Thanks a lot sir🎉🎉For the first time I did rasagulla by following your instructions , it came out very well🎉🎉🎉.. thanks for teaching all the methods and techniques very patiently with lots of care. Every video is full of your passion care and love. Thanks a lot.🎉
Wow really really super explanation.....nan nerayathadava try panni sariya varama pochi.... Itha try pannitu nan nichayama sollren.... Thank you very much Deena... very useful.
Hii bro..... Intha mathiri sweet items seiyum pothu odachu katunga inner side epdi vanthurukunu katunga...... Na unga reraya swt recipe pathuruken senjitu apdiye vituduringa...... This is my only suggestion.... 😊Happy dewali 🎉🎊
Thank you somuch sir Naan kooda endha recipe kekanum nu nunachen ...so nice Enakku sila doubt erukku sir 1.viniger ku badhila lemon podalama 2.sila per nalla 1/2 hr azhutham koduthu pisayanum nu solranga.appadi seiyalama 3.boil pannumbodu moodi vaikkalama Thank you sir
1 ) Yes ma'am vinegar ku badhila lemon juice use pannalam 2) 5- 10 panna podhum ma'am 3) yes ma'am You can also watch the video in our channel for making rasgulla if you have the time ma'am.. We have explained your doubts in it Thank you ☺☺☺
Excellent bro. So happy to listening this clear explanation. Thanks a lot for your presentation. We are getting many appreciation from our family members by your guidance 🙏🙏
Dear Sir I am 78 and passionate cook your keen follower Your Rasgullas 1 you did not dilute Vinegar, this will shock the milk 2 . 1 string syrup means 1 cup sugar and 1 cup water, too thick, rasgullas will not become spongy 3. How much time cooking 5 to 7 mts is too less, Rasgullas will be uncooked 4. How much final dilution. Not clear. 5. Why no rose essence 6 Quenching in Ice cold water will give crunch effect 7 The thick syrup you mentioned will lead to flat Rasgullas 8 Why no Rita water for creating foam 8 Rasgullas will make if you stir after 2 mts Pls clarify Our compliments, you are doing grt job
Uncle this is my fav fav sweet ...na sweet la ethu onnu tha saapuduva😍😍😍😍❤️❤️😍❤️😍❤️😍❤️😍😍❤️🙈😍🙈thank u sooo much for uploading this video ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️lots of love
7:57 your email id You have not said how much sugar and how much water for 1 string syrup.Pls clarify, how much solution for sonal syrup. Total how many minutes cookimg
அழகு தீனா ..
ரொம்ப நல்லா இருக்கு ..
உங்கள எப்டி பாராட்டுறதுன்னே தெரியல..
சூப்பர் சூப்பர்
..
Chef deena's fans hit like here 👇👇
அப்படியே சாப்பிட தோன்றுகிறது... மிக அழகான செய்முறை
Thanks a lot sir🎉🎉For the first time I did rasagulla by following your instructions , it came out very well🎉🎉🎉.. thanks for teaching all the methods and techniques very patiently with lots of care. Every video is full of your passion care and love. Thanks a lot.🎉
Wow really really super explanation.....nan nerayathadava try panni sariya varama pochi.... Itha try pannitu nan nichayama sollren.... Thank you very much Deena... very useful.
Chef super ரொம்ப நன்றி நீங்க சொல்லிக்கொடுத்தது போலவே தான் இந்த வருட தீபாவளி பலகாரங்கள் செய்து கொண்டிருக்கிறேன் மிகவும் அருமையாக வருகிறது மிக்க நன்றி
Yeppo pirichinga 2nd portion syreb
Hii bro..... Intha mathiri sweet items seiyum pothu odachu katunga inner side epdi vanthurukunu katunga...... Na unga reraya swt recipe pathuruken senjitu apdiye vituduringa...... This is my only suggestion.... 😊Happy dewali 🎉🎊
Thank you somuch sir
Naan kooda endha recipe kekanum nu nunachen ...so nice
Enakku sila doubt erukku sir
1.viniger ku badhila lemon podalama
2.sila per nalla 1/2 hr azhutham koduthu pisayanum nu solranga.appadi seiyalama
3.boil pannumbodu moodi vaikkalama
Thank you sir
1 ) Yes ma'am vinegar ku badhila lemon juice use pannalam
2) 5- 10 panna podhum ma'am
3) yes ma'am
You can also watch the video in our channel for making rasgulla if you have the time ma'am.. We have explained your doubts in it
Thank you ☺☺☺
Thank you for ur reply sir
Happy New Year sir
Hi chef, one of my favourite recipe.... Mouth watering preparation..... 👍👍
How much water does it requires for mixing 1 kg of sugar ?
Hii sir☺️ iam watching all your recipes 🍰 all were amazing sir 😊
He his Hero chief
Superrr
Cauliflower fry , mushroom gravy senjen anna sema taste☺️☺️.. next rasagulla seiya poren😍
Thank you so much ... I tried this I came well 🙏
My favorite show its your kitchen channel
Congratulations for 7lakh subscribers 👍
Heartiest congratulations dheena sir and Julie akka on 700k subscriber
1 million before 2021❤️
Thanks Akshay! Before 2021 ah 😂 doubt than
@@chefdeenaskitchen 😁😂
Excellent. Excellent. Excellent teaching bro. Going to reach 2m. My advance Congratulations bro. 👏👏👏👏
Unga yealla receipe um super . Na neraiya try panni irukka nalla vanthu irukku superb
I tried it today chef. Taste was awesome. Thank you chef.
Amazzzzzziiiiiiiinnnnnnnngggggg mannnnnnnnnnnnnnnnnnnnn....❤️❤️❤️❤️❤️❤️❤️❤️
கடவுள் கொடுத்த வரம் அண்ணா உங்களுக்கு. உங்க கையில் annapurani இருக்காங்க.
Wow.. my favourite sweet.. and sugar syrup tips useful thank you..👍
Oh my god thank you I tried it yummy thank you sir
Anna rose jamun super nan senjutan. But vinegar ku padhil lemon potan. Super anna
Viniger ku bathila Lemon use panlaama sir ☺
Congrats sir 7 lakh subscribers 🎉🎉🎉👍
Thank you 😊
I like your way of explaining cooking process..god bless you.
U r all in all azaguraja 😍 mr. chef dheena sir
அருமையான இனிப்புகள் ரெடி ❤️❤️❤️ ரசகுல்லா ரசகுல்லா தான் 👍
Superb..way of preparing yummy 😋😋 rasagulla
Sugar syrup part koncham clarify panna nalla irukum chef
Yes
Yes 1kg sugar ok evlo water nu clear ah sollala.
Anna pls reply evalo sugar and how many ammount of water pls reply🥺😔
Tdy I tried this recipe it comes good.
வாவ்.சூப்பர்..தீனா..சார்👌👌
Anna na neekga sonna mathiri Hal wa sanjan nalla vanthathu anna thank you😊
My favourite dish anna Tq so much 😋😋😋
Sir, when is the second portion of sugar syrup seperated. Please make it clear. I love radagullas.
Once you prepare the sugar syrup at the beginning.. Divide it into two portions.. One is used for boiling the rasgullas and the other for soaking them
@@SaltandCo278 tk U from Radha
Hello sir how much add water level for sugar syrup please reply sir
Sir sugar syrup eppo eppadi rendu vidhama pirikreenga, please tell
Bro naan try paninen final ah round ball pirinju thoola poiduchu yean nu sola mudiyuma
Excellent bro. So happy to listening this clear explanation. Thanks a lot for your presentation. We are getting many appreciation from our family members by your guidance 🙏🙏
Vinegar ku pathil lemon add pannalama
1kg sugar ku evlo water add pananum nu solunga sir??
Very nice sir
Give some tips for soft Rasamali
And perfect measurements for Bombay halwa
Hi sir muduchur laddu recipe podunga pls sir
Dear Sir
I am 78 and passionate cook your keen follower
Your Rasgullas
1 you did not dilute Vinegar, this will shock the milk
2 . 1 string syrup means 1 cup sugar and 1 cup water, too thick, rasgullas will not become spongy
3. How much time cooking 5 to 7 mts is too less, Rasgullas will be uncooked
4. How much final dilution. Not clear.
5. Why no rose essence
6 Quenching in Ice cold water will give crunch effect
7 The thick syrup you mentioned will lead to flat Rasgullas
8 Why no Rita water for creating foam
8 Rasgullas will make if you stir after 2 mts
Pls clarify
Our compliments, you are doing grt job
Read as break
This is my 2nd favorite sweet thank you
Sir evlo amount water vanthu 1 kili of sugar ku add pannanum sir
Sir வின்னீகர் பதில் எழுமிச்சை Use பண்ணலாம்மா
Vinegar ku pathilaga lemon liquid add pannalama
Your all videos watching very nice anna I will try your dis. Put elu urandai in village sweet anna
Thank you and sure
Uncle this is my fav fav sweet ...na sweet la ethu onnu tha saapuduva😍😍😍😍❤️❤️😍❤️😍❤️😍❤️😍😍❤️🙈😍🙈thank u sooo much for uploading this video ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️lots of love
Lemon juice use panalama chef
Kadaila kidaikura paneer la seiyalama?
So happy to watching this clear explanation.. Thank you always...i have also some videos but newly opened channel from france..
Super sir pathaley nalla irruku 😍
Vetil seiyum rasagulla entha nal varai kedamal erukum
Preservative elamal chef
Dheena's Gurukulam 😊
can we use synthetic vinegar or any other vinegar is there sir
thanks sir.Ganesan kaleeswari Rajapalayam.👌👌👌
Sir how do make this without lemon and vinegar In my house not allowed to spoil the milk.pls reply sir.
For smooth consistency can I blend it for 2 seconds sir
7:57 your email id
You have not said how much sugar and how much water for 1 string syrup.Pls clarify, how much solution for sonal syrup. Total how many minutes cookimg
Tq very much for this wonderful bengali sweet recipe
அருமை..அருமை...அருமை தினா.
Can we add lemon juice instead of vinegar,what is the measure for lemon will you tell me anna?
Two three drops would be fine. More would cause tangy taste
@@chefdeenaskitchen thank you anna
அழகு தீனா்்அழகாக soft round குண்டுகுண்டான ராகுல்லா பார்க்கவே அருமையப்பா உனக்கு ஏதாவதுநன்னா வரலைன்னா தான் அதிசயம். நன்னா வந்தா அதிசயமே்்இல்லை தம்பீஈஈஈஈஈஈ உங்க அம்மாகிட்ட்சொல்லி உப்பு சுத்தி்போடசொல்லு தம்பீஈஈஈஈ
During this diwali season u r vedios are much valuable for us sir thank you
Thank you so much 😊
Sir water measurement solunga
@@meenakarthick6129 1:3
@@chefdeenaskitchen sir water evlo add pannanum
@@chefdeenaskitchen anna rasagulla hard aguthu ena mistake panen therila
Super anna yanku romba romba pudicha sweet
Can we make rasikka without curdling using milk powder. If yes how to prepare
Anna small request
How to make pasta and macroni
Please give definite measurements sugar and water how many minutes to boil the syrup
Elachi powder or saffron yethachum podalama chef???
yes.
I follow u r recipes very well explained and turns out well. Can u give me a tip how to soften kesar peda which became hard after it cooled down.
My favourite dish tq sir
Super sir thank you so much
Hi anna super vlog unga follower ellarum dhamaka diwali lots of sweet tq so much
Sir rasamalai video upload pannunga sir
பாக்கவே..ரொம்ப.அழகாஇருக்கு..
Super Anna my favorite sweet 😍😍
Sir Oru doubt.ellarum paneer ready pannitu nalla softa Vara alavukku knead panranga.ninga pannala.epdi panna correcta varuma try pannathan kekuren
S sir.. knead pannama epdi roll Panna varum..🤔
Wow my favourite recipe rasagulla sir thanks for sharing
Diwali spl podunga bro i am ur big fan
Drooling chef💗💗💗💗
Chief I am not having vinegar
Lemon use pannalama
Sugar cerappu water level ?
Superb anna unga preparation
Thanks sir my kids favorite sweet. For sugar srup water.avin milk green pack can use sir
Use orange aavin packet ma'am ☺☺☺
Sir, kambhi patham vanthathum rasagulla potta irrukiratha?
where did u bought this kadai pls share the link
I am first commend
Wow கலக்குரீங்க bro...
How much water we add for 1kg sugar
Sugerku evolo water mix pananum anna
Sir andha karai size and yenge kedaikkum nnu sulluma?
Pori kozhambu upload panunga Anna please
My friends ! It looks so delicious. Your cooking skills are amazing. Thank you for the good food.😍
Are you from China or Japan?
Hai anna white sugar Ku pathila vellam use pannalama
No
Dheena sir tea kadai kajura epadi seynum nu vedio podunga sir thank you
Kettu pona milk la cheiya mudiyuma
புளிச்ச வாசம் & புளிச்ச ருசி வரும். So, no.