ROASTED BRUSSELS SPROUTS | with 6 flavor variations

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  • เผยแพร่เมื่อ 24 ธ.ค. 2024

ความคิดเห็น • 522

  • @Downshiftology
    @Downshiftology  4 ปีที่แล้ว +53

    Which flavor variation was your favorite? To be honest, I roast them with olive oil, salt and pepper the most often - can't beat simple! But then a balsamic bacon option is usually my second favorite, followed by the honey mustard. ;) Hope you enjoy! xo - Lisa

    • @nsbioy
      @nsbioy 4 ปีที่แล้ว +3

      I think that garlic will make the simple recipe perfect. Doesn't need anything else, really.

    • @joycestyleofcooking
      @joycestyleofcooking 4 ปีที่แล้ว

      I live in Brussel sprouts! mmmm yum

    • @elacas4813
      @elacas4813 4 ปีที่แล้ว

      Downshiftology Maple syrup and Dijon mustard my fave one!!!🤩😋 Super yummmm!!!🙂

    • @cristinagutierrez4072
      @cristinagutierrez4072 4 ปีที่แล้ว

      Thanks Lisa!!! All of them look delicious 🤤

    • @sandraholmes1533
      @sandraholmes1533 4 ปีที่แล้ว

      Before your video, simple worked for me. Now, I'm sure to love Brussels sprout even more now that I have flavor variations. Can't wait to try them all. Thanks for sharing.

  • @dailydoseofmedicinee
    @dailydoseofmedicinee 4 ปีที่แล้ว +99

    Crunchy veggies like Brussels sprouts may also help you stave off other health issues, such as high blood pressure, high cholesterol, heart disease, and diabetes. Brussels sprouts also have carotenoids, colorful pigments found in plants, which are good for your eyes.👍

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว +7

      Thanks so much for sharing! Brussels Sprouts no doubt hold tons of good-for-you components 😊

    • @clemclemson9259
      @clemclemson9259 2 ปีที่แล้ว

      @@Downshiftology i eat around 300 a week-steamed

    • @cathyphegley7848
      @cathyphegley7848 ปีที่แล้ว

      Thank you so much for the extra nutritional info!🦋

  • @lhm72052
    @lhm72052 4 ปีที่แล้ว +15

    Since I found out that roasted b.s. are crazy delicious, I've been making them about once a week, I sprinkle them with olive oil and balsamic vinegar, sliced shallots, parmesan cheese and garlic salt. Your recipes sound delicious and I can't wait to try them all!

  • @brendafarris7350
    @brendafarris7350 4 ปีที่แล้ว +3

    Brussels sprouts are my FAVE veggie. I eat them nearly every single day for breakfast! Thx for the excellent tips and flavor options.

  • @cathyphegley7848
    @cathyphegley7848 ปีที่แล้ว +1

    I eat a ton of Brussels sprouts because I LOVE them. I wash them in a bowl of hot water. One day I got interrupted and had to leave them soaking for about a half hour. I found them so much easier to peel and prepare 😊

  • @Alice_rlewis
    @Alice_rlewis 4 ปีที่แล้ว +30

    Yesssss it’s always a good day with a new video from Lisa 🤩

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Hope you love this delicious and easy side dish 😊

  • @keepupwithliv
    @keepupwithliv 4 ปีที่แล้ว +21

    I love roasted brussel sprouts!

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว +2

      They're the best! 😊

    • @Reaper-3000
      @Reaper-3000 4 ปีที่แล้ว +3

      Saw what you did there

    • @babartahir9004
      @babartahir9004 3 ปีที่แล้ว +2

      As mentioned, it’s spelled Brussels sprouts;)

    • @Demonizar
      @Demonizar 3 ปีที่แล้ว

      Sprouting good guide as always, no more boiling my vegetables

  • @merriestroscher5795
    @merriestroscher5795 8 หลายเดือนก่อน +1

    Topping and tossing the Brussels sprouts with balsamic vinegar and honey is also wonderful.

  • @kimkong1413
    @kimkong1413 4 ปีที่แล้ว +28

    I have a "childhood trauma" from when the sprouts were always soooooo bitter and I still had to eat them. But you make them look so good that I will give them another chance! :D

  • @soulsearcher71
    @soulsearcher71 4 ปีที่แล้ว +1

    Just stumbled on your TH-cam channel and I love it! I suffered with some autoimmune issues and initially I did great on my diet change but after doing nothing but think about food everyday for two years I veered off the wagon. Well my health is in a state today that I need to eat right again. I’m loving all your info, recipes, and the ease at which it’s presented. I used to hate Brussels sprouts but then I saw the roasted sprouts at Whole Foods one day and man oh man were those amazing! This video reminds me of those and I can’t wait to try them!

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Welcome to the Downshiftology community Julie! 😊 I'm glad you're getting yourself back on track and hope my recipes can help along the way

  • @michellel5552
    @michellel5552 4 ปีที่แล้ว

    My kids are so picky. When I made Brussels sprouts on the stove, they wouldn’t eat them. But when I roast them?? I can’t make enough! It’s the star of the meal.

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว +1

      Roasting them really does bring out their natural sweetness. I'm glad you found a method that worked for your family!

  • @jennyosyoga
    @jennyosyoga 2 ปีที่แล้ว +1

    Ok - i would not have put maple and deli style mustard together. WOW. I love the flavor it creates!

  • @susantrail3507
    @susantrail3507 4 ปีที่แล้ว +2

    Thank you Lisa. I love roasted Brussels sprouts already, but am super excited to try some of the variations.

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Can't wait to see which one is your favorite Susan!

  • @wiguy3921
    @wiguy3921 4 ปีที่แล้ว +1

    My mouth is watering. They all look so good!

  • @tammiemonahan9644
    @tammiemonahan9644 4 ปีที่แล้ว

    I actually made these over the weekend and my son made some red chili infused honey that we drizzled over them with a little bit of bacon bits ... cuz - you know - bacon goes on everything! We love our veggies roasted in the oven - and it's getting to the point where it's almost time to be able to turn the oven on .... Enjoy the rest of your weekend.

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Sounds amazing and so flavorful! 😊

  • @DonO1970WNY
    @DonO1970WNY 4 ปีที่แล้ว +3

    The loose leaves that fall off and get extra crispy are my favorite part too! I’ve never reduced my balsamic when putting it over them, but I may give that a try. Thanks for another great video!

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว +1

      When you reduce balsamic vinegar it gets extra syrupy and sweet. Give it a try!

  • @Señora-i6c
    @Señora-i6c 4 ปีที่แล้ว +2

    Thanks Lisa. I've never ever tried this vegetable before. Your suggestion made me wanted to cook them asap. I just hope they taste as good as they look.

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว +1

      Hope you love them as much as I do Barbara! ❤️

  • @NoorAlHaqiqa
    @NoorAlHaqiqa 3 ปีที่แล้ว

    Last night my bedtime snack was steamed Brussels Sprouts with simply butter, salt, pepper and freshly grated Parmesan. I just found your video. Some great ideas. I like the reduced balsamic and will do that next. Thank you.

  • @Nikopup
    @Nikopup 3 ปีที่แล้ว +1

    I’m so excited to try these different dressings! Roasted Brussels Sprouts is one of my favorite dishes.

  • @cathyphegley7848
    @cathyphegley7848 ปีที่แล้ว +1

    Parchment paper. I use a lot of it. Keeps things moist and pans clean.🧚‍♀️

  • @survivalistnomad9507
    @survivalistnomad9507 4 ปีที่แล้ว

    Thank you for the awesome flavors you showed to enhance the flavor of Brussels Sprouts.

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Of course! 😊 Hope you enjoy these flavors.

  • @rubine24
    @rubine24 2 ปีที่แล้ว

    Thanks!

    • @Downshiftology
      @Downshiftology  2 ปีที่แล้ว

      Thanks so much for all your support and being a part of this amazing community Diliana ❤️

  • @CTD-81
    @CTD-81 4 ปีที่แล้ว +2

    Yum! I love these roasted. Can't wait to try each of the flavours!

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Can't wait to hear which one's your favorite! 😊

  • @GarneredBeauty
    @GarneredBeauty 4 ปีที่แล้ว +6

    These variations are spot on for fall -- can't wait to try all 6 of them!!

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว +1

      You're going to love them Atoya! 😊

  • @soccergirl2301
    @soccergirl2301 3 ปีที่แล้ว +1

    My new favorite! So easy and flavorful! My kids love it too!

  • @SingingSealRiana
    @SingingSealRiana 3 ปีที่แล้ว

    Mine were small, I took them out after 20 min, they where divined! Thanks for shareing. I never managed consistant quality in a pan.

  • @saraellis1275
    @saraellis1275 4 ปีที่แล้ว +1

    Tried this method tonight and loved it! They came out perfect! Thank you!

  • @liveoak1964
    @liveoak1964 4 ปีที่แล้ว +1

    Thank you! Brussels are my favorite vegetable and I love how you directed 6 different flavor combinations. Excellent video.

  • @NikkiGRocks4Ever
    @NikkiGRocks4Ever 3 ปีที่แล้ว

    Thank you for the variations. Brussels sprouts is my favorite vegetable. I followed your instructions. I was impressed by the great flavor. I did the garlic Parmesan. You are wonderful!

  • @babettevandenberg7638
    @babettevandenberg7638 4 ปีที่แล้ว +1

    Thanks Lisa for the Brussels sprouts inspo! I cannot choose so will need try several 😋

  • @hillaryroberts3623
    @hillaryroberts3623 4 ปีที่แล้ว +1

    Wonderful pre planning ideas for the holiday!

  • @traceycosta9196
    @traceycosta9196 4 ปีที่แล้ว +1

    Omg love Brussels sprouts even just simply steamed. I’m going to try every one of these variations as they sound amazing. Thankyou💕

  • @jedsonjadiel
    @jedsonjadiel 4 ปีที่แล้ว +5

    That's my favorite way of preparing Brussels sprouts!
    I would eat it as a main dish!
    Great video as always! 😊

  • @uthifrere882
    @uthifrere882 4 ปีที่แล้ว +1

    Another wonderfull and delicious recipe ...I'll make 👏👏👏

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Can't wait for you to try this one 😊

  • @KatTheScribe
    @KatTheScribe 4 ปีที่แล้ว +1

    Oh man I loooooove Brussels sprouts!! Roasted is by far the best way, thanks for the tip about turning them cut side down. My favorite variation here is balsamic bacon, which is super yummy with a few cranberries added to it! But honestly, all they need is Olive oil, salt and pepper. Ha! It's 8am and I am now craving Brussels sprouts 😂 this one's a keeper, going on my list for inspiration. Have a great day Lisa!

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Balsamic bacon is definitely one of my favorite flavors as well 😊

  • @helenebisaillon9256
    @helenebisaillon9256 4 ปีที่แล้ว

    Thank you so much for all yours so very delicious recipes. I did not like very much to cook, but with your simple and delicious way of cooking, now i cook every day !
    Hug from Montreal, québec, canada.

  • @kiransahota3556
    @kiransahota3556 3 ปีที่แล้ว

    I liked your recipe and presentation very much. Very helpful

  • @ellinidatriandafilo5710
    @ellinidatriandafilo5710 4 ปีที่แล้ว +1

    Mmmmmmmmmmm!! That was mouth watering!!💛👌

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Can't wait to see which flavor variation you like 😊

  • @tamzig
    @tamzig 4 ปีที่แล้ว +3

    YES! I love brussels sprouts!! Your different variations look amazing! I can't wait to try garlic parmesan & the maple dijon but I know my son would the sirachi lime! Thank you Lisa!

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      I'd love to hear which one ends up being everyone's favorite! 😊

  • @SpAsthmaticShef
    @SpAsthmaticShef 4 ปีที่แล้ว +1

    I love this recipe and I did not know the proper spelling, thanks. Very good instructions. I like the different flavors. This is great for a holiday side-dish. Thanks.

  • @emjhaymamangon7976
    @emjhaymamangon7976 4 ปีที่แล้ว

    I love all the variation! I’ll try them all. Thanks for sharing😍

  • @AlexPetty21
    @AlexPetty21 4 ปีที่แล้ว +1

    I’m 21 and trying to learn to cook dishes that’s not ramen 😂 your videos make everything so easy!

  • @markfrank0924
    @markfrank0924 4 ปีที่แล้ว

    Excellent video, I will make this evening with the honey mustard variation. Many thanks.

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว +1

      Hope you enjoy Mark 😊

    • @markfrank0924
      @markfrank0924 4 ปีที่แล้ว

      @@Downshiftology Made it this evening and it was excellent. I ate the entire serving (enough for two).

  • @jacquelyncollier3904
    @jacquelyncollier3904 4 ปีที่แล้ว +7

    I love Brussels sprouts

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      You and I both! Definitely give one of the flavor variations a try 😊

  • @aarudraavasarala6157
    @aarudraavasarala6157 3 ปีที่แล้ว

    Early today, just want to thank you for sharing these healthy recipes with us

  • @laurenkwh
    @laurenkwh 4 ปีที่แล้ว +1

    Excited to try all these flavor combinations. Thanks for the inspiration!

  • @norah6963
    @norah6963 4 ปีที่แล้ว +2

    Yum! I really like adding Mike's Hot Honey infused with Chillies to my Brussels sprouts, it's so good!

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว +1

      Nice! Sounds great Nora 😊 Thanks for sharing.

    • @llchapman1234
      @llchapman1234 4 ปีที่แล้ว

      Ooh, that sounds good 👍

  • @RadhikaMital
    @RadhikaMital 4 ปีที่แล้ว +1

    This is such a great recipe! I just roasted some, and they are delicious! Thank you!!

  • @jasonboles7591
    @jasonboles7591 3 ปีที่แล้ว

    Looks easy and fun something I look forward to in the kitchen!! Great video!!!

  • @alanaltshuld
    @alanaltshuld 4 ปีที่แล้ว +3

    I love Brussels Sprouts and can’t wait to try the variations! We’ve come a long way from the overcooked and mushy sprouts of the past...well, my past , at least. 😂

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Hahah I would definitely say so! 😊

  • @denbrick2
    @denbrick2 4 ปีที่แล้ว +2

    HONESTLY .... TRUTH BE TOLD
    I WOULD LOVE TO TRY EVERYTHING...
    IT ALL LOOKS INCREDIBLE...
    ALL OF YOUR VIDEOS ARE...
    👏

  • @kimberlyarmstrong2929
    @kimberlyarmstrong2929 4 ปีที่แล้ว

    I love Brussels sprouts, especially with walnuts and craisins. I definitely want to try the garlic and Parmesan. Thanks for another great video!

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Of course Kimberly! Enjoy the garlic and parm flavor 😊

  • @calvinkoh1869
    @calvinkoh1869 4 ปีที่แล้ว +2

    I’ve tried all of the recipes and my favorite was the chia pudding maybe this will be even better

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Hope you enjoy this easy side dish Calvin!

  • @garyblick9604
    @garyblick9604 4 ปีที่แล้ว +1

    I was just at the grocery store yesterday looking at these. I opted out but now I’m wishing I grabbed them. Definitely making them this weekend!

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Definitely keep a bag on hand! Roasted brussels sprouts always make for a delicious and easy side dish 😊

  • @VivianRP
    @VivianRP 4 ปีที่แล้ว

    Thank you for sharing all that you know in the kitchen!
    Merry Christmas! 2020 🙋🏻‍♀️

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Merry Christmas to you as well 😊

  • @VerenaSatriani
    @VerenaSatriani 4 ปีที่แล้ว +2

    Healthy and delicious. I can't explain it more. It is just amazing recipe for us. Thank you thank you

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      It really is! I'm so glad you love it too!

  • @serchdstroy4512
    @serchdstroy4512 2 ปีที่แล้ว

    I loved the variations!!!!

  • @bozmerz4358
    @bozmerz4358 2 ปีที่แล้ว

    Balsamic reduction plus olive oil and salt and pepper is my fave!

  • @DadsDishes
    @DadsDishes 4 ปีที่แล้ว +1

    Glad you mention avocado oil in the video - best not to use olive oil as many feel it can denature at right about 400 degrees F. Avocado oil has a higher smoke point. thanks for teaching me that it's "brussels sprouts", I had no idea. :)

  • @jocaz4931
    @jocaz4931 4 ปีที่แล้ว +1

    All these variations sound delicious! I will try some of them. I usually do the basic roast for my Brussels! Yum!

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Adding a bit of flavoring is a good way to switch things up 😊

  • @karenadams8176
    @karenadams8176 4 ปีที่แล้ว

    I never liked Brussels sprouts until I had them roasted but have to admit that I don’t cook them at home. After watching your video, I will put them on my shopping list and give them a try a home. Love your channel and tfs.

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Hope roasting them changes your mind 😊

  • @Ms.MD7
    @Ms.MD7 3 ปีที่แล้ว

    Omg I made these just now and it's freaking delicious!!! I can't wait to try all your flavor toppings.

    • @Downshiftology
      @Downshiftology  3 ปีที่แล้ว

      Glad your Brussels sprouts turned out perfectly 😊

  • @secretAZNman_
    @secretAZNman_ 3 ปีที่แล้ว +1

    Wow.. I was smiling like a damn goofball cause I was so excited about the different dressings you tried. I'm definitely gonna try these

  • @SP-ql9xz
    @SP-ql9xz 2 ปีที่แล้ว

    Tried with plain salt & pepper/ awesome
    Thx 🥰

  • @aarudra50k70
    @aarudra50k70 3 ปีที่แล้ว

    looks delicious ... I'm defiantly making them

  • @dilekkotan1323
    @dilekkotan1323 3 ปีที่แล้ว

    It is a plessure to watch your videos! I’ve learned
    so much from you
    . Thank you🌹

    • @Downshiftology
      @Downshiftology  3 ปีที่แล้ว

      Thrilled to hear you've learned so much 😊

  • @saraswathirajasekharan7478
    @saraswathirajasekharan7478 4 ปีที่แล้ว

    This isn’t a new recipe for me really, but I haven’t ever considered placing Brussels sprouts face down on the baking pan for equal roasting on the cut surface! I also didn’t really think about how it’s Brussels sprouts and not brussel sprouts. Thanks for sharing Lisa!

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Glad you learned a few new things from this video 😊

  • @mrssioson
    @mrssioson 3 ปีที่แล้ว

    You give a lot of very helpful and good info.

  • @lisakeller442
    @lisakeller442 4 ปีที่แล้ว

    Love Brussels Sprouts and videos from Lisa 😊

  • @1024specialkay
    @1024specialkay 4 ปีที่แล้ว

    i love love brussels sprouts! Need to try these variations!

  • @chessychizu1173
    @chessychizu1173 4 ปีที่แล้ว +1

    Another recipe 😍
    Noted and Listed 😍🧡 Am so glad and looks so Yummy

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว +1

      Always a perfect way to cook your Brussels Sprouts 😊

    • @chessychizu1173
      @chessychizu1173 4 ปีที่แล้ว

      @@Downshiftology thank you so much I'm always tuning.

  • @beeenie822
    @beeenie822 4 ปีที่แล้ว +1

    I think this is the only way I like Brussels sprouts. Should make them again soon!

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Yes! Always a good idea to roast them in the oven for a crisp and tender texture 😊

  • @lpbmf1234
    @lpbmf1234 4 ปีที่แล้ว

    Before I watched your video I did not like Brussels sprouts. However, once I made them the way you do , I love to eat them !
    Thank you !!

  • @saskiahamann2388
    @saskiahamann2388 4 ปีที่แล้ว +1

    I love your variations! I always do parmesan & lemon 🍋

  • @steveos5112
    @steveos5112 2 ปีที่แล้ว

    I am the founding member of the Pro Brussels Sprout Movement and I approve.

  • @katiab8865
    @katiab8865 4 ปีที่แล้ว

    Great recipe! thanks so much for sharing

  • @grandmalove6606
    @grandmalove6606 3 ปีที่แล้ว

    Thank you Yum Yum I can’t wait to make that God bless you God bless everybody all of us amen we all need it these days wow I say amen

  • @kvn9
    @kvn9 4 ปีที่แล้ว +1

    Thanks so much! Adding some to my keto dinner tonite. Will try a balsamic glaze and a maple (low carb version) mustard dip.
    Sure to please.😋👍

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว +1

      Woo! Hope you enjoy those 2 flavor variations 😊

  • @debrahwarner3446
    @debrahwarner3446 4 ปีที่แล้ว

    I love these and make them often. My absolute favorite part, is the super crispy single leaves!!!

  • @zuzanahromkova6302
    @zuzanahromkova6302 4 ปีที่แล้ว

    I like that you always reply to almost every comment. love your videos💖

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว +1

      Thanks so much Zuzana! 😊 This community means the world to me and love to engage with every Downshifter if possible!

  • @cathyle417
    @cathyle417 4 ปีที่แล้ว

    Thank you for the informative and delicious recipe!

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      Of course! Enjoy these brussels sprouts 😊

  • @hugomendonca6467
    @hugomendonca6467 3 ปีที่แล้ว

    Great video and mustard sauce was a hit

  • @tuniabjc9659
    @tuniabjc9659 3 ปีที่แล้ว

    I appreciate the way you give more than one flavor and easy-to-follow recipe directions. I've subscribed to your channel in hopes of learning more exciting and interesting healthy meals

  • @YogawithRachel
    @YogawithRachel 4 ปีที่แล้ว +6

    Hi! I hope that you are doing well! This is exactly how my partner and I make our Brussels sprouts, and it turns out so delicious every time! I love the crunch and the flavour. I’m excited to try the one with the balsamic glaze on top! I may also try out that mustard one! Thank you for sharing these wonderful ideas! Take care 🙏😊✨

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว +1

      The balsamic glaze is so delicious! Can't wait for you to try that version 😊

    • @YogawithRachel
      @YogawithRachel 4 ปีที่แล้ว

      @@Downshiftology Tried it and LOVED it! I had it with salmon last night! So delicious!

  • @ss-gj8kc
    @ss-gj8kc 3 ปีที่แล้ว

    ROASTED BRUSSELS SPROUTS are very easy and marvelous

  • @dashrubberbear
    @dashrubberbear 4 ปีที่แล้ว +1

    I like to mix soy sauce with mustard, lemon juice and olive oil! It's delicious for veggies 💗

  • @sarimento1
    @sarimento1 ปีที่แล้ว

    beautiful! and the veggies are as well!!

  • @bestintaste
    @bestintaste 2 ปีที่แล้ว

    My family really liked it. I suggest this recipe to everyone 👌🏻

  • @joanhowze1069
    @joanhowze1069 3 ปีที่แล้ว

    Thanks for the cutting tips

  • @qin6420
    @qin6420 4 ปีที่แล้ว

    This is so awesome! The balsamic glaze variation tastes very delicious :) Thanks Lisa!

  • @QuintinMassey
    @QuintinMassey 3 ปีที่แล้ว +5

    I was kind of curious / grossed out when she showed us the whole maple syrup with Dijon mustard sauce, but then... my life changed. I mixed syrup with spicy mustard (has horse radish) and 🤯 it’s the vegetarian salsa. She’s a pioneer.

    • @ricka1221
      @ricka1221 2 ปีที่แล้ว

      🤣 come on please,

  • @ams9439
    @ams9439 4 ปีที่แล้ว +5

    Garlic parmisan 😋 👍

  • @charlie_u.k.
    @charlie_u.k. 4 ปีที่แล้ว

    Just learning to cook Brussels Sprouts, and this was a fantastic video... Thank you!

  • @ExLibris-Alys
    @ExLibris-Alys 4 ปีที่แล้ว

    I can’t wait to try these! Thank you 😊

  • @jaysjams1517
    @jaysjams1517 3 ปีที่แล้ว

    I’m making this tonight based off this video. Thank you!

  • @txgal2986
    @txgal2986 4 ปีที่แล้ว

    Thank you so much! These all sound so delicious! We’ve made them with bacon, but adding cranberries would kick that flavor up a notch. Our favorite way has been the balsamic reduction. They’re amazing! 😋 Looking forward to trying each of these variations!

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว +1

      Balsamic glazed ones have always been a favorite of mine as well 😊

  • @ohh338
    @ohh338 4 ปีที่แล้ว

    this looks super easy to make.. thanks for sharing your video

  • @janebendewald7365
    @janebendewald7365 4 ปีที่แล้ว

    I have had the problem of them steaming, not roasting! Thanks for this great video, now I know how to get them right! Yum!

  • @sandhill9313
    @sandhill9313 2 ปีที่แล้ว

    Love the sauces, thanks

  • @joanorr4001
    @joanorr4001 4 ปีที่แล้ว

    Ooh, nommies! I LOVE Brussels sprouts and am totally making that maple syrup and mustard glaze. My mind is going crazy thinking of everything I can put it on. LOL. All looks amazing! Thank you.

    • @Downshiftology
      @Downshiftology  4 ปีที่แล้ว

      The topping variations are endless! 😊