My favorite dish ... day or night, summer or winter, autumn or spring , i can have rajma chawal 3 x a day 7 days a week and 365 days a year ... delicious ...
You are my most favorite chef. I tried your many recipes. This recipe is good one. But I think your Mom's Rajma recipe is simple and easy to make .I tried it many times.... Superb in taste. 👌 Loved that recipe so much!❤❤
Chef, I know that you don’t need any appreciation, but still it’s worth appreciating the way you have made the recipe, and it is the first time that I have tried it, and it was just just just fabulous and mouth watering🫘
Super duper recipe of Rajma👍👍 Loads of thanks. Apka dhema Andaz, tirchen nazren aur mashoor muskurahat. .. lagta h shaair (poet) chef ban gia😊 Anyways Jo banatay ho kamaal banatay ho g. Namastay, Shukriya from Karachi Pakistan.
The best trick I use while cutting onions is to cut them in halves and soak them in water for 5-10 mins. I guarantee you'll never cry while chopping them❤🧅🧅🧅
Hi Ranveer ji! I’m a big fan. Could you please share a recipe for a mixed vegetable fry featuring soy chunks, carrots, corn, beans, cauliflower, and more? I’d love to make it as a standalone starter, with simple flavors so it’s not overwhelming when eaten alone.
Ranveer paaji maine khaye nahi, bas aapke rajma dekhe hai, par mughe lagta hai ki iss se acche Rajma meri mammi banati hai (and aapki bhi). Maa di jai!
Tears in my eyes , Every tip of urs while making Rajma reminded me of my Maa. What she used to say was Tamaatar ziaada paa !!!!!!! Blessings to you chef Thanks
Hello sir, I mad eRajma using the Punjabi (small) variety of Rajma. The taste was great but some of my Rajma beans didn't cook as much as the others. I cooked the Rajma before hand in pressure cooker with 6 whistles. Can you please mention why this variation in cooking between the beans? Thank you
Ranveer Paaji... Aapki RB Rajma ki recipe to ji "बल्ले-बल्ले"... ONE REQUEST IF YOU CAN... CAN YOU PLEASE PREPARE ONE EPISODE OF "BISBELLE BHAAT" of Karnataka... 🎉🎉🎉
Armaan's first standard teacher, Jasmeet Kaur, fed bim Rajma Chawal whenever it was made at her home, the entire year she was his teacher. Till today after almost 10 years he swears that's the best rajma anyone can make. More than the recipe it was d love that went into d dish. So as you said Chef mumma ke haath ka banaa hua will always be d best......
My favorite dish ... day or night, summer or winter, autumn or spring , i can have rajma chawal 3 x a day 7 days a week and 365 days a year ... delicious ...
No, can you imagine the gas
You are my most favorite chef. I tried your many recipes.
This recipe is good one. But I think your Mom's Rajma recipe is simple and easy to make .I tried it many times.... Superb in taste. 👌 Loved that recipe so much!❤❤
Made this for tonight's dinner. So good! Thank you chef!!
Amazing recipe.I tried for my guests and they love it.
Earlier chole tikki was also bomb between guests.
Thank you Sir for amazing recipes.
Tried RB style rajma today with rice and loved it - I like this recipe best - Thanks Chef
Tried yesterday. Excellent recipe. Thank you, Chef Ranveer!
Delicious Rajma❤...king of indian kitchen❤...
Indian?? 😅😅😅
India does not have 3 states😅😅
Today i prepared rajma by watching your video and it came out so well , i can't say in words. It tasted so good . Thanku chef ranveer.
Namsty favourite ❤ yhn recipe s jada to apko dekhne aate h your way of talking is just beautiful 😍
Super happy,just wait to see your videos,
SIR PLEASE KEEP ONE EPISODE FOR LEARNING TO HOW TO CHOP VEGETABLE
OR PLEASE GIVE US TIPS FOR CUTTING NICELY
❤❤superb ..i mix curd with tomatoes which gives a very gud soft texture..my jammu wali bhabhi taught me to add curd
Bahut achcha Laga sir.. banane ka tarika 👌👌... subhanallah
Therapy is expensive.....watch RB's videos instead! Love you Sir
A very fine recipe. On a different level than the other Rama I have made. Roasting the beans really deepens the flavor.
Wow chef,mai out of station thi kuch dino se,aj phirse cooking seekhna start❤🎉
Hi chef thank u for this recipe
I tried this yesterday but with less oil
My family loved it
Chef, I know that you don’t need any appreciation, but still it’s worth appreciating the way you have made the recipe, and it is the first time that I have tried it, and it was just just just fabulous and mouth watering🫘
This dish dost not contain that much amount of chilli red powder and oil we can make it with little amount of oil and without red chilli powder
I always make your jammu rajama receipe and my family love this now i will try this receipe and i know this is also become yummu 😋
कुछ भी कहे सर, लेकिन आंटी की रेसिपी बहुत सींपल और लाजबाव है। जबसे मैंने राजमा वैसे बनाए हैं i never looked back. By the way love your recipe too
Fantastic chef. Spontaneity is your speciality. You really inspire me, cooking.
Cooker is awesome good depth for bhunai👌rajma very tempting.
This is exactly how my mother cooks Rajma and it turns out amazing 😊
Wow 😊 maine hmesh rajma Boiled kr bnaya h same main bnati hu last me main malai add krti hu bhut tasty bnti h
Super duper recipe of Rajma👍👍 Loads of thanks. Apka dhema Andaz, tirchen nazren aur mashoor muskurahat. .. lagta h shaair (poet) chef ban gia😊 Anyways Jo banatay ho kamaal banatay ho g. Namastay, Shukriya from Karachi Pakistan.
God’s Gifted Chef. Thanks 🙏
Thank you for a delicious recipe. Meray pas lobia pera hua tha. Soch rehi thi kaisay pakana. Shukria
Looks fantastic. I've been looking for a good rajma recipe for a long time. Surprised to see that no garlic was added. I was expecting it.
I'm not Punjabi but I love all Punjabi foods and rajma is one of them.
Thank you chef for your amazing recipe...which always rocks. ❤ God bless you..
Tried this today, turned out really well.
Please tell me, which you use rajma in cooking
Namaskar mai hu Rajma Brar .Aisa ni bola aapne 😂😂
😂😂😂
Good one😅
सही कहा आपने। मैं भी यही सुनने को उत्सुक था ।😂
😂😂😂😂😂
😂😂😂 मै भी ये कमेंट करने वाला था 😂😂😂
Boss aaj ki recipe mere bete k most favorite food hay definitely will try this recipe this week only love you hogaya boss thanks 🌹💕🥰
God bless you always. Love you from America but I am originally from India my friend. Stay strong always. That's my all time favorites dish only rajma
Thankuji for such a nice recipe, cooker steel ka hai ki aluminum ka pl tell.😊
How brightly coloured with juicy to appetite me ❤❤❤❤❤keeps on cooking and yummy food
Which one better aRajma
Ye hui na baat aaj to Raajma chawal 😊
My all time favourite recipe by all time favourite chef...but i like aapki mummy vali recipe ❤ vo maa ke hath ka swad aur pyar..love it😊
Kya baat kya baat.abhi tak kabhi rajma nahi banayi thi ab kal hi banaungi .❤❤
Humne apki palewali rajma ki recipe banai thi bahot tasty bna tha ab yeh bhi try karenge
very tempting.. next time when I cook rajma I will try RB style❤
Sending you some love and prayers. Thank you Sirji for another delicious recipe. Loved this one pot rajma recipe. I am going to make this one also.
Nice recipe Ranveer thank u so Mach❤
Ranvir u believe or not today I boiled rajma for tomorrow.. now your video came I follow your one..
I'm looking for a good pressure pan. Can you please tell which one you're using in this video or recommend a good one? Thanks, chef.
Really rajmah the king and when you make them it's sure to be yummy thanks for RB style recipe stay blessed take care
Sir, aap jis salike se batate ho dishes banate ho woh hame bahot aacha lagta hai ji to pls try सांज्याच्या पोळ्या 🙏🏻
Aap ki har recipe super duper hoti hsi❤
Looks so delicious chef. Can't wait to try it!🧑🍳
The best trick I use while cutting onions is to cut them in halves and soak them in water for 5-10 mins. I guarantee you'll never cry while chopping them❤🧅🧅🧅
What a bang on recepie! Sir please make Chole Bhatureas well! Need a good recepie for it.
It's amazing kick of Kasoori Methi & Green Chilly/Ginger
Thank u for the yummy recipe 🙏🏻 Which is this pressure cooker.. Also how many litres 🙏🏻
Today I have this rajma rice it's become outstanding ❤
Chef starting me apne oil use Kiya to vo mustard oil tha ya white oil?
Basic formula aaj pata chala ❤️from Nepal 🇳🇵
You are the best... Aapse sikhke mai ghar pe acha khana bana leta hu
Thank you so much Chef Ranveer amazing tips Rajma looks so tasty🙏❤😋👌
Main bhi aapki recipe pasand Karti hun aur koshish Karti hun vaisa hi bnao aur banati bhi hai sabko bahut pasand aata hai thank u so Mach😊
Thank u so much that u made without garlic
Ranbeer wala rajma recipe bahut khoob. I must try it. ❤
Dekhe jeebhe jal ese gyalo. 😋
Yes yes Rajma and Rice my favourite 😋😋Delicious recipe 👍
Tried it today
Came out well
My all time favourite Rajma chawal 😋😋 delicious
Music के उस पार......Rajmah ....with Ranveer Brar❤❤❤
Chalo badhiya hai... Aavi he banaunga 😁😁
Thanks Chefff😊
Absolutely amazing recipe Sir ji turned out pretty well 🤗🙏🏻
Chalo aise bhi banake dekhate hai ... Maybe I would like this way rajma
Why no one can ever matched the deliciousness of mother's cooking.
Hi Ranveer ji! I’m a big fan. Could you please share a recipe for a mixed vegetable fry featuring soy chunks, carrots, corn, beans, cauliflower, and more? I’d love to make it as a standalone starter, with simple flavors so it’s not overwhelming when eaten alone.
Dil se desi.. nice recipe 👌👌
Bhot hii achii recipe hai ❤me try karugiii sir😊
Tomorrow I shall definitely make Rajma RB style!!!
Rajma looks tasty and delicious, thanks for the recipe and tips!!😍😍
Comfort food at its finest!
Bhaji, your respies are very nice , I love cooking and learning a lot.
Saturday ka apna mamla set kar dia sir. Video chalu rakh k banayega .. thank you. You are my Foodeshwar Gurudev 🎉
Ranveer paaji maine khaye nahi, bas aapke rajma dekhe hai, par mughe lagta hai ki iss se acche Rajma meri mammi banati hai (and aapki bhi). Maa di jai!
Made this chef ,it's awesome thank you jeetay raho
Thanks for this awesome recipe of Rajma
Entertainment unlimited!! And great recipe 👏👏
Wow very tasty recipy. I will try tomorrow. I have already soak rajma chitra.😊👍
My favourite yummiest razma👌👌thanku chef👍👍♥️
Tears in my eyes ,
Every tip of urs while making Rajma reminded me of my Maa.
What she used to say was
Tamaatar ziaada paa
!!!!!!!
Blessings to you chef
Thanks
You are the best!! Without a Doubt. In ur style -- Aapko dekh kr ji khane ka man ho gya ji! Fir na kahiyega Ranveer ne btaya nai!
Big fan sir 👋👋🙏
I just love the shine of your gravy....
Love your cooking sir ❤🎉😊
Wow.. all time favorite recipe 👌🏽..lovely vlog👍🏼😊
Watching your videos induces non stop watering of the mouth
❤❤I love this Rajma chawal
Hello sir, I mad eRajma using the Punjabi (small) variety of Rajma. The taste was great but some of my Rajma beans didn't cook as much as the others. I cooked the Rajma before hand in pressure cooker with 6 whistles. Can you please mention why this variation in cooking between the beans? Thank you
Maine rajma ke teenon video Dekhen teenon best hai❤❤❤🎉🎉🎉
RB sir ye toh Punjab aur Maharashtra ka milan Rajhma hogay❤❤
Very nice... Mummy is always best
Ranveer Paaji... Aapki RB Rajma ki recipe to ji "बल्ले-बल्ले"... ONE REQUEST IF YOU CAN... CAN YOU PLEASE PREPARE ONE EPISODE OF "BISBELLE BHAAT" of Karnataka... 🎉🎉🎉
Thank you for sharing such a yummy recipe chef. I will definitely try it out this weekend. Love from Canada
🤤🤤🤤🤤🤤🤤🤤Feeling hungry... Bon appetit our hero of kitchen ❤❤❤
Armaan's first standard teacher, Jasmeet Kaur, fed bim Rajma Chawal whenever it was made at her home, the entire year she was his teacher. Till today after almost 10 years he swears that's the best rajma anyone can make. More than the recipe it was d love that went into d dish. So as you said Chef mumma ke haath ka banaa hua will always be d best......
My favourite by my favourite chef sir
RB Rajma Recipe Superb tasty👌 & 3 tigada kaam savara is Awesome ♥️
Awesome 😋 my favourite one ❤ Stay Blessed Chef💝