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Soo I used your recipe last week for curried goat and it turned out great. Thanks! Going to use it again today
niceeee!! happy to hear that!
Congratulations again for your excellent 👌 content 👏.Where's a good Halal Butcher Shop for Fresh Halal meats anywhere in TT?I prefer fresh instead of frozen.Thanks for your reply, and keep up the good work. 🎈
I'm afraid of the pressure cooker. I'll wait that 1hr and 30mins. Your recipe looks delicious. Looking forward to trying it. Thank you😘
Yea it can be scary at times lol... but once you’ve got the time definitely wait it out
Nice and yummy. Is there anyway to soften the goat without a pressure cooker
Thanks! You can cook in a normal pot and just keep adding water until it’s soft or you can also use meat tenderizer
@@JennaGTheHijabiTT thank u
Hey....nice....have u ever had fry chatainge....can u do a vid on it please....
Hey hey....ill try to work on that one for you :)
U dont use garlic in Your curry
Delicious making it now
Yum!
Great cooking keep up the good work from Neil uk england
Much appreciated!
I want to be a guest on your channel... To try the food though!!! Looks delicious.. I try to spell a big word and cant spell it lol.
lol! thanks as always!
It looks delicious
Thanks much! it was yummy but i prefer a curry duck lol
Gyal add some Haldi to make the curry a bit yellowish. It’s too dark sister
show us how you does do it Bankay.... dize de woman style.... doh tell she wah to do boy... make ah video chocho!!!!!
It has a special curry for goat and duck and thays how its dark
what type of Curry do you use?
Jgm products medium hot curry
Jesus loves you
Hello translate Spanish please
Soo I used your recipe last week for curried goat and it turned out great. Thanks! Going to use it again today
niceeee!! happy to hear that!
Congratulations again for your excellent 👌 content 👏.
Where's a good Halal Butcher Shop for Fresh Halal meats anywhere in TT?
I prefer fresh instead of frozen.
Thanks for your reply, and keep up the good work. 🎈
I'm afraid of the pressure cooker. I'll wait that 1hr and 30mins. Your recipe looks delicious. Looking forward to trying it. Thank you😘
Yea it can be scary at times lol... but once you’ve got the time definitely wait it out
Nice and yummy. Is there anyway to soften the goat without a pressure cooker
Thanks! You can cook in a normal pot and just keep adding water until it’s soft or you can also use meat tenderizer
@@JennaGTheHijabiTT thank u
Hey....nice....have u ever had fry chatainge....can u do a vid on it please....
Hey hey....ill try to work on that one for you :)
U dont use garlic in Your curry
Delicious making it now
Yum!
Great cooking keep up the good work from Neil uk england
Much appreciated!
I want to be a guest on your channel... To try the food though!!! Looks delicious.. I try to spell a big word and cant spell it lol.
lol! thanks as always!
It looks delicious
Thanks much! it was yummy but i prefer a curry duck lol
Gyal add some Haldi to make the curry a bit yellowish. It’s too dark sister
show us how you does do it Bankay.... dize de woman style.... doh tell she wah to do boy... make ah video chocho!!!!!
It has a special curry for goat and duck and thays how its dark
what type of Curry do you use?
Jgm products medium hot curry
Jesus loves you
Hello translate Spanish please