Episode 8 - Curtis Stone In Sydney: Tasting Koi Dessert Bar & Cantina OK! Mezcal Bar

แชร์
ฝัง
  • เผยแพร่เมื่อ 22 ก.ย. 2022
  • Australian celebrity chef, author and presenter Curtis Stone and his wife, actor Lindsay Price Stone, are rediscovering everything that makes Sydney extraordinary in their new eight-part TH-cam series, Carry On with Curtis and Lindsay.
    In this episode, they meet Sydney’s king of desserts, Reynold Poernomo, at KOI Dessert Bar in Chippendale, and toast the end of their adventure with mezcal and margaritas at Cantina OK!.
    Find out more here: link.sydney.com/3xV5UsY
    Director: Joshua Capelin
    Executive Producers: Sandee Birdsong, Kenneth Slotnick, Josh Capelin, Matty Roberts
    DOP: Timmy Small
    Second cam: Ryan Percy
    Photographer: Damien Bennett
    Sound: Nathan Bell
    Gaffer: Tom Arnold
    Production Assistants: Jack Phillips, Erin Harvey
    Runner: Joseph Gattellari
    Editor: Sally Commins
    Graphics: Alex Chapman
    Post sound: Dan Brown
    Grade: The Post Lounge
    Connect with Sydney and Join the Conversation
    TH-cam - / sydney
    Facebook - sydney
    Twitter - sydney_sider
    Instagram - @sydney
    #feelnewsydney
    Subscribe to Somewhere New for all the insider news, tips and inspiration you need to plan your next trip in Sydney, delivered straight to your inbox.
    sydney.com/SomewhereNew
    Planning to explore other parts of NSW? Check out the official Visit NSW TH-cam channel / visitnsw

ความคิดเห็น •