Carbohydrate Chemistry - Anomers and the Anomeric Carbon Part 2

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  • เผยแพร่เมื่อ 10 ก.พ. 2025
  • This video helps to strengthen our ability to identify the anomeric carbon and determine the anomeric form of a carbohydrate. Furanoses are used as the example instead of the typical pyranose rings, which were explored in part 1.

ความคิดเห็น • 12

  • @Elemerof_thebriar
    @Elemerof_thebriar 12 วันที่ผ่านมา

    exactly what I was looking for, very few resources discussing carbohydrates actually discussed this. Excellent lesson

  • @bismarck905
    @bismarck905 3 ปีที่แล้ว +1

    you're truly saving me from not understanding the whole concept.. thank you

  • @FaadaEssien
    @FaadaEssien 4 ปีที่แล้ว

    your comment about the shortcut not always holding true just saved me. thanks so much

  • @edwardconteh2538
    @edwardconteh2538 3 ปีที่แล้ว

    Perfect and well concise explanation..
    I'm shocked to noticed that you have less number of peoples that are subscribing to this channel and also fewer viewers..But you're indeed an expect in passing this information..It has impacted my studies so much..
    Thank you so much!

  • @marcosackel862
    @marcosackel862 4 หลายเดือนก่อน

    Crystal clear explanation. Thanks!

  • @zaya421
    @zaya421 3 ปีที่แล้ว +1

    Thankssssssssssssss❤️❤️❤️❤️

  • @lisapanaga4531
    @lisapanaga4531 3 ปีที่แล้ว +1

    Thankyouuu for this vid! Hope you keep making vid on biochemistry it rlly help a lot. Your explanation is very clear and concise

  • @Tracks777
    @Tracks777 5 ปีที่แล้ว +1

    lovely content

  • @doanhtruong1273
    @doanhtruong1273 3 ปีที่แล้ว

    this is very very helpful!!! thank you!

  • @sheikasittiereihanamontane8399
    @sheikasittiereihanamontane8399 3 ปีที่แล้ว

    Thank you so much this is a great help

  • @ayamamdouh7572
    @ayamamdouh7572 4 ปีที่แล้ว

    Thank you 💖💖

  • @angelicamaedelacruz616
    @angelicamaedelacruz616 3 ปีที่แล้ว

    Thankkk youu so muchhhh!!!!!