Kannur Classic Food Tour l Muttamala + Karimeen Pollichathu + Kizhi Parotta + Puttu Biryani
ฝัง
- เผยแพร่เมื่อ 3 ต.ค. 2024
- It isn't just the rich heritage of Kannur but also its magnificent food scenario that left a lasting impression on us. During the last two days in the city, which were also the last two days of our North Kerala Food Tour, along with our knowledgeable host Shihad from Kannur City Heritage Foundation, we had a miscellaneous food experience ranging from wedding food to Muttamala to fusion Malabari dishes. Let's take you through this delightful journey.
First we visited the catering area of a local wedding. Interestingly we weren't invited there but sensing our curiosity about the same, Shihad made a quick arrangement for us to witness what all dishes are served at wedding feast. This was possible solely due to the generous support of the owner of Shani Caterers who were in charge of the food and who is Shihad's childhood friend. A lot of food was being prepared by an enthused team of young cooks. There was biryani, vellappam, malabar parotta, chicken macaroni, veg stew, mutton stew, fried chicken etc. Since we had covered most of the dishes during our food tour, we just tasted some vellappam with veg stew. The white coloured stew was rich, creamy and hearty.
From there we went to meet Misriya Ji and her friends who have volunteered to show us the making of Malabar's legendary sweet dish muttamala. Together, they run a popular food community, that carries out various food related activities like pop ups, cooking competitions, recipe exchange events etc. Each and every member themselves is a talented home chef with keen interest in native and various cuisines. After a brief introduction, we straight away headed to the kitchen to oversee the intricate preparation of muttamala. It is that one sweet dish, in which the Malabaris takes pride in and is only served to special guests on special occasions. The name literally translates to a garland of eggs and it entails a laborious making process. Muttamala is basically an ensemble of sweetened egg yolk threads and steamed beaten egg white pieces. Our warm and generous hosts also served us two Malabari and an Arabic snack along with the muttamala. Since Anubhav is more fond of egg white, he liked the steamed chunks more than the yolk threads.
After this, in the evening we went to meet our friend Chef Shameem who had invited us for dinner at his popular restaurant called 7th Lounge. He is one of the celebrated chefs in Kannur who has garnered huge fame for his contemporary take on Malabari cuisine. Not to mention, he is a wonderful person too. To our surprise he laid out an elaborate spread consisting of malabar parotta, kallappam, puttu biryani, kizhi parotta, karimeen pollichathu, kozhi sizzler, malabar chilli chicken, ghee rice and parippu. Sharing the table with such a talented chef cum good friend was an exhilarating experience. The vibe of the restaurant was electrifying too. Everyone could be seen enjoying Chef Shameem's recipes.
Our tour ended with a relaxing and rejuvenating time at Krishna Beach Resort which is the brainchild of Dr. C.V Ravindranath. Built on the ancient wisdom of Vasthu Shilpa, this resort is an effort to amalgamate spirituality into the hospitality sector, in order to make the experience conducive for mind, body and soul.
We extend our thanks to :
Kannur City Heritage Foundation
...
Muhammed Shihad
...
Shani Caterers
...
Misriya
...
Chef Shameem
...
Krishna Beach Resort
...
About the host:
anubhavsapra.com/
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Design and filmed by Rahul Singh
/ iamrahulsin. .
Text by Swetaleena Nayak
It was good experience and pleasure to host Anubhav Sapra🥰🥰...we are welcoming your team again to visit our Kannur.. Thank you all the team🥰
One of all best series of north kerala series is one of the best series this year the episode was amazing and awesome or nicely presented and enjoyable, informative, mouthwatering or knowledgeable and bhaut umada and jabarzdast or zindabad I am watching this video just right now and happy viewing or outstanding video 👍👌👏🙂😊😍❤
Ooof i really dont want this series to end as its so much knowledgeable and entertaining and being from kerala, i really didnt know 60% of the foods shown in the entire series. Keep it up Anubhav, really wishing to meet you some day :) 😊❤️🔥
♥ 😘 from Pakistan 🇵🇰 ♥ 😘 to our beloved India 🇮🇳 ♥ 😘
Bolo ki pyaare indian kafiro 100 crore ke...baki 35 crore tujh jaise jihadi hi hai suwar wale bomb blast master
Thanks and lots of love for Pakistan...
Sir. Your program is wonderful. Especially Kannur episode. North kerala is superb in food delicacies. So many food delicacies to explore. Bakery story starts from the British Era and there are still these bakeries now in Thalassery and Kannur.
Thanks anubhav for giving complete knowledge of kerala food doing great
Carry..on..brother..gods.own..spices
Lovely..video..love..from..gujarat
I am not sure why have the views on your channel gone down since last month. Great content as always. Simple and relatable videos.
Unarguably the best series this year..I am excited for upcoming series..
The whole kannur series is wonderful
Thank you 🙏
Your kerala tour's all videos are incredible 👌 Thank you Anubhavbhai 👍
Hello sir big fan of urs..jbse apka pehla video dekha hai randomly tbse aaj ka din hai sir I never missed ir video this is my first comment.
Actully india se dekhte dekhte now I am in abroad bit I dnt watch ur videos now because of food cravings but apki videos dekhkr mujhe mera india ka memorable time ek connectivity ek mann ko sukoon shaanti si milti hai..
Nice presentation 👍.
Kerala food 🙌 good.
Kannur. 🙌
Beautiful sharing
Last year I had tried vel appam with butter on it along with veg curry for the first time. I loved it ☺
Nammude kannur muttamala...:)
Sir, I think few more days and you will become an honorary Keralite.
Just say woww,,, about vlog and Kerala.. 😍
SHIVOHAM GARDENS...SO MAGNIFICENT...DESIGN...ARCHITECTURE...
Muttamala was unique. Food at 7 Lounge was 💯tasty😋
Amazing vlog. The appam list was awesome
Very nice content. Foods look delicious all. Thank you for sharing. Have a great day my friend
One of the best vlog...Malabar cuisine s best
Anubhav is experiencing.. South West India... Ultimate food... HOW are you bro...
Anubhav in Tamil is called Anubhavam- Experience..
Cheers from Pollachi,Tamilnadu- Coimbatore District....
Two thoughts tht channelise..
The grp of wemen, running a learning center promoting their traditional food etc... world wide...
One really need not go far, u can pick frm whts around u, ur v own..
Second, the beautiful resort, has a lot to say, ...
India has so much... one cannot compile !
The chef is very good.
Assalamu Alaikum to Misriya Ji, Rubina Ji, Roshna Ji and other group members.
As a food lover, your content is always great to watch ☺️
#swadpyaarka
Love ur reviews !
Shaandar,zabardast, zindabad....
Kerala food is awesome 😍😍❤❤🤗🙏
Kerala cuisine😎😎😎😎😎😎
Must visit.driving beach muzhappilangad
My God such mouth watering food😋😋 I wish I was there with you. Love the rings you wear. Love from Karachi Pakistan ❤️❤️
Love from Kerala
You are doing fabulous job 🎉 keep it up !
Kannur me fish market ke bajo me a small hotel hai whan pe fish try kijiye
Your video is awesome take lot of time one subject
Amazing 🙏🙏🌿
Very nice video sir
Nice 😊
Very nice waheguruji blees you all be happy ❤ 😊
very nice video
Anubhav ji ap ne Pura kerala ture kurva diya very very thanks to you keep it up from Lucknow love your videos and you also have a great time U.P
best kerala❤🩹❤👌👌👌👌👌
another great episode :)..
Innovative Super Delicious Food Episode👌👌
Please try Arikadukka and bolappam
nice 👌
I love that all food, but I hope they can translate English
South Indian and Bangladeshi food items are so so similar. All items are found in Bangladesh except coconut. Only some area, some people use coconut in their food items.Also we both wear our favourite LUNGI 😂 😂 😂
I don't know whats is called in south indian languages.
😍😍
Mouth watering 😋
Very niceeeeeeeeeee episode
Thanks 😊
👍👍👍👍good 👍😋😋😋😋
Sir ramzan is coming ,
Need surat rander food walk video
Nice one
Uruli- vessel, ooli-onion.
Beef എവിടെ
ഉത്തരേന്ത്യൻ സംഘികൾക്ക് പ്രശ്നം ഉണ്ടാക്കാൻ അത് മതി
പിന്നെ വ്ലോഗർ വീട്ടിൽ പോകേണ്ടിവരില്ല.
Pork evide
💗💙💚🌟
From 'Delhi Food Walks' to 'India Food Walks' and once 'Nepal Food Walks'. Now, I think, it is time for 'World Food Walks'.
Your age will permit you. Your viewers don't want to remain 'Frog of the Well'. They want to test the world through your mouth.
Sir mera y Paula comnte to hpichale 3 years sefolo karta hu or( harish bali ji) ko inke tarh app bhi behind shin btaya kro aap indore aye Lakin m apse mil nahi paya m bhut dukhi hu sir aap jab bhi indore ao to milunga bahut bada fen hu apka thank u sir mene apke sare video dekha h .indore kerala patna Kolkata bhuvneshar maharashtra rajeshthan gujrat bhopal or share ♥️ ❤️ 👌 ✨️ 💖 😍
Indurkar Saheb tumhi Maharashtra che aahot na?
@@Vin_1985 yes sir ji
🙏
KADDIPATTA in chicken OMG just can't think also on it's flavour.. taste may be WONLEEE like saambar overall....😁
👌🏻👌🏻👌🏻👌🏻👌🏻
Egg Yolk abh VIM ke sath taki jale to asanise nikal hate.
Subharti University food vlog kab ayega sir
No beef???😃😃😃
Kerala fude best in India
Kunnur ko kanpur samjha Mai ... Baad me kunnur samjha 😂😂😂😂
People waste so much money of wedding food.
Not that well to have on daily basis as usual meals
@Delhi Food Walks Aka Mr Anubhav, Aapko urdu bolne ka showk hai lagta , Umda, rubaru, luft , Kya Hindi nahi aathi hai kya :). But nice Vlog.
Anubhav bhai सिर्फ खाओ मत पैसे भी दिया करो नही तो रात को भागना पडेगा
CURRYPATTA MEMORIES....I will never prefer currypatta in atleast chicken dishes... it cuts the real taste of non-veg food.. and feel as if we are eating some veg item...😁
Sir jiney mashi kha lai oh ney duniya di har shey kha lai oh ney murda v kha liya jai lakesh
People will go there to meditate and will come back with a return gift of THYROID problem.. cos most of the eatables are KHATTA..😵💫😁
I noticed, The person with you is taking you to only muslim places.
Kerala is dominated by them and WB too.. accept it
So what???
Malabar region is culturally influenced and dominated by Muslim people because of the trade with Arabs ( even before Vasco Da Gama reached in Calicut ) and invasion of tippu sultan from mysore. Tippu killed lakhs of Hindus nd converted a major portion of Hindus in Malabar to Islam by force nd threat.
So, the region is muslim dominated nd food nd cuisine also have an impact on it.
@@dasdas4762 we can never forget moplah massacre
@@vishnugahlot1596 Past is past. Pls don't hate anybody. It'll ruin ur peace of mind. Be calm n happy bro.
30 years ago there was not a single woman wearing hizab in kerala . They all use to wear saree .
Now see how arabianisation is happening to land of parashuram.
Absolute rubbish.. Muslims were there in Kerala for centuries.. if you don’t have any knowledge about our own country don’t spread rubbish.. a Kerala Muslim whose ancestral families been there for ages
10-15 years had never seen muslim women's having head covered , now-a-days its like pandemic
You can criticise your own religion, i am a hindu , i never criticise other religions, i only think about my religion issues. That way we can live in peace and harmony and improve my religion. Get use of your religious learning to respect everyone and instead of being a social waste. Use your education for better tomorrow
Kerala me hi apne dera jama do kya yaar had kar di bor ho gaye bus abhi band karo seris
Dilip sir please visit Kerala
To mat dekho tum
Ye July ka video Hai
Bhaag bevakoof 😡🚶🏾♂️
Joker🤡
Wonderful video۔ thanks sir ۔
But that's not most probably mutton... Its beef..
;;& 🇵🇸🤲💔Upload my comment, your sister from Palestine, Gaza. I have my children. My husband, may God have mercy on him, has passed away. We ask you for a helping hand to buy food for the month of Ramadan. Natty and his personal photo
palestine doesnt exist