Sir, You are taking lot of efforts to explain. If you can create a website of yours and upload all these cuisines would be a treasure for future generations.
Hello sir.. With the kind of busy lifestyle it has become difficult to manage without outside foods.. It will be helpful if you teach us to make more variety of preservable items eg: pulikaichal, paruppu podi, red chilli chutney etc
Hi Chef. Bhat sir, it is really amazing to see different recepies on CWC season 3 by contestants. It would be nice if you share recepies for all such hit dishes. Especially the ones that are 5 star level and innovative dishes, that too vegetarian. Your comments are raising curiosity to taste all those dishes.. :)
🙏 சார் மாம்பழ பாயசம் சூப்பர் சார் நீங்க செய்யற ஒவ்வொரு ரெசிபியை ட்ரை பண்ணி பார்ப்பேன் வடுமாங்காய் மட்டும் கிடைக்கவில்லை எனக்கு மத்தபடி வீட்டில் இருக்கிற பொருளை வைத்து நான் செய்வேன் சார் 😊🙏🙏🙏
Sir, Great recipe at the right time. How to preserve panganapalli mangoes. Just taking the pulp and deep freezing will it serve the purpose? Plz.. explain
Sir plz plz plz ....agar agar senju kaatunga sir .. different flavours la ...plz .....I want to know how to prepare it ...ur explaing very well and in easy way o can easily understand ur cooking tip plzz sir do it ....
Entirely a different flavour of mango 🥭 exclusively from the star chef and your sister 🌟. Thanks a lot sir. That's lovely, tomorrow being my husband's birthday, i will prepare this delight
Good Eve sir, all ur mango recipes r dhool..Vera level ... today's mango payasam is so unique...thanks to u n ur sister...wil try n share pics sir...thank u
Hi Chef. Everytime I watch your videos, I should try to do a dish from your recipes sir😅 . 💯 satisfied sir. My family members enjoyed your recipes sir.😍 Thank you very much for those recipes sir🤩🙏
Easiest .. no cooking recipes seen ever.. mangoes as such are delicious..this recipe has enhanced the taste of mangoes.. hats off ji.. about to make the same right away 👌👌
That was a.great dessert.Thanks for the demo.will try this week end.Btw Midi maavinkai came out very well tried it as soon as you showed us the procedure.thumba danyavaadhagalu
Sir good to see you preparing udupi style recipes, neengha maavina midi sollumbodhe unga vaayile echil oorudhu.... 😂 Rasayana with thenga paal ultimate. Thank you for the recipe Bhattu kutty 🙏😎
Sir don't ever worry about the trolls and memes..whatever you said about ivf was true as fuck ...stress is one of the important cause of infertility..don't know why people are reacting like illiterates...thanks for all the recipes...wayy to go..lots of love ❤
ವೆಂಕಟೇಶ್ ಸರ್ ನೀವು ಮಾಡಿದ ಅಡಿಗೆ ತುಂಬಾ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಇರುತ್ತದೆ ನಿಮ್ಮನ್ನು ಒಂದು ಸಾರಿ ಭೇಟಿಯಾಗಬೇಕು ನಾನು ಅಭಿಮಾನಿ ನಾನು ಬೆಂಗಳೂರಲ್ಲಿ ಇದ್ದೇನೆ ನಿಮ್ಮನ್ನು ಎಲ್ಲಿ ಬೇಟಿ ಯಾಗಬೇಕು ದಯವಿಟ್ಟು ತಿಳಿಸಿ
Just 2 days back I had the good fortune of eating perfectly ripened Banganapalli from a friend's farm. Could not stop eating. I was reminded of the mango tree planted by my grandmother when she was a child. The huge tree yielded over 3000 Banganapalli mangoes, which was like sugar both when it was unripe as well as ripe. Many of them would fall green on the outside and yellow inside, after being pecked by squirrel and parrots. The mango I ate 2 days ago reminded me of the old tree at my grandmother's place. We would pick these perfectly ripened fruits (animals know how to pick the correct time to peck ripened fruit) and wash, cut away the pecked part and eat them. Today, watching this video, my mouth waters as I am reminded of those mangoes from heaven. Will definitely get those sweet Banganapalli and make this with Parry's jaggery!!! :)
![[MV] A leap of faith...ความเชื่อใจครั้งสุดท้าย (From "Petrichor the series")](http://i.ytimg.com/vi/U1piZH2CNXA/mqdefault.jpg)
Sir, You are taking lot of efforts to explain. If you can create a website of yours and upload all these cuisines would be a treasure for future generations.
Yes. Written recipes are very handy in the kitchen. So a website is a great idea
Its good listening to him
video starts at 7.11
Thanks for your information
Hello sir.. With the kind of busy lifestyle it has become difficult to manage without outside foods.. It will be helpful if you teach us to make more variety of preservable items eg: pulikaichal, paruppu podi, red chilli chutney etc
I tried this desert and it came out soo well Thank you so much 🎉
Super sir, very easy to make...veetukku thideernu guest vandha easya mambazha payasam senchidalaam...super....
Hi Chef. Bhat sir, it is really amazing to see different recepies on CWC season 3 by contestants. It would be nice if you share recepies for all such hit dishes. Especially the ones that are 5 star level and innovative dishes, that too vegetarian. Your comments are raising curiosity to taste all those dishes.. :)
Chef, Vunga Sense Of Humour, Romba Arumai.. Epdi Aatkala Pakka Mudiyathu...
Wow பார்க்கும் போதே yummy ஆ இருக்கு. Thanks a lot Chef 🙏
Vera level mango payasam. Superb. Idhu madiri neraya recipe solli kudunga sir. Beginners ku useful ah irukkum
Very tempting. Not heard off this recipe earlier. Will certainly try it at home
wow it's very different.I will try this sure.Thanks chef
Sir mavina hannu rasayana
Thumba chenagidhe Thank you sir 👌👍
🙏 சார் மாம்பழ பாயசம் சூப்பர் சார் நீங்க செய்யற ஒவ்வொரு ரெசிபியை ட்ரை பண்ணி பார்ப்பேன் வடுமாங்காய் மட்டும் கிடைக்கவில்லை எனக்கு மத்தபடி வீட்டில் இருக்கிற பொருளை வைத்து நான் செய்வேன் சார் 😊🙏🙏🙏
Haven't seen a more simple dessert!! Thank you sir. Gonna make this tomorrow!
Sir, Great recipe at the right time. How to preserve panganapalli mangoes. Just taking the pulp and deep freezing will it serve the purpose? Plz.. explain
Sir plz plz plz ....agar agar senju kaatunga sir .. different flavours la ...plz .....I want to know how to prepare it ...ur explaing very well and in easy way o can easily understand ur cooking tip plzz sir do it ....
Thank you so much for this easy and sweet payasam Chef
Super paysam hat's off to u. Sir iam ur bigfan
Super sir...easy ah senjutinga....
My favourite is neer dosa and kuku rasayana. I'm from Dharmasthala and staying in West Bengal.
Really all your videos are super Sir.. I'm a big fan of you and for your cooking we are addicted Sir 😊 Keep rocking Sir😊🎉
I learnt cooking by seeing ur video only sir after marriage i done lot of dishes by seeing ur videos and got appreciation from my husband 🥰🥰🥰❤️❤️
MANGO PAYASAM.....guidence to make at home from SIR. V. B in this summer is exciting.....thinking about the mouth has started drooling 🤤 Waiting 🌷🙏🌷
Semmai Sir. Maavinahannia rasayana 👌 👍 😍 👌 👍 😍 super. Knanditha try maaduthini. Thank u n God bless.
Hello Sir, I tried it, n it came out 👌 superb. Thank u n God bless you 🙏.
Entirely a different flavour of mango 🥭 exclusively from the star chef and your sister 🌟. Thanks a lot sir. That's lovely, tomorrow being my husband's birthday, i will prepare this delight
😊 Hai sir unga samayal ennoda favorite semma mango paayasam. I like it 12 years ah ungala watch panran sir
I am preparing this twice every year
This year also I got positive comments.
Thank you sir🎉
Hi Bhat sir super recipe
Can we prepare this today for tomorrow lunch
Wow !!! Superb,delicious,traditional,dessert 👍🏻👍🏻
Really fantastic payasam 👌🏻👌🏻👌🏻
Your sister’s recipe is so yummy 🤩🤩
Thank you sir 🙏🏻💐
Wow, mouth watering..superb...very soon..in my lagos, 🇳🇬 kitchen..here Mango season started
Wow, By watching itself,I am able to visualize the taste.Surely will try this.😋😋
Soooper Venktesh bhatre navoo ide reeti ಮಾಡುವದು navoo ಪಾಯಸ ಹೇಳೋದು
I tried this recipe.. came out very well, I love it.. thk u Bhatt sir
karuveppilai poondu kuzhambu semmma na try panna semmaya irunthuchu
Your explanation is fantastic
Good Eve sir, all ur mango recipes r dhool..Vera level ... today's mango payasam is so unique...thanks to u n ur sister...wil try n share pics sir...thank u
Sooper sir I pre- this recipe 😋 🙌 pls tell us how to make mango puree to store during un season
So once again we got a delicious recipe... Gonna make it pretty soon... Hope it will get me applause as I ever tried your recipe... Thank u sir...
Wow asathal athegama iruku intha payasam nanum try pantu ungaluku photo podran sir❤❤❤
Wow..mouth watering recipe... Pls do upload more quick and easy recipes sir..tnq
Thank You so much Bhat Sir
அருமையான ಮಾವಿನಹಣ್ಣು ರಸಾಯನ
Diwali time LA banganapalli mango kedaikuthaa...haahaa.....final touch vera level G...
சகோதரா உங்களை நேரில் பார்த்து பேச நீண்ட நாட்களாக காத்திருக்கும் சகோதரி
Mango rasayana no comments
( என்னமோ போடா )😛👍👌
One of the favorite dish... Instead of mango can use banana too...yummy
Without cooking what an excellent dish. Woooooooow. U r always amazing sir
இனிய வணக்கம் சார் மிகவும் அருமை அருமை மாம்பழம் ரெசிபி உங்கள் சிஸ்டர் அவர்களுக்கு மிக்க நன்றிகள் செமசெம சூப்பர் சூப்பர்
Hi Chef. Everytime I watch your videos, I should try to do a dish from your recipes sir😅 . 💯 satisfied sir. My family members enjoyed your recipes sir.😍 Thank you very much for those recipes sir🤩🙏
Thank you sir In Karnataka we eat this with bele obbattu
Ilaneer Payasam video Podinga Sir! 🙏
Fantastic mango payasam sir , glouse podamal siethirukkalam rubber vadai varum hand wash seidhal podhume gloves is not highgine .
I didn't saw like this Rasayana without cooking. Super Sir....!
Delicious! 😋 Thank you so much for sharing Sir 🥰
Amazing battukutty..andha strainer enga vaanguneenga..,👌👌😀
Easiest .. no cooking recipes seen ever.. mangoes as such are delicious..this recipe has enhanced the taste of mangoes.. hats off ji.. about to make the same right away 👌👌
Our fav rasayana..
In our area it's must along with neeru dose and avalakki😋😋loved it..from ಮಂಗಳೂರು mangalore
Superb sir.i never heard such a type of payasam
🙏🏻🌹ஆவகாய் ஊறுகாய்
ஆசையை தூண்டுகிறது.நன்றி சார்🌹🙏🏻
Your cooking talent is great sir I am big fan of you especially your non-veg cooking skill without eating nonveg chance se ila
Unga samaiyal anaithu rich &very tasty 😋
Elaneer payasam recipe please sir
Easy n superb receipe.tq bhat sir
I will try to my anniversary....this recipe...
புது இருக்கு மங்கோ பயசம் செம சூப்பர் வாழ்க வளர்ச்சி🌞✋🌹👌🎈💕🎁✌🏾👍👍🌟
Hi sir I try mango payasam thank you this video 😊😊😊
I had been to Ram Prasad in late 90's.It was quite famous then.The food was good.we even packed food for train journey while returning.
Hi sir this recipe very nice pls upload sheer kurma recipe
That was a.great dessert.Thanks for the demo.will try this week end.Btw Midi maavinkai came out very well tried it as soon as you showed us the procedure.thumba danyavaadhagalu
Glovesla pandradu yepdi sapduradu...aduladan chemicals irukum....wash pannunaalum pogadu
Made it ji.. it's yummy..tasty yet simple truly delicious
Excellent. So no need for cooking at all? Mango tastes raw?
ಮಾವಿನಹಣ್ಣಿನ ರಸಾಯನ with soft ಉದ್ದಿನ ದೋಸೆ.👌👌👌👌👌
Super recepie
Sir good to see you preparing udupi style recipes, neengha maavina midi sollumbodhe unga vaayile echil oorudhu.... 😂
Rasayana with thenga paal ultimate. Thank you for the recipe Bhattu kutty 🙏😎
Mango payasum superb,superb,superb,excellent yummy. It is very tasty .thanks.
fantastic sir.. thank you
Thank you so much for this recipe 💝
Most tempting vadi mangai sir
Wow super 😋👌💐🎉👌 recipe 👍🥰🎉🎉💐 Exlent 👌👌🌼🌻🎉🎉🎉
Hi chef 🤝my ❤️all time fav ❤️ your dishes
.
மாவடு பழைய அமுதுவும். நாவில் ஜலம் வருகிறது மாஸ்டர் வாழ்த்துகள்
MANGO PAYASAM making shown by Sir. V. B is a fantastic delicacy 🌷🙏🌷
Wow a new recipe thankyou sir 🙏
Wow super will try and let you know
Super Chef 👌👌👌👌👌👌
super i must try this thank you so much sir
Sir don't ever worry about the trolls and memes..whatever you said about ivf was true as fuck ...stress is one of the important cause of infertility..don't know why people are reacting like illiterates...thanks for all the recipes...wayy to go..lots of love ❤
Yummy sir. Will try. Mrs. Vijisankar
parkavey vaaila eachi oorudhu mavina hannu rasayana 👍😋
Nalla Manasu sir ungaluku. love you sir
Wow! Delicious Mouth watering dish.. Chef
ವೆಂಕಟೇಶ್ ಸರ್ ನೀವು ಮಾಡಿದ ಅಡಿಗೆ ತುಂಬಾ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಇರುತ್ತದೆ ನಿಮ್ಮನ್ನು ಒಂದು ಸಾರಿ ಭೇಟಿಯಾಗಬೇಕು ನಾನು ಅಭಿಮಾನಿ ನಾನು ಬೆಂಗಳೂರಲ್ಲಿ ಇದ್ದೇನೆ ನಿಮ್ಮನ್ನು ಎಲ್ಲಿ ಬೇಟಿ ಯಾಗಬೇಕು ದಯವಿಟ್ಟು ತಿಳಿಸಿ
Awesome recipe sir
Sir, lovely, need tender coconut payasam
Mouth watering recipe Sir
Just 2 days back I had the good fortune of eating perfectly ripened Banganapalli from a friend's farm. Could not stop eating.
I was reminded of the mango tree planted by my grandmother when she was a child. The huge tree yielded over 3000 Banganapalli mangoes, which was like sugar both when it was unripe as well as ripe. Many of them would fall green on the outside and yellow inside, after being pecked by squirrel and parrots. The mango I ate 2 days ago reminded me of the old tree at my grandmother's place.
We would pick these perfectly ripened fruits (animals know how to pick the correct time to peck ripened fruit) and wash, cut away the pecked part and eat them.
Today, watching this video, my mouth waters as I am reminded of those mangoes from heaven. Will definitely get those sweet Banganapalli and make this with Parry's jaggery!!! :)
Ennaku venum sir antha vadu manga 🤤🤤
Absolute delight sir!!
Yes ❤❤
Superb ji.
Thank u very much for Receipie for Mango Gheer. Sooper Sir, 🙏 Chola🎉
Hi sir, in last week CWC episode you mentioned a bakery which has best honey carrot cake in Bangalore. Please tell that name, as it got masked in tv.
Yummy and delicious 😋 well prepared friend 😋 stay connected friend have a good day and nice presenttaion friend and nicely done