❓❓❓Can I store the laksa paste? What about substitute ingredients as I don't live close to an Asian grocer? How do I get the best flavours of the broth? Can I just use chicken as the base of the broth? How can I make vegetarian laksa? Let me answer all your questions and more here: www.nyonyacooking.com/recipes/curry-laksa~HJhedDsDf9Z7 FREE pdf to print, so you don't touch your gadgets with your oily fingers! 😉
I come from a Baba family in Melaka and now that I live in Thailand, I miss laksa so much. Your video made me salivate just watching you prepare it. Am going to check out your other videos and start cooking here! Great job!
Thankyou so much for taking the time to show us how a a real authentic laksa variation is made! There are so many terrible videos claiming that their recipe is an authentic laksa with most of them using some kind of mass produced 'laksa paste' from the super-market. Most of which contain 621, 622, and 623 flavour enhancers. Your recipe looks fresh and vibrant and I am heading straight to the kitchen to make it for dinner. Thankyou for the inspiration and education.
buerne Thank you for the support! It is really a lot of effort but I am glad to feel home away from home :D Hopefully the recipes can make you feel home while being overseas too!
I tried it today. But i used chicken and anchovies stock cubes as i dont have prawn. I love the taste. Really really enjoy it. Thank you for the recipe. 😘😘😘😘
Absolutely excited to hear this! Thank you for trying it out. If you happen to have a photo of the laksa, send us a photo here: www.nyonyacooking.com/recipes/nyonya-laksa
Thank you so much for sharing your yummy recipes!! I'm currently battling terminal cancer, and the only thing I crave are Malay dishes. Especially Laksa. I lived in Sydney, where I had Laksa everyday for lunch, I then lived in London, where I didn't have it for a long time, and now I live in the US, and am craving it again. My husband has gone to buy all the ingredients at an Asian Supermarket. Your instructions are so clear, I really appreciate the effort you have put into making these videos. Thank you
Poshoz, thank you so much for your comment. I really appreciate it that you and your husband would give this recipe a try. Please do enjoy every bite of it! Also, do not give up
Thanks for the recipe and video, Malaysian foods are awesome!!! Hehehe.. my father had asked me to learn how to cook nyonya laksa by suggesting ur video.. I'm gonna make it soon.. thanks!!!! Fellow malaysian here... :)
ah! am so gonna make this yummy! I miss Malaysian dishes...live&work in KL for 10yrs &im home now for almost 5yrs.so glad to find your channel! Thank you. I hope you'll feature Biryani Rice too. :-)
I'm so glad I found your channel Nyonya! Finally I can see videos on complicated (lots of ingredients) Malaysian cooking in English! Just want to let you know how grateful I am when you mention ingredients in both Malay and English. Very good for future reference in shopping!
That looks so delicious. One of my Malaysian friends cooked this for me couple of years ago and I am still dreaming about this amazing dish... I have tried to cook this noodle soup by myself several times, but it's too complicated....and so many ingredients!!
I am living in Bali and have yet to find a Laksa Lemak to match yours which is AWESOME!!! I also made the Char Kway Teow on the weekend. Blew me away fab! Yum. Although I look like this
I love most of your recipes very much. It's simple and easy to prepare especially the way you present it. You're so sweet and lovable whilst on the screen. Keep up the good work and sweet smile. Love you.
I am 116. I first ate laksa at The Malaya in Sydney when I was 6 years old. I have been eating it ever since. It is like angels tap dancing on your tongue.
hi, i try today...n its turn out well...my son 2yrs old really enjoy...n asking for me...n my husband said tis te best which i have cook...tq so much for te video
@@birdseyeview219 Sorry, sometimes the messenger really captivates the monkey brain, for better or worse. Sometimes a deep genuine kindness can capture our hearts. Sometimes the worst villain can blacken our hearts. And everything else, in between. This is the burden of the monkey brain which we need to outgrow together, with kindness to each other. Thank you for writing your message to me-- I'm not sure if there was kindness motivating it or not, but the end result of your message, is kindness and wisdom.
Just watching the ingredients I know this is going to be a very amazing delicious laksa, and then watching you make the dish make me super hungry. ....oh..my.....
The thing that I like about Malay/Indo/Singaporean food is that I can eat it for any meal of the day! This looks like the breakfast of champions in my opinion! Delicious!
Thank you for your generous sharing and also your clear instructions on how to cook the Nyonya Laksa Lemak. I have tried cooking it and it was simply wonderful and sumptuous. Bless you!
Wow! I now have so much more respect for the chefs who prepare me so many different Laksas in the City of Melbourne, Australia... So many ingredients which can be varied! Thank You. B-)
It was my first time to cook this dish but to able to follow the step by step instruction on your youtube makes my laksa dish not only easy to make. It is so yummy and so amazing how it brings out all the taste of the ingredients ar... THIS IS A MUST TRY DISH....so Delicious!!!
Thank you for this video! It was perfectly done and so well organized. I absolutely love Laksa and crave it! Your recipe is authentic. I have found so many Americanized, shortcut recipes that just aren't worth it. Thank you again for this wonderful video!
I am normally into hassle-free cooking but I will definitely make this from scratch! Its worth the effort and yes....I could have this anytime of the day!
There is one special Laksa which is AUTHENTIC Nyonya from Thailand which is amazing and can't find it anywhere - have tasted it only once and it's amazing cos many real Penang food were influenced by Thailand. I have Thai relatives and all my aunties wear the Kabaya and are 100% Nyonya. Those so called Laksa from KL to the South of Malaysia are all a joke cos they are really just Curry Noodle.
Hi Grace , Good job , one of the best presentation that I have witnessed over TH-cam. Clear and concise directions and information. Will try this out soon and will send pictures and will keep you posted. You are looking Great.
luv curry laksa so much..especially nyonya stail. tq so much for sharing the receipe and the video. it's help very much. now i can cook every week end for my family. tq so much.
I really loved cooking ..and wants to learn Malay food as well. That's why I subscribed your cooking channel. The problem here it's hard to find such ingredients...like belacan..gelangal ..vietnamese coriander...and etc. Hope I can find these ing. soon. I am base in Davao Philippines and a Filipino. Looking forward to watch more your videos.
Nyonya Laksa Lemal looks amazing, I looked through many TH-cam recipes and found that yours looks the best. I will try this recipe this weekend and let you know how I go - Thank You for sharing your great recipes - regards Mars
Thank you for a very clear and easy instructions. Awesome receipe. Next, would appreciate if you could show us on how to cook nice penang spice prawn mee. Thank you so much!!
![Chicken Satay | Malaysian Skewered Meat Satay [Nyonya Cooking]](/img/n.gif)
❓❓❓Can I store the laksa paste? What about substitute ingredients as I don't live close to an Asian grocer? How do I get the best flavours of the broth? Can I just use chicken as the base of the broth? How can I make vegetarian laksa? Let me answer all your questions and more here: www.nyonyacooking.com/recipes/curry-laksa~HJhedDsDf9Z7 FREE pdf to print, so you don't touch your gadgets with your oily fingers! 😉
I lived in Malaysia for 6 years and now that I've moved all I do is dream of real Malaysian food! Can't wait to try this recipe :)
I come from a Baba family in Melaka and now that I live in Thailand, I miss laksa so much. Your video made me salivate just watching you prepare it. Am going to check out your other videos and start cooking here! Great job!
The first time I tasted laksa I almost cried. Now I travel 1 and 1/2 hours into city jst to have a bowl. It's like visiting a friend.
Wow...a big fan of laksa!
Yep! I never knew coconut could be combined with Chilli like that. I add peanut Chilli oil to amp up the heat but it is a beautiful dish regardless.
Totally understand..I've never tasted anything with so many layers of flavor.
I just have to travel 10mins to eat that
its heaven
Malaysian living oversea who missed our food very much. Your videos always come in handy when the cravings strike.
Thankyou so much for taking the time to show us how a a real authentic laksa variation is made! There are so many terrible videos claiming that their recipe is an authentic laksa with most of them using some kind of mass produced 'laksa paste' from the super-market. Most of which contain 621, 622, and 623 flavour enhancers. Your recipe looks fresh and vibrant and I am heading straight to the kitchen to make it for dinner. Thankyou for the inspiration and education.
One of the Gemstones of Malaysia. Since I moved to the Netherlands I really missed a nice bowl of Laksa but now no longer. Terima Kasih Grace.
emmanuelandi I know how that feels. >< Happy cooking in NL!
This the real laksa of Malaysia, nyonya laksa. Thank you all for wonderful presentation.
This is why im proud to be Malaysian.. variety of delicious foods!!! nyummmm
Hello from a Penangite! Well done on this laksa I must say! It's great effort to cook our Malaysian cuisine when we are away overseas. Keep it up!
buerne Thank you for the support! It is really a lot of effort but I am glad to feel home away from home :D Hopefully the recipes can make you feel home while being overseas too!
I tried it today. But i used chicken and anchovies stock cubes as i dont have prawn. I love the taste. Really really enjoy it. Thank you for the recipe. 😘😘😘😘
tried this for berbuka puasa yesterday... thank you so much (though ada ingredients tak cukup) my family loved it!
Tried and tested! It’s truly the tastiest bowl of Laksa I have ever tried.
Absolutely excited to hear this! Thank you for trying it out. If you happen to have a photo of the laksa, send us a photo here: www.nyonyacooking.com/recipes/nyonya-laksa
Fantastic, I spent 4 years in Malaysia in KL and tried laksa all over the place but this was great. I could almost taste it. Thank you.
I have tried this nyonya laksa.. its so delicious.. thank you for your kindness sharing this superb recipe.
Now I'm a big fan of Malaysian cuisine....that looks scrumptious....
lovely to see a native cook a authentic version from scratch, thank you for this video
Thank you so much for sharing your yummy recipes!! I'm currently battling terminal cancer, and the only thing I crave are Malay dishes. Especially Laksa. I lived in Sydney, where I had Laksa everyday for lunch, I then lived in London, where I didn't have it for a long time, and now I live in the US, and am craving it again. My husband has gone to buy all the ingredients at an Asian Supermarket. Your instructions are so clear, I really appreciate the effort you have put into making these videos. Thank you
Poshoz, thank you so much for your comment. I really appreciate it that you and your husband would give this recipe a try. Please do enjoy every bite of it! Also, do not give up
Thanks for the recipe and video, Malaysian foods are awesome!!! Hehehe.. my father had asked me to learn how to cook nyonya laksa by suggesting ur video.. I'm gonna make it soon.. thanks!!!! Fellow malaysian here... :)
munira munie Haha....glad to have your daddy suggesting it to you. Hopefully one day you can cook for him too!
Nyonya Cooking hehe, sure!!! I'm gonna tell u when I made this... maybe during this fasting month, I'll make it ... ^_^
ah! am so gonna make this yummy! I miss Malaysian dishes...live&work in KL for 10yrs &im home now for almost 5yrs.so glad to find your channel! Thank you.
I hope you'll feature Biryani Rice too. :-)
Tq the Laksa Lemak looks so awesome. Tq for the wonderful recipe n sure to try.
The silence of bliss when you taste says it all !!!..... thank you for inspiring recipe :).....
😊 we have more awesome recipes on our site www.nyonyacooking.com Will ya? ☺️
Tq sharing aunty love nyonya laksa 👍😋😋 going to cook today for buka puasa 😍
I'm so glad I found your channel Nyonya! Finally I can see videos on complicated (lots of ingredients) Malaysian cooking in English! Just want to let you know how grateful I am when you mention ingredients in both Malay and English. Very good for future reference in shopping!
Paulin Wong Am only glad that you enjoyed watching the videos and could learn a thing or two :D
Grave did toy put in bunga kantan
I love that she made everything from the scratch. thank you for posting!!
That looks so delicious. One of my Malaysian friends cooked this for me couple of years ago and I am still dreaming about this amazing dish... I have tried to cook this noodle soup by myself several times, but it's too complicated....and so many ingredients!!
I am living in Bali and have yet to find a Laksa Lemak to match yours which is AWESOME!!! I also made the Char Kway Teow on the weekend. Blew me away fab! Yum.
Although I look like this
I am traveling to Malaysia soon and watching your videos has me so excited to eat the food!
no When you are there, eat all the food XD
Tried tis recipe last yr and came out so delicious!
Tq so much...
Watching again bcz gonna cook again tomorrow for lunch 🤗😍
Happy me!
I add bunga kantan and kaffir lime juice to the recipe. The result was divine.
I love most of your recipes very much. It's simple and easy to prepare especially the way you present it. You're so sweet and lovable whilst on the screen. Keep up the good work and sweet smile. Love you.
I am 116. I first ate laksa at The Malaya in Sydney when I was 6 years old. I have been eating it ever since. It is like angels tap dancing on your tongue.
you have to be one of the best chef/ cooks on TH-cam.. i LOVE your recipes. Keep up the fabulous work girl. :)
hi, i try today...n its turn out well...my son 2yrs old really enjoy...n asking for me...n my husband said tis te best which i have cook...tq so much for te video
Her dimples are too adorable... I can't watch more.
Brio,Focus on the message not the messenger
@@birdseyeview219 Sorry, sometimes the messenger really captivates the monkey brain, for better or worse. Sometimes a deep genuine kindness can capture our hearts. Sometimes the worst villain can blacken our hearts. And everything else, in between. This is the burden of the monkey brain which we need to outgrow together, with kindness to each other. Thank you for writing your message to me-- I'm not sure if there was kindness motivating it or not, but the end result of your message, is kindness and wisdom.
@@chrisw7347 it was in jest
And that's what I love about Asian Cooking,you can eat the laksa all times thru the day,will try,make your laksa,it looks delish.
***** Laksa day and night, not an issue. Haha! All the best!!
i tried making this recipe...and wow the taste explodes and quite wonderful
Just watching the ingredients I know this is going to be a very amazing delicious laksa, and then watching you make the dish make me super hungry. ....oh..my.....
linda ang Hehehe....glad to make you hungryyyy ^^
The thing that I like about Malay/Indo/Singaporean food is that I can eat it for any meal of the day! This looks like the breakfast of champions in my opinion! Delicious!
***** Haha....it's crazy, we eat everything, anytime!
absolutely
I used to make Indonesian laksa...but this laksa lemak look delicious...I will try..thanks for the recipe.
She said “ it’s so Soothing to the soul” and that’s when I subscribed. Anyone who speaks so sweetly about delicious food is worthy of thine sub lol
Thank you for your generous sharing and also your clear instructions on how to cook the Nyonya Laksa Lemak. I have tried cooking it and it was simply wonderful and sumptuous. Bless you!
I love southeast Asian food. I'm so glad I found this channel!
***** Welcome!! Glad you enjoy the videos here!!
Wow!
I now have so much more respect for the chefs who prepare me so many different Laksas in the City of Melbourne, Australia...
So many ingredients which can be varied!
Thank You. B-)
have to start testing this out as i'm missing malaysian food even more after watching this !! Thanks.
It's been far too long since I've enjoyed some curry laksa. Thanks for the inspiration, Nyonya!
TheSquishyMonster My pleasure babe ^^ Glad you love it!
You have perfectly described the awesomeness of Nyonya Kari Laksa to a t.
very delicious i love being a chef and watching others cook! its so much fun
Your recipe is heavenly. In fact it's even better then a lot of specialist laksa house. 😋👍🏼👍🏼👍🏼
🥰 we are stoked! Come by www.nyonyacooking.com. We have more tried and tested recipes exclusively on our platform 💛
Fusion of malaysian/singaporean/vietnamese/filipino ( calamansi ) dish! Love it :)
It was my first time to cook this dish but to able to follow the step by step instruction on your youtube makes my laksa dish not only easy to make. It is so yummy and so amazing how it brings out all the taste of the ingredients ar...
THIS IS A MUST TRY DISH....so Delicious!!!
Jimacoo Leong Thanks for trying!!
the laksa recipe is great......the chef is gorgeous....perfect combination😍😍😍😋😋😋👏👏👏👍👍👍
Thank you for this video! It was perfectly done and so well organized. I absolutely love Laksa and crave it! Your recipe is authentic. I have found so many Americanized, shortcut recipes that just aren't worth it. Thank you again for this wonderful video!
I am normally into hassle-free cooking but I will definitely make this from scratch! Its worth the effort and yes....I could have this anytime of the day!
Jacqueline S Some food is just worth the time and effort! :P
So will I Jac
Thanks alot Grace I have prepared this dish..n it taste good..yummy
Excellent recipe and excellent video production. I could watch this all day. Keep up the good work!
This is the first time i try seafood laksa, and i forgot my name bcoz laksa is so good. So yummmmmy.
Delicious laksa malaysia👍👍👍..
Hi, I m from Singapore. I hv tried ur recipe yesterday. Sooo delicious. Thank you! 😊
She has a very soothing voice. I really like how she presents her show. I like her presentation style,
OMGGGGGGGGG!!! I have forgotten this dish foreverrrr. Aaaaaah I need one now😩😩😩😩
Love you Laksa, Love you Nyonya Cooking... Thank you for ur recipe 🙏🙏🙏💖😊💖today I'm going to cook laksa 😋😋😋
prettiest chef on TH-cam. looks delicious ! and the laksa doesnt look too bad either !!! 😎😎😍😍😍😍
Will let her know :) For new recipes which have been tried and tested, visit www.nyonyacooking.com/recipes - Admin
I just tried this recipe. It was Amazing! And my whole family loves it too ^_^ Thanks so much
Look delicious! I am going try to make it. Thanks for the recipe!
dah jadi peminat masakan nyonya sudah sekarang......semua nya sedapppp
I'm gonna try this recipe. It looks so good. Thank you.
I am gonna try this. Thankyouu, Nyonya!
There is one special Laksa which is AUTHENTIC Nyonya from Thailand which is amazing and can't find it anywhere - have tasted it only once and it's amazing cos many real Penang food were influenced by Thailand. I have Thai relatives and all my aunties wear the Kabaya and are 100% Nyonya. Those so called Laksa from KL to the South of Malaysia are all a joke cos they are really just Curry Noodle.
Thankyou, you are a wonderful cook! Your Family is very lucky! With your wonderful step-by-step instructions, mine will be too 😆
Laksa is so freaking good! Had it for the last time last night. Super yummy. Vietnamese coriander in my language (Lao) is called pak peo!
That's awesome. Thanks for sharing.Now I know how to look for pak peo in Laos ;) Hope you'll give the recipe a try and send us your first food snap!
Nyonya Cooking absolutely, I’m so excited to make this 😍😋
Tried this and it turned out awesome! 😀
This is the best laksa cooking demonstration!
Made it using your way, only we used mussels’ stock, instead of prawns. Sedap!!! Thanks for the recipe.
This is one of my favourite noodle dish ever!
***** Yea, so sedap!
Hi Grace , Good job , one of the best presentation that I have witnessed over TH-cam. Clear and concise directions and information. Will try this out soon and will send pictures and will keep you posted.
You are looking Great.
eugene Thank you for the kind comments!! Glad it helped many in making their favourite food!!
Mkasih resefi nya mba cantik..aku mo mencoba nya
i am drooling.... will try this asap..... what's the similarity of daun kesum ? thai basil ?
The voice and dimples....What a wife in the making
luv curry laksa so much..especially nyonya stail. tq so much for sharing the receipe and the video. it's help very much. now i can cook every week end for my family. tq so much.
it turn out well. very delious. Thanks Grace 💕
I love to cook Nyonya laksa is so delicious and yummy.
Great video! This dish always remind me of childhood... Thanks for helping me to bring back these great memories :)
the best looking youtube recipe so far.... definitely need to have a go..... wish me luck
Can you do a vegetarian version of the curry laksa please? I love this dish.
Laksa looks good...I want to try it. It looks very yummy .👍
+Mac Macalino It is just as authentic as it can get. Do try it out and share your thoughts ;) Happy cooking!
It is very clear and easy to understand.
Looks delicious. Cant wait to tryy. Great recipe
alamak nyonya punya laksa terbaik belum buat lagi tunggu ahad ni
I really loved cooking ..and wants to learn Malay food as well.
That's why I subscribed your cooking channel.
The problem here it's hard to find such ingredients...like belacan..gelangal ..vietnamese coriander...and etc.
Hope I can find these ing. soon.
I am base in Davao Philippines and a Filipino.
Looking forward to watch more your videos.
Nyonya Laksa Lemal looks amazing, I looked through many TH-cam recipes and found that yours looks the best. I will try this recipe this weekend and let you know how I go - Thank You for sharing your great recipes - regards Mars
Loving the recipe and the dimples
wow looks so yummy
thank u 4 sharing ur delicious recipe
Thank you for a very clear and easy instructions. Awesome receipe. Next, would appreciate if you could show us on how to cook nice penang spice prawn mee. Thank you so much!!
Wah looks so delicious and it’s so simple to prepare. A must try. Thanks for sharing :))
what an incredible woman...
Is really amazing tasty
Very nice 🖒🖒🖒🖒🖒🖒🖒🖒laksa this is my first time make laksa 😍😍😍
Thanks so much
My employer praise me very clever 😁😁😁😁
Thank you thank you thank you! This looks heavenly! You don't disappoint!
I just cooked this today. Yummy!
Tried and it was really good 😋😋Thanx for sharing your awesome recipe 🙏🏼
Thanks! Share a food snap with us on your Nyonya Cooking profile too :)