ONe more comment: It is so obvious that Sara is "in the zone" during these live events. She is a single minded one woman cooking MACHINE! But having Jamie there to respond to the chat and provide highlights to Sara is such a great addition to the normal videos. What a team!
When I grew up, pressure cookers we're downright scary! I'm so glad for modern technology. I may have to try Tupperware's version in the near future. Thanks for the video!
You have come such a long way Sara, it was just a year maybe more you were doing videos and weren’t showing your face and here you are doing multiple live videos! I truly admire your courage because I know how cruel and hurtful some people can be, but I feel they are in the minority, just wanted to let you know you’re truly appreciated!
I enjoy watching you cook and the sweet relationship you and your husband share. The stew is going to be delicious...looking forward to part 2 and the snack!
I very much like that you do not peel your potatoes; I only peel mine for specific recipes. When I do peel and skin vegetables I vacuum seal those peelings and freeze them until I have enough to cook later to make vegetable broth. My pressure cookers are among my most favourite cooking items - only second to my collection of cast iron skillets, pots and pans. I would be interested in trying one of the Tupperware Brand pressure cookers. I would be interested in seeing how they compare to my range-top pressure cookers. As for the pie you mentioned at the end of this video - I very much like strawberry & rhubarb pie but I have made just an all rhubarb pie. One recipe you might like is one I have for a pie using only red grapes - I have made this an my friends swore they were eating a cherry pie! Much love to you.
Hi Sara and Jamie! It's so good to see you both. This looks really good! I'm so glad you are back to making vids and going live too. Love you girl. 💖💜💟
What a perfect meal for our -40 wind chill this morning and -25 tonight. I just love you guys! Such a sweet couple. I love the idea of a microwave pressure cooker!
@@cassieoh6042 Oh, go ahead, Cassie Oh. Eat dirt, along with with pins worms, anthrax, rodent feces, nematodes, pesticides.. It's your life! Well, it was your life. LOL!
I missed you again shoot Man has preesure cookers come a long long way .I just got an instant pot for CHRISTMAS. And am.learning it .have cooked two successful meals in it so far though. Mississippi pot roast and dry beans both delicious. Dint get snow where I'm at in NC .but our Mnts .did .but is super cold for NC too. That looks good .hope u enjoyed it .GOD BLESS Sarah!who ever thought u would be able to preesure cook in a microwave. And I've seen those .dint know Tupperware had one .
Hi Sara and Jamie, Yes, it is very cold here in Iowa also. Below zero and close too 25 below tonight . One more day and night, then i see by the weather we get a break and 3-4 days of rain. From one extreme too another. lol!
Thank you for the invitation into your home...I just found your channel...it is such a pleasure to watch you cook...you have such a sweet personality, wish I could be your neighbor...new subscriber 😁
Beef stew in my favorite thing to eat whenever it get cold outside my mom she would always make beef stew whenever it gets cold outside and she would add some saltine crackers to go with them I miss my mom so much I wish you was here with me you guys did an awesome and blessed job on the beef stew I like it!
Sarah, what is the cost for this Tupperware pressure cooker? I don't have a Facebook acct. To be able to watch your Tupperware parties live on Facebook. This looks to be a very nice option for pressure cooking. I'm here down by Bardstown ky. It is cold here also. I hope you all are doing well there. The peelings and end pieces of veggies I have I collect in one bowl and add to that bowl until full. I keep bowl in freezer and add to it. Then once filled I dump all veggie end and pieces and peelings into pot of boiling water. Boil until all is cooked. Drain out veggie products and you will have veggie broth to use in soups. Can freeze the veggie broth too. Sarah and Jamie I enjoy your Christian attitudes. Love Tamson.😇❤❄❄❄💨💨💨💨
OR they can ask the question here. Why should they have to make a FB account? Coming from someone who says "who cares" , I think you need to chill out....To actually answer the original posters question, they are between $75 and $120 from what I've seen.
Love ❤️ your “It’s the Great Pumpkin, Charlie Brown” mug!!! FYI, get yourself a Santoku knife, they are great!!! Always cut all veggies uniform sized (for more even cooking) 😊
Homemade chicken and dumplings, is what I'm having. Here in Tennessee, it's pretty cold too! It's 21°, wind chill 13°. Tonight's low is suppose to be 14°, wind chill in single digits! Not too good for the South!!
Sara is your doctor aware of the frequency you eat fake meat? It is not a good or healthy thing to do on a regular basis. There are also starches and hidden sugars in the composition of these products. Please check out the ingredients. Do you cook with many pulses and lentils? That could be a healthier, more natural alternative. I understand you cannot eat meat right now but that would be the healthier option unless you go the way of all whole foods, unprocessed.
Hi this is gonna be fun.i had know idea Tupperware even sold things like this.i am 57yrs old used to buy Tupperware back inn the day but boy that's nice.your friend cathy.
Sara, thank you so much for the vegan recipe! Our family has to be vegan-due to 2 different health issues, so we really appreciate your easy and fun recipes! Can't wait to get my Tupper and have a party with u! Thank u!!
**Happy Birthday Matt** and Hello **Alicia**. Nice too meet you Hello Sara And Jamie again on this video. Love re-watching all your videos. I still can't join the chat, not sure why. But Love Ya Both. Thanks for awesome recipes.
We call the evening meal supper.. one of those where you come from what you call it.. pop - soda. I had a really good veggie soup the other day but I put steamburger meat in it. It was REALLY good.. I like your vids though.. I have a squirrel that steals my whole bird cake from the feeder! :)
We love jackfruit cooked with onions, then pour on bbq sauce Catelmans mustard sauce. Serve on hot dog buns with tater tots. Best bbq ever. We get canned jackcruit in brine here in Jacksonville Florida. Love your channel and you!!!
Have you ever used an Instant pot? I just got one for Christmas, I didnt want one, was convinced to use it and I was hooked, the first time. Its amazing!
Lol.. I thought you were saying the name brand of the steamer that you put in the microwave was called Max Fill line. But realize you were talking about the water level.. don't worry I also live in the south so I have a very southern accent also.
Sarah, I love chickpeas too. Roasting them are yummy. Thank you so much for demonstrating the Tupperware pressure cooker. Does the pressure cooker come with recipe booklet? 😞Missed again live..boohoo. Love Tamson.❤😇
Hi Jamie!! Where state do you & Sarah live in? So happy to hear you are safe & warm... We are in 70°weather here in Cali4nia... Expecting 3 significant storms (YAY)! LOVE U BOTH! Wish youd do more Vids w/both of U cooking 2gether!! 💕🤵👰💕
.We have 30 degrees below 0 wind feel factor in NYC it's 3 degrees outside.We had no heat all night into the morning.wouldnt want to freeze like the poor birds I though them out bread each morning Irish Stew
@@jeannie7131 yikes is right....the tops always have dirt in them, and I watched with disbelief as she kept chopping right down to the bottom where dirt always gathers between the stalks
ONe more comment: It is so obvious that Sara is "in the zone" during these live events. She is a single minded one woman cooking MACHINE! But having Jamie there to respond to the chat and provide highlights to Sara is such a great addition to the normal videos. What a team!
Yeah, it's 2020 and all that blows sky high.
such a sweet couple...i just love you both..and look forward to your videos...bless you both and stay warm and safe
sara is so happy and smiling
I would like the yup are book
How can we get the tupawareto us
I love the way your hubby calls you baby....you are such a sweet couple! I also feed my birds and squirrels every single day!
That is so awesome! These 2 make such a sweet couple! It is -40 here tonight Jaimie! Send heat! Lol!
Hilarious observation. In2020 Jamie bucks up and stops helping Sara film. Their fake is revealed
When I grew up, pressure cookers we're downright scary! I'm so glad for modern technology. I may have to try Tupperware's version in the near future. Thanks for the video!
You have come such a long way Sara, it was just a year maybe more you were doing videos and weren’t showing your face and here you are doing multiple live videos! I truly admire your courage because I know how cruel and hurtful some people can be, but I feel they are in the minority, just wanted to let you know you’re truly appreciated!
I enjoy watching you cook and the sweet relationship you and your husband share. The stew is going to be delicious...looking forward to part 2 and the snack!
love Sara and Jamie theyre so sweet
I very much like that you do not peel your potatoes; I only peel mine for specific recipes. When I do peel and skin vegetables I vacuum seal those peelings and freeze them until I have enough to cook later to make vegetable broth. My pressure cookers are among my most favourite cooking items - only second to my collection of cast iron skillets, pots and pans.
I would be interested in trying one of the Tupperware Brand pressure cookers. I would be interested in seeing how they compare to my range-top pressure cookers.
As for the pie you mentioned at the end of this video - I very much like strawberry & rhubarb pie but I have made just an all rhubarb pie. One recipe you might like is one I have for a pie using only red grapes - I have made this an my friends swore they were eating a cherry pie!
Much love to you.
Hi Sara and Jamie! It's so good to see you both. This looks really good! I'm so glad you are back to making vids and going live too. Love you girl. 💖💜💟
You guys are so sweet and lovely. Love how the channel has come leaps and bounds!!!! Love from the UK 😘😘😘
What a perfect meal for our -40 wind chill this morning and -25 tonight. I just love you guys! Such a sweet couple. I love the idea of a microwave pressure cooker!
My dad works at a fire department in Iowa as a paramedic and is always watching you guys for new fire house recipes
Proud of you Sarah! Your meals are amazing looking!
Crystal Klein they dont have to they multi millionaires!!!
Thankyou iv had my pressure cooker for over 4 yrs and never used it but u make it look so easy .thanku watching from.australia
Sara! I always rinse celery and parsley. They are full of dirt. Much love.
DCFunBud lol how long do you want to live , ANYWAYS
@@cassieoh6042 🤣🤣🤣
@@cassieoh6042 Oh, go ahead, Cassie Oh. Eat dirt, along with with pins worms, anthrax, rodent feces, nematodes, pesticides.. It's your life! Well, it was your life. LOL!
I love all the live videos you’ve been posting! I look forward to them everyday :)
I really wish you two were my neighbors. You are two awesome people.
I love the introduction to this video! Hey, hey, hey! You are awesome Sara.
Thank you for the video, you are precious.
This looks great Sara! Hello from Nova Scotia I watch you all the time ! 😝🙌
I love you guys ! I don't like to cook but watching you cook makes me want to cook . I'm gonna start with the mushroom canopys
I missed you again shoot
Man has preesure cookers come a long long way .I just got an instant pot for CHRISTMAS. And am.learning it .have cooked two successful meals in it so far though. Mississippi pot roast and dry beans both delicious. Dint get snow where I'm at in NC .but our Mnts .did .but is super cold for NC too. That looks good .hope u enjoyed it .GOD BLESS Sarah!who ever thought u would be able to preesure cook in a microwave. And I've seen those .dint know Tupperware had one .
I can’t think of a better thing to do when you’re snowed in then to cook something warm and yummy! 😋
Looks delious, it's -22 here in Chicago...stay warm
Sara: "Here we go to the microwave!" Lolol! Adorable. Sara you are so down to earth. That's what makes you & your videos so enjoyable.
Sara, you are so beautiful.... Inside and outside!! Love you!!
Hi Sara and Jamie, Yes, it is very cold here in Iowa also. Below zero and close too 25 below tonight . One more day and night, then i see by the weather we get a break and 3-4 days of rain. From one extreme too another. lol!
Your personality is as bright as the sun. I'm probably getting actual vitamin D just watching your videos. Thank you! :)
Thank you for the invitation into your home...I just found your channel...it is such a pleasure to watch you cook...you have such a sweet personality, wish I could be your neighbor...new subscriber 😁
Sara, your "hey,hey hey" intro really makes me smile : )! Keep up the great videos.
Beef stew in my favorite thing to eat whenever it get cold outside my mom she would always make beef stew whenever it gets cold outside and she would add some saltine crackers to go with them I miss my mom so much I wish you was here with me you guys did an awesome and blessed job on the beef stew I like it!
I didn’t know about beef “nots.” I will have to search for those! Thanks!
I love you Sara and Jamie thanks for your great recipes I always watch your videos I enjoy you both so much
Sarah, what is the cost for this Tupperware pressure cooker? I don't have a Facebook acct. To be able to watch your Tupperware parties live on Facebook. This looks to be a very nice option for pressure cooking. I'm here down by Bardstown ky. It is cold here also. I hope you all are doing well there. The peelings and end pieces of veggies I have I collect in one bowl and add to that bowl until full. I keep bowl in freezer and add to it. Then once filled I dump all veggie end and pieces and peelings into pot of boiling water. Boil until all is cooked. Drain out veggie products and you will have veggie broth to use in soups. Can freeze the veggie broth too. Sarah and Jamie I enjoy your Christian attitudes. Love Tamson.😇❤❄❄❄💨💨💨💨
OR they can ask the question here. Why should they have to make a FB account? Coming from someone who says "who cares" , I think you need to chill out....To actually answer the original posters question, they are between $75 and $120 from what I've seen.
@UCCJw01NSfYk0i_c2J1FZgRA Thank you. God Bless You. 😇
SholidShnake .. i los my pannies screams
I never thought about keeping the leafy parts of the celery for salads! Thanks!
Love ❤️ your “It’s the Great Pumpkin, Charlie Brown” mug!!! FYI, get yourself a Santoku knife, they are great!!! Always cut all veggies uniform sized (for more even cooking) 😊
Makes my whole day to see that smile how sweet:)
Ugh she’s so adorable I can’t I love you Sara
Love you and Jamie and your wonderful show ...Everything always looks so good and yummy.
Homemade chicken and dumplings, is what I'm having. Here in Tennessee, it's pretty cold too! It's 21°, wind chill 13°. Tonight's low is suppose to be 14°, wind chill in single digits! Not too good for the South!!
Teresa Basinger she'll be comin round the mountains when she comes😇
Teresa Basinger Howdy neighbor
@@strawberrybananapeel7141 Howdy!
@@betterstill100 Rocky Top!!
It's 18°, wind chill, 10°!! I think it's warmer in Alaska, than it is in Tennessee!! Beef stew looks soooo good!!
My little wild rabbits love those celery tops!!❤🐰
Good job Sara love to watch your vedeos and love your recipes ,thank You!❤️
Another great video. I am looking forward to watching more.
I love Sara's intro, its actually great hey hey hey !!
ALWAYS GREAT shows!
love you Girl !!!!!! Watching from Phoenix Arizona !!!!!
David Kendrick is Phoenix a good place to escape the cold?
Love you guys!!
I missed this live because your snowstorm from last night, ended up here tonight for us !
You are great people - even love animals! We'd have a great world if everyone was like you.
Yum, you’re recipes look so good. You’re blessed to have a man who can cook too. I bet he even helps with the clean up.
Sara is your doctor aware of the frequency you eat fake meat? It is not a good or healthy thing to do on a regular basis. There are also starches and hidden sugars in the composition of these products. Please check out the ingredients. Do you cook with many pulses and lentils? That could be a healthier, more natural alternative. I understand you cannot eat meat right now but that would be the healthier option unless you go the way of all whole foods, unprocessed.
Hi this is gonna be fun.i had know idea Tupperware even sold things like this.i am 57yrs old used to buy Tupperware back inn the day but boy that's nice.your friend cathy.
I saw the Sparkling Ice Cherry Limeade... you two are definitely my kinda people. :-)
Stew looks really good........I had a few fried potatoes and Stan (my hubby) had chili hot dog.
Love your Recipes, , Dayton, Ohio, Thankyou
I love your vegetarian recipes!
Lovely blouse. Take care
Sara you have such a beautiful smile and your also a great cook.
I love you Sara ❤️
Sara, thank you so much for the vegan recipe! Our family has to be vegan-due to 2 different health issues, so we really appreciate your easy and fun recipes! Can't wait to get my Tupper and have a party with u! Thank u!!
Chili Colorado is DELICIOUS!!
My grandmother use to grow rhubarb and she made the best rhubarb pie ever tasted!
Hi Jamie & Sara, Stew will be good on these frigid nights.
J&B Wilde isn't that supposed to be FRIGGIN' ? lol
YOUR ALWAYS such a Great cook
Ive been learning ALOT by watching your videos
Thx
Sara, I use regular beef. I wonder if I should brown the beef before putting it in?
Deb D I always do
Highly recommend!!
Watching from ireland
It looks delicious Sara
**Happy Birthday Matt** and Hello **Alicia**. Nice too meet you
Hello Sara And Jamie again on this video. Love re-watching all your videos. I still can't join the chat, not sure why. But Love Ya Both. Thanks for awesome recipes.
We call the evening meal supper.. one of those where you come from what you call it.. pop - soda.
I had a really good veggie soup the other day but I put steamburger meat in it. It was REALLY good.. I like your vids though.. I have a squirrel that steals my whole bird cake from the feeder! :)
Thanks for sharing. I have never heard of beef not,I'm going to try.
Homemade ham and bean soup with cornbread tonight.
Hey hey hey....wearing my fav color...💜
Watching from Northwest Territories In Canada.
Nice knife work cutting those veggies with a butter knife!! Love your videos!!
Sounds like interviewing a sprinter right after a 100 yard dash. Actually no they don’t even puff so hard. Wow
We love jackfruit cooked with onions, then pour on bbq sauce Catelmans mustard sauce. Serve on hot dog buns with tater tots. Best bbq ever. We get canned jackcruit in brine here in Jacksonville Florida. Love your channel and you!!!
I absolutely hate Jackfruit. Squishy and gross. Bbq sauce makes it so sickening sweet. Bluck!
I wish I had found your videos a long time ago but I'm just seeing them
When i was a kid,our pressure cooker had a metal knob on top. Dad released the knob too early and dinner was siddenly on the ceiling! Mom was mad.😅😅
I can't wait to find out what that snack it going to be ❤️
Dinner : peanut butter sandwich
We had roast done in crock pot and roasted sweet potatoes and carrots and brussel sprouts and gravy
Have you ever used an Instant pot? I just got one for Christmas, I didnt want one, was convinced to use it and I was hooked, the first time. Its amazing!
Love your videos!
Lol.. I thought you were saying the name brand of the steamer that you put in the microwave was called Max Fill line. But realize you were talking about the water level.. don't worry I also live in the south so I have a very southern accent also.
Hey hey heyyy!!!! You are the best!!!
Sarah, I love chickpeas too. Roasting them are yummy. Thank you so much for demonstrating the Tupperware pressure cooker. Does the pressure cooker come with recipe booklet? 😞Missed again live..boohoo. Love Tamson.❤😇
Sarah you are awesome.. I would live to see your version of cabbage rolls
Love lol
💜 u guys!!!😘
Hi Jamie!!
Where state do you & Sarah live in?
So happy to hear you are safe & warm... We are in 70°weather here in Cali4nia...
Expecting 3 significant storms (YAY)!
LOVE U BOTH!
Wish youd do more Vids w/both of U cooking 2gether!!
💕🤵👰💕
.We have 30 degrees below 0 wind feel factor in NYC it's 3 degrees outside.We had no heat all night into the morning.wouldnt want to freeze like the poor birds I though them out bread each morning Irish Stew
Hi Sara from Corbin Kentucky!!
whats the cost of this item, thanks
Bravaaa
Wait ...
Don’t you have to wash the celery first?
Yikes...right??
@@jeannie7131 yikes is right....the tops always have dirt in them, and I watched with disbelief as she kept chopping right down to the bottom where dirt always gathers between the stalks
I made beef stew in my instant pot!!!
Hi, you are so sweet. Love your videos
Veggie sausage, egg, and cheese sandwich with an avacado...😋
Where do you get your baking dishes that aren't Rachel rays?
Love your accent so freaking cute ❤️
She reminds me so much of my Grandma from Illinois accent! Very similar!
dhkrescue kinda figured she would be from the lovely south