Thanks Graeme for this midweek delight. And thanks to Wayne too for the Filleting lesson. Really useful video for this time of year. Bring on the Cod ! Steve in Fife.
Best wishes for all of fishes worldwide. 🙏🏽 ❤️ Thanks for your contributions for humanity. And forgive if humans have ever done wrong to you, animals. 🙏🏽 🙏🏽 🙏🏽 God bless you. God loves u. 💕 👍🏼
I’m a Cornish lad living in nsw Australia, I’ve watched all your sea fishing adventures. I miss fishing the south coast of Cornwall. I’ve got a bowl in the fridge of Australian sand whiting. I harvested this morning. Filleted and scaled. But I would swap it for your your fresh cod any day.
That looked beyond delicious! Imagine being like my dad, the man who dragged a bleary-eyed me as a wee lad, out of my bed, at ridiculous o'clock, in all seasons and all weathers, to share his absolute passion for all types of angling. But, alas, who can't stomach the taste of ANY fish or seafood!!! Not me, though, I cannot get enough of the stuff, and so much the better when it is me who caught or foraged it! Sorry dad, does it help if I eat it for you? 😇
I remember as a young lad, fellows bringing in cod as large as me off the Lincolnshire coast and holiday town piers such as Skegness. They literally had washing baskets filled with half metre long monsters. My dad tells me it was standard for the anglers to take the fish straight to the chippy back door for quids.
Another awesome vid Graham and Mike, it's 11 p.m. here and damm you're making me hungry with that beautiful battered cod.. thank you for the upload and tight lines my friend. 🎣
Love this,every programme I`ve ever watched about batter describe the consistency as being that of single cream.Fine if you`re a cook and know what single cream looks like but for a layman`gloss paint`will do just fine,well done.
Hi Graeme, fine cod indeed, nice bit of cooking also. I was wondering if you could maybe talk through some of the items that adorne the TA man cave ie pics, reels and trophies etc. Cheers and tight lines.
I like the catch and cook format. A mighty fish! The first thought I had was, a nice coating of herbs(dried basil is good) and a little bit of cayenne pepper, topped with a couple of very thin slices of tomato, then coated in breadcrumbs and into the oven with it. Your arteries will be delighted with you. 👍
Greyham mate nomatter how many times I've watched your video can't help but like you cos you got great sense ov heumour,also yummy cod cooking ,hope you enjoyed bk then ,have u bin catching cod. , Pollack,?¿ 😊😊😊 no
Dang ! Graeme you made me Hungry for fish and chips lol We only get frozen cod in Canada in Ontario. .Sometimes I really miss the old country. Wheres the mushie peas???
what kind of conditions are good for cod this size?, i always drop baits off the kayak around Donegal hoping to pick up a beast like this but get swamped by whiting, or is it more the location that is important ?
Nice Fish . One of my first cod I ever caught was 18lb. I was 11 years old when i caught it then 5 years later landed a 30lb cod which still remains my PB. We don't tend to get many down here probably only ever caught about 12
Double upload week again! Enjoy some of this cod fishing
havent tasted cod as nice as rod caught by myself when i was a kid, nice fish Graeme
Very happy Subscriber!, cheers Graham, and Mike for the editing.
What Brand of Pan did you use to cook the Fish? The Brand Name and can you buy that Brand in America?
, Rodfather Pullan🎣. Watching this from my hospital bed after a small stroke must say what a pick me up thanks Graham seriously thanks🙏🏼
Hope your doing better!
i had a small stroke the other day
Hi Toni hope you are feeling better.
This video is the.. " Cod's Pollock's"😂😂😂
Thanks Graeme for this midweek delight. And thanks to Wayne too for the Filleting lesson. Really useful video for this time of year. Bring on the Cod !
Steve in Fife.
Nice catch Graeme. I now sit here salivating watching you cook the monster lol
Thank you, Graeme and Mike, very enjoyable as usual!
Hi Graeme You Never Cease To Amaze me.
What a Guy What an Angler.
What a fish, well done Graeme!
Talk about make you hungry, Nice one Graeme!
Nice to give wayne the other half, looks like a brilliant meal.
Stunning Cod. Nothing else needs saying!! 🐟🐟 Thank you for your great vids's looking forward to the next.
Fantastic catch. That was one nice size cod great video...
Love a midweek dose of TAF, especially when it's sea fishing ;-) Looking forward to Friday now, keep up the fantastic work Graeme.
The more I watch you the more I enjoy your passion tight lines well done 👍
oh my Cod 😂 Bet that tasted lovely. enjoying your videos 👍🏻
Love this. From the water to the kitchen.
Great show as always thankyou both. Great also to be reminded what a cod looks like,
Never saw a live cod before. Great catch. I love eating cod. Yours looked really good cooked.
Haven’t seen a cod that size since I was kid prowling Newlyn fish market back in the 70’s. Great catch and good eating!
Great vid mates. I like the 20 minute ones
Lovely cod,made me dribble watching you cook it !
Eating Fresh Fish is something everyone should try... Great Video
Got hungry watching this one mate. I bet it taste good direct from the sea. Have a nice evening.
Looks tasty, can't wait for Friday 😁😁😁
Totally spoiling us at the moment 🎣 🎣
Love all your videos, I look forward to Friday nights for tafishing and taoutdoors (:
Very nice cod, had my mouth watering when you cooked them fillets 👍
Usual perfection, so much fun to watch
Man that fish looked yummy....great vid!
Great stuff. Thanks for sharing.
Loved the show awsome guys 👍👍👍👍👍😁
Graeme I love your cooking shows, and the fishing is pretty good to. 8-)
Boat, Fishing, Cod, Beer and cooking roastys all sounds great to me 🤤 🛥 🎣 🍺 🐟
Love a mid week upload but don’t love the fact that I’m now starving!!!
What a fish and what a dinner, I’m thinking about fish n chips now can’t get any better 🎣👍🏼🏴
Thanks for making me hungry.I miss all you can eat cod on fish Friday at the packer bar.
Best wishes for all of fishes worldwide. 🙏🏽 ❤️ Thanks for your contributions for humanity. And forgive if humans have ever done wrong to you, animals. 🙏🏽 🙏🏽 🙏🏽 God bless you. God loves u. 💕 👍🏼
Those cod fillets looked dillish Graham. Great video.
Wow those were some big fillets! Yum
Nice work, so chunky and full of flavour.
Great video, great cod, nice looking dinner to 👌👍🐟
Awe, let’s see the first bite! Looked delicious!!
We used to call that brand of Lager 'cooking Lager' so it was quite apt to see it being used for such.
Anyone think TA should do fishing tackle mystery boxes as merch ?? Love the vids keep up the good work
good vid pal very nostalgic to watch lol
Loved the catching the filleting the cooking.....but fosters!!!!! Get a good beer....Doom bar beer!
nice one Graeme just baking a nice bass caught at Dungeness yesterday
I’m a Cornish lad living in nsw Australia, I’ve watched all your sea fishing adventures. I miss fishing the south coast of Cornwall. I’ve got a bowl in the fridge of Australian sand whiting. I harvested this morning. Filleted and scaled. But I would swap it for your your fresh cod any day.
Graeme, my 100 year old Nanas top tip for beer batter is add a table spoon of Birdseye Custard powder to the mix for deep golden yellow colour.
Food of the gods!
Love all your uploads, very entertaining, also I guess loads of people have said before,,,you look like Bruce Forsyth,,,,hehehe
I wish I could tap dance like Brucie,however the only tap dance I ever did was when I dropped a bath mixer unit on my foot.
Very nice PC of fish looked delicious 🍻🇨🇦
Really nice video as always. I want to see some more fly fishing though. 😀
That looked beyond delicious!
Imagine being like my dad, the man who dragged a bleary-eyed me as a wee lad, out of my bed, at ridiculous o'clock, in all seasons and all weathers, to share his absolute passion for all types of angling. But, alas, who can't stomach the taste of ANY fish or seafood!!!
Not me, though, I cannot get enough of the stuff, and so much the better when it is me who caught or foraged it! Sorry dad, does it help if I eat it for you? 😇
Excellent fish tea..
You & your son make great videos. Best Wishes
Think you may need the wife to show you how the pepper mill works grayham 😉
I remember as a young lad, fellows bringing in cod as large as me off the Lincolnshire coast and holiday town piers such as Skegness. They literally had washing baskets filled with half metre long monsters. My dad tells me it was standard for the anglers to take the fish straight to the chippy back door for quids.
Great looking cod Sir.
I can only dream of catching a cod that big well done sir. Ps keep up the beach and sea fishing videos love the programme you should be on tv.
I love that stove! Looks like my brothers stove...
Looked a treat... 👌
Another awesome vid Graham and Mike, it's 11 p.m. here and damm you're making me hungry with that beautiful battered cod.. thank you for the upload and tight lines my friend. 🎣
Amazing video again Graeme, your a legend, I always look forward to watching 🦈TA fishing🦈 👍🎣
That was a very good cod for nowadays mate
normal size in norway
great video as usual nice big cod
That looks delicious
Serious bit of fish ...good point make sure oils hot or it all goes soggy .
Just started watching your vids ....really good
looks delicious Graeme
THUMBS UP!!!
Great catch!
Clark and Virginia
It's bloody raw 😂
hi
I'm a big fan of your show
could you please show some more videos of you catching fish on the pen rod.
Amazing and so fresh
Great video!!!
Excellent video thanks 🎣👍
Love this,every programme I`ve ever watched about batter describe the consistency as being that of single cream.Fine if you`re a cook and know what single cream looks like but for a layman`gloss paint`will do just fine,well done.
Cracking Cod well done looked really nice :)
how hungry am i now......good vid keep it up
Hi Graeme, fine cod indeed, nice bit of cooking also. I was wondering if you could maybe talk through some of the items that adorne the TA man cave ie pics, reels and trophies etc. Cheers and tight lines.
Looks bloody delicious.
Fantastic videos
I like the catch and cook format. A mighty fish! The first thought I had was, a nice coating of herbs(dried basil is good) and a little bit of cayenne pepper, topped with a couple of very thin slices of tomato, then coated in breadcrumbs and into the oven with it. Your arteries will be delighted with you. 👍
Don't forget the cod cheeks..... Absolutely beautiful!!
You never let us down great video Graeme mmmmmmm I'm hungry now just off to the chip shop
Greyham mate nomatter how many times I've watched your video can't help but like you cos you got great sense ov heumour,also yummy cod cooking ,hope you enjoyed bk then ,have u bin catching cod. , Pollack,?¿
😊😊😊 no
Good Stuff!!!!
Dang ! Graeme you made me Hungry for fish and chips lol We only get frozen cod in Canada in Ontario. .Sometimes I really miss the old country. Wheres the mushie peas???
Love to come out fishing with you, never been out on a boat. Done plenty of beach/ pier fishing
It’s The Ultimate Fish We’ve Made Them Scarce.
Very good!
That's a nice fish!
Professional man 👍
well done nice fish .you carn.t beat a piece of fresh cod and chips, I used to go fishing out of Weymouth for cod around august /September time....
what kind of conditions are good for cod this size?, i always drop baits off the kayak around Donegal hoping to pick up a beast like this but get swamped by whiting, or is it more the location that is important ?
Nice Fish . One of my first cod I ever caught was 18lb. I was 11 years old when i caught it then 5 years later landed a 30lb cod which still remains my PB. We don't tend to get many down here probably only ever caught about 12
you don't know how to fish, shut up
Hi Graham what size spinning reels does Wayne use and what rods is he using thanks in advance
That's a very early advance
Lovely mate
The battered cod cooked up looked absolutely delicious
Did anyone else notice he didn't put any pepper in the batter because the pepper pot wasn't the right way up?
Obviously had a few lagers making this vid ))
well spotted mr pepper man . smiles
i will accepte cod into my heart like every good fishton