You are a good traditional chef . Take good care of your health mami. Tamil culture needs people like you with traditional knowledge to pass on the culture .
Looks delicious amma. I like sambar vadai only because, never tasted nice Thayir vadai. Am sure your recipe always rocks. So, now I want to try this amma. Today, I tried your veg briyani, my daughter likes it very much. Thanks for all your recipes amma.
I was hoping that this would be the Thair Vadai made in the Tamil style. Unfortunately more and more people make the disappointing North Indian stuff. Seasoning with mustard seeds, red chillies , asafoetida and curry leaves leaves the chaat masala stuff in the dust.
You are a good traditional chef . Take good care of your health mami. Tamil culture needs people like you with traditional knowledge to pass on the culture .
New tips for me that vada put it in the buttermilk..
Wow!...
Thanks for the sharing...
👏👏🙏🙏👍😇
Simply superb amma. I used to pit the vada in hot boiling water. Now, I got it right. Thank you so much. Amma
Maami, shared the pic too in your insta handle😍
சமையலில் நீங்கள் கூறும் சின்ன சின்ன டிப்ஸ் மிக உபயோகமாக இருக்கும் அம்மா. உ. ம்.. மோர் தண்ணீரில் ஊற வைக்க கூறியது...
Thank you akka
I tried many of your recipes
All came perfect
Tried making and it came out excellently well
Very good presentation
Thank you
Wow. mam. Super yummy. Surely I will try like this. Thanku for ur tasty yummy receipe ❤️
Maami, Your recipes are foolproof...Tried this, turned out amazing!!!
Arumai Madam. Mixi la arachu pramadhama vandhirukke. Kalakkal demo. Mela tutti frooti potta nambala madhiri asattu thitgippu virumbigal enjoy pannalam
Super super Mami ungalukku therincha tips Ellam solreenga periya manasu venum edharkku kadavul neenda ayulai kodukkatum
மாமி நீங்கள் செய்த தயிர் வடை பார்த்து செய்து அனைவரது பாராட்டு கிடைத்தது மிக மிக நன்றி
*
Very nice delicious curd vada with your clear tips it's give more useful for sharing with others also thanks for sharing this recipe mami
No words to tell.. amazing and delicious recipes. Excellent tips.. mami..
I made this last week mami. Out of words. It was so nice. Came out really well. I was appreciated by everyone. Thank you so much mami🙏🏻 take care🙂
Superb.I liked it very much. I tried your poli sadam receipe also it came out very well.
Looks delicious amma. I like sambar vadai only because, never tasted nice Thayir vadai. Am sure your recipe always rocks. So, now I want to try this amma. Today, I tried your veg briyani, my daughter likes it very much. Thanks for all your recipes amma.
Very good and useful tips. As usual,, very clear explanation. Thanks
Very Excellent tips good sharing nice idea to put in butter milk first thank u mam best wishes
Super recipe.tomorrow I am going to make.
Kalathirkketharpol thair vadai seimurayum marukirathallava, Maami? Palli natkalil sila aan pasangal thair vadai!! Nostalgic!
. Happy Doctor's Day!
Super ma.Nalla vanthathu thayir vadai.
Super mami.nan veniyil poduven.vadai potta morai ennapannanum
Very nice yummy vadai nangel panni parkkrom thanks mam
Summer ku can have this all day😊super mami
Ma’ami looks really good thank you
Receipe always very nice.super mami
Please show how to make butter... it will be very useful
Looks delicious.willsurely try this recipe.Tq madam
Tips very different. Will try. Thanks.
buttermilk use pannipaarkiren mami neenga curdvadai superaga seidheenga 👌
V. Nice 👏 yummy curd vadai 😋 with good tips maami 👌👍
Superb aunty..definitely try panren 👌👍
Super taste madam... thank you so much for your recipe
Namaskaram Amma,
innovative thinking, superb
Super mami as usually good receipe all will like curd vadai
Super vada thank you amma
Excellent 👌 thank you very much
First time I am seeing coconut paste addeded to curd in making thaur vadai
Jayathi Balakrishnan then now else u make
Ammavoda tips njan follow pannuven.
My favorite dish...yummy Amma.😍😍
Thanks for sharing my favourite
Any tactics?
Yummy tayir vadai nice tips thank you Mami
Some people use hot water instead of butter milk. Is it right method? Can we reuse the residual buttermilk after preparing curd vadai, Madam?
Very nice recipe and useful tips
Hello mam😊 Can the vada batter be made the previous night and stored in the fridge? Will the taste still be the same?
No it won't nice
Curd vadai ungalaippolave rombavum arumai
No kadugu?
Tnx ammma
Mam super ra irrunthuthu
Very nice 😊
Thank u
Super thanks
Really Awesome Amma 👏
Maami
Recipe vena
Unga veetu address kudungo
Nanagal illa vandindey irkom
Thanks 😊😘😘😘😘😘😘😘😘😘😘
So yummy 😍❤️❤️😍
Welcome 😃
Super recepie mam
Arumai Amma ungaValakamana smile missing
Super. Looks yummy😍
Great recipe
Ma'am can we add grated dry coconut to poli sadam
Curd vadai super Mami keep it up
Sweet mami perfect cook it's useful 😍😍😍😍
Delicious and useful tips
மிக்ஸியில் வடைக்கு அரைக்கும் போது இதே மாதிரி கெட்டியாக மாவு வருவதற்கு டிப்ஸ் கொடுங்கோ மேம்
Mami vadais hole has come so perfect. You have not explained how you made hole.
What is quantity of curd for 40 vada
5 L to 6 L
Semma jorr Mami super super different making supper
Super amma 👍
Thanks Mami .super
My favourite. .Yummy. . .
Delicious and yummy
Mouth watering
Awesome yummy 😋
Nice amma
Soooooper
சூப்பர்
No pepper?
Very nice
❤
Supper nanny
Super ma
Yummylicious 😋😋
Super mam
Yummy👌
Don't add chat Masala mami you are agmark traditional and hygienic madam so only I tell u
Super butter. Vadi
Super mami.
Mam, ur Saree is super.
Very tasty 😘
Wow!!!!!!!😛😛
சூப்பர் மாமி.. fired மோதகம் எப்படி.. மாமி வீடியோ போடுங்கோ மாமி
Super mami
👌💐
Super maami yummy vadas
😘😘😘
👌👌👌👌👌💐💖
Mama super Good Mama Thank 🙏🙏🙏🥭🥭🥭🥭
I was hoping that this would be the Thair Vadai made in the Tamil style. Unfortunately more and more people make the disappointing North Indian stuff. Seasoning with mustard seeds, red chillies , asafoetida and curry leaves leaves the chaat masala stuff in the dust.
mami very very super
Super 👌 Mami thank you 🙏
Porivilanga urundai, ukkore and Ajmer cake my wife Lakshmi Srikanth wants from you
Mami for me I can't do to put the hole.
super mami