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I like the idea of keeping the fish up off the grill bars. Thanks.
Looks so good
Natural salmon, nice
Tried it tonight. Was the best salmon I've had. Yum.
What is the product you mix lemon chimichurri sauce in?? That looks so perfect for so many uses.; and the Salmon looks fantastic!!
That looks delicious 😮
Solid recipe
😋🤤
What do you do with the lime and orange slices after? I’m just so cheap I hate to just toss them.
compost?
Do what you want
You can use it for broths.
Im still waiting for him to finish cooking it lol
Cook it yourself if you like it more well done. Plus this is a wild caught salmon which will have pinker/rosier flesh
@@erickbenavidez1061 it still needs to be cooked longer
🤤 pls give i want it pls
I tried this with bananas, with less impressive results.
U have some sort of accent. Are u French Canadian?
Raw ass salmon
That's what she said
Is it sushi or sashimi?
Well sushi usually isn’t 135 degrees internally so there’s that.
..it wasn’t done!!😲😲😲
So it's baked.
that exact salmon is full of dye 1000%
Dont do this sauce, its horrible, it ruined the salmon.
135 is too much
Why are you even dealing with salmon. It's an overrated fish. Period. Catfish is the way to go.
Can't wait to see your video
I like the idea of keeping the fish up off the grill bars. Thanks.
Looks so good
Natural salmon, nice
Tried it tonight. Was the best salmon I've had. Yum.
What is the product you mix lemon chimichurri sauce in?? That looks so perfect for so many uses.; and the Salmon looks fantastic!!
That looks delicious 😮
Solid recipe
😋🤤
What do you do with the lime and orange slices after? I’m just so cheap I hate to just toss them.
compost?
Do what you want
You can use it for broths.
Im still waiting for him to finish cooking it lol
Cook it yourself if you like it more well done. Plus this is a wild caught salmon which will have pinker/rosier flesh
@@erickbenavidez1061 it still needs to be cooked longer
🤤 pls give i want it pls
I tried this with bananas, with less impressive results.
U have some sort of accent. Are u French Canadian?
Raw ass salmon
That's what she said
Is it sushi or sashimi?
Well sushi usually isn’t 135 degrees internally so there’s that.
..it wasn’t done!!😲😲😲
So it's baked.
that exact salmon is full of dye 1000%
Dont do this sauce, its horrible, it ruined the salmon.
135 is too much
Why are you even dealing with salmon. It's an overrated fish. Period. Catfish is the way to go.
Can't wait to see your video