It's not about Marathi, Kannada, Telugu or Tamil. It's about budding entrepreneurs who has taken risk to start up their own restaurant. Food unites everyone. So gotta appreciate whosoever if they're making some quality food!
ನಿಮಗೆ ಏನು ಗೊರಿಲ್ಲಾ! बहुसंख्य कन्नडिग मराठी चांगले बोलतात. समस्या अशी आहे की महाराष्ट्रातील लोक या दोन राज्यांचा इतिहास विसरले आहेत. नटरंग, साहित्य आणि संगीत. Most do not even realise that Onam belongs to Kerala and not Karnataka.
You must definitely not from Karnataka because inspite of political differences kannadiga and Marathi culture overlap peacefully and are very rich cultures which a semi literate North Indian like u will never understand
It's really heart touching to see you are enjoying the vadapav, misal.pav and bajipav. Bajipav is my favorite too. When you see the owners are simple and humble, the food has to be of good quality and with good taste. I am just enjoying this virtually 😍😇😋
Kripal is so amazing. The passion he has for the food, it's history, it's story and in particular the people..... it is very moving. I should not say this as I will be hounded off the internet...and Kripal clearly has his own style.....but I am getting very much Anthony Bourdain (RIP) vibes off of him. Hearing him describe the experience of eating the food instantly transports me to my childhood. Where we would travel by scooter to Pune from Khopoli. On the way stop at Lonavala and have a piping hot vada pav...in the rain..life affirming memories coming back after watching this video. Thank you for producing this fantastic content and sharing it with the world.
You are very generous in your praise, Bourdain was and will always remain a legend. I am a mere story teller. Appreciate the compliment nonetheless. 🙏🙏
This is why I love Krupal sir, I keep saying this everytime! He honestly love and respect every culture. He tastes everything and shares his thoughts about it to the world. All he does is from bottom of his heart, thats why he is so fluent while he speaks! Much love krupal sir, hope to see you once in a life!!❤❤
Respected sir, Jai Maharashtra I know that ur Marathi is one of the toppest then other Indian and obviously according with food of Maharashtra I love all types of vegitarian foods from south indian so kripal sir enjoy it Lord shivji bless you ❤❤❤❤
In 90s,I am at mumbai vashi to asist my brother in law for his construction works at chembur Hb company..! That days, so many times I eat vadapav..! Its really fantastic alternative food for regular lunch..! But..that fried chilli..I can't take this any time..! Without chilli I enjoyed every vadapav..! So..thank you so much krupal sir for reminding my Mumbai days..!
@@rajeshramachandran1704 மறந்து போச்சி ப்ரோ..! செம்பூரிலேயே பல கடைகளில் சாப்பிட்டு இருக்கேன்..! ஞாபகம் இல்லை..! வாஷி,தானே பேலாப்பூர் இன்னும் பல ஊர்களில் சாப்பிட்டிருக்கேன்..! 94,95 ல் இருந்தேன் ப்ரோ..! அதன்பிறகு மும்பை பக்கமே வரவில்லை ப்ரோ..! பார்க்கலாம்..! அடுத்த வருடம் முயற்சிக்கிறேன்..!
Took me back to early 80s tenure in Thane. I could get the aroma, by just watching this video. & memories of listening to beautiful language of Marathi. ❤❤
Coming on the comments after long time. But krupalji is as he was earlier. Talks very sweet marathi which Ilike very much. I love Krupaji for his modus operandi. His testing food, analysis, explanation is very likeable. Love all this. Salute to you Krupalji 🙏🙏
They do limited items but they excel in what they do. Their vadapav, misal pav completely standout. None of the eateries who claim to serve maharashtrian snacks in the nearby locations come even an inch closer to them with respect to taste nd value
I following you from almost start of ur channel,didn't know that u speaks such good marathi,thank u love from Mumbai....Love u and love ur passion for food❤
As a Mumbai kar, Iike wada pav. Koop chaan .it'song since I am out of hospitality. Keep it up. Bangalore I visit very often. May I am able to meet you and say hi.
best wishes to the hard working young couple akshay and ruchika my fellow maharashtrians thks again kripal sir for discovering such gems in your city👍👍
Gr8 going Kripal Sir... Such simple people with such amazing and delicious and tempting street food being showcased 👌🏻💪🏻👍🏻💯❤️... Really enjoyed watching you eat 😊😁...and drink ☕🩷🙏🏻🩷
One major difference between the vada pavs in Mumbai and other places in Maharashtra is in Mumbai, they add the sweet and green chutneys to the vadapav whereas in other areas of Maharashtra, they only put the garlic powder chutney.
Your every bite made me feel as though I am in Mumbai. Batata bhajji pav and onion pakoda bhajji pav is fast snack which every Mumbaikars love. And your command in communicating in the regional language of the cusine is next level ( Bhau khup chan).
Kripal this is amazing not sure how are able to find such places that is close to what you have always eaten and grown up with. This is interesting will surely check once challenging to go there is the notorious Silk Board Signal. Great vlog 🙂
Lovely Anna... Please do some GUJJU and Punjabi food in Bangalore also Anna.. Show some FINE Dine in VEG and NON Veg also... Do not forget any dessert zone...
Good afternoon dear Kripal - The title says it all . Yes dear Kripal your are a Mumbaikar as well ❤️❤️ Hello to Akshay 👋 I have observed in the past and even now ; You speak Marathi quite well 👌👌 The stuffing is indeed more on the yellowish side Hello to Ruchika 👋 Love to watch the making of one of my favourite dishes ; Misal 😋 We also flatten the the filling in most of the places . However the eventual shape is round . Thank God they are using the Ladhi Pav 👌 Time to savour the Puneri Vada Pav and you loved it 👌👌 Waah Batata Bhajji Pav is something we all love in Mumbai 😋 That bite of Batata Bhajji Pav has transported you to the streets of Mumbai 💯💯 That’s a well done BBP especially when the crunch is intact 👌👌 I am super drooling watching you eat the Spicy Misal 😋 Monsoon has started in Mumbai and perfect to have hot & spice Vada Pav 👍 Oh the Misal Pav is not up to your expectations. Thanks for a super candid review 👍 Time for some special Tea and that would kind of accentuate the heat of the spicy dishes that you tasted . Wow I thoroughly enjoyed the vlog . Simply awesome . Felt like you were shooting this vlog in Maharashtra. Too good dear Kripal . Today evening for sure I would have my share of VP . Take care and God bless 😇 Loads of love & Respect 🤗🤗🤗❤️❤️❤️
Hi Rajesh, true, when you’ve grown up in Mumbai, the city and its emotions stay with you, food being a part of it. I enjoyed my time at Puneri Vade chatting with the industrious couple and also tasting their fare. Glad you enjoyed this. Have a great Sunday.
@@FoodLoversTV Thanks for your reply dear Kripal . I agree once a person has stayed in Mumbai for a reasonable amount of time , the emotions are well entrenched . So happy for you that you were able to enjoy the Puneri VP & Misal . Just finished watching your motovlog and it was awesome. Have a wonderful Sunday ahead 👍👍
Great blog. I feel like experiencing the food myself. Your Marathi is very good. Just a correction it is not मडकी but मटकी. The post is great as ususal.
Kripalji, it's very difficult to find Maharashtrian Tastes in Bengaluru. When I was there Two years ago my craving for Maharashtrian Culinary & so need to settled on Medu Vada, Dosa or other South Indian Dishes. But now I will surely visit this Food Joint. ❤❤❤❤❤
Kripal sir sadly maskaa @ Koramangala, which you had covered and they made excellent Vada pav has closed temporarily. Owner informed us that they are relocating. Hopefully they re-open soon. Will try this place for sure
Thanks for this. Next time I am in Bengaluru I don't need to buy those soggy bland misal thats actually sambar, vada pav thats actually a bonda in sweet bun and kanda pohe thats actually kobri avalakki from a south Indian restaurant 😂. I am a Kannadiga and a Punekar. Never buy Bhakri pitla, Kanda Pohe, Vada Pav and Misal from a Shetty's restaurant and never buy idli and dosas from a Maharashtrian restaurant.
It's not about Marathi, Kannada, Telugu or Tamil. It's about budding entrepreneurs who has taken risk to start up their own restaurant. Food unites everyone. So gotta appreciate whosoever if they're making some quality food!
🙌
Jai Maharashtra!!
I have new found respect for Kripal, his marathi is far superior than people who stay in Maharashtra.
ಬರಿ ಇದೆ ಆಯ್ತು 😢
ನಿಮಗೆ ಏನು ಗೊರಿಲ್ಲಾ! बहुसंख्य कन्नडिग मराठी चांगले बोलतात. समस्या अशी आहे की महाराष्ट्रातील लोक या दोन राज्यांचा इतिहास विसरले आहेत. नटरंग, साहित्य आणि संगीत. Most do not even realise that Onam belongs to Kerala and not Karnataka.
Except matki madki confusion
Bhaiya karnataka aur Maharashtra pass toh hai but hum thode dur hai❤❤
You must definitely not from Karnataka because inspite of political differences kannadiga and Marathi culture overlap peacefully and are very rich cultures which a semi literate North Indian like u will never understand
Both are simple & humble...serving good vadapav to Bengaluru people.
Belgaum solapur karnataka du
It's really heart touching to see you are enjoying the vadapav, misal.pav and bajipav. Bajipav is my favorite too. When you see the owners are simple and humble, the food has to be of good quality and with good taste. I am just enjoying this virtually 😍😇😋
Such simple and humble people.. Wish them success in life..
Food looks delicious
Every one are simple and humble when they initially come to bengaluru….later on…comes arrogance…Gandmasthi
@@foodntravel9423 well it depends on person to person. Some people are arrogant even when they have nothing.
@@foodntravel9423exactly...especially marathi people...I as a kannadiga know how marathis are
@@hindustanibhau2706 and how are they?
@@omkarshendge5438 selfish, rude bastards
Thanks to Kripal amanna your support is one Marathi family 👍👍👍🙏🙏🙏💐💐💐
कृपालभाऊ मानलंय तुम्हाला❤ मराठी झक्कास. भजी पाव मस्तच .
🙏
You can literally feel the simpleness from both of them i m sure shinde couple are good people from heart.
Kripal is so amazing. The passion he has for the food, it's history, it's story and in particular the people..... it is very moving. I should not say this as I will be hounded off the internet...and Kripal clearly has his own style.....but I am getting very much Anthony Bourdain (RIP) vibes off of him. Hearing him describe the experience of eating the food instantly transports me to my childhood. Where we would travel by scooter to Pune from Khopoli. On the way stop at Lonavala and have a piping hot vada pav...in the rain..life affirming memories coming back after watching this video. Thank you for producing this fantastic content and sharing it with the world.
You are very generous in your praise, Bourdain was and will always remain a legend. I am a mere story teller. Appreciate the compliment nonetheless. 🙏🙏
Very true,
In fact once I had even complemented him that he would even make Shashi Tharoor refer a dictionary😊
This is why I love Krupal sir, I keep saying this everytime! He honestly love and respect every culture. He tastes everything and shares his thoughts about it to the world. All he does is from bottom of his heart, thats why he is so fluent while he speaks!
Much love krupal sir, hope to see you once in a life!!❤❤
Kripala speaks better Marathi than most of the migrants in Maharashtra living for generations... Lot of respect
Respected sir,
Jai Maharashtra I know that ur Marathi is one of the toppest then other Indian and obviously according with food of Maharashtra I love all types of vegitarian foods from south indian so kripal sir enjoy it
Lord shivji bless you
❤❤❤❤
I am staying 100 km from Bangalore. But I will make trip to Shindes hotel to taste misal pav, my favourite dish
such innocent people trying to make a living
Marathi sule maklu
In 90s,I am at mumbai vashi to asist my brother in law for his construction works at chembur Hb company..! That days, so many times I eat vadapav..! Its really fantastic alternative food for regular lunch..!
But..that fried chilli..I can't take this any time..! Without chilli I enjoyed every vadapav..!
So..thank you so much krupal sir for reminding my Mumbai days..!
Did you try the Vada Pav near Chembur Post office ?
@@rajeshramachandran1704 மறந்து போச்சி ப்ரோ..! செம்பூரிலேயே பல கடைகளில் சாப்பிட்டு இருக்கேன்..! ஞாபகம் இல்லை..! வாஷி,தானே பேலாப்பூர் இன்னும் பல ஊர்களில் சாப்பிட்டிருக்கேன்..! 94,95 ல் இருந்தேன் ப்ரோ..! அதன்பிறகு மும்பை பக்கமே வரவில்லை ப்ரோ..! பார்க்கலாம்..! அடுத்த வருடம் முயற்சிக்கிறேன்..!
Definately going to visit ..like I was missing my puneri things from 2 months after shifting blr.. Thanks
This definitely will help with your Puneri cravings, Akshay. Happy eating!
The absolute best in Bangalore. Small, humble business! I miss this place!
Omg and the crispies too is a must right❤️😋 looks authentic! Should definitely visit soon
Tried it today. Misal and Vada pav were good. Poha was above average. Must try. Owner was asking about feedback from customers.
Thanks for sharing, glad you enjoyed the fare there.
Took me back to early 80s tenure in Thane. I could get the aroma, by just watching this video. & memories of listening to beautiful language of Marathi. ❤❤
Mamledar misal ? Famous in my Thane
Glad you enjoyed it and that it took you back to the 90s in Thane.
Sir very nice to see u visiting small shops.
You are mouth watering while explaining the nostalgic food of your Mumbai life❤
I'm a regular customer at this outlet. Have been visiting it regularly from last 2 years.
Coming on the comments after long time. But krupalji is as he was earlier. Talks very sweet marathi which Ilike very much. I love Krupaji for his modus operandi. His testing food, analysis, explanation is very likeable. Love all this. Salute to you Krupalji 🙏🙏
Appreciate your kind words, Sanjay ji. Thank you.
Maharashtra is also part of south india.... culture traditions festivals marriage all are very very same....supppperrr video...✌️✌️👍👍
first time hearing you speak Marathi. wow.
You must try puneri misal pav at Bedekar in Pune Kripal
They do limited items but they excel in what they do. Their vadapav, misal pav completely standout. None of the eateries who claim to serve maharashtrian snacks in the nearby locations come even an inch closer to them with respect to taste nd value
True, limited items but they do them extremely well.
Vadapav and Misal Pav are one of favourite our Indian snacks
Thank you food lovers tv for listing wadapav apli Mumbai dish
Excellent review as usual by Kripal and a very polished introduction of the rather shy owners
I following you from almost start of ur channel,didn't know that u speaks such good marathi,thank u love from Mumbai....Love u and love ur passion for food❤
Thank you for being a part of the food lovers Tv journey from the start.
कृपाल भाऊ कशी वाटली महाराष्ट्र ची खाद्य संस्कृती? झणझणीत मिसळ आवडली ना❤
Really nice and working for thier livelihood.
As Kripal Sir have visited the same they are going to great heights.
Wishing them All The Best 🙏
As a Mumbai kar, Iike wada pav. Koop chaan .it'song since I am out of hospitality. Keep it up.
Bangalore I visit very often. May I am able to meet you and say hi.
best wishes to the hard working young couple akshay and ruchika my fellow maharashtrians thks again kripal sir for discovering such gems in your city👍👍
Chaan Marathi bolalas, Kripal bhava jinklas........big fan.
Lei aabhaari! 🙏
Happy to see Original Pav at Bangalore. Thanks for sharing this 😊
My pleasure 😊
Gr8 going Kripal Sir... Such simple people with such amazing and delicious and tempting street food being showcased 👌🏻💪🏻👍🏻💯❤️... Really enjoyed watching you eat 😊😁...and drink ☕🩷🙏🏻🩷
Kripal your command over language is too good...!!!!!!
Krupal ! OMG ! I just saw this; and how it felt heartening to notice that you speak excellent Marathi. Hats off man ! Keep going ! God Bless !
One major difference between the vada pavs in Mumbai and other places in Maharashtra is in Mumbai, they add the sweet and green chutneys to the vadapav whereas in other areas of Maharashtra, they only put the garlic powder chutney.
You speak good Marathi Kripal sir. Love from Pune.
Thank you for the great video about street food 👍
Our pleasure!
Need to support such hardworking people
🙌
Rightly said about the laadi Paav!!! Agree it is sweetish here in Bangalore.
Wow. Your Marathi sounds amazing
Food Lovers TV, amazing
Sir please come to Mumbai.I really want to see Mumbai food vlog by you
Really I will also try those food items that you have tasted as I’m also staying in Bengaluru.
Thanks for liking my comment.
I miss it a lot specially batata bajji pav,and vada pav ,
Definitely when I would live in Bangalore .. Then I will definitely try these shop
Bhau khatarnak marathi bolta ❤
The happiness after having first bite of wadapav - mr kripal is pleased 😁
Your every bite made me feel as though I am in Mumbai. Batata bhajji pav and onion pakoda bhajji pav is fast snack which every Mumbaikars love. And your command in communicating in the regional language of the cusine is next level ( Bhau khup chan).
Amazing vlog sir. Love from Canada
Hi Kripal We Love All Maharashtra Street Food To Karnataka Street Food Both My Favourite Combinations ❤
Kripal this is amazing not sure how are able to find such places that is close to what you have always eaten and grown up with. This is interesting will surely check once challenging to go there is the notorious Silk Board Signal. Great vlog 🙂
Big respect for Kripal sir.... Take a bow sir for your so so kind nature
Food Lovers TV, amazing content it was really good
Thank you 😋
मस्त मराठी!! कृपाल भाऊ एकदम मस्त मराठी !!
Humble owner and simple food
Lovely Anna... Please do some GUJJU and Punjabi food in Bangalore also Anna..
Show some FINE Dine in VEG and NON Veg also...
Do not forget any dessert zone...
Khup chan marathi bolta tumhi sir.❤
Kripal thanks from pune....
This is very nice am enjoyed lots
I live in banashankri but still i gonna visit this store thanks to kripal sir
you speak excellent marathi
Super sir The best food reviews ❤😊
Good afternoon dear Kripal - The title says it all . Yes dear Kripal your are a Mumbaikar as well ❤️❤️ Hello to Akshay 👋 I have observed in the past and even now ; You speak Marathi quite well 👌👌 The stuffing is indeed more on the yellowish side Hello to Ruchika 👋 Love to watch the making of one of my favourite dishes ; Misal 😋 We also flatten the the filling in most of the places . However the eventual shape is round . Thank God they are using the Ladhi Pav 👌 Time to savour the Puneri Vada Pav and you loved it 👌👌 Waah Batata Bhajji Pav is something we all love in Mumbai 😋 That bite of Batata Bhajji Pav has transported you to the streets of Mumbai 💯💯 That’s a well done BBP especially when the crunch is intact 👌👌 I am super drooling watching you eat the Spicy Misal 😋 Monsoon has started in Mumbai and perfect to have hot & spice Vada Pav 👍 Oh the Misal Pav is not up to your expectations. Thanks for a super candid review 👍 Time for some special Tea and that would kind of accentuate the heat of the spicy dishes that you tasted . Wow I thoroughly enjoyed the vlog . Simply awesome . Felt like you were shooting this vlog in Maharashtra. Too good dear Kripal . Today evening for sure I would have my share of VP . Take care and God bless 😇 Loads of love & Respect 🤗🤗🤗❤️❤️❤️
Hi Rajesh, true, when you’ve grown up in Mumbai, the city and its emotions stay with you, food being a part of it. I enjoyed my time at Puneri Vade chatting with the industrious couple and also tasting their fare. Glad you enjoyed this. Have a great Sunday.
@@FoodLoversTV Thanks for your reply dear Kripal . I agree once a person has stayed in Mumbai for a reasonable amount of time , the emotions are well entrenched . So happy for you that you were able to enjoy the Puneri VP & Misal . Just finished watching your motovlog and it was awesome. Have a wonderful Sunday ahead 👍👍
Sprouted stuff is eaten alot in rainy season in MAHARASHTRA
Thank you from the bottom of my heart Kripal.
Your marthi is amazing you shocked me Love form MH sir ❤
कृपाल दादा आपली अशा लहानसहान व्यवसाय करणाऱ्यांवर अशीच कृपा असावी🙏
Great... The Hara chutney completes with the gaati powder, the chutney is missing.
You are blessed with metabolism sir
Your Marathi is still on point.. Hope ur Kannada followers did not mind you speaking it.
Really great ji
Thank you Kripal sir for this video… ❤❤❤
Love !
You're welcome 😊
Hey, please come and stay permanently in Mumbai. You rock 👍👏
He lived there for decades and now settled in blr
Food unites everyone
Super yummy yummy food
Great blog. I feel like experiencing the food myself. Your Marathi is very good. Just a correction it is not मडकी but मटकी.
The post is great as ususal.
Liked very much
Thanks for liking
Marathi chan hai....wel come mumbai chembur 🎉
Kripalji, it's very difficult to find Maharashtrian Tastes in Bengaluru. When I was there Two years ago my craving for Maharashtrian Culinary & so need to settled on Medu Vada, Dosa or other South Indian Dishes. But now I will surely visit this Food Joint. ❤❤❤❤❤
Kripal sir sadly maskaa @ Koramangala, which you had covered and they made excellent Vada pav has closed temporarily. Owner informed us that they are relocating. Hopefully they re-open soon. Will try this place for sure
Jai Maharashtra
BHARAT MATHA KI JAI
You marathi very well
Thanks for this. Next time I am in Bengaluru I don't need to buy those soggy bland misal thats actually sambar, vada pav thats actually a bonda in sweet bun and kanda pohe thats actually kobri avalakki from a south Indian restaurant 😂. I am a Kannadiga and a Punekar. Never buy Bhakri pitla, Kanda Pohe, Vada Pav and Misal from a Shetty's restaurant and never buy idli and dosas from a Maharashtrian restaurant.
I tried it here it's very good
How good Kripal speaks marathi.
Nice to see you speaking Marathi
पुणे वडे वाले शिदे एक नंबर
खूप छान
Wow sir! Tumhala Marathi pan yete ❤
Thank you Kripal for supporting the family ❤
एक नंबर पुणेरी वडेवाले आहे
Nice
Super Food Sir 🥘🥘🥘