Hello my friends, hope you are doing well. I'm late again. Thank you very much for your patience 🥰🥰 How's your summer going so far? It's hot today, 30 degrees and no wind. I don't want to go out actually 😊 Time flies so fast, it's July now. Enjoy your summer!
I enjoy cooking a lot so your channel really hits close to home for me! Thank you for taking the time to share. i love to try the pork chops. Yum! oh and the chicken too
Here in South Carolina Asian grocery stores are few and limited items. You are so lucky to have a dedicated Asian grocery chain stores! A lot of Asian people in South Carolina have to travel to Atlanta, Georgia to get everything they need or order it off Amazon .
Lovely vlog and as always really delicious meals. I was curious to know if you used all the pork cutlets for one meal or had leftovers, I know the Japanese make pork cutlet sandwiches ? My husband uses those Golden curry cubes, he makes himself a curry noodle soup with pak choi, bean sprouts, coriander and fresh chilli twice a week, it smells divine but it’s too spicy for me 😀
![[Morning routine] Morning habits of a mother of 5 children and making lunch boxes](http://i.ytimg.com/vi/eoBLstWKkpM/mqdefault.jpg)
Hello my friends, hope you are doing well. I'm late again. Thank you very much for your patience 🥰🥰
How's your summer going so far? It's hot today, 30 degrees and no wind. I don't want to go out actually 😊 Time flies so fast, it's July now. Enjoy your summer!
the ponzu rice bowl looks extra good. i need to cook more with eggplant
I enjoy cooking a lot so your channel really hits close to home for me! Thank you for taking the time to share.
i love to try the pork chops. Yum! oh and the chicken too
Thank you for your time making the vlog. I am going to try your chicken recipe. ❤
Beautiful lily🌺🌺🌺🌺🌺🌺
Here in South Carolina Asian grocery stores are few and limited items. You are so lucky to have a dedicated Asian grocery chain stores!
A lot of Asian people in South Carolina have to travel to Atlanta, Georgia to get everything they need or order it off Amazon .
Same heat problem here in the states, food looked delicious though.
Loving this! I always get shy trying to take videos in Canada but you give me the confidence!
Hello from New Jersey, USA.
Lovely vlog and as always really delicious meals. I was curious to know if you used all the pork cutlets for one meal or had leftovers, I know the Japanese make pork cutlet sandwiches ? My husband uses those Golden curry cubes, he makes himself a curry noodle soup with pak choi, bean sprouts, coriander and fresh chilli twice a week, it smells divine but it’s too spicy for me 😀
We had leftover. It's a lot for one meal😄, but I coated the rest with breadcrumbs and freezed them for next time.
How many of those curry cubes do you use in your dish? Thank you
Hi Cheryl, I'm sorry for the late reply. I used two, but you can adjust it depending on your taste and how thick you want the sauce is.
One thing I have noticed you eat a lot of dark meat chicken do ever eat chicken breast or you just don’t like white meat