Hellllo alll! Hope you all liked the Recipe! There is a small mistake in the Ingredient Card - **Par Boiled Rice** is mentioned as **Tar Boiled Rice**. Kindly ignore the mistake and please note the right one. Thanks!
Deena sir மிகமிக தெளிவான விளக்கத்துடன் தோசை மாவு அரைப்பதுபற்றியும் தோசை ,ஊத்தப்பம் எப்படி செய்வது என்பது பற்றியும் சொல்லிக்கொடுத்தீர்கள்.இந்தளவிற்கு யாரும் தெளிவாக சொல்லித்ததரமாட்டார்கள் Super...👍👍👍👍 கார்த்திகை தீபத்திருநாள் நல் வாழ்த்துக்கள் தங்களுக்கும் தங்கள் குடும்பத்தினருக்கும்.Deena sir....
Super sir...measurement theriyama than dosa mathiri saptukitu irunthom...ini deena sir punniyaththula hotel style dosai ye sapda porom....thank u so much sir...💪💪👍💕💕👍💕👌👌👌👌💖💖💖👏👏👏👏💕💖👏👏💕💖👍
Anna naan hotel pona dosa tha order pannuven. Aana veetula senja antha taste varaliye nu yosichu eruken. Iniku tha method therinchukiten thank you Anna.
@@chefdeenaskitchen hi anna iniku morning dosa prepare pannen wow super a erunthuchu. Aftn oothappam prepare pannen. Really thank you so much sir naan yeppo hotel ponalum my fav dosa item tha inime naan veetulaye senju saapiduven. All credit goes to you Anna.
Bro super 👌 👌 👌 👌.. Romba easy ah soli kuduthinga.. Na romba days ah maavu pour pana bubbles vanthathe Ila.. Unga method try pana Semaya vanthichu anna.. Tq so much for the tips.. Ithan main eh veetla dosa idli nalla vanthale pothum.. Kalakal bro ☺️
I am following most of the recipes from ur channel. No flops at all. Each n every recipe is super duper hit at my home. Wen a dish is tasty, immediately my sons ask ,is it Deena sir's recipe? My complete family is fan of urs
I like the way you explain reasonings at everything like bubbles on fermentation, sugar and its reason etc....helps a lot of us like me...thanks, will try
Deena Anna. I love all your dishes. Your cooking style is very nice anna.one you made chicken balls with capsicum .I think it's Zee tamil are another channel I can't remember clearly. Please upload that dish 😊
Vanakkam mam and Sir, Aama, apdiye hotel dosa madhiriye iruku Sir! I will try this proprtion for dosai. Oothappam is very tempting. Dosa karandi suuuuuuuuupera, correct flata iruku. Camera angles are very good, esp. maavu oothufyingpodhu super.
Hi sir.This is Prema from Pondicherry.I used to see all Ur recipe videos.ur cooking teaching is very perfect.u say all the "padham".very useful. I wonder u could have been a maths teacher.perfect explanation u r giving.good luck.
Sir. ஒன்று நிச்சயம். நாங்களே ஒரு ரெஸ்டாரண்ட் ஆரம்பிக்கலாம் என தைரியம் வரது. Super receipe. எல்லா receipe try பண்ணி weight ஏறுது. ஆனா எல்லரும் வூட்டுல Enjoy பண்றாங்க. அடுத்த மாதம் diet receipe podungo
1 like 2 கமெண்ட்ஸ் அண்ணா ....தோசை எப்படி ஹோட்டல் ஸ்டைலே மொறு மொறு ன்னு சுடுவதுன்னு ரெம்ப நாள் இருந்த சந்தேகம்... இப்ப தீர்ந்தது நான் நாளைக்கு try பன்னிட்டு சொல்றேன்... pls ருமாலி ரொட்டி செய்ங்க அண்ணா...
Mr. Deena, when it comes to spoon measurement it teaspoon(tsp) which is smaller and tablespoon(tbs)which is bigger than tsp. Do I have to guess, you meant teaspoon? I do like your way of explaining. Thanks.
I enjoy all ur videos .For daily basis can we prepare Dosa batter with pacha airisi and idly arisi together .is pacha arisi good for health? Some say it troubles stomach .is it true ? Thanks in advance 🙏
வணக்கம் அண்ணா தங்களின் முருகல் தோசை மாவு ரெசிப்பி சமீபத்தில் தான் பார்த்தேன் வழக்கம் போல் தங்களுடைய தெளிவான விளக்கம் மிக அருமையாக இருந்தது என் துனைவியாருடன் இந்த ரெசிபியை முயற்ச்சித்து பார்க்க உள்ளோம் நன்றி தாங்கள் கூறியுள்ள பொருட்களில் குறிப்பாக முருகல் தோசைக்கான சிறப்புப் பொருட்களை தனியாக அறைத்து சாதரணமான ரெகுலர் இட்லி மாவுடன் கலந்து தோசை வார்க்க முடியுமா அல்லது தாங்கள் அந்த மாதிரி ஒரு ரெசிபி தங்கள் பதிவில் வர வாய்ப்புள்ளதா இது தங்களை பின் தொடர்வோருக்கு பயன் படும் என கருதுகின்றேன் நன்றியும் வாழ்த்துக்களும்
Sir is it chana Dal or fried gram pls specify and thanks for the tips u give while cooking... I am also from Bangalore a kannadiga I can understand little Tamil so always give intergredients in English too ..TQ sir for teaching us
![[MV] A leap of faith...ความเชื่อใจครั้งสุดท้าย (From "Petrichor the series")](http://i.ytimg.com/vi/U1piZH2CNXA/mqdefault.jpg)
Hellllo alll!
Hope you all liked the Recipe!
There is a small mistake in the Ingredient Card - **Par Boiled Rice** is mentioned as **Tar Boiled Rice**. Kindly ignore the mistake and please note the right one. Thanks!
No Worries Chef.. just a Typo.
No problem Anna. Be cool 😎 ellarum namba subscribers thanea....
@@deepavijay9586 well said
Intha explanation pothum bro...supera purinchathu👍
No problem Deena
Deena sir மிகமிக தெளிவான விளக்கத்துடன் தோசை மாவு அரைப்பதுபற்றியும் தோசை ,ஊத்தப்பம் எப்படி செய்வது என்பது பற்றியும் சொல்லிக்கொடுத்தீர்கள்.இந்தளவிற்கு யாரும் தெளிவாக சொல்லித்ததரமாட்டார்கள் Super...👍👍👍👍 கார்த்திகை தீபத்திருநாள் நல் வாழ்த்துக்கள் தங்களுக்கும் தங்கள் குடும்பத்தினருக்கும்.Deena sir....
Wish you the same and thank you so much 😊
@@chefdeenaskitchen thanks deena sir from amma.
You are best cooking teacher in the world sir.Neenga solli koduttha kuzhandhai kooda samaikkum
Romba nandri ma! World alvu ellam illama etho namaku therinjathu 🙏🏻🙏🏻
I tried with the measurements given by u and lo they came out exactly as hotel dosa. Impressed with myself. Immense thanks Chef.
Daily unga samayal pathutu than try pandren sir.cauliflower pakoda senjen supera irunthuchu veetla ellarum nalla irukunu sonnanga
Thank you 😊
Super sir...measurement theriyama than dosa mathiri saptukitu irunthom...ini deena sir punniyaththula hotel style dosai ye sapda porom....thank u so much sir...💪💪👍💕💕👍💕👌👌👌👌💖💖💖👏👏👏👏💕💖👏👏💕💖👍
Thank you so much 😊
தோசை மொறு மொறுவென வந்தது chef.. hotel தோசை போலவே. இருந்தது chef...tq chef
Anna naan hotel pona dosa tha order pannuven. Aana veetula senja antha taste varaliye nu yosichu eruken. Iniku tha method therinchukiten thank you Anna.
Please try and share your feedback and thank you 🙏🏻
@@chefdeenaskitchen hi anna iniku morning dosa prepare pannen wow super a erunthuchu. Aftn oothappam prepare pannen. Really thank you so much sir naan yeppo hotel ponalum my fav dosa item tha inime naan veetulaye senju saapiduven. All credit goes to you Anna.
Bro super 👌 👌 👌 👌.. Romba easy ah soli kuduthinga.. Na romba days ah maavu pour pana bubbles vanthathe Ila.. Unga method try pana Semaya vanthichu anna.. Tq so much for the tips.. Ithan main eh veetla dosa idli nalla vanthale pothum.. Kalakal bro ☺️
Thosala Evalo trick erukkunu ippatha theriuthu Kandippa try pannitu comments panre sir.thank u.
My favorite... Ungala romba pudikum... Unga All Samaiyal video papen super Ellame 😋😋😋😋
Na ungaloda tiffen sambar try Pana supera irunthuche enoda tiffen centerla unga sambar tha chef podura... Thank you
Thank you so much mam 👍🙏😊
Hi sir,you are very generous to share all the tips and tricks...I really appreciate you and God bless you 🙏
உங்கள் குரல் மிகவும் அழகாக உள்ளது
I am following most of the recipes from ur channel. No flops at all. Each n every recipe is super duper hit at my home. Wen a dish is tasty, immediately my sons ask ,is it Deena sir's recipe? My complete family is fan of urs
Romba arumai sir.kandipa try panrom sir kadala paruppu add seiyardhu sugar Ellame pudhusa irukku.what a crispy roast.two in on 👍👍👍👍
Thank you and please try 👍😊🙏
Sir,now only I know how to prepare dosa batter,by adding raw rice also, thank u sir🙏
Unga recipes ellame super sir niraya vishayangal ugakitte terinjikkitten Deena ellame nan try pannittu erukken dosai eppome enakku failure thange ennakke try pannaporom 👌👌👌👍👍🙏🌹
As a celebrity cook you had replied for all people comments, semma bro so kind and your dishes are very super I am ur follower from Anjarai Petty
I like the way you explain reasonings at everything like bubbles on fermentation, sugar and its reason etc....helps a lot of us like me...thanks, will try
I tried your hotel style dosa ... come out very well ... yummy .. appetizing colour .. thank you chef 👍👌👌
Thank you so much for sharing openly and honestly , from the bottom of the heart
Thank you 😊
You got a very smart voice. I always try ur receipts it’s simple and good outcome. Thank you so much
Hai sir am newly for samayal naa ellame unka style tha try panra super sir,thank u so much.
I’m going to try this today his explanations are very clear thanks
Deena Anna. I love all your dishes. Your cooking style is very nice anna.one you made chicken balls with capsicum .I think it's Zee tamil are another channel I can't remember clearly. Please upload that dish 😊
Ha ha super! Kandippa post pandren! Thank you 🙏
Vanakkam mam and Sir,
Aama, apdiye hotel dosa madhiriye iruku Sir!
I will try this proprtion for dosai.
Oothappam is very tempting.
Dosa karandi suuuuuuuuupera, correct flata iruku.
Camera angles are very good, esp. maavu oothufyingpodhu super.
Thank you so much and please try and share your feedback 🙏🙏
Chef superehaga vandhathu dosai . Evryone appreciated
Thank you
Bro, Today i try this Dosa...
Super Result...
Thanq soo much bro.... I thank eppo varumnu wait paniten irunthen....m
Thank you so much Ma 🙏🏻
Hi sir.This is Prema from Pondicherry.I used to see all Ur recipe videos.ur cooking teaching is very perfect.u say all the "padham".very useful.
I wonder u could have been a maths teacher.perfect explanation u r giving.good luck.
Thank you so much mam 😊🙏
Unga vetla ullavanga kuduthu vachavanga eappavum yammiyana sappaduthan👍👍😃
Wow Sar you are very very Realy Briliyant, Nanu Nalike Kanidippa Enga veetule Dose ponniren,
Please try and thank you 🙏
Anna unga recipe elam semaiya iruku Anna Anni romba kuduthu vachavanga
Crispy dosa. பிரமாதம் chef. Thank you for your valuable tips.
Thank you so much ☺️
My wife today try it It's very crispy thank you chef Deena sir 🙏🙏
Hi Deena.... I tried this today morning , it came out very well, thank you so much 💐💐
Thank you 😊
I tried ur medhu vada recipe sir..it came out very well...my family members credited me lot... that all credits goes to u sir..tnq so much🙏🙏☺️
Thank you so much for your feedback 🙏
Excellent 👌 dosa and uthappam preparation. Thanks.
Sir. ஒன்று நிச்சயம். நாங்களே ஒரு ரெஸ்டாரண்ட் ஆரம்பிக்கலாம் என தைரியம் வரது. Super receipe. எல்லா receipe try பண்ணி weight ஏறுது. ஆனா எல்லரும் வூட்டுல Enjoy பண்றாங்க. அடுத்த மாதம் diet receipe podungo
Ha ha sure will post it soon diet recipe and thank you 🙏🏻
@@chefdeenaskitchen 👍👌
தோசை ஊத்தப்பம் ஸூப்பர் தீனா ஷெஃப்
Semma sir,. Dosa pakkum podhe sapdanum pola irukku
Sir I have tried most of ur recipies, everything is perfect...pls upload Bangalore style bisi Bela bath recipie ...
Kandippa will post it soon and thank you 😊
I will give 50 marks to Bangalore bisi bela bath and 100 marks to tamil bisi bela bath.
Thank you. Bangalore weather la Curd veetula seia solli kodunga sir
Super bro .... Pathale saptanum pola erukku... Yummy yummy crispy....
Nice taste anna naan eppolam Anjaraipetti program pakkarathu ellana neenga varathathu naala
👍🏻🙏Adi dhool thambi. As usual unusual...mass ..
தோசைனா இதுதான் தோசை..அருமையான பதிவு
Semma tips bro...kandippa senchi parthu rpl panran bro...tq bro...👍
Thank you so much 😊
Ur tips help me to make perfect dosa till end of t batter thanks a lot subha balaji
Thanks Anna. Unga video enaku Romba help pannuthu in any situation
Really u give clear explanation thank you sir. Idly podi recepi poduga sir pls
Today I am posting and thank you so much 😊
Your speech your samayal style it's vera level sir
I tried gobi 65 its really good thanks for the dish plz upload uppuma and semiya sir and also some other tiffin items
Thank you so much and will post it soon 🙏🏻😊
Wow super chef kandipa try panran banglore style masal dosa recipe podunga pls I tried most of ur recipes chef taste was so so gud thank u so much
Thank you so much for your feedback 🙏
Chef kalaluringa......tiffen items yummy......explanation padu super👍👍👍👍👍👍👍expect more from u r side....
Sure and Thank you so much 😊
I tried your way of white kuruma sir,different taste,thank you ,and do video for puliyodharai
Sure I will post and thank you 🙏🏻
1 like 2 கமெண்ட்ஸ் அண்ணா ....தோசை எப்படி ஹோட்டல் ஸ்டைலே மொறு மொறு ன்னு சுடுவதுன்னு ரெம்ப நாள் இருந்த சந்தேகம்... இப்ப தீர்ந்தது நான் நாளைக்கு try பன்னிட்டு சொல்றேன்... pls ருமாலி ரொட்டி செய்ங்க அண்ணா...
Congrats 🥇🤝💐🎊🎉
Thank you so much 😊
Sure I will post it soon roti and thank you so much 😊
Thank u...bro
First time prepared dosa...very tasty
Anna remba easya irukku inre try panren
Super please try and share your feedback
Really it came very well. Your way of detailed explanation is really super sir.Thanks 👌👏👍
You are always superb sir , idli batter sollunga sir
Kandippa will post it soon and thank you so much 😊
Too good. Thank u. Plse teach iddly. Vv tough. Iddli batter
your recipes are awesome and yummy. your explanations are like amma for kids.thank u very much sir.
Sema sema sir pakkumbodhe saptanam Pola iruku sir
Superb Anna!!!👌👍 Will try fa sure with your method...😎. Thank you Anna!!! Gudnite....
Thank you 🙏
Mr. Deena, when it comes to spoon measurement it teaspoon(tsp) which is smaller and tablespoon(tbs)which is bigger than tsp. Do I have to guess, you meant teaspoon? I do like your way of explaining. Thanks.
I enjoy all ur videos .For daily basis can we prepare Dosa batter with pacha airisi and idly arisi together .is pacha arisi good for health?
Some say it troubles stomach .is it true ? Thanks in advance 🙏
Exelent.txs very good tips. Will follow the steps you showed
thanks🙏
Parkupothe pasiyai thoondum oothapm super
thanks
வணக்கம் அண்ணா தங்களின் முருகல் தோசை மாவு ரெசிப்பி சமீபத்தில் தான் பார்த்தேன் வழக்கம் போல் தங்களுடைய தெளிவான விளக்கம் மிக அருமையாக இருந்தது என் துனைவியாருடன் இந்த ரெசிபியை முயற்ச்சித்து பார்க்க உள்ளோம் நன்றி தாங்கள் கூறியுள்ள பொருட்களில் குறிப்பாக முருகல் தோசைக்கான சிறப்புப் பொருட்களை தனியாக அறைத்து சாதரணமான ரெகுலர் இட்லி மாவுடன் கலந்து தோசை வார்க்க முடியுமா அல்லது தாங்கள் அந்த மாதிரி ஒரு ரெசிபி தங்கள் பதிவில் வர வாய்ப்புள்ளதா இது தங்களை பின் தொடர்வோருக்கு பயன் படும் என கருதுகின்றேன் நன்றியும் வாழ்த்துக்களும்
your instructions are so clear and thats y i like ur videos so much
Wow naan oru dosai paithiyam.tmrw I try this method and tell my experience
Please try and share your feedback
Sure.
All your receipies are super super super thambi
Super chef ine ippadiye try pannuren thank you valga valamudan 🥰
Thank you so much 😊
Nice recipe. To give ratio 1kg amount of dosai butter solluga sir
Sir vazhaipazham dosai recipe kathu kodunga please .
Sir is it chana Dal or fried gram pls specify and thanks for the tips u give while cooking... I am also from Bangalore a kannadiga I can understand little Tamil so always give intergredients in English too ..TQ sir for teaching us
Channa dal and thank you so much 😊
Super
அருமையான தோசை சகோ நன்றி
Sir very nice, and i try very hard after some time, please advise
Sir mulbhagal dosai recipes pathi sollugo sir
நன்றி அருமையான ஊத்தாப்பம்.
Thank you 😊
Sir u r looking good today. Ur voice and actions u do awesome. Take it as a sisterly comment
Thank you so much 😊
Shall try soon chef & thank u so much for your kutti tips.
Thank you so much mam 🙏
Very nice explanation will definitely try bro thanks 😊
Thank you 😊
Aaha vasam inga adikudu ..super brother
Semai ya erukku kandippa try pannuven bro
Please try and share your feedback and thank you so much 😊
Thank you so much 😊
Thank you chef 👏Love all your recipes and going to try your uthapam recipe tonight. Wishes from Germany.
Dosai super sir, kadalai parupu ethuku poturinga pls explain sir
Colour ka ga
@@chefdeenaskitchen oh thank u sir
So crispy and so colourful. Highly appetizing 😋😋
Thank you 🙏🏻
Ayya! Naanga orae mavil nooru variety panniduvom!!
Very clear explanation, awesome recipe sir.Good luck. From Bangalore.
Thank you 🙏
@@chefdeenaskitchen thank you for your reply sir
Super VERY Nice Sir Thank you
Thank you 🙏
Kandippa try pandren chef
Thank you
Bro roadside hotels la seira kushka and biriyani eppadi seirathunu sollunga and empty salna recipeum solaranu sonnenga pls sollunga na plsss
Kandippa
superda kanna uthappam and dosa very nice. thankyou
I tried today came good thanks for sharing all those tips it's really useful I will share to my friends also
welcome
Dosa super... Thanks deivamae..
Very clear explanation Anna, super
Thank you 😊
Super bro karthigai depam valthukkal 💐
Wish you the same and thank you 🙏