可頌瑪芬食譜/奶油口味的柔軟麵包搭配柑橘醬 M

喜歡我的頻道記得訂閱及分享給您的親朋好友一同來做有著奶油風味又柔軟可口的可頌瑪芬
準備材料:
高筋麵粉200g 低筋麵粉100g 鹽2g
糖30g 蛋1顆 酵母3克 牛奶100cc
奶油20g
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Preparation materials: 200g high-gluten flour. 100g low-gluten flour. 2g salt. 30g sugar. 1 egg. 3g yeast. 100cc milk. 20g butter.