Thank you, it has helped me a lot! I am Romanian and I've bought one with the instructions in Dutch and German (which I don't speak). You've saved me, I was able to pause the video and write down all the explanations concerning the buttons/settings. I bet you did not expect that, but thanks all the same!
Good Morning! Thank you for another excellent review video! I watched your beautiful presentation of the Silvercrest Bread Maker. Nice presentation! I wish you a nice day!👍
Yum fresh baked homemade bread, made easy. I bet it smells and tastes so good. Being able to adjust the amount of browning for the crust is great since everyone has different tastes.
I thought I was having a Deja Vu moment their, until I realised it wasn’t an Ambiano 🤔😳😜 You must love bread 🍞 having 2 machines on the go 🤣 & yet again well done on making a bread Pun from a film quote 👏🤩 Hope your having a nice Sunday, stay safe & have a lovely week ahead ❤️😍xx
Thanks for the review, that was interesting. When you put in the title "Loaf is like a box of chocolates", I was expecting a conclusion of inconsistency from multiple tries; because the second half of that quote is, "... you never know what you're going to get". ;-)
yeah, that WAS really helpful, thank you. i only recently learned you can remove the blades before baking which would be super helpful. i've only had exp with a goodwill breadmaker... and the blade is STUCK. plus, i think it has issues aside from that. only used it once. i think i need an actual machine. i think someone put this out after someone passed, OR knowing it was faulty. i've just started going to ALDI and realized (despite dumb google maps) a LIDL is right down the road and not 25min away. i'm thinking to try one of the breadmakers from either, although prime day is in a few days. actually, maybe tomorrow, and potentially a breadmaker might go on sale. i marked ones i'm interested in and will see if they do. wondering if a smaller pound loaf would let the bread be more a standard loaf shape. also, even if i only just make and proof dough in the thing, the rising process is always the hassle, because of ambient temperatures. i could still just put in the oven myself if i wanted....
Thanks so much, we are struggling, sometimes the black pieces remains in the bread what makes difficult taking it out of the base, would you give me a recommendation please?
Yes, it does stick in bread quite firmly. We have used the aldi version which aldi sticks deep. We used to have a Morphy Richards bread maker and that blade came out really easily. Not sure how to stop this happening, sorry.
Hi I live in france and have this machine ,it tells me to put the liquid in first not last and to make a white loaf on program 2 . Is the English one different, thanks in advance
That’s what the booklet instructions say here too. I was following the instructions from the bread flour packet, which say dry then wet ingredients. If I’m using recipes from the machine book I follow their instructions and put the wet in first if stated. Hope this helps 😊
We’ve made banana bread, fruit cake and chocolate bread. Fruit cake is our favourite. The smell when cooking fresh bread is so nice. Hope you enjoy using yours. Thanks for stopping by.
I got this exact same bread maker and so far the three loaves I have made come out with a solid cake consistency and do not taste nice at all, please can you put what recipe you used up. Because I'm at a loss and I'm in two minds whether to take it back with the amount of flower I've wasted trying to produce homemade bread. I bought this because of the gluten-free setting. However that came out like a brick.
That’s a shame. We actually use a ‘bread flour’. You can get various loaf types and in the pack it tells you what to add, usually oil, butter, or water. Most supermarkets sell them. If you follow a recipe where you use regular flour you need to add the ingredients to the pan in the order they are listed for it to work well. Also if water is required for your recipe, it needs to be lukewarm and not too cold or hot. Hope this helps 🤞🏼
Absolutely agree. I was using mine every couple of days at first, mostly enjoying the smell of fresh bread. Now I use it a couple of times a year to make fruit cake.
Thank you, it has helped me a lot! I am Romanian and I've bought one with the instructions in Dutch and German (which I don't speak). You've saved me, I was able to pause the video and write down all the explanations concerning the buttons/settings. I bet you did not expect that, but thanks all the same!
Thank you for taking the time to comment. Glad you found our video useful 😊
Me too
Best product review I have ever seen. Clear and concise..Thank you
Thank you for taking the time to comment :o)
Another awesome product of bread maker.
Thanks for the review!
7:35 this is an awesome thing and I love it...thanks for sharing and I wish you happy day
Good Morning! Thank you for another excellent review video!
I watched your beautiful presentation of the Silvercrest Bread Maker. Nice presentation! I wish you a nice day!👍
Yum fresh baked homemade bread, made easy. I bet it smells and tastes so good. Being able to adjust the amount of browning for the crust is great since everyone has different tastes.
Bread cooked perfectly, fluffy! Great review on the SilverCrest bread maker.🌟🙂👍
great Bread Maker review preparing Tuesday morning
fantastic result, saves time and seems tasty
Awesome Bread maker. You can make so many different bread with that machine. The bead is soft, fluffy ,airy and looks yummy! Thumbs up! 25
Great share and test of the bread maker. Looks good.
thank you for sharing this amazing video, this is a very interesting content, have a blessed day💐
Amazing! Love it!
Good upload👍
Thanks for sharing of review of bread maker!
I thought I was having a Deja Vu moment their, until I realised it wasn’t an Ambiano 🤔😳😜 You must love bread 🍞 having 2 machines on the go 🤣 & yet again well done on making a bread Pun from a film quote 👏🤩 Hope your having a nice Sunday, stay safe & have a lovely week ahead ❤️😍xx
Good review, my friend....Bread looks delicious.....And so easy to make.....Happy new week
Great Silvercrest bread maker review share my friend. Bread looked so fluffy and soft. medium browning setting gave good results. full view. Like 2
Thanks for visiting again )) We enjoyed your latest video )) Our daughter loves My Little Pony :o)
@@Mandyglen many thanks
Cool bread maker. Enjoying in full as always! :)
Merhaba. Güzel bir tanıtım. Harika sonuç. Teşekkür ederim 🌹
Great product and review
a very cool kitchen appliance
Thanks for the review, that was interesting. When you put in the title "Loaf is like a box of chocolates", I was expecting a conclusion of inconsistency from multiple tries; because the second half of that quote is, "... you never know what you're going to get". ;-)
Ha ha yes indeed. Thanks for stopping by 😊
Fresh homemade bread 🍞 yum 😋
absolutely awesome well done full view and keep in touch
The bread looks yummy. I think both bread makers are great
nice review of this useful bread maker
*fully viewed👀💯A big thumbs up👍Au*
Wonderful bread maker review 🌹
Nice sharing. One like from me. Happy Sunday.
Looks very good!! 😃
Love it 😍
I think I will buy my own...
Hello my friend!! very useful appliance to have!!
Look so great
yeah, that WAS really helpful, thank you. i only recently learned you can remove the blades before baking which would be super helpful. i've only had exp with a goodwill breadmaker... and the blade is STUCK. plus, i think it has issues aside from that. only used it once. i think i need an actual machine. i think someone put this out after someone passed, OR knowing it was faulty. i've just started going to ALDI and realized (despite dumb google maps) a LIDL is right down the road and not 25min away.
i'm thinking to try one of the breadmakers from either, although prime day is in a few days. actually, maybe tomorrow, and potentially a breadmaker might go on sale. i marked ones i'm interested in and will see if they do.
wondering if a smaller pound loaf would let the bread be more a standard loaf shape.
also, even if i only just make and proof dough in the thing, the rising process is always the hassle, because of ambient temperatures. i could still just put in the oven myself if i wanted....
I used to have a Morphy Richards which was brilliant. I use this one mostly for fruit bread and cakes to be honest now.
Helped me a lot
Thanks for letting us know 😊
Thanks so much good work nice video stay connected
Good sharing my dear
Thanks so much, we are struggling, sometimes the black pieces remains in the bread what makes difficult taking it out of the base, would you give me a recommendation please?
Yes, it does stick in bread quite firmly. We have used the aldi version which aldi sticks deep. We used to have a Morphy Richards bread maker and that blade came out really easily. Not sure how to stop this happening, sorry.
Bought one about 3 weeks ago now £59.99
Fabulous. We love the smell of fresh baked bread and fruitcake wafting around the house :o)
nice bread maker
Hi I live in france and have this machine ,it tells me to put the liquid in first not last and to make a white loaf on program 2 . Is the English one different, thanks in advance
😮😮 you can speak english.
First france men who speaks english 😂😋
That’s what the booklet instructions say here too. I was following the instructions from the bread flour packet, which say dry then wet ingredients. If I’m using recipes from the machine book I follow their instructions and put the wet in first if stated. Hope this helps 😊
very tasty
Wow we need a loaf of fresh bread 😋
Which do you prefer Ambiano or Silvercrest machine.
I prefer this silver crest one personally
Very nice review and looks very nice bread maker. Does it have a bake only setting?
Yes it has and you can also add up to 8 custom settings for your own recipes, although I haven’t worked out how to do that yet 😊
Il est inscrit dans le manuel, tout comme chez le boulanger, qu'il faut commencer par mettre les liquides en premier...
On the packet mix it tells you to add the ingredients in the order they are listed.
This looks amazing. I just bought one. Have you made other things or just bread?
We’ve made banana bread, fruit cake and chocolate bread. Fruit cake is our favourite. The smell when cooking fresh bread is so nice.
Hope you enjoy using yours.
Thanks for stopping by.
I've looked at the book but cannot find the measurements for a fruit loaf
If You google 'bread maker fruit loaf' you will find lots of recipes online )) Hope this helps :o)
Thats a very useful appliance to have! 😍 Wow! It can knead the flour as well! 😳
Hi friend, awesome video. Big like from me and stay connected!
I got this exact same bread maker and so far the three loaves I have made come out with a solid cake consistency and do not taste nice at all, please can you put what recipe you used up. Because I'm at a loss and I'm in two minds whether to take it back with the amount of flower I've wasted trying to produce homemade bread. I bought this because of the gluten-free setting. However that came out like a brick.
That’s a shame. We actually use a ‘bread flour’. You can get various loaf types and in the pack it tells you what to add, usually oil, butter, or water. Most supermarkets sell them. If you follow a recipe where you use regular flour you need to add the ingredients to the pan in the order they are listed for it to work well. Also if water is required for your recipe, it needs to be lukewarm and not too cold or hot. Hope this helps 🤞🏼
@@Mandyglen thank you I'll give it a go. 🙏🤞🙏
beautiful video im your new friend here
big like fully watched
see you around
Wo steht das Rezept.
The recipe I use is printed on the bread mix packet. There are also some good bread maker recipes on the web 😊
nice bread maker. we are making our bread using bread maker too. homemade bread is always the best and easy to do with bread maker machine.
ماشاء الله جميل ورائع💐👍
🥺 Now it cost €80 @ Lidl in the Netherlands
🤦♂️
@@Mandyglen yeah I had the same thoughts
Decent machine for sure, but honestly, unless you eat bread almost daily,i t's cheaper just to buy one from Lidl's bakery.
Absolutely agree. I was using mine every couple of days at first, mostly enjoying the smell of fresh bread. Now I use it a couple of times a year to make fruit cake.
Il faut traduire en français