Cocktail Meatballs with Hot Pepper Jelly in a Crockpot

My name is Sandra and I'm the owner of Grey Goose Gourmet. Here I show you how to make the best homemade cocktail meatballs! It's a great game day appetizer. This recipe is easy and worth trying for yourself.
Pepper Jelly Cocktail Meatball recipe:
Prep time: 15 minutes
Cook time: 2-5 hours, depending on heat level set on your slow cooker.
Ingredients:
2, 3lb packages cocktail meatballs (frozen)
1 can jellied cranberry sauce
1 can whole cranberry sauce
2, 12oz jars chili sauce
2 tbsp. lemon juice
1-2 large jar(s) Grey Goose Gourmet "HOT Pepper Jelly" (or "Wicked HOT")
Directions:
In a large bowl, mix together cranberry sauce(s), chili, lemon juice, & pepper jelly(ies) to make sauce.
Add frozen meatballs to slow cooker and pour sauce over meatballs.
Cook on low for 4-5 hours or on high for 2-3 hours.
Provide small serving plates, forks, & napkins to guests.
Enjoy every bite!!!
Shop my pepper jelly varieties here:
greygoosegourm...
Like us on Facebook:
/ greygoosegourmet
Follow us on Instagram:
/ greygoosegourmet

[@leonardszubinski4709]

Great recipe but Go Buffalo Bills!

[@veronamartin5285]

Just stumbled onto your channel. Thanks for the party food tips!

[@kathleenlairscey5934]

This looks really good, will try soon. Pepper jelly recipe was great as well. Thank you!

[@sandraadams7913]

My husband loves these. I didn't know how to do it. Thanks!

[@paultovar5329]

What's it's not fresh

[@theresa9167]

Those are so good!! Thanks for the recipe.

[@Zombie-adventures]

Love this recipe! I also enjoyed the jelly I received! So delicious!! Will order more soon. Darla in NC

[@greygoosegourmet7366]

Glad you enjoyed, Brain. Thank you!

[@Lorrainna1]

Wonderful I will make this for sure ;) Please make more Videos. Hello from NH

[@greygoosegourmet7366]

We will!