गांव वाली आलू मटर की सब्जी | UP Style Aloo Matar | Adrak-Lehsun Achaar bonus recipe | Chef Ranveer

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  • เผยแพร่เมื่อ 1 ม.ค. 2024
  • UP STYLE ALOO MATAR - Kya aap jaante थे कि Aloo Matar mein bhi itni varieties हो सकती हैं ??
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    𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
    Punjabi Aloo Katli - • Spicy Aloo katli reci...
    3 Types Aloo Jeera - • Aloo Jeera 3 types | 3...
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    UP STYLE ALOO MATAR
    Preparation time 10 minutes
    Cooking time 25-30 minutes
    Serve 2-4
    Ingredients
    For Ginger Garlic Paste
    ½ inch Ginger (peeled & roughly sliced) अदरक
    2-3 no. Garlic cloves, roughly chopped, लहसुन
    ½ tbsp Tender Coriander stems, chopped, धनिये के डंठल
    2 no. Green chillies (less spicy & roughly chopped) हरी मिर्च
    Salt to taste, नमक स्वादअनुसार
    ¼ tsp small Mustard seeds, छोटी राई
    ½ tsp Cumin seeds, जीरा
    For Aloo Matar
    2-3 tbsp Mustard oil, सरसों का तेल
    1 no. Bay leaf, तेज पत्ता
    ¼ tsp Onion seeds, कलौंजी
    ½ tsp Cumin seeds, जीरा
    ¼ tsp Fennel seeds, सौंफ
    Prepared Ginger Garlic paste, तयार किया हुआ अदरक लहसुन का पेस्ट
    1 large Onion, chopped, प्याज
    1 tsp Degi red chili powder, देगी लाल मिर्च पाउडर
    ½ tsp Turmeric powder, हल्दी पाउडर
    1 tbsp Coriander powder, धनिया पाउडर
    2 no. medium Tomatoes, chopped, टमाटर
    3-4 no. medium Potatoes (peeled & roughly diced) आलू
    1 ½ cup fresh Green peas, ताजी हरी मटर
    2-3 cups Water, पानी
    1 cup Water, पानी
    Salt to taste, नमक स्वादअनुसार
    ⅓ cup Water, पानी
    1 tsp Ghee, घी
    1 tbsp fresh Coriander leaves, finely chopped, धनिया पत्ता
    For Achaar
    2 tbsp Mustard oil, सरसों का तेल
    A pinch of asafoetida, हींग
    A pinch of cumin seeds, जीरा
    A pinch of fennel seeds, सौंफ
    A pinch of mustard seeds, छोटी राई
    A pinch of onion seeds, कलौंजी
    A pinch of Fenugreek seeds, मेथी दाना
    1 tsp Degi red chili powder, देगी लाल मिर्च पाउडर
    Salt to taste, नमक स्वादअनुसार
    ½ tsp Sugar, चीनी
    ½ tsp Dry mango powder, आमचूर पाउडर
    ½ tsp Lemon juice, नींबू का रस
    7-8 no. Garlic cloves, roughly crushed, लहसुन
    ½ inch Ginger (peeled & roughly crushed) अदरक
    5-6 no. Green chillies, slit into middle, हरी मिर्च
    For Garnish
    Coriander sprig, धनिया पत्ता
    Process
    For Paste
    In a mortar pestle, add ginger, garlic, tender coriander stems, green chillies, salt to taste, small mustard seeds, cumin seeds and grind it coarsely.
    Keep it aside for further use.
    For UP Style Aloo Matar
    In a kadai, add mustard oil, once it's hot, add bay leaf, onion seeds, fennel seeds, cumin seeds and let it splutter.
    Add prepared ginger garlic paste and saute it for a minute.
    Add onion and saute it well until golden in color.
    Add degi red chili powder, turmeric powder, coriander powder and cook it for a minute.
    Add tomatoes, potatoes and cook it for a while until half cooked.
    Add water and give it a good mix, cover it with the lid and cook it for 10-12 minutes on medium flames.
    Mash the one piece of potato, add water, salt to taste, ghee, coriander leaves and simmer it until thick..
    Transfer it to a serving dish and garnish it with coriander sprig.
    Serve hot with roti and prepared achaar.
    For Achaar
    In a pan, add mustard oil, once it's hot, turn off the flames, add a pinch of asafoetida, cumin seeds, fennel seeds, small mustard seeds, onion seeds, fenugreek seeds and mix it well.
    Transfer it to a bowl, add garlic, ginger, green chillies, salt to taste, sugar, dry mango powder, lemon juice and give it a mix.
    Leave it aside for 30-40 minutes for enhancing the flavors.
    Transfer it to a serving bowl, serve it with prepared aloo matar and roti.
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ความคิดเห็น • 1.3K

  • @bhavanaupadhyay5149

    किसने बोला सरसों तेल USA में नही मिलता है,, रणवीर हम बता देते हैं कि usa में मां बाप और देश की मिट्टी को छोड़कर सब कुछ मिलता है।,,😂😂

  • @vikasad4042

    भाई जी हमारी सब्जी ह क्या😂 ये ही समझ नही आता😮

  • @alkasingh6445

    Abki bar tel dalte waqt intjar krungi ki aaju baju ke log bole ki kya kr rhi ho, fir hi sabji ko tel me dalungi😂😂😂 Get well soon Pawan ji

  • @narayanibhati7790

    जल्दी स्वास्थ्य लाभ करें।आपके बिना रणवीर कुछ नहीं ,केवल आवाज बनकर रह जाएंगे,पवनजी। रेडियो कार्यक्रम बन जाएगा।

  • @zubaidakhosa6254

    Aluu matar to mujy bhot Pasand hai lakin mery Ghar pe methy matar koi bhi nahi kahta from Pakistan ❤

  • @debishreemishra1077

    Namaskar mein hun Sundar 😂brar 😂

  • @rakeshkumarpachar4364

    काजीगाजरकीअचार सिरीज़ बनाए अलग अलग युनीक मांसाहारी भी बनाते कृपया 🙏🙏👍

  • @AshishGautaminsane

    Pavan bhai... theek ho jaao aur KTM dhyaan se chalao... GET WELL SOON

  • @aartieprajapati

    Hello sir, this is very tasty... please KATHI KABAB ki recipe bhi bataiye na....

  • @maheshsarolkar7925

    गीली हल्दी याने फ्रेश हल्दी का अचार और sprouted मेथी के दाने का अचार भी बहोत मस्त और हेल्दी होता है

  • @namansharma5067

    Ranveer sir , Aaj humare chotu se restaurant mein aap ki dish banai gayi.....aur 15 logon ne tapela bhar k aaloo matar ki sabzi saaf kar dii.....thank you sir....hum aap ki veg recipes logon ko khila rahe aur bata rahay ki , sir ka channel like karen and subscribe kare❤

  • @faridabegum790

    Ranveer Brar may God give u all d success n happiness in life .ur my most Favourite of all chefs around . Ur MY MASTER BLASTER CHEF N CHEF VIKAS ALSO . GOD BLESS U

  • @Neha_12396

    Thank you for giving recognition to u.p dishes❤....no one do this ...even Bollywood makes song in awadhi n other u.l languages bt no one gives credit n recognition to u.p culture....love you ranveer for giving recognition to dishes of all states❤

  • @Tamo8
    @Tamo8  +13

    11:33

  • @garimasharmareal

    Such happy vibes whenever you cook..thankyou chef for always showing this art from heart and sharing happy recipes!

  • @TheJahansKitchen

    Absolutely love this UP Style Aloo Matar recipe! The blend of flavors is incredible, and it reminds me of home. Huge thanks to the chef for sharing this delightful recipe! 🥔🍅🌿

  • @neenasinha10

    All time favorite winter special recipe 👌🏽.. lovely vlog👍🏼😊

  • @lilymondal307

    Respected Sir, a very and prosperous happy new year to you, your loved ones and your team members as well. I have learnt the basic of cooking from you. Thank you so much from the bottom of my heart. Your videos are really an inspiration for me. God bless you and your loved ones.

  • @gulammohamedhans7185

    Always noticed- every single episode you post - I learn history & variations of food culture- heartedly appreciate u to conveying your food Journey experiences to us which you learned hard way.

  • @theastroindia

    Yad aa gya wo gujra jamana, mater mithi mithi wo jayka suhana. Wah chef.