@@GeorgeJapan você iria gostar do Yudi (apresentador e dançarino muito querido no Brasil), mas Yudi foi viajar para o Japão esse mês, quem sabe ele volte antes para o Brasil para conhecer você!
I'd love to try those dishes some day! I'm from California, we have a few Brazilian steakhouses , but I don't believe they make other dishes. Thanks for the great video!
I think George experienced a very common phenomenon when it comes to the art of eating feijoada. at first, it might dazzle your senses to the point where you can't actually tell whether you like or dislike it Thus, you keep digging in... and the awesomeness of the flavors really spike, like a switch turn, exactly the point where you start really enjoying it so practice makes perfection in this noble art of eating feijoada. It's a skill that one slowly develops.
I’ll second the suggestion to get a moqueca (it’s a seafood stew with coconut milk and dendê oil), it’s a really special dish - if you like Thai food, you might like that. Get some aloe Vera lotion for your skin, it’s really easy to get sunburned in Rio! Thanks again for the awesome videos.
Você fala do nosso país com tanto carinho e respeito, e gosta tanto de tudo que me lembra como é realmente bom viver aqui. Abraços e aproveite bastante! Aproveito para indicar conhecer também o nosso Sul, mais especificamente Florianópolis. Abraço 🌹
Oi George, que bom que você pode provar da culinaria brasileira! Fico muito feliz de ver meu TH-camr favorito do Japão vindo pro meu país! ^^ Fico chateado por não poder ter tido a chance de te conhecer pessoalmente, adoro seus videos!
I think the feijoada is a traditional food in Brazil that we can compare with japanese curry, everybody likes it. Maybe we can separate people who like more rice than feijoada and the other half who like more feijoada than rice, I think its the same for japanese curry right? Maybe you can even think the side dishes of feijoada are just like the side dishes of curry.
I'm so glad you got to try feijoada! I've only eaten it in Sao Paolo. Hopefully you can try moqueca before you leave Brazil. One of my favorite dishes from there
Que legal que gostou da nossa feijoada e do nosso acai. Ainda temos nossa moqueca, nosso acaraje, são tantas delícias, espalhadas por nosso imenso #Brasil 🇧🇷 Aproveite bem a sua viagem.👊 😋😋😋
man, I'm addicted to your videos Lol!! Thank you for your work. Very entertaining. I imagine you already realized how much Brazil loves Japan culture too.
George, that last woman, selling açaí, said something funny to you. She said 'Yudi Tamashiro' is her cousin. Yudi was a Brazilian japanese star. He would be the hoster of that kind of show that gives a game or a CD, or a videogame for any kid that calls first, and in the middle of it they would show cartoons. I don't know if she said it because she thinks you look like him or because she would think you would know him just because he is japanese hahaha. Thanks for the video! You're awesome
Yuca / Manioc / Cassava is maybe the most traditional ingredient in brazilian cuisine from north to south. We have plenty of dishes that are based on it, for exemple: 1) Tapioca: A crepe with butter or with some other filling (just like a tortilla, but tapioca based); 2) Farofa: fried manioc flour with ingredients that can change depending on the place. Perfect as a side dish; 3) Pirão: Thick fish sauce, used as a side dish of Moqueca; 4) Shrimp Bobó: Thick shrimp stew, very very very tasty! 5) Tropeiro beans: Just like Farofa, but with sausages, eggs, cabbage and beans. Almost a full meal; 6) Tutú Beans: Looks like a thick feijoada, but with Torresmo (Chincharon/Crackling). Almost like a Beans Puree. We also eat fried or boiled Cassava as a side dish in most of the plates.
I’m glad youtube recommended your videos to me last week. You’re so nice and lively, you actually made me see a bit of my own country under a kind tourists eyes, which is great, sometimes I forget to do that, to value the good stuff. So thank you! Hope you enjoy the rest of your stay here and come back again to get to know other states asides from Rio and Sao Paulo, they’re the mainstream ones but there’s so much more to see.
OMG the açaí lady "meu primo é o Yudi Tamashiro" (my cousin is Yudi Tamashiro) we'll never know it's true or not. 🤣🤣🤣 glad you liked Feijoada it's definitely a God's menu
Thanks a lot for giving Brasil this special attention! Im enjoying your videos. I hope you are enjoying it here! PS. IF you go to Bahia, acarajé is very good! ^_^v
Na verdade, a grande maioria dos estrangeiros dizem que gostaram da nossa feijoada mais por educação do que sinceridade, afinal é nosso prato nacional e portanto é recomendável dizer que é delicioso pra não ofender nossa sensibilidade. O que os estrangeiros realmente adoram da comida brasileira são nosso rodizio de carnes, coxinha, pão de queijo e brigadeiro. Isso realmente eles adoram. Todavia, aparentemente George está sendo sincero ao dizer que gostou de nossa feijoada. Ou pelo menos soube fingir bem, rsrs.
Feijoada não é comida de dias quentes. É uma refeição pesada . Você tem que estar com apetite para comer e gostar de verdade , fora que depende muito da forma que prepara. Essa feijoada dos cariocas é completamente diferentes da feita em Minas Gerais . Tem nem comparação .
You should definitely visit the "Feira de São Cristóvão" if you are still in Rio de Janeiro. It's a huge place with traditional foods, music, drinks and much more from the North East of Brazil.
Hi George. Glad you liked the feijoada. Some places have feijoada in a buffet style where the different kinds of meat are presented in separate bowls so you can pick your favorite ones as well as the side dishes.
Assistir esses vídeos do George me fez perceber que mesmo morando no Rio de Janeiro eu não conheço absolutamente nada do meu Estado kkkkk mas vendo o preço da feijoada lá eu prefiro não conhecer mesmo 😳 kkkkk 52 reais pra 1 pessoa e 95 pra duas. O centro do Rio de Janeiro definitivamente não foi feito para pobres 🤡
@@myb.5505 Demais, tanto que boa parte das pessoas nativas daqui nunca foram no Cristo Redentor... Eu em 30 anos só fui 1x kkk é muito caro, quem é carioca paga menos mas ainda assim acho caro rs não iria de novo... Ainda bem que pagaram pra mim pq se fosse depender de eu pagar jamais iria kkkk
It's interesting how they used the tapioca I've only had it in drinks,desserts, and spring roll ? Might have to go there someday to try that with my son. Love the concept of your videos George ! Keep them coming ! And be safe.
Kkkkkkkk, nos primeiros vídeos aqui no Brasil eu estava até acreditando na opinião do George e pensei " vou colocar esse restaurante aí na minha lista pra comer lá quando puder" , mais agora eu acho que o George come qualquer coisa e gosta!! 😂😂😂 Ele só é exigente quando tá comendo lamen, kkkkk
Acai ice cream! Soooo yummy and full of antioxidants. Happy you got to try it 😊. Hope you also get to try brazilian churrascaria. It's quite an experience! So many different kinds of meats. Wash it down with a caipirinha drink 🍸 😋
Te conheci a pouco tempo, mas estou amando seu conteúdo e amei saber que você está no Brasil, espero que você aproveite e suas experiências sejam boas.
I love stew !! this feijoada look so delicious 🤤🤤🤤, if you came to Belgium you should try what we called "Carbonade Flamande" 😁. The acai look also good 🤤🤤🤤 このビデオをありがとう, greetings from Belgium.
Nice video. Usually "feijoada" is more common to eat on weekends, or usually on family reunion lunch. As you may noticed, it's very high caloric along with heavy digestion, so it's not common to eat feijoada on regular business days (except tourists), otherwise people will suffer a little to work on the afternoon, after lunch lol. Anyway, it's a good dish when it's well-prepared. Cheers.
I watched some of your videos and liked the way you are, very sympathetic and nice. Congrats. You should had tried the caipirinha (goes really well with feijoada) or the cachaça.
I prefer what we call "light feijoada", without some of the "weird" parts of the pork, but we're glad you like it...I thought salty beans would bug your mind more...what if I tell you we eat sweet rice as a dessert? 😂 Kk mettya oishiisou PS: if I ever go to Japan I'd make a shirt: アサイーはブラジル産。カピバラも。ww
the fried pork is called "torresmo", this needed to be cosumed with a shot of "cachaça envelhecida", to refine the flavor. On every "Boteco", a kind of Pub, you can try this.
É só ferver leite com queijo e a tapioca, botar na forma e por na geladeira, tira de lá depois de um tempo, corta em cubos e frita ou assa. Claro que falei por cima, o melhor é buscar a receita na internet.
@@r.f.9872 tadinha, espero que ela não leia... mas tava perdida uhahuahuahua pareciam 2 estranhos. Não corrigiu quando ele disse Farofa errado várias vezes. Acho que o casal estava muuuito timido.
A maioria das pessoas não come frequentemente não, até pq é um prato pesado e difícil de preparar. A maioria come em celebrações ou fim de semana mesmo. Se vc come toda semana é uma exceção!
come to belém, state of PARÁ!! YOU WILL WELCOCME IN MY CITY !!! here have a very and most tradicional food in brazil. food created from natives brazilian! and the REAL AÇAÍ just have here!!!!!
George I've loved your experiences in Brazil. As a male you should say "obbrigadO". Leaving the o off of the end makes you sound as if you are a female speaker. 👍😊
I confess that the feijoada I like the most is mine. In addition to being super seasoned, it takes ALL possible salty/cured meats and sausages. The best, NO MISTAKE! HAHAHAHAHA' One place that I see serving something similar to the one I do, and I ALWAYS recommend it, is the Schools of Samba. They are very good too.
@@GeorgeJapan you should try feijão tropeiro, my favorite dish. Feijão tropeiro a dish from São Paulo that is very popular in Minas Gerais and Goiás also, but you can find it in other states too if you’re lucky. Feijão tropeiro is made of beans, farofa, eggs, cabbage, bacon and pork crackling.
Nice! Love feijoada, it's so good, specially with the oranges :) for sure the most Brazilian food out there Btw if you're looking to try the Rio Japanese food, I think mitsuba is the most traditional. Miako is also really good
Cuscuz: the best dessert ever! Made with tapioca and coconut! It's most common in June or July, but... if you find ... try it! Hope u enjoy Rio much as u can!
Cuscuz is not a dessert, it's something you eat with no extra ingredients. There's farofa de cuscuz, which has eggs, bacon and calabresa. Please do not mistake farofa de cuscuz with "cuscuz paulista".
keep in mind that this açaí ice cream is different than we have in the north because it is a fruit that spoils very quickly and the trip to rio from the north takes a lot of time
Are you coming to Nova Iguaçu here in Rio? If so, it'd be a pleasure to meet you. There are lots of great restaurants to visit (karaoke included). Have a nice staying in my state!
I really like it! It's originally from the northeast of the country where I live, you should try eating it here as well as the other amazing regional foods we have!
George, im not sure how youtube video titles works, but if you are able to somehow enable the title to be translated to portuguese (or even just use portuguese) i believe you could attract a lot of brazilians to your channel. Brazilians love videos about their country and many foreigners who use portuguese title get higher chances to be noticed and go viral.
there is no "real" açai. Each region of Brazil has its own way of preparing açaí and eating it. Vocês do norte são insuportáveis com essa pataquada em tudo quanto é vídeo sobre açaí pqp
Me and my girlfriend were watching you trying ramen, them she said "i wish he would try feijoada" and here we are 11 minutes ago you post it. Lol
Hahaha thank you for watching!😊
A Tia do açaí completamente lelé mandou um "meu primo é o Yuri Tamashiro" HAHAHAHAHAH
Né isso hauahauah
@@reivaxlucio Claramente metendo do crazy sem hesitar, brasileiro é foda kkkkkk
10:35 a mulher disse que é prima do Yudi Tamashiro... Brasileiro não perde uma piada Kkkkkk eu ri!
eu fiquei com uma incrivel dúvida se ela estava falando a verdade ou só zoando
kkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkk vim nos comentários pra ver se alguém tinha percebido
Eeeee praystation praystation
😂
@@GeorgeJapan você iria gostar do Yudi (apresentador e dançarino muito querido no Brasil), mas Yudi foi viajar para o Japão esse mês, quem sabe ele volte antes para o Brasil para conhecer você!
I'd love to try those dishes some day! I'm from California, we have a few Brazilian steakhouses , but I don't believe they make other dishes. Thanks for the great video!
You are welcome to come and try
Thank you for watching!😊
We would be happy yo have you here in Brasil!
If they have buffets in those restaurants they definitely have feijoada
Fiquei viciada em ver os vídeos dele antes de dormir 😂
Obrigado por assistir!😊
Um gato desse até eu more
kkkkkkkkkk eu também!!
I think George experienced a very common phenomenon when it comes to the art of eating feijoada.
at first, it might dazzle your senses to the point where you can't actually tell whether you like or dislike it
Thus, you keep digging in...
and the awesomeness of the flavors really spike, like a switch turn, exactly the point where you start really enjoying it
so practice makes perfection in this noble art of eating feijoada. It's a skill that one slowly develops.
man's really wrote an essay on the noble art of eating feijoada lmao
Tenho uma leve impressão que esse coelhão já've eaten a feijoada and now they are just trying to spread the love.
You’re a professional feijoada eater
I’ll second the suggestion to get a moqueca (it’s a seafood stew with coconut milk and dendê oil), it’s a really special dish - if you like Thai food, you might like that. Get some aloe Vera lotion for your skin, it’s really easy to get sunburned in Rio! Thanks again for the awesome videos.
Yeah finally I bought a sunscreen 🧴 Thank you for watching!😊
this video did open a smile on my face, so happy to see more people knowing the brazilian culture!
Thank you for watching!😊
Você fala do nosso país com tanto carinho e respeito, e gosta tanto de tudo que me lembra como é realmente bom viver aqui. Abraços e aproveite bastante! Aproveito para indicar conhecer também o nosso Sul, mais especificamente Florianópolis. Abraço 🌹
Obrigado por assistir!😊
Caramba, esse japa parece ser muito gente fina, quando percebi, já tinha visto todos os vídeos dele aqui no Brazil hahahaha
Somos dois rsrs. Apareceu no TH-cam e quando percebi já tinha feito uma maratona no canal. O cara parece ser muito legal
@@ricj9594 o que tem uma coisa a ver com a outra, seu retardado? Estude, porque não existe o recall: Revogação de mandado. Entendeu?
Eu tbm kkkkkkk 🤡🤡🤡
@@ricj9594 e oq isso tem a ver com o vídeo? Aceita q esse cara perdeu e segue em frente.
@@ricj9594 vai ibernar,que o inverno vai ser rigoroso 🐂
Oi George, que bom que você pode provar da culinaria brasileira! Fico muito feliz de ver meu TH-camr favorito do Japão vindo pro meu país! ^^ Fico chateado por não poder ter tido a chance de te conhecer pessoalmente, adoro seus videos!
Obrigado por assistir!😊
I've been watching you for so many years and now seeing you in Brazil makes me so happy.
Thank you for following my journey!😊
I think the feijoada is a traditional food in Brazil that we can compare with japanese curry, everybody likes it. Maybe we can separate people who like more rice than feijoada and the other half who like more feijoada than rice, I think its the same for japanese curry right? Maybe you can even think the side dishes of feijoada are just like the side dishes of curry.
Japanese people love curry 🍛
I love karê and feijoada
I don't like feijoada, the taste and the stomach ache it gives me, it's horrible 😂 Maybe I'm an exception who simply doesn't eat feijoada
I'm so glad you got to try feijoada! I've only eaten it in Sao Paolo. Hopefully you can try moqueca before you leave Brazil. One of my favorite dishes from there
I’ll definitely try moqueca before I leave!!
@@GeorgeJapan you won’t be disappointed!!!
Que legal que gostou da nossa feijoada e do nosso acai.
Ainda temos nossa moqueca, nosso acaraje, são tantas delícias, espalhadas por nosso imenso #Brasil 🇧🇷
Aproveite bem a sua viagem.👊
😋😋😋
Obrigado!😊
man, I'm addicted to your videos Lol!! Thank you for your work. Very entertaining. I imagine you already realized how much Brazil loves Japan culture too.
Thank you for watching!😊
George, that last woman, selling açaí, said something funny to you. She said 'Yudi Tamashiro' is her cousin. Yudi was a Brazilian japanese star. He would be the hoster of that kind of show that gives a game or a CD, or a videogame for any kid that calls first, and in the middle of it they would show cartoons.
I don't know if she said it because she thinks you look like him or because she would think you would know him just because he is japanese hahaha. Thanks for the video! You're awesome
Omg hahaha I didn’t understand what she said, but now I got it. Thank you for watching 😊
Hey George, be careful with the sun here in Brazil, it can be too hot, don’t ever forget to use sunscreen 🤣
Yeah I finally bought a sunscreen yesterday haha
He's already tanned! 🤣🤣
Brazilian foods are delicious 😋🇧🇷
They really are!!
I was receptioned by Japanese people with so much respect and kindness when I was in Japan. I hope you have the greatest time here. Have fun 🥰
I’m having a great time here😊
1:45 I love the expressive and recurring way of interjections used by Japanese people!
Im happy you’ve liked! The veggie it’s called collard greens it’s not kale. Even tough they are similar, they taste different. 😊
Yuca / Manioc / Cassava is maybe the most traditional ingredient in brazilian cuisine from north to south.
We have plenty of dishes that are based on it, for exemple:
1) Tapioca: A crepe with butter or with some other filling (just like a tortilla, but tapioca based);
2) Farofa: fried manioc flour with ingredients that can change depending on the place. Perfect as a side dish;
3) Pirão: Thick fish sauce, used as a side dish of Moqueca;
4) Shrimp Bobó: Thick shrimp stew, very very very tasty!
5) Tropeiro beans: Just like Farofa, but with sausages, eggs, cabbage and beans. Almost a full meal;
6) Tutú Beans: Looks like a thick feijoada, but with Torresmo (Chincharon/Crackling). Almost like a Beans Puree.
We also eat fried or boiled Cassava as a side dish in most of the plates.
I’m glad youtube recommended your videos to me last week.
You’re so nice and lively, you actually made me see a bit of my own country under a kind tourists eyes, which is great, sometimes I forget to do that, to value the good stuff.
So thank you! Hope you enjoy the rest of your stay here and come back again to get to know other states asides from Rio and Sao Paulo, they’re the mainstream ones but there’s so much more to see.
Thank you for watching!!😊
A empolgação dele, é contagiante! 👏👏👏👏
Obrigado por assistir!🤩
Ele come com tanta vontade , que dá até fome . 😂
🤤😋
OMG the açaí lady "meu primo é o Yudi Tamashiro" (my cousin is Yudi Tamashiro) we'll never know it's true or not. 🤣🤣🤣 glad you liked Feijoada it's definitely a God's menu
🤣🤣🤣
when he turn to the camera and said "Bora lá" i lost it... i love this guy
Thanks a lot for giving Brasil this special attention! Im enjoying your videos. I hope you are enjoying it here! PS. IF you go to Bahia, acarajé is very good! ^_^v
Thank you for watching!😊
Na verdade, a grande maioria dos estrangeiros dizem que gostaram da nossa feijoada mais por educação do que sinceridade, afinal é nosso prato nacional e portanto é recomendável dizer que é delicioso pra não ofender nossa sensibilidade. O que os estrangeiros realmente adoram da comida brasileira são nosso rodizio de carnes, coxinha, pão de queijo e brigadeiro. Isso realmente eles adoram. Todavia, aparentemente George está sendo sincero ao dizer que gostou de nossa feijoada. Ou pelo menos soube fingir bem, rsrs.
The feijoada I had was really good😊
Feijoada não é comida de dias quentes. É uma refeição pesada .
Você tem que estar com apetite para comer e gostar de verdade , fora que depende muito da forma que prepara.
Essa feijoada dos cariocas é completamente diferentes da feita em Minas Gerais . Tem nem comparação .
You should definitely visit the "Feira de São Cristóvão" if you are still in Rio de Janeiro. It's a huge place with traditional foods, music, drinks and much more from the North East of Brazil.
Sounds good!!👍
Hi George. Glad you liked the feijoada. Some places have feijoada in a buffet style where the different kinds of meat are presented in separate bowls so you can pick your favorite ones as well as the side dishes.
Assistir esses vídeos do George me fez perceber que mesmo morando no Rio de Janeiro eu não conheço absolutamente nada do meu Estado kkkkk mas vendo o preço da feijoada lá eu prefiro não conhecer mesmo 😳 kkkkk 52 reais pra 1 pessoa e 95 pra duas. O centro do Rio de Janeiro definitivamente não foi feito para pobres 🤡
O Rio não foi feito para pobres, infelizmente. Tudo muito caro!
@@myb.5505 Demais, tanto que boa parte das pessoas nativas daqui nunca foram no Cristo Redentor... Eu em 30 anos só fui 1x kkk é muito caro, quem é carioca paga menos mas ainda assim acho caro rs não iria de novo... Ainda bem que pagaram pra mim pq se fosse depender de eu pagar jamais iria kkkk
@@tamisjcloud moça, qto é p ir lá? Vc gostou da experiência ou tava tão cheio que n compensou ? 😅
It's interesting how they used the tapioca I've only had it in drinks,desserts, and spring roll ? Might have to go there someday to try that with my son. Love the concept of your videos George ! Keep them coming ! And be safe.
The tapioca one is very good! Thank you for watching!😊
Thank you for the video! And nice to see you are having a good time here!
Thank you for watching!😊
A mulher do açaí é prima do Yudi huauhauhauhauha
PREYSTAITION PREYSTAITION
Kkkkkkkk, nos primeiros vídeos aqui no Brasil eu estava até acreditando na opinião do George e pensei " vou colocar esse restaurante aí na minha lista pra comer lá quando puder" , mais agora eu acho que o George come qualquer coisa e gosta!! 😂😂😂 Ele só é exigente quando tá comendo lamen, kkkkk
😂
I am loving to get to know Rio a little bit more by seeing your videos ☺️
Thank you for watching!😊
@@GeorgeJapan ❤️
Acai ice cream! Soooo yummy and full of antioxidants. Happy you got to try it 😊. Hope you also get to try brazilian churrascaria. It's quite an experience! So many different kinds of meats. Wash it down with a caipirinha drink 🍸 😋
Parabéns!!! Essa é a verdadeira feijoada a carioca com feijão preto e carnes de porco e Linguiças. 👏👏👏👏👏👏👏
😋😋👍
Hey George, if you’re still in Rio, you shouldn’t miss Mitsuba, in Leblon. Fantastic sushi. Sure you’ll love it.
Ok!🍣
You can have feijoada in japan too when you go to brazilian restaurants in japan, you can have most of brazilian foods that you ate in brazil
Te conheci a pouco tempo, mas estou amando seu conteúdo e amei saber que você está no Brasil, espero que você aproveite e suas experiências sejam boas.
Obrigado por assistir!😊
The Tapioca Dices was created by chef Rodrigo from Mocotó restaurant in São Paulo.
I love stew !! this feijoada look so delicious 🤤🤤🤤, if you came to Belgium you should try what we called "Carbonade Flamande" 😁.
The acai look also good 🤤🤤🤤
このビデオをありがとう, greetings from Belgium.
Oh I wanna try that!🇧🇪
Nice video. Usually "feijoada" is more common to eat on weekends, or usually on family reunion lunch. As you may noticed, it's very high caloric along with heavy digestion, so it's not common to eat feijoada on regular business days (except tourists), otherwise people will suffer a little to work on the afternoon, after lunch lol. Anyway, it's a good dish when it's well-prepared. Cheers.
The feijoada I had was well prepared and so good! Thank you for watching 😊
Que ótimo , feijoada é muito gostoso, só achei que faltou o vinagrete ai nessa feijoada..kkk
holy shit the cousin of Yudi Tamashiro 10:37
Oh is she? Haha
I watched some of your videos and liked the way you are, very sympathetic and nice. Congrats. You should had tried the caipirinha (goes really well with feijoada) or the cachaça.
What a nice company these couple. You were well acompanied there (on knowledgement level as well). :)
I prefer what we call "light feijoada", without some of the "weird" parts of the pork, but we're glad you like it...I thought salty beans would bug your mind more...what if I tell you we eat sweet rice as a dessert? 😂 Kk mettya oishiisou
PS: if I ever go to Japan I'd make a shirt: アサイーはブラジル産。カピバラも。ww
Yeah I really liked it!
what weird parts of the pork?
You should also eat angu at Angu do Gomes! It's a very traditional dish!
My college is next to the VLT stop you got in for the first time, thanks for the recomendation, definetily gona try this place anytime soon.
Thank you for watching!😊
Didn’t go to that part of Rio when I was there. Good shout. Acai is life! ❤
There's a strict law in Brazil that states that the rice must be served on the bottom and the beans on top.
I’m gonna be arrested 😢
@@GeorgeJapan 🤣
The sunburn on George's face though😭 looks so cute 🥺 like an anime character blushing cuz the food is so good 7:20
I was suffering 🥵🔥
the fried pork is called "torresmo", this needed to be cosumed with a shot of "cachaça envelhecida", to refine the flavor. On every "Boteco", a kind of Pub, you can try this.
Enjoy and have a lot of fun in Brazil.
Thank you!😊
George, I am your new subscriber from São Paulo and I simply love your videos.
Thank you for watching and subscribing!😊
Let's go! Vamos! Bora lá!
I just ate a big cup of açaí yesterday! Delicious but very, very caloric.
Nunca vi esse tipo de tapioca não kkk, geralmente é uma massa branca que tem queijo ou coco dentro
Aquela é frita se não me engano, por isso essa aparência
É só ferver leite com queijo e a tapioca, botar na forma e por na geladeira, tira de lá depois de um tempo, corta em cubos e frita ou assa. Claro que falei por cima, o melhor é buscar a receita na internet.
Essa tapioca de dadinho é absurdamente deliciosa...é frita sim como o jão falou. Aquele molho que acompanha é um pouco apimentado porém doce!
Aprecio muito o seu conteúdo. Sou entusiasta da cultura Japonesa e Otako. Congratulations!!!
Obrigado por assistir!😊
Comerciante muito bom,adoro os vídeos dele aqui no Brasil ,🥰
"Feijoada is for celebrations usually" Caraca essa tá sabendo legal da própria cultura huahuahuauha. Faço celebrations toda semana xD
Imagina levar turista para comer Açaí de rua
celebrations of sexta feira kkkkkkkk
@@r.f.9872 tadinha, espero que ela não leia... mas tava perdida uhahuahuahua pareciam 2 estranhos. Não corrigiu quando ele disse Farofa errado várias vezes. Acho que o casal estava muuuito timido.
@@FAELa7x Aqui onde moro é de quarta e sábado
A maioria das pessoas não come frequentemente não, até pq é um prato pesado e difícil de preparar. A maioria come em celebrações ou fim de semana mesmo. Se vc come toda semana é uma exceção!
it's incredible that he hangs out with brazilians to eat national foods and the brazilians don't like it
(this video and the snack one 🤣)
It's because there are many other national foods and feijoada is a heavy food that is rarely eaten individually 😏👍
😂😂
Feijoada is a Brazilian delicacy. It's delicious, whoever comes to Brazil needs to try it.
It tastes so good!👍
come to belém, state of PARÁ!! YOU WILL WELCOCME IN MY CITY !!! here have a very and most tradicional food in brazil. food created from natives brazilian! and the REAL AÇAÍ just have here!!!!!
George I've loved your experiences in Brazil. As a male you should say "obbrigadO". Leaving the o off of the end makes you sound as if you are a female speaker. 👍😊
Thank you teacher!!
George, that feijoada made my mouth Walter.
It was really good👍
I confess that the feijoada I like the most is mine. In addition to being super seasoned, it takes ALL possible salty/cured meats and sausages. The best, NO MISTAKE! HAHAHAHAHA' One place that I see serving something similar to the one I do, and I ALWAYS recommend it, is the Schools of Samba. They are very good too.
How about the caipirinha drink? One cannot have a complete feijoada without it.
I should’ve tried that one too
This like train is the tram with a ground power supply. The same trams operate in Bordeaux.
You should go to Confeitaria Colombo at Forte Copacabana
And get a coxinha there.
@@silviastanziola659 and brigadeiros
Ok!!
Which is your favorite Brazilian food so far? :)
Churrasco!!
@@GeorgeJapan you should try feijão tropeiro, my favorite dish. Feijão tropeiro a dish from São Paulo that is very popular in Minas Gerais and Goiás also, but you can find it in other states too if you’re lucky. Feijão tropeiro is made of beans, farofa, eggs, cabbage, bacon and pork crackling.
You should try the pizza in Brazil if you haven’t yet! It’s so good!
Nice! Love feijoada, it's so good, specially with the oranges :) for sure the most Brazilian food out there
Btw if you're looking to try the Rio Japanese food, I think mitsuba is the most traditional. Miako is also really good
I really liked Feijoada! Ok👍
the best feijoada in Brazil is from Minas Gerais. Other level!
One of favorites dishes, i miss a lot...
I really liked it!!
Cuscuz: the best dessert ever! Made with tapioca and coconut! It's most common in June or July, but... if you find ... try it! Hope u enjoy Rio much as u can!
Ok, sounds good!!
Cuscuz is not a dessert, it's something you eat with no extra ingredients. There's farofa de cuscuz, which has eggs, bacon and calabresa. Please do not mistake farofa de cuscuz with "cuscuz paulista".
@@Andressa.02 oh please. Kkkkkk He's at Rio right now. Our food, our rules kkkkkkk
@@WanLior I'm from northeast, and it's the northeast that has a claim on brazilian's traditional foods.
@@Andressa.02 hahahah Nope. All regions of Brazil has amazing traditions and unique knowledge. Please, don't do that. :)
ジョージさん初めまして😆ブラジルを楽しんで紹介してくれて有難う😉顔が赤くて良く焼けましたね🥵これからも気を付けて旅を満喫してください😎次の動画も楽しみにしています
ありがとうございます！😊
Theme of this video... DEKAI! Don't forget to pack some sunscreen next time!
Yeah I finally bought a sunscreen yesterday haha
Haha, perfect,@@GeorgeJapan!
"we usually eat feijoada to celebrate"
"Hey, today is saturday, let's celebrate!"
keep in mind that this açaí ice cream is different than we have in the north because it is a fruit that spoils very quickly and the trip to rio from the north takes a lot of time
Are you coming to Nova Iguaçu here in Rio? If so, it'd be a pleasure to meet you. There are lots of great restaurants to visit (karaoke included). Have a nice staying in my state!
If I have time, I’d love to!
@@GeorgeJapan awesome!
"Farota" hahaha, you're very funny and cute! I love your videos, thanks to visit my country 🇧🇷❤
Thank you for watching!😊
oh man, feijoada tastes good but generally messes up your digestive system! Glad you liked it but try not to overdo it!! :)
Ok!!
OMG I love the place u went to. Amazing!!!
Yeah I love the restaurant!
The green stuff is not Kale, is Collard Greens, Kale has a different flavor and texture, definitely doesn't fit the dish.
I really like it! It's originally from the northeast of the country where I live, you should try eating it here as well as the other amazing regional foods we have!
George, im not sure how youtube video titles works, but if you are able to somehow enable the title to be translated to portuguese (or even just use portuguese) i believe you could attract a lot of brazilians to your channel. Brazilians love videos about their country and many foreigners who use portuguese title get higher chances to be noticed and go viral.
Yeah I know, but I need someone who understands Japanese and English to translate🙏
These street açaís are too sweet. Try the one at Tacaca do Norte, it's a real Northern Brazilian experience.
Ok!!
there is no "real" açai. Each region of Brazil has its own way of preparing açaí and eating it. Vocês do norte são insuportáveis com essa pataquada em tudo quanto é vídeo sobre açaí pqp
A mulher que vende açai falando que o primo dela eera o Yuji KAKAKAKAKAK amo essas mentira leve KAKAKAKKA
Hi George, you need to eat "Dobradinha".
Ok!!
You and your fans are very sweet together :)
😊😊
Sup, man, I love your channel, much love from Brazil 💚
NEM FUDENDO QUE A VENDEDORA DE AÇAÍ DISSE QUE ERA PRIMA DO YUDI KKKKKKKKKKKKKKKK
Thank you for watching!😊
Hey George, please use Sunscream, especially on the face! Love your videos! Lets goooo
Finally I bought a sunscreen yesterday haha
Aqui no Brasil gostamos muito desse comerciante,assistimos muito os vídeos dele,maravilhoso ❤️🥰
フェイジョアダまた食べたいですね！ 来年作ります！
👍
"Meu primo é o Yudi".
Hahahahahahaha! Me pegou, mané!
Como ama o Brasil 😍