@@HerculesCandyASMR Hola herculescandy te doy un tip de limpieza para tu cazo de cobre limon y sal 🍋🧂 únicamente sin agua ni jabón cuando que de brillanté entonces lo lavas con agua y jabón saludos desde mexico. 👍
Maybe it's just me, but I like the videos SO much better with just the explanations without all the laughing & talking. It's amazing in today's obsession with speed and automation to see people actually hand-making and hand-packaging their candy. WELL DONE, and Great Videos!!!!
I love these silent videos so much. Thank you for continuing to make them. I had no idea that that table had a cooling system built in! I’m curious about the cleaning process. Do you wait to clean the copper kettles until they cool down? If so, why?
Thank you for those great nuggets of information about what's going on, I appreciate it😊 and using the subtitles is perfect 👌 Craig, I have a request for more packaging videos, please! Those are always great to watch. Thx😊
Corn syrup handling is an art isn't it. Thanks for another quiet video. I really like there aren't loud sounds where stuff is hitting together. The whole process is fascinating.
Dumb question, but it horrified me to see their bare legs exposed when they picked up that molten vat of sugar. I am sure you are super careful but all it takes is one slip and.... good lord I can't imagine that splashing on your legs. I would think at least a long leather apron to protect you somewhat
Health and safe in different parts of the world have different laws, understanding and accountability. What is allowed in America would definitely not be in UK & Europe….with hot sugar, lifting and carrying heavy weights….but that’s the difference we all understand and appreciate watching 👀 and learning from each others experience
Wow I love watching your videos I'm a retired chef never made candy now it's 70 years old I wanna start making candy at home you guys should put out a book on how to make candy unless you have one if you do please let me know. This blue candy i am drooling God bless stay safe stay strong and have a great holiday season ho ho ho✌✌👍🎅
I don’t understand how some peoples brains work, (this isn’t a derogatory comment) when I read my brain is immersed in visualizing the characters and their actions, while I read the rest of the world turns off and I meld into the world of the books narrative, I couldn’t watch a video or listen to anything else because I’m so into the story world of that book, don’t get me wrong I can multitask like crazy while reading lol, make food, clean, work on something like my car etc but I don’t want to watch something intricate while reading, and most sounds are tuned out as I hear the characters voices while I read 😂 just me maybe I’m a complete weirdo
I think the reason why the lady was scrabbling the pot is so the sugar crystals don’t stick or burn I love watching these videos the people who do this are really clever
I’ve always been curious, how do y’all clean those precious pots from the previous batch of hard candy…neattt I actually got to see her clean one!!! Welp that answered my question 😂😂😂
Hi there, I'm also a small candy maker. I was having the same issue with specifically my blue raspberry batches getting sticky when adding the flavoring at the end. I did suspect it was the excess moisture. Do you also utilize the same method for other flavors or just the blue raspberry? Thank you!
First time viewer and I won't lie - I didn't get any ASMR tingles from this, but I watched the whole thing because it's just fascinating! I'm going to check out more. 😂
I recognise a lot of this process from working at Callard & Bowsers in Halifax, Uk in ‘81. I worked on the Nuttals Mintoe,s line. A bit more mechanised than your process but basically the same principle.
I would love if you made a regular sour (not super sour) blue raspberry candy. The regular ones need a little bit of tartness to round out the flavor a bit.
9:17 this whole bit right here is going to give me some really weird The Floor is Lava dreams 😂😂… this video is so memsmerising I’ve never seen your videos before! Subscribed 😊
Such a beautiful blue! 💙 I didn’t realize how much work (and water!) was needed for one batch of candy! I’ve watched many of your videos in the past, but focus was divided between techniques and banter! 😂
What happened to the laughter and the joy in the videos? No talking? I used to love watching but now it's like there is no life anymore. It's depressing
About copper pots. Is there any concern the copper will tarnish and effect the taste of candy? Maybe the pots are utilized frequently enough that tarnish isn't a problem? Thanks for posting.
I know why she scrubbed the rim of the kettle without having to click on the explanation! I grew up with a mother who made platters of homemade candy every Christmas by the dozens and we as a family would travel all over town handing out those trays while doing our annual Christmas Caroling. You scrub down any loose sugar crystals so that you do not spoil the batch of candy. If one loose crystal falls into the liquid candy after a certain boiling point the whole batch will crystalize and not set glassy and smooth and you will either have to dump it, or recook the entire batch over again.
Scrubbing the kettle to keep sugar crystals from burning to the side
Correct!
@@HerculesCandyASMR
@@K.TaylorSmithWhat's the point in that comment???
@tyigreja5708 you gotta watch the video to find out!
@@HerculesCandyASMR Hola herculescandy te doy un tip de limpieza para tu cazo de cobre limon y sal 🍋🧂 únicamente sin agua ni jabón cuando que de brillanté entonces lo lavas con agua y jabón saludos desde mexico. 👍
This process could go so much faster and easier if they would just hire some Oompa Loompas.
I'll talk to corporate about that
@HerculesCandyASMR 😃👍 Awesome work, BTW.
😜🤩🤣
👏😂
You're an oompa loompa
Appreciate the metric conversion, always had a hard time picturing the amounts, this makes it easier.
And this is why I love this channel it’s magic for your eyes, there is candy, pretty colors, and it’s just therapeutic.
I love how opalescent and tarry looking the still too "droopy" candy is. Truly gorgeous
That is a gorgeous shade of blue. Some excellent asmr triggers too.
Thank youuu!
So are your teeth and tongue.😅
Yeah! It's like neon, metallic blue!
The candy looks so cool around the 10 minute mark where it's an inky blob filled with streaks and flecks of bright electric blue
I prefer no talking one's. Like this one.
This is the perfect channel for you then!
Omg it looks like it would be fun to play with the semi cooled candy.
And when it was being pulled it was such a dazzling blue!
Maybe it's just me, but I like the videos SO much better with just the explanations without all the laughing & talking. It's amazing in today's obsession with speed and automation to see people actually hand-making and hand-packaging their candy. WELL DONE, and Great Videos!!!!
I love these silent videos so much. Thank you for continuing to make them. I had no idea that that table had a cooling system built in!
I’m curious about the cleaning process. Do you wait to clean the copper kettles until they cool down? If so, why?
We don't necessarily wait to clean them as much as the candy makers are busy making candy and can only get to cleaning in between batches
I would never want to arm-wrestle with Julia. She is SO STRONG!!! She amazes me!
Thank you for those great nuggets of information about what's going on, I appreciate it😊 and using the subtitles is perfect 👌
Craig, I have a request for more packaging videos, please! Those are always great to watch. Thx😊
She whispers its ready 😊
So some talking lol
@@HerculesCandyASMR that's the kind of talking we want to hear. 😉🖖
I love the quiet videos
Kettle washing is my favorite trigger for sure 3:59
OMG, she looks so happy!!! I think she's really loves her job😅
Interesting to see that you included the dry bags into the total weight of candy.😊
Yes, the candy makers make sure to include 8.3 oz. of candy in every 8oz. bag to ensure that the customers receive 8oz. or more of the actual candy.
The texture of the melting candy just soothes something in my brain. I can't explain it, the camera angle was perfect for it 🤤
Corn syrup handling is an art isn't it. Thanks for another quiet video. I really like there aren't loud sounds where stuff is hitting together. The whole process is fascinating.
No breaking bad references yet? Seriously? Comment sections surely have changed!
(the blue syrup boiling is mesmerising)
I thought about it too 😂
We need to cook Jesse. We need to cook!
Dumb question, but it horrified me to see their bare legs exposed when they picked up that molten vat of sugar. I am sure you are super careful but all it takes is one slip and.... good lord I can't imagine that splashing on your legs. I would think at least a long leather apron to protect you somewhat
It's because they've never had an accident apparently. After the first major accident, it'll change. They always wait until an accident happens 🤷🏼♀️
I would have thought they would have had to wear trousers and a long apron
Health and safe in different parts of the world have different laws, understanding and accountability. What is allowed in America would definitely not be in UK & Europe….with hot sugar, lifting and carrying heavy weights….but that’s the difference we all understand and appreciate watching 👀 and learning from each others experience
It could've been worse. She could've lifted it up completely naked.
@@susieast450
Family run buisness since 1910...
I think they know what they are doing.
I couldn't take my eyes off of the blue because it was so pretty! 😍
Wow I love watching your videos I'm a retired chef never made candy now it's 70 years old I wanna start making candy at home you guys should put out a book on how to make candy unless you have one if you do please let me know. This blue candy i am drooling God bless stay safe stay strong and have a great holiday season ho ho ho✌✌👍🎅
That is a sick blue!! I'd paint my car that
Color!!!
Right!?
We used to have a 65 Chevy Nova painted that color. I loved it!
Making me hungry just watching it. Awesome video. Here is a skill a robot will never achieve.
This is kind of the perfect thing to read by and I never knew it until today! Also the blue candy looks so delicious!
I'm glad that people can find all sorts of uses for these types of videos!
I don’t understand how some peoples brains work, (this isn’t a derogatory comment) when I read my brain is immersed in visualizing the characters and their actions, while I read the rest of the world turns off and I meld into the world of the books narrative, I couldn’t watch a video or listen to anything else because I’m so into the story world of that book, don’t get me wrong I can multitask like crazy while reading lol, make food, clean, work on something like my car etc but I don’t want to watch something intricate while reading, and most sounds are tuned out as I hear the characters voices while I read 😂 just me maybe I’m a complete weirdo
I think the reason why the lady was scrabbling the pot is so the sugar crystals don’t stick or burn
I love watching these videos the people who do this are really clever
I’ve always been curious, how do y’all clean those precious pots from the previous batch of hard candy…neattt I actually got to see her clean one!!! Welp that answered my question 😂😂😂
Hi there, I'm also a small candy maker. I was having the same issue with specifically my blue raspberry batches getting sticky when adding the flavoring at the end. I did suspect it was the excess moisture. Do you also utilize the same method for other flavors or just the blue raspberry? Thank you!
12:34 that’s really going the extra mile to illustrate a point.
Damn well done🤣
Was really cool to see the other techniques used
Wow. what an amazing process. great work!
This looks like the kind of low stress job I neeed.
I watched the other video that they have the machine like you did from the hook. I understand it’s an old fashion way.. it’s cool! 😊
9:47 she crushed that bubble nicely
First time viewer and I won't lie - I didn't get any ASMR tingles from this, but I watched the whole thing because it's just fascinating! I'm going to check out more. 😂
I love your strawberry/lemon hard candy so much, need to order some more
Thank you so much for supporting us!
Yep best advertising you could have done. Just had to order some.
She's keeping stray crystals from forming which would make the candy grainy.
Beautiful color blue. Awesome process.😊
Thanks for the quiet video. Nice to have no voiceover or music. Just wish it was longer.
I like this woman who makes candy.
This is just fascinating to watch. Question, do you have recipes that don't use the corn syrup, or classic candy?
I used to make treacle toffee like this with my mum, stood in the kitchen like we were folding bedding!!
See kids...there's a reason why you learn chemistry in school...you could learn to make candy! :p
I recognise a lot of this process from working at Callard & Bowsers in Halifax, Uk in ‘81. I worked on the Nuttals Mintoe,s line. A bit more mechanised than your process but basically the same principle.
Such a beautiful blue
Scrubbing prevents the sugar crystals from burning on the side of the kettle
You're right!
the man in the beginning of the video has a pretty apron 🌺
This was very cool and rhythmic
10:35 it looks like obsidian
I would love if you made a regular sour (not super sour) blue raspberry candy. The regular ones need a little bit of tartness to round out the flavor a bit.
9:17 this whole bit right here is going to give me some really weird The Floor is Lava dreams 😂😂… this video is so memsmerising I’ve never seen your videos before! Subscribed 😊
I guess that since these candles have a stripe they can be called "blue ribbon candy"! 💙💙💙
Funny how you wore the mic on your wrist to get the best ASMR sounds :) Thanks for the video!
love how hopeful this is 😂
Id love to see you make the sour jolly ranchers that were discontinued.
Love your videos! Is raspberry flavoring heavier or thicker than other flavorings? The cranberry candy seemed easier to handle
Mmm , blue , my favourite flavour
that is such as pretty blue 😍🥰
Delicious blue Candy 🍭💙
I needs me one of those hot water washer upper hosey things. Looks like fun lol
i am not a fan of blueberry flavored candy, but that color is amazing !!!
This is blue raspberry… wayyyy different flavor than blueberry
How does the thermometer get cleaned? It went straight into another batch. Also is everything cleaned by hot water alone? Sorry just nosy!
Letting water drip down to the surface of the boiling sugar prevents the sugar from crystallizing creating a smooth melt.
That and making sure the sugar doesn't burn to the side of the kettle
Good job Julia beautiful color, kisses from France 🇨🇵
Uauuuu, Lindo trabalho de vocês, deu até vontade de provar. Parabéns. Deve ser delicioso.
Only 200k subs😢 you deserve millions..im shocked
Such a beautiful blue! 💙
I didn’t realize how much work (and water!) was needed for one batch of candy! I’ve watched many of your videos in the past, but focus was divided between techniques and banter! 😂
LOVE the video!!! But is odd a little bit the shop being so quiet. LOL.
Old school candies are awesome and your shop looks awesome.
Ill definitely be ordering from you.
The lady making the candy is cute.
Subscribed.
What’s the deal with hitting the hook with the hammer?lov it❤❤❤❤
The vibration of the hammer on the steel helps the candy to come off clean I think.
Yummy 😋 candy. Love your website. 🤗❤
What happened to the laughter and the joy in the videos? No talking? I used to love watching but now it's like there is no life anymore. It's depressing
Not to me- ilove it!
Then you may want to watch their regular channel. This channel is ASMR only.
Do you make other flavors of this candy like cherry, lemon, strawberry, lime, orange etc?
22:15 is the best with that wonderful fan noise lol
Hi... I'm back. I just happened to think, you might experiment with coffee/peppermint. Sounds weird but done right, it's pretty good. Just a thought.
Are you putting in two silica packets and counting it toward the product weight?
Water... from the tap? Is that filtered well? Because wouldn't that absolutely alter the flavor slightly? Cool video
Gorgeous color
About copper pots. Is there any concern the copper will tarnish and effect the taste of candy? Maybe the pots are utilized frequently enough that tarnish isn't a problem? Thanks for posting.
That's never been an issue and copper is used by pretty much all candy makers because of the even heating properties
I have yet to find any blue raspberries. The only ones I can find are red.
At a rough guess, I would say they made between 3,000 and 3,500 pieces of candy. Impressive.
How many bathes of candy can be made at one time, do you have more than one area to make candy?
Is there a backup kettle? What if this one breaks? Just curious 👀
the candy pulling sounds like video game punches
this candy is made from non filtered water?
Very cool, would prefer to see a closed loop chilled table for resource conservation but ehhh nothing is perfect
never understood why the corn syrup can't just be poured in
I know why she scrubbed the rim of the kettle without having to click on the explanation! I grew up with a mother who made platters of homemade candy every Christmas by the dozens and we as a family would travel all over town handing out those trays while doing our annual Christmas Caroling. You scrub down any loose sugar crystals so that you do not spoil the batch of candy. If one loose crystal falls into the liquid candy after a certain boiling point the whole batch will crystalize and not set glassy and smooth and you will either have to dump it, or recook the entire batch over again.
Wow I didn't realise the table is watercooled..!! What temp would the sugar be by the time it is put through the final sweet shaping 🤔
You mean as it's getting pulled out? I actually don't know, but maybe in the future we can show that in one of the videos
Is it possible to make candy without using corn syrup?
Depends on the type of candy you're making
@@HerculesCandyASMR What are the types of candy that can be made without corn syrup?
6:23 When the guards at the castlewall poured the hot liquid on enemies heads to protect the castle.
Anyone freaking out about the pieces that fell behind the table when scooped? Lol just me? Ok
Ooooh that tapping at 10:20 was the real ASMR goodness! More of that please 😊
9:49. Just wanted to say; "thank you"
Scrubbing the kettle keeps fizzwangers from sneaking a taste.
This might be stupid question, but what is in these little white saschets, which you add to each bag of candy?
They're silica packets. It keeps the candy dry.
can i make this at home? is there a smaller recipe ratio
Faço balas de coco aqui em São Lourenço Mg de outro jeito !!