I've had several strokes now and am unable to cook anymore,but I love to watch your videos:and that soup one took me back 40 years ago when the kids were little and I used old family recipes Always white pepper and cheap bits of meat as we had very little money, add some suet dumplings and a few rounds of bread would fill the kids up. We had no fast food,very little processed food, but we were all so healthy with full bellies. Thank you for the lovely memories. x
When you look at how expensive a tin of soup is these days, and they are full of preservatives, they are a rip off. What an absolutely banging recipe. Looks like it could make several portions, and using lovely fresh ingredients. And, I love the fact that this recipe was handed down by Nanna and Grandad. Can't get better than that. 🥳🥳🥳🥳
This also looks amazing, I'll be trying this one too, I make my own Sour Dough bread, so crusty bread and soup going into Autumn fantastic. Thanks for sharing. 😊
OMG this looks divine!! I love a good soup, could eat them no matter what the weather and this is so packed full of all the good stuff, thanks for another inspirational vid, love your food, takes me right back to the good old days xx
That looks amazing 😋 Cheap, nutritious, easy to make and full of flavour. That would be ideal for a warming meal in autumn/winter. I love a soft and fluffy dumpling. I’ve never thought to put them in a soup 😃
Takes me back to my childhood, we always had a big pan of broth on the stove , Mum and her mum used a ham bone so there was no actual meat but we didn’t miss it , we had the taste , this was in the early 1950s , that’s what we had when we got home from school, we never grated the veg but I’m going to try that , thank you
Great stuff,my Ma would have a big stockpot of this stuff simmering away during cold winter days during the 1940-50s,sometimes a sheeps head looking up at you in it,she had plenty of visiters,everyone got a bowl,she allways said Get that into you Hinny,itl stick to your ribs.Now its all greasy takeaway isnt it!
Awesome, this is right up my street….in the late 80’s there was an allotment just down the road from my house when I was about 7 ish, of course my friend and I never used to pinch berries from there 🙄🤣 x
I have a lot of recipes saved from youtube, however, I've never saved so many from one content creator as I have from your channel 😊 your recipes are delicious and you explain everything so well and the ingredients are so easy to source. Thank you😊😊
Nar thats my kind of food, proper scran yummy, ano tha loves thi parmesan cheese, a grating over the soup in the bowl would have been gorgeous 🥰 love ya recipes...
Oh I love the soup it would warm the cockles of anyone's heart a nice bowl of that soup on a cold wet day your hubby could take some to work jn a wide necked flask and I'd bet his work mates would say what you eating and everyone would envy him love fran xxx
Beddy lads Lass I've got 2 words for you - fabulous pet. 👍😋🤤😋. I like adding barley, split pea and lentils soup mix instead of dumplings to bulk it out.
Hello there I have been watching your channel for a while now and I just love your recipes you are a wonderful traditional cook you remind me of my mum and that's why I started to watch you keep up the good work and thank you do sharing 🍛🍜🍝🌮🍰👋👋❤
carnt beat a good veggy soup xx that is more like a good stew wish i could smell it lol i dont have a pressure cooker they scare the pants of me when i was young my mum had one and the contents hit the celing lololo
I have never put baking powder in my dumplings but I will give it a try next time . If this weather jerks up it will be at the beginning g of next week
lynne gateshead, that soup looks lovely glad you made that as its so popular me mother made those dumplings in it, she used to come in from working on the school dinners she had a piece of muslin and she would make a great big leek pudding with mince and onion and whole potatoes in the winter days the leek pudding was hot and moist and fluffy, if you make a leek pudding as its lovely, if you cant get any leeks she made a onion pudding which was lovely my auntie used to take me to the flower show and vegetable show at the exhibition park the size of the leeks and great big giant onions. lynne
love your channel got my own alloment but the one thing you cant buy in the shops apart from going to newcastle is a nice leek pudding any chance you could do one so i could have a go ay it local lad from seaham thanks
Looks so delicious. Haven’t tried soups with dumplings, but I do love them. I do a lentil & smoked bacon soup using a whole bag of lentils which thicken the soup. I put carrots in and ham stock cubes. I also do a broccoli & cheese soup using chicken stock, with broccoli,grated cheese, potatoes carrots, leeks and garlic plus some cream and top with crusty cheese and garlic bread or croutons. So good for you and a hearty warming meal in winter. I’ll be trying this one now to add to my repertoire. 😋
Mam used to grate half and chop the other half of the veg and chunk the rest of the potatoes in half an hour before serving, delicious, better on day two too! Xx
I love your recipes - proper food that doesn't cost a fortune. I'm a 56 year old Northumberland lad and your allotment soup took me back to leek days at the local club 😊 xx
Hi Mandy your soup and dumplings are fab will be making it next week great to see you both hope your weekend is good 👍 John in stow on the wold Cotswolds
Hello!! I just didcovered your channel and im hooked! I have never heard of a "gamon" so of course, being a curious wench, I peeked it! Your soup looks wonderful, (and as I live in Northern Wisconsin, we have 2 seasons here- July 4th and winter) i can see this soup on my monthly meal rotation.! I also supscribed and will binge watch!! ❤❤❤❤
You should write all these recipes down and publish a cook book.i for one would buy it.x
That looks excellent. Like you said you don’t have to sweat the veg.
Sounds good except for the dumplings; I wiuld leave them out . I love your videos. ❤ ❤
I've had several strokes now and am unable to cook anymore,but I love to watch your videos:and that soup one took me back 40 years ago when the kids were little and I used old family recipes Always white pepper and cheap bits of meat as we had very little money, add some suet dumplings and a few rounds of bread would fill the kids up. We had no fast food,very little processed food, but we were all so healthy with full bellies. Thank you for the lovely memories. x
When you look at how expensive a tin of soup is these days, and they are full of preservatives, they are a rip off. What an absolutely banging recipe. Looks like it could make several portions, and using lovely fresh ingredients. And, I love the fact that this recipe was handed down by Nanna and Grandad. Can't get better than that. 🥳🥳🥳🥳
Yes we had some for lunch today and some in the freezer x
Totally agree, I cook as much as possible from scratch... processed food is just too expensive these days, agree 💯
This is much better for you as well..
It's a fantastic, main meal soup, with plenty to freeze - or eat all week😉
Or a ham shank 😍 the soup is always better the next day too 👍
So true! X
good healthy pot of soup
This also looks amazing, I'll be trying this one too, I make my own Sour Dough bread, so crusty bread and soup going into Autumn fantastic. Thanks for sharing. 😊
Fabulous old ham and veggie 🍜 delicious 😊
Wonderful recipe all year round fills you up not out
You make delicious food. Just like my mum did.
Looks delicious, hearty n warming meal, some nice crusty bread would go nicely with it
I don’t eat a lot of pork but I really think I’m going to give this one a go. Perfect for these long, cold dark nights ❤️
OMG this looks divine!! I love a good soup, could eat them no matter what the weather and this is so packed full of all the good stuff, thanks for another inspirational vid, love your food, takes me right back to the good old days xx
That looks amazing 😋 Cheap, nutritious, easy to make and full of flavour. That would be ideal for a warming meal in autumn/winter. I love a soft and fluffy dumpling. I’ve never thought to put them in a soup 😃
My grandma made something similar, but used barley instead of lentils. She called it broth.
Takes me back to my childhood, we always had a big pan of broth on the stove , Mum and her mum used a ham bone so there was no actual meat but we didn’t miss it , we had the taste , this was in the early 1950s , that’s what we had when we got home from school, we never grated the veg but I’m going to try that , thank you
Amazing x
This soup, well, nutitious or what! Thank you
Lovely soup, just what you need on a rainy June day
Yes wet cold day in the north east. No summer yet !
There's nothing as good as a hearty soup. This looks amazing
Thank you for sharing your cooking skills with us. Your home style recipes sure are great!!
Yum. 😊😊
Great stuff,my Ma would have a big stockpot of this stuff simmering away during cold winter days during the 1940-50s,sometimes a sheeps head looking up at you in it,she had plenty of visiters,everyone got a bowl,she allways said Get that into you Hinny,itl stick to your ribs.Now its all greasy takeaway isnt it!
On next week's menu for sure 😊 thankyou
Am going to make this. Love your homely kitchen xx
Looks Very nice, I would love this
😋 😋 looks lovely ducky 🥘
What a great name for a soup, That looks delicious thanks for the recipe.
Thank you x
Hearty food if ever I saw it.
Delicious recipe. I’m off again to me kitchen
Awesome, this is right up my street….in the late 80’s there was an allotment just down the road from my house when I was about 7 ish, of course my friend and I never used to pinch berries from there 🙄🤣 x
Haha the was a orchard near our local park when I was a kid I didn't nick to apple's and pears honest 😂 😅 x
@@thedinnerlady9180 😉❤️x
Looks like a wonderful recipe that I’m going to have to try. Love soups and stews and one pot recipes. Thanks so much!
I wish we still had our allotment but had t give it up a year ago xxx I miss it so much
Same. Gave mine up a few years back. Really do miss it. Growing your own is the absolute best 👌
That looks delicious, just right for a rainy day.
The skin and fat is my favorite part of the joint. The soup look so good.
W0w amazing 👏
Just like my mum used to make,and as an adult made for my own children,,and family members❤❤
I have a lot of recipes saved from youtube, however, I've never saved so many from one content creator as I have from your channel 😊 your recipes are delicious and you explain everything so well and the ingredients are so easy to source. Thank you😊😊
Thank you so much that means a lot to me x
This looks absolutely yum! Thanks so much for sharing this recipe, it is definitely going on my soup list ❤️
We had leek and potato soup on Saturday for our tea, it’s was lovely with crusty bread
That looks like a delicious harty soup. ❤ 😊
I’m going to make this soup for my children I know they will love it 🥰 thanks!
How lovely that an old recipe brings back memories from long ago. Xxxx
Oh my word this looks bloody delicious I want to eat a bowl right now 😋😋😋
Perfect allotment soup in out opinion xxx
Wow Mandy i could just eat the soup now it looks delicious ❤
Top class! I will make that.
Great thank you x
Love homemade soup xx
That looks gorgeous I'm going to make it, your nan's soup with your grandad's veggies will live on through me and my grankids😊
Thank you so much that's so lovely 😍 x
This is it Mandy.yummy..thank you
You are so welcome! Karen xx
@@thedinnerlady9180 xx❤️💯🇬🇧
Looks scrumptious. Might even add some cauliflower. Thanks.
Nar thats my kind of food, proper scran yummy, ano tha loves thi parmesan cheese, a grating over the soup in the bowl would have been gorgeous 🥰 love ya recipes...
I have an allotment, but never come across Allotment soup, a banging recipe, giving it a go definitely 😊❤
Yum just what’s nerdy this ago weather
Oh I love the soup it would warm the cockles of anyone's heart a nice bowl of that soup
on a cold wet day your hubby could take some to work jn a wide necked flask and I'd bet his work mates would say what you eating and everyone would envy him love fran xxx
Wonderful meal I will be making this often .Thanking you again x
Looks tasty 🎉❤
Smashing soup mand, ya can't beat the old ways where cookings concerned. 😃👍🏼👍🏼👍🏼
Beddy lads Lass I've got 2 words for you - fabulous pet. 👍😋🤤😋. I like adding barley, split pea and lentils soup mix instead of dumplings to bulk it out.
Haha barley is the stuff of the devil 😈 😅 🤣
Hello there I have been watching your channel for a while now and I just love your recipes you are a wonderful traditional cook you remind me of my mum and that's why I started to watch you keep up the good work and thank you do sharing 🍛🍜🍝🌮🍰👋👋❤
What a honour to think I gave you those memories x
carnt beat a good veggy soup xx that is more like a good stew wish i could smell it lol i dont have a pressure cooker they scare the pants of me when i was young my mum had one and the contents hit the celing lololo
Haha x
That looks so good! And yes it is cold enough still for warming soups!
Looks amazing, I’m doing this one! Yum yum
Never seen this soup before, definitely going to try it, looks great.
This is a Geordie recipe .. I was brought up on it and still make it now 🤗 delicious
That looks fantastic fair play! 👏👏👏👊
I have never put baking powder in my dumplings but I will give it a try next time . If this weather jerks up it will be at the beginning g of next week
lynne gateshead, that soup looks lovely glad you made that as its so popular me mother made those dumplings in it, she used to come in from working on the school dinners she had a piece of muslin and she would make a great big leek pudding with mince and onion and whole potatoes in the winter days the leek pudding was hot and moist and fluffy, if you make a leek pudding as its lovely, if you cant get any leeks she made a onion pudding which was lovely my auntie used to take me to the flower show and vegetable show at the exhibition park the size of the leeks and great big giant onions. lynne
Beautiful memories and a lovely looking soup, my mum and nan used to make yummy soup like this ❤
Has the Dinner Lady got a recipe book or considerd writing/selling one on here
I don't wouldn't know how to do it haha how is the cosori doing ?x
Lovely, I use celery salt when making my soup
Lovely recipe. Home made soup is so much better than canned - and as another viewer said - more economical ❤
Sometimes I bake my dumplings in the oven then add them to stew of soup just before sieve up
A nice strawberry meringue would be fab ❤
I used to watch mum making this soup I make it but I can't get the same tast as mumx
I hardly ever remember to use my processor, right i will make this tomorrow, that'll see me through the next few days for lunch. Thanks
We had soup lunch time it was so cold wet and windy but unfortunately nit hone made haga
love your channel got my own alloment but the one thing you cant buy in the shops apart from going to newcastle is a nice leek pudding any chance you could do one so i could have a go ay it local lad from seaham thanks
Yes definitely used to love them x
The blot outdoors show is from your area ha sorry I’m a fan
Great soup all good ingredients nourishing a meal on its own i would leave out the dumplings from cork
Looks so delicious. Haven’t tried soups with dumplings, but I do love them. I do a lentil & smoked bacon soup using a whole bag of lentils which thicken the soup. I put carrots in and ham stock cubes. I also do a broccoli & cheese soup using chicken stock, with broccoli,grated cheese, potatoes carrots, leeks and garlic plus some cream and top with crusty cheese and garlic bread or croutons. So good for you and a hearty warming meal in winter. I’ll be trying this one now to add to my repertoire. 😋
Oh I make this soup too but i always plonk a dollop of mustard in my bowl 😊
Mam used to grate half and chop the other half of the veg and chunk the rest of the potatoes in half an hour before serving, delicious, better on day two too! Xx
I love a good soup and by god that looks like a great soup ❤
Thank you x
Your welcome love your recipes great home cooked food there is nothing better than traditional English ❤
Love watching you, you’re amazing. ❤
Thank you so much x
I love your recipes - proper food that doesn't cost a fortune. I'm a 56 year old Northumberland lad and your allotment soup took me back to leek days at the local club 😊 xx
Looks great Dinner Lady! 🥇
Hi Mandy your soup and dumplings are fab will be making it next week great to see you both hope your weekend is good 👍 John in stow on the wold Cotswolds
Hello!! I just didcovered your channel and im hooked! I have never heard of a "gamon" so of course, being a curious wench, I peeked it! Your soup looks wonderful, (and as I live in Northern Wisconsin, we have 2 seasons here- July 4th and winter) i can see this soup on my monthly meal rotation.! I also supscribed and will binge watch!! ❤❤❤❤
Oh, that takes me back so much. Me Mam made this when I was little and we'd eat it for wor tea for several days. So tasty. Thank you for sharing. 😊👍💕
Great recipe i will make this soon well done👍
Lovely soup. It’s a meal. Can’t wait to try this. Looks delicious ❤
Yummy 😊
Just what we need for this unseasonal cold and wet June 😂
Another great recipe, looking forward to doing this 😊😊
That looks lovely xx
Ooh can't beat homemade soup 😋! Thanks ❤
It looks like you have a very modest kitchen... no fancy set up.....But your food is fit for royalty!
Wow thank you so much x
Bangin getit doun ya ..cheers..mike
Oh my that looks so tasty, my fav bit is Ian’s tasting lol ❤
😊TTT
This looks a real main meal soup 😋
Soup looks lovely i will be making that, I need warm meals again, 😂 i asked for Quiches for summer