Spicy Coriander Chicken | How To Make Coriander Chicken | Chicken Starter Recipe By Varun Inamdar
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- เผยแพร่เมื่อ 1 ต.ค. 2024
- Coriander Chicken Recipe | Coriander Chicken Fry | Coriander Chicken Dry Recipe | Coriander Chicken Starter | Chicken Recipe | Hariyali Chicken Starter | Green Chicken Starter | Hara Masala Chicken | Chicken Snack | Chicken Sukha | Dry Chicken Recipe | Get Curried | The Bombay Chef Varun Inamdar
Learn how to make Spicy Coriander Chicken fry with our Chef Varun Inamdar.
Coriander Chicken is tasty and spicy Chicken Starter recipe. which can be made with basic, simple, and quick ingredients. Chicken along with the flavor of Coriander is just awesome. Try this at your home and you will make it again and again.
Ingredients -
0:43 - To Marinate Chicken
300 Gms Boneless Chicken (diced)
1/2 tsp Turmeric Powder
1 Tsp Roasted Coriander Seeds (crushed)
1/2 tsp Garam Masala Powder
1/2 Tsp Black Pepper Powder
Salt
1:43 - To Make Coriander Chutney
1/2 cup Coriander Leaves (chopped)
6-8 Green Chillies
10 - 12 Garlic Cloves (Peeled)
1 Inch Ginger (chopped)
2:45 - To Cook Coriander Chicken
2 Tbsp Oil
2 Bay Leaves
1 Onion (chopped)
Marinated Chicken
Coriander Chutney
Juice of 1 Lemon
#CorianderChicken #ChickenStarter #GetCurried #TheBombayChef #VarunInamdar
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I like to watch him not only because of his delightful recipes, but also his soft spoken accent and amazing teaching skills...
Amazing chef for a reason!😀
Very right
Agree With What You Said👍
Me also 😊💕
Well true,n semmaa explained
smiley face with relaxing sound and ofcourse delicious recipes...perfect combination
*I love coriander AS MUCH AS I LOVE TO COOK FOR MY WIFE AND TO SHOW EVERY 1 MY RECIPES* ❤❤
Try one green chicken receip without single drop of oil or With butter too (but not necessary).. N only with lots garlic.. Ginger.. Lots of coriander ..green chilli.. Black pepper.. Curd n salt in chicken.. Just Merinate for 2 Hr or more n cooked.. Finish ready to eat.. Too light too tasty.. Oil gets release from the chicken..
Chef I am corona positive now and under home quarantine for last ten days. Everyday I watch your receipe s and just wating to be alright and cook these for my family members.
Bless you
@@AyushSingh-cc6ls 🙏🙏
Get well soon mam
I was also positive , and only recovered now after 15days,
@@dev5922 🙏
Get well soon
More than trying your recipies, I like watching your videos as I simply love the choice of your words, accent and of course well explained teaching techniques . You are awesome
Suggestion
Better to add minced garlic and ginger to the pan after the onions and skip garlic & ginger in the Coriander Green Chutney.
This will help avoid the raw ginger garlic smell as chicken breast cooks fast.
Good idea
People, I am telling u. I tried it today. The taste is literally out of the world. I have never had such chicken before. Loved it. This will be now a regular on menu.
Quick tip - please do cut the chicken just like in the video, small pieces will cook faster.
th-cam.com/video/NtGIq2YFfGo/w-d-xo.html🙂
VERY WELL DEMONSTRATED VIDEO. IT NOT ONLY LOOKED AWSOMEZ BUT ALSO LOOKED VERY TEMPTING TO EAT.
Thanks for the tip.
Does it taste like chicken haryali?
Thumbnail made me think 'this is how to grow fire marijuana' my bad.
hey chef, i love your recipes.. and I started cooking after coming across your videos. Could you make a video about types/layers of cookware that you use???
I second that
OMG, just made this for dinner. So simple but so tasty! Thank tou for the great recipe. Your chicken biriyani is delicious too.
Chef Varun, today I tried this chicken recipe. It turned out awesome. We loved it. Thanks.
I tried this today!! It’s tastefully delightful!
delicious chicken recipe.It's so perfect! friend. learned a lot to day. It looks Thank you so delicious.Thank sharing the recipe you for. See you Again.
I just tried this dish and It's amazing! thanks!
Look very delicious, Stay blessed my friend. 💕💜🧡🙂⭐🙂⭐👍👍
This is going to be my today's चकणा (Sanks😝 )
👍 Same bro
I love fresh coriander/cilantro! It's my favorite herb!
Chef I tried this recipe it's just awesome, thanks for sharing it🙏🙏
Awesome, thank you for sharing
U
Varun, I always enjoy watching your videos. Awesome recipes and great presentation. Thank you so much. You taught me how to make a real, authentic indian biryani. Cheers!
almost like chicken cafrael but delicious
I wonder the chicken is cooked and done in this short duration ‼️
Chicken breast cooks very fast....if you cook longer time it becomes tough n rubbery.even I was not knowing this please try once...It becomes so soft and juicy and delicious too.
This is kothamali chicken from Tamil Nadu, kothamali in Tamil is coriander, this dish can be made a korma or thick gravy curry, saute sukka fry way or deep fried ...this dish is similar to Nilgiri chicken again from Tamil Nadu..
On this channel i see most of recipes are simply copied Ditto from other local vernacular youtubers with exact measurements and present in hi fi English
Such a pity ......tu......
Super simple and fast starter. Can u pls tell me the brand of Mixer as i want to buy as it chops things very easy.
He is ingenious
Thank you for a simple but delicious... Mouth watering.... Recipe.
You made my day.. My family loved it. I tried this recipe for about 5 times and more...just loved it.
Thanks a lot.
It came out 👌👌👌👌👌👌👌👌⭐⭐⭐⭐⭐
Looks awesome, will give it a try, was wondering if the chicken gets cooked in 6 mnts, but overall the recipe is excellent, thank you for sharing
Chicken breast cooks very fast..most of the people doesn't know this . even I was one of them 😂😂. Not only cooks fast it becomes soft n juicy as well.Try it once
I tried this, it turned out to be amazing.
Delicious receipe as a starter
Your explanation is excellent
I have subscribed to your channel.
Thanks for subscribing ❤️ Christina
Waitt since when did Benny dayal start cooking??
Amazing! May I ask the name of blender you use ?
On a Completely off topic...."RIP CHICKEN"😄will try it tonight..
I prepared it...taste is absolutely amazing..I told my son this is the best chicken I have tasted ever.. simple yet wonderful taste.. thank you for sharing this recepie
Yet another delicious recipe simplified by amazing chef 💕👍
Varun 1st time i didn't like way the final product looked like
Wow! Looks great and also sure must be tasting great ..liked the tip of cooking on high flame..will definitely try it your style.👍
You make it look so easy that encourages one to give it a try it look delicious i like the fact that doesn't take lots of time thanks for sharing
Looks really good, temped to cook. I am curious what mixer grinder make/model is that ?
Loved it 😋 I kept the whole recipe same only I made curry instead of tikka. Thank you!
Do you think it would be good if I added a few 1/4 cup raw cashews and a 1/2 cup heavy cream?
Thank you soo much. My sister cooks this recipe with fish as well which is absolutely lips smacking.
Your cooking very bad. You should give at least 30 minutes for chicken to get cooked
Great content I'll try with potato's lol
Good Quick dish..instead of egg bhurji😂😂
Sir, aapki resipi bahot hi acchi hai.
Par aap bolte ho english me, hindi me bolte to accha hota.....
Thanku
How long first it take? And boneless means of breast pieces or any pieces,
I have a question. Why would we prefer chicken breast here?
Look so delicious 👏👏👏
Can I not use lemon juice. I don't like the tangy flavor in the food.
Looks yummy....Sir which make is it pan ...Can u share.
Bro you made me a chef.. I started cooking after getting motivated by you.. u rock
Everything so miracle.... And supper beautiful... Dishes!!! We all love you,,, Happy New year to you... Cheers
its always amazing to watch him and his simple delicious videos..
th-cam.com/video/FbXUezCHUyM/w-d-xo.html🙂
I tried this, it was superb sir, thank you
Wow so delicious 😋tasty 😋tempting thanks for sharing stay connected 🙏stay safe 🙏
I making this since last 3yrs.
Please can u tel me wt will happen if i add mint leaves also in the chutney?????
Just love your cooking, you are really a very simple human being, thanks so much for sharing
How comes they never taste their food after cooking on this channel
No emami??
Good presentation sir.
Subah sham murge ke peeche pada hey ye insan ......
Vai...please share the recipe of home made chhana ka kofta curry...jst like caterer style fluffy nd juicy..jst like texture of rosgolla..not plain kofta ...
This was our winter chicken dish while growing up.
Without adding water chutney comes with coarse not that much smooth
Yes he has added little water which he refuses to confess
@@rashivazirsjuzer4336 👍
But he tells us not to a drop of wtr
He actually washed the coriander and directly added it in which had absorbed some water. I think thats why it became smooth and you can scrape the sides and keep blending 3-4 mins
I always watch, follow yr recipes. This recipe i tried with using green chilli powder n before serving just gave a charcoal smoke. It's amazing. Thank u.
Which garam masala powder do you use?
Kitchen is super neatly excellent💯👍👏
Super food 🍲🍲🍲🍲
Made the dish and it was tasty.Thank you
thank you
thank you
usually I don't have habit of commenting for TH-cam videos . but i started liking video with your slat and pepper chicken recipe i had almost 6 months in the lockdown .now I surely try this .hope it will rock again . your recipe's are very simple and nice , pls keep post of some keto diet veg and non veg recipe's
Super duper 👍👍🎉🎉
Just add dhaniya ki chatni and a new recipe is ready
Spectacular, Dainty & Stunning Recipe.🍅🍷🍅
You are making an Inspiring recipes for those who can't cook ⭐🍁⭐
& spreading the vast knowledge to people
God Bless u 💕 Thanks to you
Great recipe, of course ;)
Let me add in, of course :-P
Lovely!
Hindi bolane mein sharm Aate Hain British Ho
Someone please help - if I have a few hours, should I add the chutney to the marinade and marinate it all together? Will it enhance the flavors?
Follow the instructions in the video. Firstly, marinate the chicken for about an hour or so. Later on get 1 pao dhania from market and make chutney from half of that. Around 150 grams.
Very nice receipe👌
So simple or you make us feel simple?
I tried your pepper chicken. It came out very well. Thanks Varun.
👍👍👍👍
My mom makes this since last 10/12yrs.. don't know where she learnt but she's the only one been making ever.. amazing recipe
Can green garlic add some more greenery
Did you add lemon in marination???
Nice and yummy 🌹🌹
Thanks a lot, Darbar Basha
Thanks a lot, Darbar Basha
I've tried it's really good
Another way you can do it is, saute the fried chicken in the coriander paste at high flame. This way you get crispy chicken with zing and freshness of coriander
Fab! I'm gonna make this.
What is the make of the grinder you've used. Is it available in Canada? Thanks!
Recipe for Mysore bonda
Which company is Mixi?
How much is the price?
Available online.
We call it a kharda(thecha) chicken.
Very well done.
Can it be done with bone chicken?
🤤
Awesome recipe......
🍗🍗🍗🍗🍗🍗🍗🍗🍗🍗🍗🍗🍗🍗🍖🍖🍖🍖🍖🍖🍖🍖
Thank you for recipe
Varun , I like your recipes , I often make Goan curry, now I will make coriander chicken, thank you.
What is unusual in this ? It's Just another load of garlic, ginger, onion and chilli .
Good cooking and recipe.. But how many times will you say 'of course'
Tried this recipe. Came out very nice. Thanks for sharing