Simplest Samosa Recipe | How to make Samosas for beginners! Step by Step Guide.

Hello friend In this video I demonstrated how to make beef samosa and the recipe is so beginner friendly you can't go wrong with this recipe. The ingredients used to make the beef filling are so simple and readily available. Your family will love them so juicy and delicious they will always ask for more.
Ingredients For the Filling
Beef
Onion
Spring onions
Garlic
Salt
Cumin
Ingredients for the Sheets
2 Cups All purpose flour
Salt
cooking oil
Water
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Thanks so much for the support am wishing you all the best in your trying of the recipe bye 💕

[@user-fz3sd6tw1h]

Yummy 😋 will try this recipe, thanks for sharing

[@jackieseymour9524]

Yummy ❤ fillings to fill my tummy
So easy to follow
Must try

[@emmanuelfelixocaya9570]

Nicely explained.
well done!

[@bloosomojo6237]

Thank you for sharing this method, it's very simple to follow. Thanks once again.

[@mayaklaembt9938]

Trying them today be blessed

[@dorcuskay223]

Useful.Thank you

[@judith1985]

Very yummy samosa recipes 😋

[@Just_Luca___]

Loved this video!🤙

[@sidneykapembwa1573]

I love it well done 👍🏿👏🏿👏🏿👏🏿👏🏿👏🏿

[@chefjanet342]

Thank you! Cheers!

[@tinaowabor9277]

God bless u i will use it too
👍👍👍👍👍😄

[@user-bn7ir7fu9n]

you are amaizing chef janey

[@YeMariam828]

This is the easiest way to make samosa, I tried it and it is delicious, thank you👍

[@TheBrokenSilence]

Excellent job 💕

[@elisabethngobeni3979]

👏👏👏👏👏👏well done sir/ma🎉🎉🎉

[@tinocaroline1061]

Nice lesson.Nice samosas

[@ephramemujawo749]

this racip is nice and easy l like it may the lord bless this chef

[@zinzienzima5890]

Beautiful samosa ❤

[@annertochando5431]

Samosa can be made in different shapes

[@LeeDaniels-rw1oe]

I tried them, thanks chef.❤

[@mojonewslk]

Its very tasty and healthy recip

[@north432]

Not so healthy, its fried in oil dude😂

[@wezhubamampori5260]

Thanks,easy to follow will try to do some

[@AhabweJudith]

Am trying now, coming back with the results
Thanks a bunch 🙏😊😊

[@maureennduta3654]

Wow is yummy I tried ot

[@rosetapesi1778]

I tried this one it works so .... sweet

[@chefjanet342]

woooooow! thank you Rose for the feedback

[@janeausten3397]

​@@chefjanet342what flour is added??

[@vivianrukia8457]

I must try this one

[@chefjanet342]

Yeah give it a try

[@NancyMutale-b5z]

I tried it and it is delicious 😋 thank u

[@anodyneainamaani3156]

The best ever watched and seen

[@chefjanet342]

thanks Anodyne for the feedback ❤️💕👌

[@mariasardinha3059]

can ingredients be explained

[@christinemukabane406]

I will make them

[@winniemary824]

Thank you have loging to know how to cook them...i wanna try today

[@chefjanet342]

You are welcome 😊 and all the best

[@tomondiek2839]

rolling the dough round is what i find tough. otherwise i would make 100 of them and eat them.

[@johnchristiana]

Wow, the wrapping looks so easy I pray I won’t mess mine up😅

[@nicemum50]

Good taste

[@jameelamwale7440]

Thank you God bless you

[@Tastyfood356]

Super 😍❤

[@Dragon-Slay3r]

Magneto got cover 😭 knees where deployed 😭

[@MuteesasiraShifah-ki6db]

Wawo it was so nice,easy and now i followed the steps and make a good samosa for the first time.thank you

[@balantk8826]

Next you make very very easy square samosa

[@noreenwhite3203]

😢very useful

[@user-vb1bt3de5q]

DELISIS😢😢

[@lilliekuto8081]

Is the oil on low or high heat? Nice and simple, thank you

[@user-bu4if3om6p]

I tried and my samosa were yummy thanks for your recipe

[@chefjanet342]

Most welcome 😊 I am glaf you liked it

[@user-ni9qu8qr8f]

Nice

[@sinkalalynn3935]

I love this method..... it's easy and fast.....and indeed there's so many ways of cooking 👍

[@Sheeba2938]

Thank you for this buuuuuuuuut- the music tho? If you must have music pls have something soft so that we can concentrate keenly. Thank you.

[@meseluchekol1590]

👍💓

[@ZainabJibril-m3z]

Thanks to you mom ❤❤❤❤❤

[@euritafred-wu3of]

thank you so easy to follow

[@chefjanet342]

glad it was helpful

[@ZainabJibril-m3z]

Thanks to you ❤❤❤❤❤

[@user-wo6lt4hx1n]

Nice and very simple to follow

[@tanakalilianmaponga1876]

Can i use self raising flour on samoosas??

[@100miliondola5]

Which flour did you use.

[@AbosedeKolawole-Oduntan]

Yummy!!!!What did you use to seal your Samusa dough ?

[@arian0112]

Flour and water

[@faytaks6198]

Love it. So easy to follow. What did you use to seal the samosas

[@chefjanet342]

i used some runny mixture of flour and water darling

[@faytaks6198]

​@@chefjanet342Okay thank you very much

[@user-ch8gq2bu7p]

How to mix the sauce

[@reginachizi6638]

Nice one hapo kwa filling umeadd Nini na Nini please

[@chefjanet342]

Nmetumia Minced beef, Salt, spring onions, red onion, Salt and Cumin note Kwa spices unaeza eka your favourite spices

[@Jabamo-rn7gx]

🇪🇹❤

[@judithomenda4011]

That minced meat you boil it First?

[@ItsJustMeBroo]

I don't have a pan rn so can i just leave the floor for 30 mins to dry rather than fry it a bit?? Then wrap

[@abbysetzer3680]

I'm 5 months late but I just use the soft dough and fold it to shape and the fry them after folding them

[@user-ts8zy9xz3x]

Can l use felf raising flour or plain which one is the best

[@chefjanet342]

all purpose flour would be better

[@brendarudman8806]

How much oil

[@catherinemwasha2677]

Baby 🎂

[@user-hj7gq6vm7f]

Is there any other name for the cumin?

[@IsiayeiBrakemi]

I think it would be more helpful if you write what you were adding

[@eralyntoyongan4995]

dont have text for ingredients

[@evaz6177]

Why put oil and more flour between the sheets? Is it not enough just the flour? The meat is supposed to be fried with the onions but I did not see any oil at all. It seems they were just heated? Is that what happened?

[@KatusimeSherry]

What is that there using to combine the samsa

[@sscj123]

I believe it's a mixture of water and flour

[@jacquelineanne]

Is it warm water or cold?

[@chefjanet342]

warm water

[@elizabethmufunda2568]

What type of flour should I use

[@chefjanet342]

all purpose

[@umacharles]

What spices did she add..video didn't show

[@andreacraik9757]

Garlic, cumin, and coriander (cilantro greens) salt…

[@cynthiagraced4587]

Sweeet

[@chefjanet342]

Thanks

[@alanawilson6104]

What is he using to seal the samoosas

[@sibshub7234]

It's flour mixed with water paste

[@nasileakebennesa2681]

Water/flour mixed with water

[@alanawilson6104]

Thank you both so much 🙏😊

[@careless_winner]

I think it's all-purpose glue.

[@ritamiaririe5934]

It's a paste made of flour and water

[@JoyANgirazi]

The fillet is not make sure😅😅😅😅😅😅where are my African

[@Zenithx3]

Fuck this music - tell us the Recipe.

[@Enlightenment246]

No this isn’t the right way to make samosas, they should be folded a few times not just a one sleeve envelope.

[@chefjanet342]

there are many ways of doing it this is one of the easiest one can have their favourite recipe

[@ingridnasson-ansarie2110]

Ike there are many ways to make roti, chapatti or naan, so too your way is not the only way.
Very easy recipe mam. PLEASE don't be discouraged by nay sayers

[@princessrhoda8153]

I love the easy fold because mine always stick ...am still learning thou 😂

[@hellcat58563]

@@chefjanet342 I’ve tried making them the ‘proper’ way. Very fiddly and time consuming. I’ll be using this method from now on. As long as they taste good and don’t fall apart who cares how it was achieved. Yours look amazing. Thank you for sharing your method.

[@mois9555]

She gave the easiest thank you.

[@tamikalaurawarikandwa6880]

Nice

[@chefjanet342]

Thanks

[@user-hj7gq6vm7f]

Is there any other name for the cumin?