I have a great admiration for the Japanese work ethic. You can see it even in the way they "pour" themselves into food prep as well as manufacturing/artistic endeavors. That "siphon" process seems to be similar to a percolator where the water rises and drains back down as strong as you want it. All these other toppings look delicious, but in my humble opinion rich creamery butter and real maple syrup are still #1. I've tried other things but still go back to the butter/syrup combo.
So how many eggs to how many parts flour was used? What type of flour was used? Was not rice flour? Potato flour? How much baking powder was used? How much milk was used? What temperature was the hot plate set too? 375°F?
太陽を楽しんで、ビーガンをもっと食べてください。動物の卵、動物のミルク、動物のチーズチーズ、昆虫の蜂蜜はありません🥬🥗🌽🥕🥦🥥🥑🍓🍇🍌🍎🍐🍑🥭🍅🥒🍉❤️🌞🌈👼❤️🏖 Enjoy Sunshine and Please be Vegan, no animal’s eggs, animal’s milk, animal’s cheese, animal’s butter, and insect’s honey🥬🥗🌽🥕🥦🥥🥑🍓🍇🍌🍎🍐🍑🥭🍅🥒🍉❤️🌞🌈👼❤️🏖
卵を複数使う時は、万が一腐敗していたりおかしくなっている卵があってもいいように必ず1個ずつ別容器に割り入れてから!
この"鉄則"を守ってないプロや店がとても多いんだけど、この店はしっかり守っていて"食を提供する"ということにとても真摯で誠実に向き合ってる印象を受けた。
ビームヒーターを使ったサイフォンのエモさもあって素晴らしい👏
食品安全衛生最重要
銅板で焼いてるの見ると
どら焼きの生地を彷彿とさせるなぁ。
なんか食べたくなってきたー!
ホットケーキの焼き色が綺麗です。
美味しそう。🥰
예전 기술을 소중히 생각하는 장인정신 최고입니다. 👍👍👍👍👍👍
每一個步驟都好療癒~~
讓人迫不及待的想吃😋😋
美しい色 本当美味しそうです。
この素敵な焼き色ドラえもんのどら焼でしか見た事ないような…
I have a great admiration for the Japanese work ethic. You can see it even in the way they "pour" themselves into food prep as well as manufacturing/artistic endeavors. That "siphon" process seems to be similar to a percolator where the water rises and drains back down as strong as you want it. All these other toppings look delicious, but in my humble opinion rich creamery butter and real maple syrup are still #1. I've tried other things but still go back to the butter/syrup combo.
Wonderful video! I'd love to have any of those! Wonderfully done! Cheers from Texas!
子供の頃のあこがれのお菓子だったなあ
the coffee is gimmick but that pan cake making is just pure art.
綺麗な色、、、美味しそう!
The dude is a badass just for being able to flip them with such precision
My initial thought about the screen going black: did my video stop working?
After 5 seconds: oh! They have a secret recipe.
自宅ならホットプレートで焼くのが精一杯
それだけでもおいしい
Looks so perfect. I can eat 4 of those.
WOW SO GOOD😋👍‼️
Thank you so much...
藝術品
Japanese hotcakes are the best. So eggy, soft, moist, and chewy. Just one bite and you'll stop eating American hotcakes forever.
What is the dough recipe?
This looks so Delicious
間違いなく美味しいですよね😃
Looks delicious!!!
Bellissimo,molto buoni
Complimenti👏👏
Finalmente uma pessoa que sabe misturar os ovos e simplesmente não os jogam de uma só vez na bandeja.
Perfection Pancakes!
Beautiful.
Nice video 🌿 Looks yummy ♥️
found this channel and the videos yesterday and ive become addicted
Could You let me know what camera did you use when You filming this? Ex) A7M3 24-70GM like this
this is art!!!!!!!!!!!!!!!!
ああ、これ絶対美味いヤツ・・
神戸は元町にある「サントス」のホットケーキも定番ですが、こちらの焼色、仕事の丁寧さは、群を抜いていると思います!
仕上げのトッピングがまた素敵ですw
サントスですか、良いことを聞きました。
@@macaion897 さん
ぜひ機会がありましたら、足を運んでみてください^^
와... 맛있겠다...!🙏👍👍
サイフォン式のコーヒー❗️
実に良いですね☺️。
最近はペーパードリップが多くて…
これは、自分好みの味は鎌倉まで行かないと パンケーキもコーヒーも 食べられないです〰️😅
우와 맛있어 보여요
❤❤❤❤❤
Give me some butter and Aunt Jemima! The best!!
먹어보고 싶네요~^^
색깔 이쁘네요
うんまそ
いきなり暗転して何事かと思ったら、企業秘密だったんですね!
これは食べに行きたい!
煎的顏色真漂亮
Leave it to Japan to make pancakes into art.
ひっくり返すときの音が気持ちぃぃ( ´ ▽ ` )
YUM!!! 😋😋😋
Right before she said the name I thought “man the color of that egg is beautiful”
Bizdeki ismi: tava döndermesi☺️
진짜 예쁘고 맛있어 보이는데 왜 '낡은 맛'이라고 번역하는 거야😂😂
Some look smaller then others is there a reason for that ? They look lovely xoxo
Ok the bes
多啦耶夢的最愛!
うわー!美味しそう!でも、シロップは自分で量を調節しながらかけたいなぁ、、、
So how many eggs to how many parts flour was used? What type of flour was used? Was not rice flour? Potato flour? How much baking powder was used? How much milk was used? What temperature was the hot plate set too? 375°F?
Trade secrets.
@@Teporame how much vanilla extract was used? How much honey was used?
@@Teporame ?
@@JasonAlexzander1q47 There is a reason the screen went black... specifically NOT to give out those details.
@@cylonred8902 how much butter?
似銅鑼燒的熱香餅👍🏻👍🏻👍🏻
Panquecas
途中で黒い画面が流れを切るようにします。 編集に問題がありますか。
鎌倉が好きで必ず行って見たい店です.
낡은 맛ㅋㅋㅋㅋ 번역기가 한 건 했네요
그나저나 맛나보인당
It's so sad cafe and food like this like this are nearly impossible to find in the West.
以為影片壞了.原來是商業機密
I get it. In reality I will never make it.
Why do many black screen...
Trade secrets
暗すぎてわかんない
よくこんなジャンクなものをありがたがって食べるなぁ
처음에 왜 계란을 깨서 바로 안 넣고?????작은 그릇에 왜 담았다 아무것도 안하고???
太陽を楽しんで、ビーガンをもっと食べてください。動物の卵、動物のミルク、動物のチーズチーズ、昆虫の蜂蜜はありません🥬🥗🌽🥕🥦🥥🥑🍓🍇🍌🍎🍐🍑🥭🍅🥒🍉❤️🌞🌈👼❤️🏖
Enjoy Sunshine and Please be Vegan, no animal’s eggs, animal’s milk, animal’s cheese, animal’s butter, and insect’s honey🥬🥗🌽🥕🥦🥥🥑🍓🍇🍌🍎🍐🍑🥭🍅🥒🍉❤️🌞🌈👼❤️🏖
You miss nothing in the first 2 minutes. At minute 3 they start murdering the eggs. I hope you are not from America.
도라에몽?..
The batter is way too dense.
So?
Banging the utensil like that is how metal ends up in a customers pancake.
IT is not chipping or breaking the whisk OR bowl - so yea - no.