Looks delicious. Honestly I've cooked it with palm oil but not with oil yet. Am yet to try it. I love anything palm oil though. Wow! Crab 🦀 and shrimp 🍤 will taste good. Coconut milk that is new to me and the beans. Love it. Tfs
@@Young_Salone well I normally buy the already processed one (grinder) but back home you will look for the leaves with red sticks . Hope I’m making sense? Haha
Wow. Beautiful. I’m going to cook it
Thanks 🙏
Yes you should def try it
Looking really delicious 😋
Thank you dear
I love the look of this soup but because of the coconut milk hmm but it looks really delicious 😍
It really nice trust me
Great job 👌👌
Nice video 👍👍
Nice
Yummy good job
Thank you
Looks delicious. Honestly I've cooked it with palm oil but not with oil yet. Am yet to try it. I love anything palm oil though. Wow! Crab 🦀 and shrimp 🍤 will taste good. Coconut milk that is new to me and the beans. Love it. Tfs
Try this sis you’ll love it . We have three ways of cooking cassava leaves in Sierra Leone. The palm oil, oil and no oil one
it’s so good!!! i love cocnat oil casada leaf...also try it with the palm kernel oil ( natie)
@@5sixes yes I love natie too, but can’t find it here.
Wow this looks good, is like black soups
Am always supporting you.. please bring the soup to my home
Thank for sharing
Thank you dear. I’m bringing it to your home now. Thank you for your support
Thanks for coming....I have my bell on for you.
Defrost your cassava leaves, then wash nicely.
Looking delicious,am coming to your house tomorrow for my mine.👌👌🔥🔥🥰
Ok
Really nice. Question ......when you buy cassava what should we look for to see which one is the best one to buy?
For cassava I normally look if it’s pinkish or are you referring to the leaves?
@@bintaskitchen42 yes the leaves
@@Young_Salone well I normally buy the already processed one (grinder) but back home you will look for the leaves with red sticks . Hope I’m making sense? Haha
@@bintaskitchen42 Don't I'll come find you if I get the bad one