 🙏
Your house must always smell so good w/all the delicious food you make! 😋👍😉
Ooh, yum! Another quick and easy meal, all in one skillet! Love your recipes, Catherine!!❤
I'm not a savvy cook, so I love simple & easy, yet yummy! I cooked watching your "how to" video. I'm serving this delicious one skillet meal tonight in about 1/2 hour. Can't wait. Thanks.
Wonderful! I hope y'all liked it.
Hi Catherine, yes, I enjoyed my delicious "French Onion Ground Beef & Rice" meal. I have lots left over and I've frozen into serving sized portions.
I'm recommending your web site to my girlfriends. Thanks
This is a dish I have been pondering for a while now, can't wait to make it. I think I'll chop up some sliced mushrooms to add. Thanks Catherine! I love these one pan meals.
I finally made this dish, it is unbelievable delicious, sorry I waited so long!
So far, I have loved so many of your recipes, Thank you for sharing, Catherine!
I made this last night for dinner. We absolutely loved it! It is so good and so easy to prepare. This recipe will be made frequently! Thank you for another wonderful meal idea! ❤
Yummy delicious food
Great mixture for stuffed bell peppers. Yum, yum.
We love your one Skillet and one pot meals, keep them coming. Thanks.
I love french onion soup as well!
❤ can’t wait to try. Another fantastic one skillet recipe thank you Catherine you’re a life saver when I don’t know what to fix. 😊
I love fresh onion soup. Thank you
I LOVE one skillet meals... I love anything easily done.
Looks so yummy!!! This is on my dinners to make this week. Catherine, you always have the best recipes!! Thank you❤👍
Awesome recipe! We had it for dinner and then leftovers today. Very easy to make. We added mushrooms instead of the peas. Only because I didn't have the peas. Liked and subbed. 🥳
Welcome!
Mushrooms are good
I Love Cooking and different recipes. Thank you.
Hey Catherine!!! All of your recipes are absolutely delicious!!! You're a great cook!!! You're the bomb!!! 😋👍
This looks sooo good! I love French onion anything. You are a wonderful cook.
This is what I call the perfect, easy and delicious meal. I could eat this everyday (minus the cheese). I’ll be making this dish. Thanks for sharing your recipe. 🙏 ❤😊
Trying this one tonight for sure! Simple ingredients, most I have on hand. Thank you!
One of my absolute favorite meals, simple and delicious!!
This looks so delicious, your recipies are amazing, thankyou so much my friend! ❤⚘️
I can almost smell it! 😋Delicious!
Plenty of flavour - nice and simple - you're a winner, Catherine!
Thank you.
Made it and we love it!! Husband hates peas added mushrooms and may sound weird, but husband loves them, diced( rinsed) water chestnuts for some texture. He loved it. 😋😋 . Thank you again.
Glad you liked it.
I ❤ french onion soup!!!! 1st time viewer here 👋 love you video
I tried this for the first time and my husband and I both loved it. I had canned French onion soup in quart jars, so I used one and substituted it for the onions, canned soup and broth. Turned out great!
Ive just made it and ate it it was absolutely delicious and amazing. Thank you Catherine for the lovely recipe my husband and I loved it
All of your food looks so flavorful and delicious 😋
Love onions period😊
I love comfort food and this dish looks delicious! Can’t wait to try it! 😋
Im making this for dinner tonight it looks delicious so im looking forward to it. I love one skillet meals. I make a lot of your recipes, Thank you so much for your recipes they are al lovely
You have yet again helped me with what’s for supper my dear! Since I’ve never been good at cooking rice in anything I will most likely make my rice in my pressure cooker and make it with beef broth or consommé instead of water to impart that beef flavor in the rice and then just add it to the beef mixture. Looks amazing!