Okay I will have to say this This has by far been the best pad Thai recipe I’ve come across! The taste of the pad Thai was just fantastic. You have outdone yourself and have surpassed big chefs too in this recipe. That sambal oelek sauce was out of this world and can be used to make stir frys too. Sharing this recipe with everyone possible💕
Finally found a great pad thai recipe, i usually don’t find vegetarian pad thai in USA so this recipe satisfied my craving for pad thai. It was so delicious.
Missed Sprout & Toufu only suits Pad thai not paneer. for Indian cooking its the best Homemade padThaii ever. Not too soggy or over cooked just perfect 😃🤩
May be u cooked on very high flame and for a lot of time. Just Cook in low flame the sambal olek sauce, the rawness needs to go away. That's all . And mix with other sauces in a bowl seperately. also u may add little water in the end so that it combines properly
to anyone who's reading this: Please avoid using 10 red chilies , I guess Degi Mirch have been used which obviously she hasnt mentioned. Its extremely irresponsible and harmful behaviour on her part, so if you want to avoid having throat problems, please use half the red chillies at max
Hi Sir. I am well aware of what I use. In the recipe we have used only half sauce of what we prepared,presicely 5 chilly. Please see the video properly , u will understand. Also I am a chef and I do understand the ingredients and science behind food very well 😊
@@Shreya_Agarwala ma'am, then I'd request you to communicate the servings and the ingredients according to that. You made one serving ig? I had to make 4, yet I only used 10 chillies. I'm sure you know your thing well, but I'm just asking you to let the servings etc known! Cheers 👍
This recipe serves 3 (So I have used 5 red chilly... That means half the sauce for 3 servings ) I have mentioned in the video before starting the preperation . Also will write in comment to make it more clear from next time. Thankyou for the suggestion
Okay I will have to say this
This has by far been the best pad Thai recipe I’ve come across! The taste of the pad Thai was just fantastic. You have outdone yourself and have surpassed big chefs too in this recipe. That sambal oelek sauce was out of this world and can be used to make stir frys too. Sharing this recipe with everyone possible💕
Omg means a lot 🙏 thankyou for writing
I have been looking for pad Thai recipe and this is so far the best one I came across...
Omg ... Thankyou dear. This indeed turns out yum ... Let me know how did it come out for you
Finally found a great pad thai recipe, i usually don’t find vegetarian pad thai in USA so this recipe satisfied my craving for pad thai. It was so delicious.
Very good recipe, close to authentic. Far better than other Indian Pad Thai recipes.
This is soooo good ❤
wow. looks authentic. and yummy. i will give it a try soon....
Share the results. Thankyou
Looks delicious and protein rich!
Definitely a cheat day meal :p Thankyou for the recipe :)
Awsm yarr
I'd tried these noodles at pataya, it was little sweet and sour. They had added shrimps to it alongwith all vegetables, taste was excellent.
Wow
This recipe looks really good. I will try it, thanks.
Awesome. Do let me know how it turns out
@@Shreya_Agarwala Thank you, I hope I remember. But the recipe looks really good. 😊
Wow❤️❤️..I will try this
Tried this recipe..came out well ! Thank you.
Hey Thankyou so much for the feedback ❤️❤️
Super
Man, I'm gonna try this.
How and for how long can we store these sauces ?
Missed Sprout & Toufu only suits Pad thai not paneer.
for Indian cooking its the best Homemade padThaii ever. Not too soggy or over cooked just perfect 😃🤩
I made this recipe ❤️
Awesome ❤️
@@Shreya_Agarwala 💚
What is gm water
please be carefull while adding ur chillies.... had my head blown off after eating my noodles with 10 chillies😅.. the recipe is fantastic tho🙃
Which brand noodles did you use?
Hey i used Red Thai Flat Rice Noodles
Which noodles have you used for this dish?
Btw, this dish sounds reaaallyy yummm! 😍 Definitely gonna try it! Thank you for the recipe! 😍💕
Rice stick Pad Thai Noodles, or rice flat noodles
@@shamikapatoria2190 Awesome. Thankyou for writing ❤️
The sauce became hard while cooking 😢... like a stone... why do you think it would have happened?
May be u cooked on very high flame and for a lot of time. Just Cook in low flame the sambal olek sauce, the rawness needs to go away. That's all . And mix with other sauces in a bowl seperately. also u may add little water in the end so that it combines properly
to anyone who's reading this:
Please avoid using 10 red chilies , I guess Degi Mirch have been used which obviously she hasnt mentioned. Its extremely irresponsible and harmful behaviour on her part, so if you want to avoid having throat problems, please use half the red chillies at max
Hi Sir. I am well aware of what I use. In the recipe we have used only half sauce of what we prepared,presicely 5 chilly. Please see the video properly , u will understand. Also I am a chef and I do understand the ingredients and science behind food very well 😊
@@Shreya_Agarwala ma'am, then I'd request you to communicate the servings and the ingredients according to that. You made one serving ig? I had to make 4, yet I only used 10 chillies. I'm sure you know your thing well, but I'm just asking you to let the servings etc known! Cheers 👍
This recipe serves 3 (So I have used 5 red chilly... That means half the sauce for 3 servings ) I have mentioned in the video before starting the preperation . Also will write in comment to make it more clear from next time. Thankyou for the suggestion