மிக்க நன்றி, நீங்க சொன்ன மாதிரியே, நான், செய்ய முயற்சித்தேன், ஆனால், முதல் முறை, என்னால் சரியாக, சுவையாக சமைக்க இயலவில்லை, ஆனால் மீண்டும் முயற்சி செய்வேன், thank you for your, simple and beautiful explanation, GOD BLESS YOU
Whenever if I be in stress or some disturbance I like see your soft nature talk and that smiley face. Stay blessed forever you are like my mother and mother-in-law.
I already tried by seeing your video. Got success also. I know to prepare after seeing your video. But again and again we will(myself and my daughters)watch for your smile, introduction etc😀😀😀
Thank you Smt YS. Iam a long time follower. This recipie came out wonderfully well. I did not have Brinjal. I used a very large Capsicum, plus potato. CAME OUT DELICIOUS. Suggest adding a bit of amchur or amla or pomogrannet powder just to add to wounderful palette you have provided. Also, use Gingly oil for initial frying of peanuts and top with a wee bit of ghee.
I love your recipes 😊👍🏾 tried this recipe today and my whole family sung praises of the dish. Sorry to hear you have arthritis. Hope you get better soon. Take care.
Maami, when my husband said that he wanted me to make Vangi bath, I immediately turned to your recipe, for I knew there’d be one from your kitchen, I had no doubt about that, and sure enough, I was right and I’ll be making it tomorrow. I’ll be preparing the powder now so that I’ll have no problems when I get to the kitchen . Thank you 🙏, I’ve begun to rely on your recipes for just about everything
Excellent mam. I bought brinjal and kept. Tomorrow I will do this. Thank u. Stay safe. I am enjoying this lock down period as my cookery class. So credit goes to you.
Add a little tamarind while frying the masala ! I make it exactly same way ! I cut the kattarillai very small so it flavors the whole rice ! And the dry tamarind to the masala or half lemon juice to the rice in the end
Mam, Tried this today and it came excellently. Kids enjoyed & my wife loved it. We liked the way you cook & as well as the way you softly explain it. Thanks. Keep up the Good work. 👍🎉🎊🙏😍
![[MV] A leap of faith...ความเชื่อใจครั้งสุดท้าย (From "Petrichor the series")](http://i.ytimg.com/vi/U1piZH2CNXA/mqdefault.jpg)
மிக்க நன்றி, நீங்க சொன்ன மாதிரியே, நான், செய்ய முயற்சித்தேன், ஆனால், முதல் முறை, என்னால் சரியாக, சுவையாக சமைக்க இயலவில்லை, ஆனால் மீண்டும் முயற்சி செய்வேன், thank you for your, simple and beautiful explanation, GOD BLESS YOU
Amma ungala romba pudikum unga fan man nenga ellam dish um understand pandramathiri alaga soldringa Ungala TH-cam channel viedo's ellam pakurathuku munadiye pudikum yena nenga Puthuyugam channel irunthe ungala pakuren
பார்க்கும் போதே நாவில் நீர் ஊறுகிறது.உங்கள் பதிவுகள்எல்லாம் அருமை சிரித்தமுகத்துடன் பேசுவது ரசிக்கவைக்கிறது
Stayed in Chennai for two years. Vadai, Tomato and brinjal rice are awesome. With love from Manipur.
Today I made this brinjal rice. I added onion and followed your recipe. Everybody appreciated and enjoyed. Thank u mam
Your way of cooking is so excellent
Whenever if I be in stress or some disturbance I like see your soft nature talk and that smiley face. Stay blessed forever you are like my mother and mother-in-law.
I already tried by seeing your video. Got success also. I know to prepare after seeing your video. But again and again we will(myself and my daughters)watch for your smile, introduction etc😀😀😀
மாமி, நேற்று கத்திரிக்காய் சாதம், நீங்கள் செய்தது போல் செய்தேன். சுவையாக இருந்தது. நன்றி மாமி.
Thank you Smt YS. Iam a long time follower. This recipie came out wonderfully well. I did not have Brinjal. I used a very large Capsicum, plus potato. CAME OUT DELICIOUS. Suggest adding a bit of amchur or amla or pomogrannet powder just to add to wounderful palette you have provided. Also, use Gingly oil for initial frying of peanuts and top with a wee bit of ghee.
I love your recipes 😊👍🏾 tried this recipe today and my whole family sung praises of the dish. Sorry to hear you have arthritis. Hope you get better soon. Take care.
Today I tried mam it came very nice in taste and smell thank you so much mam for guidance to make good food. vazhga pallandu
Maami, when my husband said that he wanted me to make Vangi bath, I immediately turned to your recipe, for I knew there’d be one from your kitchen, I had no doubt about that, and sure enough, I was right and I’ll be making it tomorrow. I’ll be preparing the powder now so that I’ll have no problems when I get to the kitchen . Thank you 🙏, I’ve begun to rely on your recipes for just about everything
Aunti engaathula just brinjal narukkindu, konjam ennaiya serthu vittindu Madugula, ulundhu thaalichindu, perungaaiyam pottadhum narukkina kathikaaiya Pottu nanna vadhakkindu, salt and sambar podi pottuttu erakkum Bodhi nanna curry powder ‘a thuuvi vittomna chumma jora irukkum! Then sudra saadhaththa adhula pottundu nanna neiyya vittu kilarindu kodhikka kodhikka saaptomna aaha Devaamirthama itukkum! (Curry powder is mixture of dhaniya, gramdhal , little urad dhal , red chillies) 😀 aana aunti neenga endha food naalum superb’a vakkanaiya Panrell...
I tried this kathirika satham last week and came out well
Thank you Madam
You're an example of optimism mam, such nice vibe that I feel everytime I see youre videos. Thank you for your wonderful recipes.
Super mami கத்திரிக்காய் சாதம் matching கத்திரிபூ கலர் வஸ்திரம் விநாயகருக்கு so nice
Mami your specifications superb.thankyou even beginners can do see you video and explanation. 🙏🙏
Thank you mam naan today trypannen supera irundadhu
Excellent mam. I bought brinjal and kept. Tomorrow I will do this. Thank u. Stay safe. I am enjoying this lock down period as my cookery class. So credit goes to you.
Add a little tamarind while frying the masala ! I make it exactly same way ! I cut the kattarillai very small so it flavors the whole rice ! And the dry tamarind to the masala or half lemon juice to the rice in the end
Kathirikai sadham arumai nan try panran chandra g punganur
Thanks paati ungala dhaan indha recipe kattukuten thank you.... Paati
Superma.I love your recipes and your sweet demo.thankyouma. 🙏👌💐
Tried the same with poha and capsicum without coconut n brinjal, it was filling and yummy😊, thank u maam👍
Mami, thavala adai innum pending mami panni kaatungo mami. Thavala vadai and thavala dosai thaan pannel. Enakku unga method and alavu thaan seriya varrathu. Javvarisi vadam eppavum sudappum. Vaila appikum illa romba neethu poidum. Intha vaati neenga sonna alavula panni pramadaama vandurukku. Thank you mami.
Wow wow super Brinjal Rice 🙏🏼 Thank you very much madam
Thank u ma'am will b trying it....in a day r two
Looks yummy aunty.. Thanks for sharing.. looks simple easy to cook and tasty...
Excellent 👍 cooking. Just wanted to say # Karamani sukku kuzhambu we tried first time yesterday. Romba nalla iruku. Neengalum try panni video podungo
Brinjal rice vida unga athu lunch menu really super enakku romba pidachathu 😍
😃😃
Arumaiyana recipie
I will use more white and black pepper powder but very little chilli...usually i combine a little ghee and gingerly oil to maximize the taste
Super o super...will definitely try.. thank u mami
Mami oru chinna suggestion
ethu enga mamiyaar enakku sonna tips
Kathirikai narukkina thaniya oru vaati iruthutu vera thanni kotti vecha kathirikai karuthu pogamae irukkum
ஓஓஓ அப்படியா??
Namaskaram Mami ,Superb ThankYou so much I shall try this tomorrow and I’m sure it’s going to taste so yummy
Today BRINJALSADAM ready my house super
Mamy kathirikai sadam simply superb and yami mouthwatering
Hi 👋
Amma Vanakam
Brinjal Rice super Amma
Thanks for Searing
♥💙♥💙💚♥💙💚♥💙💚
Cute ah pesuringa aunty 🤗...spr recipe 🤤...
Mam, Tried this today and it came excellently. Kids enjoyed & my wife loved it. We liked the way you cook & as well as the way you softly explain it. Thanks. Keep up the Good work. 👍🎉🎊🙏😍
Very nice explanation sister. One doubt. Please clarify. If we want to add puli, athu which stage we should
Brinjal roasting time
@@YogambalSundar thank you
Can we use the leftover masala powder for other veggies
Neenga ungal yogambhal sundhar soldradhe cute ah iruku.. Chubby cheeks..
Hi mami, I tried this recipe.... Our family members enjoy the dish
Super amma ungala parkum pothu enga amma nabakam varuthu😣😣
Yummy food. Please make drak colour background for ingredients . Slow motion we need to write madam
Lord Shiva's favorite is brinjal rice in sanskrit called as व्रुन्तकान्नम्
I used to make this with idli milagai podi....but will try this method...
Unga explanation along with smiley face looks nice ..keepgoing definitely I will try.
Nice dhidhi. i add ready made puliyodharai a spoonful. it give different taste. 😋
pakave nanna irukku...sapta wow. feel hungry now
Shall I try with millet mam in same way
Super...tempting...rice colour...awesome...as usual...
Watching now to prepare katrikkai bath
👌maami paakave superah iruku👍
Tried this today mami very very delicious teach like this variety rice tomato stuffing kuda sollungo mami
Namaskaram Mami I like this dish arumayana receipe super thank u Mami shanthi ambattur
Super mam indru idhaithan pannapokiren annapoorani
hello mam super vangi bath! mam what is your favourite and signature dish mam?
Ur mixer grinder name please n u cooked very nice 👌
Very very excellent recipe.
Super Amma, thank you very much
Mami neenga yen daily ye oru post podakoodadhu😋. Neenga pandra daily samayalaye post pannalame... Daily ungala parthamadhiri irukkum
Yemmy recipe nice taste txs mom🎉
Semma semma recipy maami👌👌👌👍👍👍💖
Very nice rice recipe Madam.
Good morning ma sadam was very nice 👍👍👍👍👏👏👏
Super nice recipe thank you
Mami your kadai is very nice. Wre you got it? Any specific product
Vow super.👌
today i will try mam
Nice super recipe I will try thanks mami
Excellent 👍 Super. Neenga javarisi dosa pannel. Seekiram jevarsi adai panni kameengo. Tavala adai also panni kameengo. Brinjal rice nanna pannirukel
Mam.super.Ganesan.kaleeswari.🙏🙏👌👌
Very nice Amma mouth watering . Thanks amma
Hi mam, gud morning. Hope you are all in safe mode n pl take care
Namma nattu Kai sadhathuku namma rice than best I mean pacchaiarisi r puzhugal
It is very taste 🤤 mam
Please tell me how to make veg biriyani with bread pieces
Hi Aunty, Thank you for your videos. Can you please make a video about how to make pumpkin pongal or satham.
Super Madam.....👌
Serupayaru kulambu vaikka sollithaanga please madam🙏
Superb 👌🙏
Hi mammi I try this recipe very tasty madam thankyou
Fantastic recipe 👌👍👍
Super kathrikkai sadam pl colour combination of ingridiends is not clear pl pl change
Other than brinjal can we use any other vegetables... I'm allergic to brinjal...
awesome receipe
Healthy recipe!! Amma best wishes from pondy samayalarai
Tried to day came out well .🙏🙏
Thanks amma. Looking very nice and yummy
Nice receipe thanks mam
Yummy, one of my favourites. Thank you.
B the right m.. The. The only time
Sister please masala dosa recipe bhi sikhaiye na John from Delhi
Already done please check
@@YogambalSundar nice recipe
Yummy. Walk daily. Try to reduce. Jaiswaminarayan
கத்திரிக்காய் வந்துருச்சு மேம்
Enaku ipave sapidanum pola iruku😢😢😢😢
What side dish will match for this mami
Looking delicious Mam.
Super sister. So colorful
Nice recipe 👌👌👌. can we use black channa for this rice.
U r wish
Super madam I wil tri tomorrow