Good day! I tried your recipe and followed as per details but sad to say it was not bloom ☹️. Though i got good point on taste my family enjoy it as well😊😊😊😊😊
Yum yum,so it’s more like sponge cake,but is it self raising flour as I don’t see u using any raising agents,no baking soda or baking powder???, 👍🏻👍🏻👍🏻
وزن الخليط الكلي لا يصل الى 600غم والقالب الذي يوضع فيه الخليط قياس 20 سم والارتفاع اكثر من 10سم هذا يعني الخليط سوف لا يشغل مساحة من القالب اكثر من ثلث حجم القالب والفديو يظهرلك كمية الخليط تملئ القالب يعني ان الامر فيه شئ مبهم لا نريد ان نقول شئ آخر
Video Like veramente sei molto brava e i miei più sinceri complimenti brava Like saluti da Antonio mraih Like from italy Like bay bay 🎄🎄👏👏👏👏👏👏👏🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄👌🎄👌🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄
A quem interessar sobre precisar ou não de fermento, reposta da própria dona do canal. Apron Hi, no baking powder for this recipe , the whipped egg whites would be the leavening agent. Happy Baking
Bonjour Madame. Je veux bien vous croire avec votre dosage de beurre, mais là, c'est loin de 60 grammes de beurre, je réalise des gâteaux, mais je me permets de vous dire que c'est beaucoup + de 60 grammes le beurre que vous mettez.
Спасибо за рецепт,чудесный,НО,что бы не рзрывался в духовке такой нежный бисквит,температуру запекания надо делайть чуть ниже!)..Удачи,смотрю Вас из России...
*Merhaba hayırlı akşamlar ellerinize emeğinize sağlık çok güzel olmuş afiyetle tüketin inşallah selamlar size komşu olmaya geldim el ele tutarsak güçlü oluruzz süre dolunca sizide iadeyi ziyarete beklerim hoşçakalın* 🔔🌷❤️👋
يسلموووو .. لو سمحت ضروري تترك معلومة للفرن هل تشغل الفوق وتح بنفس الوقت والمروحة تشغل ارجو الجواب لو سمحت
Thank you!👍👍👍❤❤❤💕💕💕🌷🎁
Wwooww superb soft spoungey and looks great stuff of this cake 👌👍
Me gustan sus recetas ...ese tipo de bizcochuelo acá en Perú lo llamamos Chiflón...
This just made me hungry 😂❤️
Congratulations, it's a very delicious Congratulations, it's a very delicious cake. 🌷👌👍🏻🥳🌲🌹🌹
وصفه جميله👍
تسلم ايديكي يارب
تبارك الله عليك الله يعطيك الصحه كيكه روعه مسيره موفقه وجمعه مباركه
What such a nice cake! May I know why to add in corn starch, to make the texture softer? Please advise,thank you.
Good day!
I tried your recipe and followed as per details but sad to say it was not bloom ☹️. Though i got good point on taste my family enjoy it as well😊😊😊😊😊
Wow amazing
Вы мастер я вас обожаю, 👍👍👍🥰🙏здоровья вам.
looks so delicious cake.. million thanks 🙏🙏😘
Waaaaaaaaaw 😘😘😘😘😘
Yum yum,so it’s more like sponge cake,but is it self raising flour as I don’t see u using any raising agents,no baking soda or baking powder???, 👍🏻👍🏻👍🏻
I think the eggs beaten this way suffice as a raising agent.
Yup, raising with the whipped ingredients is what makes it a chiffon cake as far as I understand it
Cake flour included baking powder.
¡Hola! Me servirá la harina de hot cakes gracias soy de México
Piękne ciasto , jak z bajki 👍❤️😁
must try, thank you for the recipe mom
Your cakes are superb. Have adopted your Chiffon cake as my own. Now I will have to try this one.
ዋው ፡
Is cake flour just plain flour or self rising flour ? Or have u added and soda or baking powder to it?
Que bolo lindo vou facer
😱 que fabuloso....👏👏👏👏👏👏👏👏🏆🏆🏆🥇🥇🥇
Without baking powder ?
Hi! Thank you so much for sharing the recipes.
Can you please include the measurements for a 9.5 inch (~25 cm) tube pan? It would be really helpful.
For that big pan u just double up the measurements, all the ingredients x 2. Good luck !
Good
Delicioso 😋 tratare de hacerlo
Sounds delicious 👏👍
Num vai fermento no bolo não?
وزن الخليط الكلي لا يصل الى 600غم والقالب الذي يوضع فيه الخليط قياس 20 سم والارتفاع اكثر من 10سم هذا يعني الخليط سوف لا يشغل مساحة من القالب اكثر من ثلث حجم القالب والفديو يظهرلك كمية الخليط تملئ القالب يعني ان الامر فيه شئ مبهم لا نريد ان نقول شئ آخر
هل يحتاج الى محسن كيك ام لا ؟؟؟؟
But u didnot use baking powder how it swallow without it
Хочу рецепт крепдешинового торта!
And Baking powder ?!!!!
Digo gra
cias
Muhteşem👏👏👏👏👏
😘😘😘
Qué rico 😋😋
👍🏻👏
Video Like veramente sei molto brava e i miei più sinceri complimenti brava Like saluti da Antonio mraih Like from italy Like bay bay 🎄🎄👏👏👏👏👏👏👏🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄👌🎄👌🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄🎄
Good
😳😋😋😋explodiu mesmo. E lindo 🤩deve ter ficado uma 😋 delícia 😋. Parabéns pela receita.
A quem interessar sobre precisar ou não de fermento, reposta da própria dona do canal.
Apron
Hi, no baking powder for this recipe , the whipped egg whites would be the leavening agent. Happy Baking
Like👍 before watching❤️
تبارك الله عليك 👍👍👍👍😍😍😍
ケーキ用小麦粉は薄力粉でいいんですよね❤️今焼いてます!
楽しみです😚膨らむかな~
Bellissimo brava, scusami io ho la pentola x chiffon più grande posso raddoppiare le dosi? Grazie
Hi, Yes you can. Happy Baking
Wowwww...
I Like~ bạn thể hiện rất tốt
ngon quá
*اللَّهُــمَّ صَلِّ وسلم وبارك على نَبِيِّنَـــا مُحمَّد* 🌿🌿
Saludos desde Caracas - Venezuela! Gracias por compartir tus videos. Exitos
😋🍰çok güzel mis deneyeceğim👍👍😋🍰
Saludos desde Caracas - Venezuela! Gracias por compartir tus videos. Exitos
👍🌹🌹🌹🌹🌹
Bonjour Madame. Je veux bien vous croire avec votre dosage de beurre, mais là, c'est loin de 60 grammes de beurre, je réalise des gâteaux, mais je me permets de vous dire que c'est beaucoup + de 60 grammes le beurre que vous mettez.
J'aime pas trop on dirais un volcon par contre j'aime les ckekes moins volumineux
Ciao, ma scusa la domanda, ma il lievito non si mette? Grazie x questa ricetta e un dolce meraviglioso... lo proverò. Attendo risposta.
Thank you for sharing and teaching good.. Have a great day ya 🌹🌹🌹 ❤️❤️❤️
Eu odeio café
Q desgraça nenhuma
A pessoa com uma boca pode dessa
Porra nenhuma
عاشت ايدج وكلش حلو شغلج ولكم كل التالق
يخوان خاف اسويها وما اصير 😪😅
كلها اجانب ماكو عرب 😅😅🙂🌚
Would you make a shiffom cake with a cream on it? Not the plain shiffon. I really want to see your creativity!
اللهم صلي على سيدنا محمد وعلى آله وصحبه أجمعين..
رائع ماشاء الله تبارك الله ياريت تنوروني وتشرفوقناتي جزاكم الله خيرا
Can I make without corn starch thanks for your recipe❤😍
Hi, Yes you can. Happy Baking
What is I need to replace sugar with stevia power sugar. How much should I add
I love watching ur videos n learned so much Thanks for sharing your amazing recipes ❤
Ti seguo da sempre complimenti io faccio l' Angel cake così ma con passaggi diversi e senza burro
Saludos desde baja california Mexico
😂😂😂😂😋😋😋😋🌹🌹🌹🌹👍👍👍👍
Gostaria de fazer bolo de milho verde mococa estado de São pAulo
La ricetta non è chiara
Это скорее бисквит, но уж точно не торт
The first like from Morocco, thank you for your recipes, all successful
Me too
How many days last so soft?
Hi, can last for about 1 to 2 days at normal room temperature, and store in refrigerator can last for 3-5 days. Happy Baking
Es que on peut garnir ce gâteaux ? Et merci pour la recette 💙💚💛💜
Dev' essere buonissima, a Natale la faro', grazie mille💋
الترجمة الى اللغة العربية لطفا
Top des top Mercie beaucoup
I like that you use glass bowls and containers - very video friendly 😀
Спасибо за рецепт,чудесный,НО,что бы не рзрывался в духовке такой нежный бисквит,температуру запекания надо делайть чуть ниже!)..Удачи,смотрю Вас из России...
Wow very nice 👍
Terimakasih resepnya ya sukses selalu salam kenal dari Jakarta indonesia
جميل جدا لايك 👍👍👍
Спасибо большое ,шикарный бисквит 👌👍👏👋
Merci de OK 👍💕🌹😋
أريد المقادير بااللغة العربية
Merci bcp chef pour la recette je te passe un grand bonjour d'Algérie
BJ je suis de l'Algérie svp la recette
@@malikamerchermek5523 salut la recette se trouve dans la barre d info en francais شوفي في صندوق الوصف مترجمة
Mon gateau rater!!!!!
Il as pas gonfler....
Pourtant j ai suivis la recette à la lettre....
👍
From the Bangladesh, ❤️😋
Looks yummy absolutely delicious perfectly done thanks for sharing hope to see you around in my kitchen please 💐😍👍
Xhj
Q
Hy
V
Bolo com 1 xícara de trigo é mais fácil de dar certo 😀❣️
*Merhaba hayırlı akşamlar ellerinize emeğinize sağlık çok güzel olmuş afiyetle tüketin inşallah selamlar size komşu olmaya geldim el ele tutarsak güçlü oluruzz süre dolunca sizide iadeyi ziyarete beklerim hoşçakalın* 🔔🌷❤️👋
Hello ,may i ask what size is your pan?😍🙏
كيك رائع سوف اجربه قريبا 🌼🌼🌼🌼🌼🌟🌟🌟🌟
The cake literally exploded 😋🤯🥰
..... The explosion is amazingly delicious 😂😜
It would not have exploded if they baked it at a lower temperature or using a water bath
@@2Goldiess it would have lose it‘s charm 😜😊
🤣🤣🤣🤣🤣🤣🤣🤣
@@rudinasuliman4967 Explosion of flavours 😋🥰
Tengo una duda , no lleva grasa el molde para qué no se pegue
Yummy chifon
يارب اسألك بأسمك الاعظم ان ترزق صاحب اليد التي تتابعني فرحه يسجد لك شاكرا 🤲🏻