The mere fact he came out on TH-cam to give a tutorial on hue to start a business shows you the man has humility and of good upbringing. His soul is pure. God bless him always.🙏❤️
This seriously deserves more views and likes. This man basically lists exactly what to do, like literally (and I don't say "literally" often) follow the steps and anyone can yield gold from what he's talking about. Great video!
Hey I just turned 20 and I’m considering starting a food based business. Thank you for making this video firm and to the point. It’s what I was looking for!
I really liked how you laid it out in plain honest words. Not beat around the bush or sugar coat things. I do very much appreciate this video and thank you for doing it. I am working on my own recipe now so this was valuable to me.
Absolutely loved this video! So informative and straight to the point. I’ve been watching videos on this for 2 days and couldn’t find anyone discussing the true difference between doing it at home or using a copacker. Thanks so much!!
Ok buddy you have found success and you're trying to help someone else. I appreciate that. My out look for you in the next five years is that you will continue to grow in so much that more warehouses manufacturing sales etc you get the idea. Now when you do keep this review and get in touch with me I'll be wanting a job. I've always wanted to help folks to. We see you're product in Chattanooga TN. Great price excellent flavor. It's got an outside feel to it. It makes you want to get folks together get out away from the cell phones and cook and enjoy. Ok man I'll be waiting you'll be working. Keep the review. Dan'os get you some. You folks read this support people like this guy who really is trying to help someone else UP.
I’m 17 and in high school. This is very helpful as I want to create a business and be successful. I see an opportunity I have and I want to take it! Thank you so much for your time to make this video and the willingness to share information to others.❤
Honestly Dan...you have grown on me. Your story is inspiring and I respect the hustle. You turned this "hater" into a fan. Just bought your seasoning for the first time a month or so ago and it's a solid choice I like to use for my cilents as my job is being a personal chef. Keep on grinding Dan-O!!!
Lol much respect but what fid you hate him for earlier? Always respected Dan and his recipes on insta and what not years ago. Glad he made it and I buy hos seasoning, its pretty good.
@theForrestGalantey I'm not quite sure, to be honest, as that was like a year ago. I think a lot of it had to do with being a personal chef and seeing how "cringe" his recipes he was cooking. I would notice the mistakes or bad cooking habits in those videos. But I soon realized that's just ignorant, and as a self-employed person myself, I respect the success and appreciate the journey.
Dan Thank you for the best instructions ever! How did you market your products? What else did you do beyond farmers market. I have sold tea from farmers market. I want to know how to go beyond that initial market validation with a limited capital I have. Thanks!
That is so nice of you I will always be at danos customer just for the fact that if you think about it you may be helping out your competition........ But entrepreneurism is what America was built on unfortunately that is going by the wayside and it is nice to know that there are still people out there willing to help others succeed as well.
Good stuff Dan! Seen your products out there and I'm glad to see you out here on TH-cam pointing us newbies in the direction of success. I'm happy you done made it and I hope to meet you at the top some day! 👍🏽
This tutorial was very helpful to me and others. Hope you will do more like this later on in the future. I am new to your channel and I’m starting a new business once again thank you for this insight.
wow so random I was just doing some food research, and remembered your product and searched it here on YT and you JUST uploaded this vid... pretty cool
Ok so I have a product my restaurant I own has been making for over 40 years. Do you think I should still start small or go straight co packer? It’s a very successful product in our local region. Worried that growing too quickly could be an issue. Any thoughts?
Thank you, my brother ! Entering this endeavor and this video is on point. I have an amazing product name and I have some other things that give me some advantages and I’m telling you, this is not out of reach! You got my focus even more clear and I just wanna thank you, my man. Can’t wait to roll!
I love your voice because, I personally listen to videos at a 1.5 speed or 2.0 speed and for many people it doesn’t transition well. Meaning you’re unable to understand it because of how they speak they tone etc. i can perfectly understand you even at 1.5 speed video
Excellent advice! Thanks a lot for the guidance. I've been told by many people that love my cooking that I should sell the seasoning blends. It's been gnawing at me for years. I'm going to finally take the plunge! We just have a few names/logos to figure out first. Thanks again!!!
I been making my dad’s special seasoning for years. I’m looking to advance it. I got people in 12 states hitting me up. But I need to get more professional looking to this video for help. Thanku. I’ve won every contest I’ve ever entered. From pulled pork to brisket to tritip
Hey, I didn't know where yo start, but after watching your video I know what to do. Thank you so much for helping everyone who want to jump into this business. Very helpful content👏👏👏
Thanks man! This gives me the confidence to push myself to take the leap! Scary thing to step into the unknown but you gotta get uncomfortable to be successful!
Thanks Dan really appreciate the informative information. I have been wanted to go into a spice business since Covid hit. Im ready now, this video helped me alot 😊
Nice video buddy. When you were making it yourself, were you using any special equipement to make them faster ? Commercial/industrial scale or a 0,1g 40$ scale ? Any other equipements you wish you had at the very beginning ?
You are amazing. Thank you for sharing this video. We love competition. Also this is got to be one of the most American videos I’ve ever seen. Hopefully we’ll meet when you taste our heavenly salsa.
What kinda of shows are you talking about, is there shows for just like new seasonings products ? Or things of that nature. I really enjoy the information and thank you
Man I just want to thank you for that knowledge.. I was sitting here on my couch like how do I do this out my apartment me and my wife living in.. How do i push my product out my apartment? Im in Texas. Do i have to have a commercial kitchen?
I'm 14 and I managed to make this very good seasoning for hamburgers. I'll probably make a couple of containers and ask people in town to try it out. If people like it I'll probably try to sell it.
I'm telling you. God will bless you 10 times over. Somebody out there really needed this guide and your motivation.
God bless you too for your warm words as well
God bless you too for your warm words as well
Its me im watching this video now to start a food product bussiness ill update later on in following uears❤
@@imnotapeanut4881 how is it going?
I definitely need this advice, I want to start My own sauce business.
The mere fact he came out on TH-cam to give a tutorial on hue to start a business shows you the man has humility and of good upbringing.
His soul is pure. God bless him always.🙏❤️
So refreshing to see TH-cam advice go straight to the point and not trying to sell a damn course.
Blue Magic, I agree
This seriously deserves more views and likes. This man basically lists exactly what to do, like literally (and I don't say "literally" often) follow the steps and anyone can yield gold from what he's talking about. Great video!
Hey I just turned 20 and I’m considering starting a food based business. Thank you for making this video firm and to the point. It’s what I was looking for!
What type of business bro ?.. where are you from
I really liked how you laid it out in plain honest words. Not beat around the bush or sugar coat things. I do very much appreciate this video and thank you for doing it. I am working on my own recipe now so this was valuable to me.
Absolutely loved this video! So informative and straight to the point. I’ve been watching videos on this for 2 days and couldn’t find anyone discussing the true difference between doing it at home or using a copacker. Thanks so much!!
Ok buddy you have found success and you're trying to help someone else. I appreciate that. My out look for you in the next five years is that you will continue to grow in so much that more warehouses manufacturing sales etc you get the idea. Now when you do keep this review and get in touch with me I'll be wanting a job. I've always wanted to help folks to. We see you're product in Chattanooga TN. Great price excellent flavor. It's got an outside feel to it. It makes you want to get folks together get out away from the cell phones and cook and enjoy. Ok man I'll be waiting you'll be working. Keep the review. Dan'os get you some. You folks read this support people like this guy who really is trying to help someone else UP.
I’ve been BSing for a while. This video is exactly what I was looking for. Thank you
I’m 17 and in high school. This is very helpful as I want to create a business and be successful. I see an opportunity I have and I want to take it! Thank you so much for your time to make this video and the willingness to share information to others.❤
You deserve every bit of success you ever experience. Such an impressive ethic you are showing here! Thanks so much for posting!
My first video , i saw when I decided to launch my own business , thanks for the advice.
I’ll come back and update you how it goes❣️
Honestly Dan...you have grown on me. Your story is inspiring and I respect the hustle.
You turned this "hater" into a fan. Just bought your seasoning for the first time a month or so ago and it's a solid choice I like to use for my cilents as my job is being a personal chef.
Keep on grinding Dan-O!!!
Lol much respect but what fid you hate him for earlier?
Always respected Dan and his recipes on insta and what not years ago. Glad he made it and I buy hos seasoning, its pretty good.
@theForrestGalantey I'm not quite sure, to be honest, as that was like a year ago. I think a lot of it had to do with being a personal chef and seeing how "cringe" his recipes he was cooking. I would notice the mistakes or bad cooking habits in those videos. But I soon realized that's just ignorant, and as a self-employed person myself, I respect the success and appreciate the journey.
Dan Thank you for the best instructions ever! How did you market your products? What else did you do beyond farmers market. I have sold tea from farmers market. I want to know how to go beyond that initial market validation with a limited capital I have. Thanks!
Thank you man. May God bless you on your business to much more to come.
That is so nice of you I will always be at danos customer just for the fact that if you think about it you may be helping out your competition........ But entrepreneurism is what America was built on unfortunately that is going by the wayside and it is nice to know that there are still people out there willing to help others succeed as well.
5:20 this is great information for people to know! When people come to our art department, they tend to only know a couple of things
Good stuff Dan! Seen your products out there and I'm glad to see you out here on TH-cam pointing us newbies in the direction of success. I'm happy you done made it and I hope to meet you at the top some day! 👍🏽
One point I feel you missed is how and where do you get your food tested to have the calorie breakdown done for the ingredient label?
It’s so good to Give help to others you are doing a wonderful thing here.
This tutorial was very helpful to me and others. Hope you will do more like this later on in the future. I am new to your channel and I’m starting a new business once again thank you for this insight.
I really needed this. I’m working on perfecting my recipe for a BBQ sauce as we speak and coming up with a name that will be globally recognizable!
I'm so thankful for you. Do you get a comercial kitchen first? Do you have to go to the better business first.
Love this video ALOT! I’m starting a seasoning company and I’ve been playing this video on repeat!!!
wow so random I was just doing some food research, and remembered your product and searched it here on YT and you JUST uploaded this vid... pretty cool
Ok so I have a product my restaurant I own has been making for over 40 years. Do you think I should still start small or go straight co packer? It’s a very successful product in our local region. Worried that growing too quickly could be an issue. Any thoughts?
Thank you brother!!!!! Truly appreciate you sharing your experience!
How do you work out best before date if it's a sauce and you cook it then dehydrate and blend to powder..? Also a solid idea for everyone else
This is a really helpful start, thank you.
Thank you Dan. You gave me my marching orders. Cheers to competition
Thank you, my brother ! Entering this endeavor and this video is on point. I have an amazing product name and I have some other things that give me some advantages and I’m telling you, this is not out of reach! You got my focus even more clear and I just wanna thank you, my man. Can’t wait to roll!
I love your voice because, I personally listen to videos at a 1.5 speed or 2.0 speed and for many people it doesn’t transition well. Meaning you’re unable to understand it because of how they speak they tone etc. i can perfectly understand you even at 1.5 speed video
Thanks for this video ! Very helpful
Thank you for this. I am working on a product line and this video is so helpful.
Thank you so much. You're the best for doing this. Blessings to you.
Excellent advice! Thanks a lot for the guidance. I've been told by many people that love my cooking that I should sell the seasoning blends. It's been gnawing at me for years. I'm going to finally take the plunge! We just have a few names/logos to figure out first. Thanks again!!!
Great introductory video! Thanks Dan-O!
I been making my dad’s special seasoning for years. I’m looking to advance it. I got people in 12 states hitting me up. But I need to get more professional looking to this video for help. Thanku. I’ve won every contest I’ve ever entered. From pulled pork to brisket to tritip
I appreciate this!!
I been trying to find information for this for a while
Thanks for sharing all the details. This video was very helpful. Until next time take care and God bless.
Hey, I didn't know where yo start, but after watching your video I know what to do. Thank you so much for helping everyone who want to jump into this business.
Very helpful content👏👏👏
what are the paperwork i need to start a seasoning 🧂 business
I started in 2018 using a co packer. I been selling my blends part time since then. I am ready to focus on my business full time.
Hi, which co packer do you use?
This is so helpful I’m bout to start my own
Thanks for sharing, I need to get the nafdac done
Thanks Dan..I am a fan of all your seasonings.
Thank you so much for this video it has given detailed information. Information was very helpful.
Absolute legend! Thanks for the informative vid man no one else is making content like this.
Thanks man! This gives me the confidence to push myself to take the leap! Scary thing to step into the unknown but you gotta get uncomfortable to be successful!
Thanks Dan really appreciate the informative information. I have been wanted to go into a spice business since Covid hit.
Im ready now, this video helped me alot 😊
Have u started it
You are a GODSEND! thank you so much. Immediate subscriber. You just don’t know how much you help others. God bless you
Nice video buddy. When you were making it yourself, were you using any special equipement to make them faster ? Commercial/industrial scale or a 0,1g 40$ scale ? Any other equipements you wish you had at the very beginning ?
This was awesome! Thank you, Professor Dan-O!
Thanks Dan you have inspired me for my business adventure as well brotha thank you!
Dan thank you for sharing knowledge, it is very kind of you.
Thanks Dan-O !!!! Much Love ❤😘
When you went to farmers markets in the beginning, did you give samples or just place your seasoning on the table for people to try it out?
Thank you so much! I was looking for such detailed information.
Thank you I want to make my work salsa and This is wonderful!
Stoked I found your seasoning! Love it!
Did you start off with an original flavor or did you have multiple flavors to start?
Love your energy and thanks for sharing!
always appreciate the free info
THANKS!
This is great straight to the point information ❤
Thank you so much!! So im still stuck on if i need to establish an LLC first? Anybody know ? Do i need that to move forward and start selling
Thank you 🙏 I learned a lot from you
Thank you so much this was so helpful
so your only able to make with co packers or manufactures? co packers being smaller scale
This was very helpful to me thank you!
Thank you so much for this helpful information!
Great info! Lots of help. What about trademarks and protecting proprietary secrets? Did you design your label yourself?
Thanks for your advice.
Thank you. That was very helpful
Hey just wondering when your Cajun seasoning will be out? And do you think you will ever do like a burger seasoning or will your seasoning work
You are amazing. Thank you for sharing this video. We love competition. Also this is got to be one of the most American videos I’ve ever seen. Hopefully we’ll meet when you taste our heavenly salsa.
if you use a co packing facility that is approved by the FDA do u still need to get approved by the FDA????
Where would i go to get the ingredients wholesale and machinery necessary to pack my own items ?
Thank you so much for your guidance 🙏
Great energy and drive. They should be teaching this type of stuff in school. All natural entrepreneurship. The seasoning is awesome Dan!
What kinda of shows are you talking about, is there shows for just like new seasonings products ? Or things of that nature.
I really enjoy the information and thank you
I love this DAN office
What a good guy! Love ya bro❤️
So So inspiring! congrats!!! Thanks for sharing this!
Thanks, Yes this video is very helpful.
When using a co-packer, do they supply the seasoning and the jars? And once I get my labels made do I just send it to the copacker?
Thank you!
Just started my own seasoning brand called CraftPost! Thanks for the advice
Thank you I needed this video. God bless!!
Man I just want to thank you for that knowledge.. I was sitting here on my couch like how do I do this out my apartment me and my wife living in.. How do i push my product out my apartment? Im in Texas. Do i have to have a commercial kitchen?
Question: I know that you have an LLC but did you have to get a copyright for the name once your business expanded?
LOVE YOU TOO BRUTHA! My juice coming soon! Thanks for all the knowledge 🙏🏾🤠🙏🏾
Trademark after LLC for Nationwide sells!
People don't want anything out of someone's random kitchen so should the seasoning be manufactured somewhere and packaged?
I'm 14 and I managed to make this very good seasoning for hamburgers. I'll probably make a couple of containers and ask people in town to try it out. If people like it I'll probably try to sell it.
What shows did you go to together you name out there?
thank you for sharing, very helpful!
Thank you I needed this information
My moment was when a guy who is a friend tried a pork loin I smoked and he said it would sale like hot cakes in his restaurant.
Thank you!!! And much success in your business. Are you open to sharing cost vs. profit?
Super helpful!! Thank you!!!
Liked and SUBBED! I have an idea for a product. You broke it down perfectly! Gonna rewatch this vid and take notes! It was like you read my mind! Lol!
Do I need to get a patent