The food looks delicious, my dream is to go to Japan one day and see these wonderful places. I wish this team success. Thank you for sharing this wonderful video with us Japanese Food Craftsman. I love Japan 💙😻💋
The sous vide step was enlightening. With cutlets that thick, it would take so long to cook without the sous vide that the panko would be overcooked. Just shows the level of knowledge and skill they have to produce a quality product, I'm adding this restaurant to my eating bucket list. 👍
Well old chap I would really worry about the pink / red colour of the meat - however I guessing they knew that the meat would continue to cook without heat for the next ten minutes. Shit - I hope so ! Apart from that I think I fell in love with the happiness and smiles. Definitely this is food cooked with love ….
The staff is very hard working and friendly! The manager seems fun to work with! I hope they stay open for a long time and are very successful! Thank you!
These look soooo good. I have tried cooking them like this myself before, Sous vide first, then fresh bread crumbs, finally a quick flash fry, and they turned out awesome. I can only imagine how good these are tho!
they cook sous vide! and the chopsticks were designed to be easy to use, notice the notches to make sure food doesn't slide off easily. im def gonna come if i ever get the chance to do so
It is already cooked by sous vide process. Meaning pre cooked in a tempered water before frying. It stays moist and is fully cooked despite being pink. The pork was in shrink wrap because of the sous vide process. She demonstrated this in the video, please view again at 5:27
This is making me hungry. I really miss the food in Japan when I lived there. Best part of video was using pliers to take pan from grill then telling waitress it was hot🤗
That is a Japanese-style Tartar Sauce which is derived from the French Ravigote Sauce. It is commonly served with a variety of foods - such as fish, poultry, and meat.
@@restaurantman is this similar to the remoulade sauce? I ask because it distinctly reminds me of remoulade sauce that I've seen elsewhere in northern europe for fish.
Get handmade crafts from our online shop! And check out Fukuoka food tours! 集客に強い！当チャンネルのホテル/民泊運営代行サービスのご相談はURLへ。
bit.ly/3KDsYCB
Juicy! thank you again for the wonderful video! ❤❤
昨日行きました。お店の雰囲気も良く従業員の方々も明るくて非常に良かったです。
チキン南蛮を食べましたが非常に美味しかったです。
ぜひまた行きたいと思いました
The food looks delicious, my dream is to go to Japan one day and see these wonderful places.
I wish this team success.
Thank you for sharing this wonderful video with us Japanese Food Craftsman.
I love Japan 💙😻💋
Thank you for watching!
They are beautiful
コメントありがとうございます。日本より愛を込めて❤
この日本には、動画に出てくるような素晴らしいトンカツの衣を剥がし、ご飯の量を半分にする信じられない日本人がいますが、これは犯罪なので絶対に真似しないでください！
カッコいい店長さんにばかり目が行きがちだが・・他の店員さんも元気で動きに無駄がない素晴らしい店だと思います！
いやぁ・・しかしカツ丼滅茶苦茶旨そう（笑）
マスク越しでここまで笑顔が伝わるのは素晴らしいですね！早くコロナが終わって当たり前に従業員もおきも笑顔が見たいですね！
The sous vide step was enlightening. With cutlets that thick, it would take so long to cook without the sous vide that the panko would be overcooked. Just shows the level of knowledge and skill they have to produce a quality product, I'm adding this restaurant to my eating bucket list. 👍
Well old chap I would really worry about the pink / red colour of the meat - however I guessing they knew that the meat would continue to cook without heat for the next ten minutes. Shit - I hope so ! Apart from that I think I fell in love with the happiness and smiles. Definitely this is food cooked with love ….
Hi from Edinburgh Scotland, that looks amazing, even for a Scotsman🤪
いいお店だなぁ 行ってみたいっ！
She's just so beautiful with all those smiles.
If I make it back to Kyushu this will be a must visit.
The staff is very hard working and friendly! The manager seems fun to work with! I hope they stay open for a long time and are very successful! Thank you!
한국어 자막을 넣어줘서 항상 잘보고 있어요 !
Made In Japan은 왜 이렇게 사람을 행복하게 할까?
我也這樣覺得😋
Thanks for the video. Going back in march for spring break. will absolutely visit 🙂🤙
Food looks so tasty! Wish to go here someday. ♥ Thank you for your hard work!
Woo…the food looks so delicious.
These look soooo good. I have tried cooking them like this myself before, Sous vide first, then fresh bread crumbs, finally a quick flash fry, and they turned out awesome. I can only imagine how good these are tho!
Ok! I really enjoyed this tonkatsu-ya. Everything looked excellent. Energetic staff preparing quality food. Good Eats!! Thanks enjoyed very much.
Thanks for watching!
식당 분위기 너무 좋네요. 언제나 행복하세요. 일본 여행가면 꼭 가보고 싶어요!👍
昨日はありがとうございました。
札幌編の動画の追加も楽しみにしておきます。
店キレイやしメニューも見やすいしPOPもキレイやし調理場もキレイやし
こういうの女性の強みやね
料理も普通においしそう
笑顔が1番！間違いない！
美人さんはすでに勝ち組
Thks to upload. I hope to visit some day.
しげのや食堂美味しそうですね。お腹すきました。
食べたくなりました。🤩🤩🤩
横浜から見てるけど、笑顔で料理の旨さが解るね!😁👏
I trully like the philosofy of the owner and the food looks amazing, I hope some day visit Japan and go to one of these sites!
Katsudon is to die for 1st 🤤
Lezat, nikmat, dan enak...
Perfectly cooked. YUM.
I love this restaurant! My favorite dish is the tonkatsu! What a nice, special, casual dining experience ! And good prices, too! What fun!
How I wish I could go there! Great atmosphere, people and food!
ここの何が美味いって、アジフライ定食が美味すぎるんよな😊
あと味噌汁もすごく落ち着く味で美味しい😂
Bellissima atmosfera di lavoro e splendide ragazze...... un'abbraccio dall'Italia 😍
Happy Face Happy Place. The Pork Cutlet and Udon Soup Yummy. I like this lady she makes eating fun.
ここは間違いなく美味い。揚げ方に拘ってるから火を通し過ぎなんてことなくジューシーなトンカツを食べられる。だからカツカレーもカツサンドも美味い。
大分でトンカツ食べに連れて行くならここか、とん樹か不二かつ。
可愛いです😊とんかつもさることながら笑顔の女将さん！1番☝️
Delicious
美味しいとんかつって包丁で切る時のサクッサクッとした音を聞いただけでうこれは旨いって分かる気がする、ここのは間違いなく旨い、カツカレー食べてみたいな～
The food looks delicious I would love to have some of that food one day from this restaurant in Japan.
いいなぁ…この辺りの人はすぐに食べられるから羨ましいです😢
Wow very nice and beautiful place 😍 ❤️
Very nice
4日泊りで味味わい店の活気を味わいたい店やなあ。
今までなかなか無かった店やなあ!
いつかなぁ行きたいな。
they cook sous vide! and the chopsticks were designed to be easy to use, notice the notches to make sure food doesn't slide off easily. im def gonna come if i ever get the chance to do so
That's a first I've seen on these videos - sous vide! I wonder if she does it since they're thick cuts.
@@erwinchan6077 Of course. You can't cook that thick of a cut deep-frying without burning the crust.
近くにあれば毎日行きたいな店!ナンバーワンの店!
The tonkatsu looks very tasty! Makes me want to hop on a plane and fly to the restaurant! Excellent video!
Great atmosphere. Great looking food. Beautiful staff. Continued success from America.
Thanks so much for watching!
Omg I wanna try their food, looks so yummy!
2:36 Amazing 🤩 chef 👩🍳 and person !! Would love to taste your food !! 🍱
I'm American; of course I can eat an entire plate.
Oh what a cunning idea! Sous vide the pork first so it's perfectly cooked, tender and juicy, and then lightly fry it in fresh panko!
what a vibrant smile !
Yummy,yummy..
She’s a sweetheart 😊
if i ever get a chance to travel to Japan, tonkatsu is probably the first thing i'm gonna be eating there.
Scotty, beam me instantly to these women 😁
Wow😋😋❤️❤️❤️👍
The Best👌👌👌😎
Looks excellent, made me hungry! +1 +1 for customer who brought them snacks.
店名と住所をメモした。
大分だから今すぐには行けないけどいつかここで食事をしたい。
マイレージ貯まっているから3月くらいに行くか。
大分ってまだ行ったことないし。
やっぱ九州の食事はいいよな。
美人な店長さん！
Looks very delish...😋😋😋😋 .... and of course the manager looks very beautiful. 😊
女将さん、素敵です。
Looks great, best wishes to them.
wow looks delish
上手そうすぎる😭食べたい
Wow! Amazing food! ))
こうゆう所で紹介される店に共通してるけど、量がとにかくヤバい。オマケに美味しい。
接客も良かったら最高でしょ！
良いね😊
一度食べに行きたいですね
ちなみにカレーは甘口なのか
中辛か辛口か気になりますかな
甘口は無理なんで。。。
That first bowl they made the blue and brown one, I have a set of those at home myself.....
料理、雰囲気、接客全てのクオリティが高く日本を代表するお手本の様なお店だな
いつか行きたい
I'd love to try those pork cutlets with curry...wonderful food.
Which is why I like my favorite "hole in the wall" restaurant.
大分行った時は必ず食べる！
美味いよほんとに。
サムネの満面の笑顔👍
The owner is really beautiful and funny. I would love to go to her shop someday.
The Food looks so yummy i could eat it all day and everyday
今度帰省したら、行きます!
地元にこんな良い店あるのかー
次帰った時にでも行ってみよう
I so want to visit now.
I miss Japan
私このお店知らなかった、近々息子と行きます。大分市在住です。
是非！
めちゃくちゃ美味そうやなぁ～こないだラーメンの美味そうなの大分って観たけど
大分って旨そうな店多いんかな？こりゃ大分に行かなきゃなあ。
Yes 😁❤️
「豚肉はしっかり火を通さないとダメ」って言うんですが、ここのトンカツはピンク色の部分がありますよね。
これでも大丈夫なんですかね？
もちろん今までトラブルを起こしたことがないようですから大丈夫なんでしょうが。
It is already cooked by sous vide process. Meaning pre cooked in a tempered water before frying. It stays moist and is fully cooked despite being pink. The pork was in shrink wrap because of the sous vide process. She demonstrated this in the video, please view again at 5:27
This is making me hungry. I really miss the food in Japan when I lived there. Best part of video was using pliers to take pan from grill then telling waitress it was hot🤗
この店は…最高ぅ！ですよ草
女将さんステキですね！
低温調理器で下ごしらえしてるんだろうなあ
やっぱりわたしも買おうかな
大分市かあ…。静岡市からは遠いなあ。でも、行ってみたい❣️
I really enjoy its looking too tasty😋I want eat
what is that yellowish sauce towards the end of the video? 11:17 clearly visible on top of a dish. never seen something like that in japanese cuisine.
It's a type of tartar sauce!
That is a Japanese-style Tartar Sauce which is derived from the French Ravigote Sauce. It is commonly served with a variety of foods - such as fish, poultry, and meat.
@@restaurantman is this similar to the remoulade sauce? I ask because it distinctly reminds me of remoulade sauce that I've seen elsewhere in northern europe for fish.
Cool
かつが大きすぎて噛むのが大変そう😂
It'd be great if they mention the name & price of each meal when they're being served.
They literally showed a menu in the beginning. I could read it.
0:34
Thanks for your feedback! We'll take it into consideration for our next videos!
月１で行ってます
👌👌👍👍👍
会社の仲間と数回行きました。とても美味しいです!
Curious to know why it matters that all women run the place? Does it matter who runs a business?
Tonkatsu in Kyushu, notice me senpai 😉