Our Tradition is so Eco friendly, Everything is in Rythm with nature. Healthy n Harmonious. Ajji is so skilled hopefully d skill will be passed on to d next generation. I recall my childhood days in Udupi.
ನಿಮ್ಮ ಅಡುಗೆ ಮಾಮೂಲಿ ಚೆನ್ನಾಗೇ ಇರುತ್ತೆ ,ಇರ್ಬೇಕು ,ಆದ್ರೆ ಇದರ ಜೊತೆಗೆ ಹಂಸಧ್ವನಿ ರಾಗದಲ್ಲಿ ಶ್ರೀನಿವಾಸ್ ರವರ mandolin ಹಿಮ್ಮೇಳ ಹೃದಯಕ್ಕೂ ಸ್ವಾದ ನೀಡಿದೆ ,ತುಂಬಾ ಚೆನ್ನಾಗಿತ್ತು ಭಟ್ ಸಾರ್🙏🙏🙏🙏
Each and every second of your video is excellent 👌 the nature the greenery the kotte kadubu chutney the enclosure where you cooked all are lovingly so beautiful unfortunately we who are born and brought up in bangalore have never tasted this🙂
I can feel that beautiful aroma of those leaves with idlies 😊 no doubt , nothing can beat the nutritional value - taste of ths dish in any of morden bread n buns n oats etc !! Thnq sir for showing us all these wonderful traditional recipes with amazing ambience around you 🫶 thnq fr ths grt culinary journey u share thru these videos 💐👌👍
Nostalgic video ..we used to sit with grandmother to make kotte ...though it dint cm out perfect ...v used to enjoy summer vacation being with family doing these simple things...this idli n chutney used to cm out very tasty ...longing for tht golden period .thank you for sharing videos and reminding childhood days.
Aanu yeshtu sarti try maadaru, ondu ganteyalli 6 illa 7 mude aauttu.. ajji is amazing.. lots of love to her :).. kotte kadabu (that's what we call it) kandu baayalli neeru bantu
Reminded me my Ajja's house in Kundapura. My in-laws house is in Puduvettu, Dharmasthala. There to everything is done eco friendly as you do. I miss a lot my in- laws house too. I'm Vidya Sripathi Bhat stays in West Bengal and from Dharmasthala.
Such an eco friendly way of using jackfruit leaves. I have a Jackfruit tree at home. Will try the same. Love the way it's been done. God bless you all. Can you please tell me what kaddi has been used to keep the leaves together?
According to age-old practice, this methods prevents cancer disease. Local people in Kerala and South TN use them as spoon to drink warm porridge. Nice to see this is used in Karnataka ( Udupi) also.
ಉತ್ತಮವಾಗಿ ಅಡುಗೆಯ ವೈಶಿಷ್ಟ್ಯತೆ ಯ ಪರಿಚಯ ಮಾಡಿ ಕೊಡುವ ಅಣ್ಣ ತಮ್ಮಂದಿರಿಗೆ ಅಭಿನಂದನೆಗಳು.
Our Tradition is so Eco friendly, Everything is in Rythm with nature. Healthy n Harmonious.
Ajji is so skilled hopefully d skill will be passed on to d next generation. I recall my childhood days in Udupi.
ಸೂಪರ್ ಭಟ್ರೆ, ಕೊಟ್ಟೆ ಇಡ್ಲಿ ನನಗೆ ಬಹಳ ಇಷ್ಟವಾದ ತಿಂಡಿ
ಮೂಡಿ ಕೊಟ್ಟೆ ಬಹಳ ರುಚಿಕರವಾಗಿದೆ
Pranam sir. I am bengali hindu from West Bengal. We have a common aim to save the sanatana hindu dharma and culture. You are a true bramhan. Great👍👍
Jai Sri Ram Jai hindu rastra 💪
@@pavankumarasode8594
@@ammivinu4880 🙏
dodda's are always precious😍❤🙏
ನಿಮ್ಮ ಅಡುಗೆ ಮಾಮೂಲಿ ಚೆನ್ನಾಗೇ ಇರುತ್ತೆ ,ಇರ್ಬೇಕು ,ಆದ್ರೆ ಇದರ ಜೊತೆಗೆ ಹಂಸಧ್ವನಿ ರಾಗದಲ್ಲಿ ಶ್ರೀನಿವಾಸ್ ರವರ mandolin ಹಿಮ್ಮೇಳ ಹೃದಯಕ್ಕೂ ಸ್ವಾದ ನೀಡಿದೆ ,ತುಂಬಾ ಚೆನ್ನಾಗಿತ್ತು ಭಟ್ ಸಾರ್🙏🙏🙏🙏
ಕೊಟ್ಟೆ ಇಡ್ಲಿ
ಉತ್ತಮ ಆರೋಗ್ಯ
ನಮ್ಮದಾಗಲಿ👍💥
Looks yummy.Tasty idli chutney.Asafoetida chutney will be a good combination
Remembered grandmother's house. My Doddamma prepares in same way. Nice 😊
Naanu kooda kotte maadutthene. Ondu chooru hittu sorihogodilla. Super taste
Kotte uppina Kai kobbari oil super combination 😋👌
Tumba ishta ,tumba tumba ruchi, tumba ishtavaytu....👌👌👌👌
Thank you for showing so many different methods of preparation
Super ಕೊಟ್ಟೆ ಇಡ್ಲಿ ಮಾರ್ರೆ. ನಾವು ಕಳೆದ ವಾರ ಇಲ್ಲಿ ಒಂದು ಹೊಟೆಲ್ ನಲ್ಲಿ ಸಿಗ್ತದೆ ತಂದು ತಿಂದಿದ್ದೆವು,ಆದರೆ ರುಚಿ ನಿಮ್ಮ ವಿಡಿಯೋ ನೋಡಿದ ನಂತರ ತಿಳಿಯಿತು.,,😋😋😋
Sooper kotte kadubu,chatni ee chatni try maadi taste nottini ur all recipes r sooper and tasty
Super aayidu 👌
Kotte nodo thumba Kushi ayuthu ...heluva vidana kuda, mathu kotte ge hittu hakuva munche neerinolage dip maduvudu ondu olle tip, aga huttu untuvudilla. Super video ❤️
ನಿಮ್ಮ ವಿಡಿಯೋ ಯಾವಾಗಲೂ ನೋಡುತ್ತೇನೆ. ಹೀಗೆ ನಿಮ್ಮ ಎಲ್ಲಾ ಅಡುಗೆ ಚೆನ್ನಾಗಿದೆ. 🙏👌😋
Each and every second of your video is excellent 👌 the nature the greenery the kotte kadubu chutney the enclosure where you cooked all are lovingly so beautiful unfortunately we who are born and brought up in bangalore have never tasted this🙂
I can feel that beautiful aroma of those leaves with idlies 😊 no doubt , nothing can beat the nutritional value - taste of ths dish in any of morden bread n buns n oats etc !! Thnq sir for showing us all these wonderful traditional recipes with amazing ambience around you 🫶 thnq fr ths grt culinary journey u share thru these videos 💐👌👍
Love from Hyderabad telangana always youtube recommends your videos thanks for subtitles
Beautiful video.... Kudos to our village tallent nd love village cooking..... 👌🏻👌🏻👌🏻👌🏻👌🏻
Super Bhatre 👌🙏❤
In our house still we are doing the idli in this way only ..we all learnt to do kottige from our grand mother..thank you bhatre
Very nice bhatre nimma perfection ge namma pranamagalu
So Delicious
Nostalgic video ..we used to sit with grandmother to make kotte ...though it dint cm out perfect ...v used to enjoy summer vacation being with family doing these simple things...this idli n chutney used to cm out very tasty ...longing for tht golden period .thank you for sharing videos and reminding childhood days.
Aanu yeshtu sarti try maadaru, ondu ganteyalli 6 illa 7 mude aauttu.. ajji is amazing.. lots of love to her :).. kotte kadabu (that's what we call it) kandu baayalli neeru bantu
Beautiful , you reminded me of my mother ❤️🙏
Kotte kadubu super bhatre💐
E recipe tumba chennagide . Navu kooda madidvi
So delicious .god bless you people .for doing such a great work to preserve our traditional recipe s 🌹🌹🌹
Oh my God!! Never thought of steaming rava without mixing water! Will try this rava idli and red chatani... 😀
Sooper sir
Tumba thanks neevu torisi kottiddikke.🎉🎉😊.
Kotte idli bari laika avuthu thimbale.super
Super
Moode kottige.. Sprr....
Wow kotteidli supppr bhatre👍👍
ಕೊಟ್ಟೆ ಇಡ್ಲಿ...ಸೂಪರ್ ಭಟ್ರೇ
Ha your video is amazing I like your video I sawed your all videos and keep it up make like this video's and always do change change iteam
Super adige bhatre..👌🙏
We made this yesterday. Extremely delicious it is 🤤
Even I know how to make khotte. So nice to see your channel, takes me back to good food, good memories.
Reminded me my Ajja's house in Kundapura. My in-laws house is in Puduvettu, Dharmasthala. There to everything is done eco friendly as you do. I miss a lot my in- laws house too. I'm Vidya Sripathi Bhat stays in West Bengal and from Dharmasthala.
ಸೂಪರ್
ಅದ್ಭುತವಾಗಿದೆ💓😍
Thank u Bhatre 🙏
Malenadu kotte kadbu 😋
Super idhe.. God bless u all 🤩
Love from 🇨🇦
ಸೂಪರ್ ಕೊಟ್ಟಿಗೆ
wow amazing,
This is very delicious variety of idli 👌👌
Dear Bhat
It is really a pleasure watching you cooking . Wonderful 👍👍👍 man
Wow ಸೂಪರ್ ಭಟ್ರೇ.. ನನ್ನ ಫೇವರಿಟ್ 🙏
Tqsm very nice
A traditional easy recipe...thanks for sharing. One small doubt, ರವೆಯನ್ನು ಎಷ್ಟು ಹೊತ್ತು ಸೆಖೆ ಬರಿಸಬೇಕು?
Wow brother en helodu nimma sampradayaka aduge videos bagge innondu maathu illa namma punya neeu youtub channel madiddu 🤩🙏🙏🙏🙏🙏❤️❤️❤️❤️
Super!
We sometimes make these kottes with leaf ridges on the inside. This way the cooked 'gunda' has the leaf ridge design etched on it!
Same here
th-cam.com/video/3Y2G0iNATnE/w-d-xo.html 🤣 gelathi ya jothe red handaagi sikki biddha ganda😂
This is very good 👍
Uddina kottige super bhatre
Such an eco friendly way of using jackfruit leaves. I have a Jackfruit tree at home. Will try the same. Love the way it's been done. God bless you all. Can you please tell me what kaddi has been used to keep the leaves together?
Very hard work but delicious kottu👌👌
ಬಾಯಲ್ಲಿ ನೀರು ಬರ್ತಾಯಿದೆ😋😋, ಭಟ್ರೇ ಕೊಟ್ಟೆ ಇಡ್ಲಿ parcel plz😀
We have same in Andhra Pradesh
Called pottikkalu
Very good taste
God bless you all the way
Yes I know it's there and coastal Karnataka only
ಸೂಪರ್ ಭಟ್ರೇ ❤️
Good morning 🌄
So delicious 😋
Thank you🙏
I 💝 music 💕
I am in tamil nadu neu matetha cooking elame super
So healthy sure gonna try this.luv ur all the vlogs .god bless u.💞❤️
Super nice to know about moode
Actually moode is different kotte is different
good work
*LOVE FORM TULUNAD* 💛❤️
Gunda panper suprb recipe from Karkala
Tulunad dha vishesha thenas🤩❤️. Solmelu Bhatre🔥❤️
It's not just at Tulunadu it's even at Telangana /Andra at Godavari area.
Aroma is coming wow idli , 😋 tasty
ವಾವ್ ಸೂಪರ್....
ಸೂಪರ್ 👌
Very good.
Super recipe👌
It's my favourite batre
Usefull food
Yes, thanks
Wow very good ama
According to age-old practice, this methods prevents cancer disease. Local people in Kerala and South TN use them as spoon to drink warm porridge. Nice to see this is used in Karnataka ( Udupi) also.
He is from kasaragodu not udupi
Wow super 👌
Wow nanna ammana maneyalli maadtaare. Nanoo kalitiddene
New variety Bhatrey...!? Bhaari..Chanda...🙏🙏
ಇಡ್ಲಿ ಚೆನ್ನಾಗಿ ದೆ
ಕೊಟ್ಟೆ ಇಡ್ಲಿ 👌🏻👌🏻
Super u r an all rounder too
ಅಮೂಲ್ಯ ತಿಂಡಿ ಪರಿಚಯಿಸಿದಕಾಗಿ ಸುದರ್ಶನ್ ಭಟ್ ರವರಿಗೆ ಧನ್ಯವಾದಗಳು.
Super bhattare
Excellent, tempting kodige 👍
I am very proud to say ....this is my grandma...and aunt...I
Dodda.. After long time I heard this word.. Your recipe and presentation is awesome
Super👌
Dear bhatnbhat team.. I made this today..came out well!
Super......
ಸೂಪರ್ ಅಣ್ಣ
Hai sir, kotte idly yammi 😋
Super recipe 😋🤤❤️
Super ಭಟ್ರೇ....