How Budapest's Iconic Chimney Cake And Goulash Are Made | Bizarre Foods: Delicious Destinations

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Andrew travels to Budapest to try their elegant and delicious dishes. From chicken paprikash, to goulash, to a special chimney cake - Hungary has something to offer for every kind of person!
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From season 4 episode 23.
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[@paulredinger5830]

Man I love goulash!

[@GeminiShazza]

I am 65 and was brought up with my Mother's goulash, she always made it hotter in the winter months. My children were brought up on it too, love that recipes are passed down. I especially love Paprika Pork or Beef Cobbler. Delicious.

[@P.B0209]

Nah az igazi gulyás pontosan ilyen :)

[@endlessdreamkitchen]

💙💙💙💙

[@BenKuipers]

comment from a studio, autocue, so sad.....

[@floppydisksareop]

Calling Chimney cake iconic to Budapest is just insanely out of touch. Like, goddamn, I barely managed to find a place that sells it, much less one that's edible until like a year ago. Considering that it is actually from certain parts of Transylvania (the food is still Hungarian, but it is not really made in Hungary)

[@Elixir9]

Transylvania was part of Hungary