IYENGAR HOMESTYLE Breakfast At TKS IYENGAR’s |UNIQUE DISHES! Nuchinna Unde, BaleEle Idli, Hayagreeva

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  • เผยแพร่เมื่อ 22 ธ.ค. 2024

ความคิดเห็น • 870

  • @FoodLoversTV
    @FoodLoversTV  4 ปีที่แล้ว +103

    I visit this eatery that serves homestyle Iyengar fare for a late breakfast and taste an array of dishes, some hitherto unseen in restaurants, such as the Nuchinna Unde, Halubai, Hayagreeva (originally prepared as a temple offering), Ottu Shavige and more. Let me know which were your favourite dishes in the comments below. Enjoy!
    If you'd like to support what we do, please join our TH-cam membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv
    Follow me on Instagram for more on delicious food @kripalamanna or instagram.com/kripalamanna/ Cheers! 😋

    • @danielwilson8707
      @danielwilson8707 4 ปีที่แล้ว

      Please go on to the Vijayawada STAR BIRYANI.. (In Krishna district of Andhra Pradesh) with an experience of 25 years serving with the same taste.. You will be given extra rice and its your patience to go on eating..

    • @vanithahpgowda4874
      @vanithahpgowda4874 4 ปีที่แล้ว +2

      In mysore TKS Pongal is superrrrrrr

    • @Maharshispov
      @Maharshispov 4 ปีที่แล้ว +2

      What do you do man??
      What's your occupation? You speak amazingly well.

    • @sriprativadi
      @sriprativadi 4 ปีที่แล้ว

      Food Lovers TV what’s the address in Mysore

    • @FoodLoversTV
      @FoodLoversTV  4 ปีที่แล้ว +1

      @@sriprativadi Address: 3037, 1st Main Rd, Gokulam 1st Stage, Vani Vilas Mohalla, Mysuru, Karnataka 570002
      we got this address from google.

  • @YaseenKhan-pl9xg
    @YaseenKhan-pl9xg 4 ปีที่แล้ว +24

    Love to hear my state language..... ನಮ್ಮ ಕನ್ನಡ ನಮ್ಮ ಹೆಮ್ಮೆ.

  • @kanishkaa7529
    @kanishkaa7529 4 ปีที่แล้ว +84

    Being a North Indian... after watching these videos I came know that South Indian food is way more than just idli .. vada.. dosa.. and uttapam.. a lotttttt of variants of foodddd.... so manyyy authentic dishes...

    • @FoodLoversTV
      @FoodLoversTV  4 ปีที่แล้ว +16

      That's a lovely comment to make, Komal. Yes, there is so much to the cuisine here in the South.

    • @Catenasio
      @Catenasio 4 ปีที่แล้ว +2

      Come kerala eat beautiful beef fry and porota in morning

    • @BharuRDMessi
      @BharuRDMessi 4 ปีที่แล้ว +7

      @@Catenasio Idhu comment cheythatu ninakku valla santhosham kittya?! Puli adhinu moshamaayittu onnum paranjilalo

    • @TS-yy6jb
      @TS-yy6jb 3 ปีที่แล้ว +1

      Good for you

    • @xaviersr8803
      @xaviersr8803 3 ปีที่แล้ว +2

      @@Catenasio I have eaten bro it's heaven.
      And cheapest parota just 5rs in kozhikode.

  • @amybharadwaj3573
    @amybharadwaj3573 4 ปีที่แล้ว +69

    South Indian food is super healthy while being absolutely delicious. 😊.

    • @sureshns89
      @sureshns89 3 ปีที่แล้ว +5

      Especially Bangalore.

    • @rishiraj103
      @rishiraj103 3 ปีที่แล้ว +1

      True 👍

  • @samarthmadalagi6611
    @samarthmadalagi6611 4 ปีที่แล้ว +7

    I love our kannadigans traditional food. Pulogire is our signature rice of our state. Proud to be kannadiga

  • @prabhunrajesh
    @prabhunrajesh 4 ปีที่แล้ว +9

    Mr.Kripal, it's great to see that you are covering all type of traditional Karnataka cuisine which is very ancient and and good to see owners are continuing the same traditional way for cooking. Thanks for sharing .

  • @citizen408
    @citizen408 4 ปีที่แล้ว +78

    I feel very proud about Iyengars, They r completely assimilated in the Karnataka society completely, Many Iyengars talk Kannada even in home, They have contributed to Karnataka in many ways, starting from BKS Iyengar, the Yoga legend to Masthi Venkatesha Iyengar, the Legend of Karnataka literature who got us one Jnanapitha award and another legend G P Rajaratnam, one of the finest Kannada poet who has written in a poem "even if u send me to hell and cut my tongue, I'll breath Kannada with my nose" ...there are many legends, we r proud of u and undoubtedly u r Kannadigas like us...

    • @dcmhsotaeh
      @dcmhsotaeh 4 ปีที่แล้ว +11

      Karnataka most Indian place in àll of India

    • @ladybug5250
      @ladybug5250 4 ปีที่แล้ว +5

      We are kannadiga Iyengars, rooted in both identities 🙂

    • @sridevikr4787
      @sridevikr4787 4 ปีที่แล้ว +1

      @@ladybug5250 👍

    • @sridevikr4787
      @sridevikr4787 4 ปีที่แล้ว +1

      👍

    • @archanaaramudan3467
      @archanaaramudan3467 4 ปีที่แล้ว +1

      So In our home we speak Kannada

  • @sciencerulez3angel929
    @sciencerulez3angel929 4 ปีที่แล้ว +37

    Wow! The food is so diverse and amazing across India! I'm half-Indian and half Canadian and I am currently on a path in discovering my Indian side of heritage, culture, vegetarian cuisine and absolutely love the Hindu dharma. I can't get enough of how healthy, sustainable & eco-friendly the food looks! I'll be coming to Bengaluru soon and this is definitely on my bucket list! Thank you for posting such awesome content! Namaste!

    • @JustMe54328
      @JustMe54328 ปีที่แล้ว

      I hope you have a good experience at Namma Bengaluru
      God bless you.

  • @nithishnithish504
    @nithishnithish504 4 ปีที่แล้ว +74

    I love traditional looking eateries than the modern one's ,I love the old world charm, actually food cooked in traditional vessels tastes good and is healthy too

  • @krishnakumarirao2627
    @krishnakumarirao2627 4 ปีที่แล้ว +83

    ಸನಾತನ ಭಾರತದ ಸಂಸ್ಕೃತಿ ಯ ಶುದ್ಧ ಆಹಾರ ಪದ್ಧತಿ ಉಳಿದಿದ್ದೆ ನಿಮ್ಮಿಂದ sir..👍👍👍👍👍👍👍👍👍💯

  • @avinashs8647
    @avinashs8647 4 ปีที่แล้ว +6

    I am one of the few fortunate one's to live a few feet away from TKS Iyengars. Heavenly authentic Iyengar food. Mmmmmmmmmm !

    • @AshaSathyaNarayanan
      @AshaSathyaNarayanan 4 ปีที่แล้ว

      Where exactly is this place? Want to be there

    • @avinashs8647
      @avinashs8647 4 ปีที่แล้ว +1

      @@AshaSathyaNarayanan Located on the 8th Main Road,Very close to Airtel office ,off Siddaiah Puranik Road in Basaveshwaranagar.

    • @AshaSathyaNarayanan
      @AshaSathyaNarayanan 4 ปีที่แล้ว

      @@avinashs8647 thank you so much

    • @AshaSathyaNarayanan
      @AshaSathyaNarayanan 4 ปีที่แล้ว

      @@avinashs8647 i have lived in Basaveshwaranagar, opposite to Shivanahalli kere once upon a time as a kid. May be in the the late 70s. That place had a petrol bunk now.

    • @avinashs8647
      @avinashs8647 4 ปีที่แล้ว +1

      @@AshaSathyaNarayanan nostalgic memories of childhood. 🙂

  • @surajskumar233
    @surajskumar233 4 ปีที่แล้ว +27

    It's literally two birds one stone kind of vlogs he has been uploading since the first vlog. The thing is , one who is a vocabulary entusiast can't help watch his vlogs and what if he is also a foodie. What a combo!

  • @ArunKumar-yr4ht
    @ArunKumar-yr4ht 4 ปีที่แล้ว +10

    Iyengars puliyodare is the best ,i loved there food, mysore iyengars are melkote iyengars are trichy iyengars all iyengars food are unique, from childhood i had many iyengar friends . i love there traditional food. There tamil is spoken like kannada since iyengars have settled in karnataka 800yrs ago. I love iyengars & iyengars foods.i love iyengars bakery's items as well.

  • @nagananda1968
    @nagananda1968 4 ปีที่แล้ว +2

    Visited this restaurant today. It was really nice. Had Menthia dosa, vada & vathu shavige. Extremely delicious. Worth more visits to taste all other items in the menu. Really tasty

  • @OviyaK
    @OviyaK 4 ปีที่แล้ว +29

    Im in Canada right now, can't wait to come back to India to try all these dishes again!
    Much love to your team!

    • @peditem1639
      @peditem1639 4 ปีที่แล้ว

      Where in Canada.

    • @rengahari6970
      @rengahari6970 4 ปีที่แล้ว

      These are very simple dishes, in every South Indian home these items are prepared , and they use tamarind to clean the brass vessels to shine. We can learn from you tube recipes also .All items are available in Indian grocery stores

  • @kannukumar5919
    @kannukumar5919 4 ปีที่แล้ว +16

    The way of explaining the dishes is stand out......this man should get atleast 3M subscribers for his efforts

  • @avi3727
    @avi3727 3 ปีที่แล้ว +1

    Each and every south indian item looks very yummy and mouth watering. I would love to visit all these places.

  • @devivinod
    @devivinod 4 ปีที่แล้ว +4

    we are blessed to have such a dedicated family, God Bless them throughout every generations!

    • @silverstarsoundhar1042
      @silverstarsoundhar1042 4 ปีที่แล้ว

      I'm coming 25 the Bangalore, where is iyangar break fast hotel pls address send me

    • @FoodLoversTV
      @FoodLoversTV  4 ปีที่แล้ว

      Address and video description are mentioned in the video description.

  • @cvmanu8242
    @cvmanu8242 4 ปีที่แล้ว +1

    Their kannada tastes well and dishes look welcoming... a must visit place after lockdown

  • @dancewithnidhi
    @dancewithnidhi 4 ปีที่แล้ว +13

    This has to be one of my favourite episodes! The food, the utensils, and the simplicity is so refreshing! Loved it! 🙏🏽

  • @teufelhunden2764
    @teufelhunden2764 4 ปีที่แล้ว +5

    it's Wonderful watching that people are sustaining their own culture and traditions. Lots of respect 🙏

    • @youttt27
      @youttt27 4 ปีที่แล้ว

      忍者の喜び Indian food is so delicious that it’s a culture that Indians will not be hurry to give up:)

  • @abhirama
    @abhirama 4 ปีที่แล้ว +42

    I am so glad you cover such traditional.places as well in addition to the modern restaurants. The conversations with the family and the astute descriptions of the dishes, all made for a wonderful and very relatable viewing experience. Such unique content and what a great channel. Kudos to you and your team, Kripal.

    • @FoodLoversTV
      @FoodLoversTV  4 ปีที่แล้ว +3

      Thank you, Arun. Happy you enjoyed the episode.

    • @deekshithl6468
      @deekshithl6468 4 ปีที่แล้ว

      Arun Sathanur please donate them too bro

  • @meenadutta8315
    @meenadutta8315 4 ปีที่แล้ว +2

    I wish to visit Bangaluru and enjoy all dishes of this restaurant really mouth watering

  • @abhime2003
    @abhime2003 3 ปีที่แล้ว +1

    I stayed in Basaweshwara Nagar in last week of July 2019. Ate here everyday. Googled for it and landed here. Didn’t know that it opened in July 2019. Superb food.

  • @babitasinghsaini905
    @babitasinghsaini905 4 ปีที่แล้ว +1

    Thanks for sharing authentic South Indian cuisine .

  • @vidyeshwarprasad6895
    @vidyeshwarprasad6895 4 ปีที่แล้ว +3

    Stumbled upon this video n instantly fell in love...so clean...so pure...so traditional cuisine!!! It's like re-visiting a bygone era...the almost forgotten ways of cooking such lovely delights...Kudos!!

  • @pgtamse
    @pgtamse 3 ปีที่แล้ว

    ಬಾಯಿಗೆ ನೀರು ಬಂತು
    You are unstoppable.
    Thanks sir.

  • @harshithsharma
    @harshithsharma 4 ปีที่แล้ว +15

    Thanks for exploring the authentic Bangalore food!! I'm very happy seeing you speak kannada & explore the authentic food!!

  • @deepthideeps5945
    @deepthideeps5945 3 ปีที่แล้ว +2

    Sir, the way you explain each and every dish is really 👌👌👌and so mouthwatering that can't wait to taste those. South Indian food always soooper 😊

  • @balajikv1310
    @balajikv1310 4 ปีที่แล้ว +22

    This is what I prefer,traditional,nostalgic food,which brings back ur memory,when u take that first bite of food.

  • @shebadayal5038
    @shebadayal5038 4 ปีที่แล้ว +1

    Traditional food just got enhanced with narrator's style of presentation 👍🏻👍🏻👍🏻... Imagine seeing this at 8 in the morning.... Wonderful...a must visit to this place to enjoy the sumptuous meal...🙏

  • @bindu8415
    @bindu8415 4 ปีที่แล้ว +2

    Miss my Bengaluru and our culture from Newyork😘

  • @Princegelek
    @Princegelek 4 ปีที่แล้ว +18

    I was in Bangalore for almost 12yrs and currently settled in NewYork from last 6yrs... I can say that Bangalore got the best food around the globe👍 missing Bangalore more and Anna Sambhar😋😋😋

    • @sn20
      @sn20 4 ปีที่แล้ว +1

      Bangalore,. New York and the transits in between become the globe.

    • @nikilcs6042
      @nikilcs6042 4 ปีที่แล้ว +1

      @@sn20 😂😅🤣

  • @geetavijayraghavan199
    @geetavijayraghavan199 4 ปีที่แล้ว +2

    Thanks to TKS IYENGAR'S KITCHEN.for the recipes for Ruchina oondai. I had tasted this at my friend's house at my early young age. Waiting fot that recipes . Thanks a lott for sharing

  • @anoop1629
    @anoop1629 4 ปีที่แล้ว +3

    This is one of my favorite episodes, all dishes looked so mouth watering and the fact that they reprimand themselves from harsh utensils of Aluminium make this restaurant/eatery one of my favorite. I wish you all best of luck.

  • @ridgehowison90210
    @ridgehowison90210 4 ปีที่แล้ว +5

    Superb review of this restaurant. Kripal, you are a true food connoisseur! You explain the tones, the ingredients and preparation incredibly well, but the way you taste it and explain how your taste buds explode to the thunder of flavor as the food washes past your tongue is what I always look forward to. Your eyes are in sync with the flavor and taste you savor... awesome 👏🏽. Glad to see people taking time to cook things on slow burn and incorporating traditional cooking practices, wholesome ingredients prepared from scratch. I think there was zero processed food or ingredient in anything you ate. I’m so glad not to see plastic, foam plates, plastic spoons and neon signs ....brass plates, banana leaf and watching steam come off the food makes this magical... you are a lucky man !

  • @LazyAdventurer101
    @LazyAdventurer101 4 ปีที่แล้ว +1

    Thumba khushi aythu.namma tradition, Namma culture, Namma Bengaluru

  • @Kongumathesh
    @Kongumathesh 4 ปีที่แล้ว +1

    sir,kudos to you. The way you explain every dishes,and your expression on face after tasting each dish is marvelous!!! keep on doing the good job,,,introducing good eatery!!!!

  • @soujforever
    @soujforever 4 ปีที่แล้ว +5

    As soon as I visit India.. This will be the first restaurant I go too.. Simply yummy...

  • @vikasbe1630
    @vikasbe1630 4 ปีที่แล้ว +2

    We stay in Pune, but our roots are from Namma Bengaluru. I really remember those wonderful days I enjoyed there. Looking forward to come back home.
    Your videos help me remember all those places I used to visit. Thank you very much.

    • @FoodLoversTV
      @FoodLoversTV  4 ปีที่แล้ว +1

      You are welcome, Vikas, happy our videos bring back some great memories from Namma Bengaluru. Also appreciate your support of Food Lovers TV. Thank you.

  • @shruthirao9733
    @shruthirao9733 2 ปีที่แล้ว

    The way u explain the food, i feel totally hungry and mouth watering 🤤🤤🤤😇😃😃

  • @SelvaSpeaks
    @SelvaSpeaks 4 ปีที่แล้ว +8

    I learn from you how well you can appreciate each and every aspect of the food that you savour. Happy Eating!!!!

    • @ramuc1483
      @ramuc1483 3 ปีที่แล้ว

      Nice interview

  • @tolykozin
    @tolykozin 4 ปีที่แล้ว +2

    this must be the most beautiful food I have ever seen, the flavors and sensuousness of the dishes almost seems to jump at you from the screen, awesome!

  • @hatimkhanduwala19
    @hatimkhanduwala19 4 ปีที่แล้ว +14

    I couldn’t explain you sir that i your biggest fan when ever i receive ur video notification the first i see your video

  • @PradeepRaajkumar1981
    @PradeepRaajkumar1981 4 ปีที่แล้ว +7

    Ultimate and Wholesome anna.. Iyengar food in South always rocks... WOW

  • @theboogeyman6993
    @theboogeyman6993 4 ปีที่แล้ว +25

    When I hear name Iyengar..!! it Reminds me Honey Cake 🍰 From Iyengar Bakery😋😋
    Iyengar's Cusine's(especially puliogere) have Separate Fanbase in Karnataka💛❤️

  • @hv5032
    @hv5032 4 ปีที่แล้ว +6

    The food looks divine! I want to eat here now!

  • @tsbalasubramoniam8886
    @tsbalasubramoniam8886 4 ปีที่แล้ว

    Really mouth watering, he will get stomach ache until and unless all his viewers troop into TKS Iyengar . Dear Proprietor, Namaskarams to you best Wishes to others. May Sai Baba bless you all.

  • @bharathshastri198
    @bharathshastri198 4 ปีที่แล้ว +5

    Back during my colkege days I used to have a roommate who was an iyengari and he used to bring us many of these dishes iyengari food is absolute happiness.

  • @vijjusantoshi147
    @vijjusantoshi147 4 ปีที่แล้ว +9

    very reasnable priced jewel
    that cleaniness and that price for such a great food is truly laudable

  • @vidyasarathi15
    @vidyasarathi15 4 ปีที่แล้ว +6

    Its mouth watering..... The best video of yours.
    I have been in Bangalore for 10 yrs.. never knew this place. Best ...

  • @sudharao5659
    @sudharao5659 4 ปีที่แล้ว +6

    Wow ,we were waiting for an authentic one such as this !
    Articulation of this gentleman oh my !

  • @lavanya5639
    @lavanya5639 4 ปีที่แล้ว +2

    Namaskara sir . Love ur channel and ur hosting. The way u use kannada in between to name the food. ... its incredible. Thate idli, Anna, huli, nuchina unde... wow.. the way u pronounce precisely.... I connect to food immediately 😋

  • @manasaraocta
    @manasaraocta 4 ปีที่แล้ว +14

    nucchina unde remembers My mom. She was the best cook. Starving right now. So tomorrow towards Basaveshwara Ngr.

    • @manasaraocta
      @manasaraocta 4 ปีที่แล้ว +4

      @@binnymartin1455 respected sir, in India we don't use gloves, but we clean our hands thoroughly before cooking and eating. If you wear plastic gloves and touch hot Tiffanys then I think that is much more harm to our body and yuck! I don't want to eat plastic 🙏

    • @manjum5941
      @manjum5941 4 ปีที่แล้ว +1

      @@manasaraocta you are right, as part of saving water they don't wash hands properly, in fact they use tissue papers for most washable places to wash with water, however they pour buckets of water for washing their pets and cars.

    • @manjum5941
      @manjum5941 4 ปีที่แล้ว

      @@binnymartin1455 and that's why it is called home food.

  • @Humtum328
    @Humtum328 ปีที่แล้ว

    Today I visited with family and it was nice to have lunch thanks for keep sharing

    • @FoodLoversTV
      @FoodLoversTV  ปีที่แล้ว

      Lovely, it’s been a while since I’ve been here. What did you taste?

  • @MrJai1987
    @MrJai1987 4 ปีที่แล้ว +5

    Best food chennal on TH-cam Specially to explore South Indian food. 😊

  • @gattumahesh
    @gattumahesh 4 ปีที่แล้ว +2

    Looks great place healthy and traditional home food. Missing it. Better if they can also start there next branch in USA

  • @poornachandran5031
    @poornachandran5031 4 ปีที่แล้ว +2

    Kripal sir is incomparable.. I'm regular viewer of all food review channels around the world. But, he is so dedicated and professional ... Love his review

    • @FoodLoversTV
      @FoodLoversTV  4 ปีที่แล้ว +1

      Poorna, grateful for your kind words!

  • @malininatarajan4739
    @malininatarajan4739 4 ปีที่แล้ว

    Iam a big fan of all your shows sir, especially a big hi-fi to you for or promoting the traditional Indian food.

  • @writetopri
    @writetopri 4 ปีที่แล้ว +2

    the food looks yummilicious am sure it tastes too.. kudos to the family who have started this beautiful venture..👍🏻 wish more Indians come up with native cuisines.. not just adults even children will start enjoying our recipes which is sorely missing in today's generation who swear by fast food/junk food chains🤦‍♀️.. spl mention for the lovely narration.. 🤤 worthy dishes!!

  • @gourishanker...9287
    @gourishanker...9287 3 ปีที่แล้ว

    Wow mouth watering dishes pure vegetarian wonderful..

  • @dangerboy1111
    @dangerboy1111 4 ปีที่แล้ว +2

    why so dislikes for this wonderful video??? common guys,, atleast dont hit dislike button

  • @the_unfiltered_truth7181
    @the_unfiltered_truth7181 4 ปีที่แล้ว +4

    The Awesome Iyengars!

  • @ushagovindaiah2772
    @ushagovindaiah2772 4 ปีที่แล้ว +7

    Can’t wait anymore, my moms house in Basaveshvara nagar, I will visit soon 😊

  • @estarat
    @estarat 4 ปีที่แล้ว +3

    The tamba katoris r awesome. Host looks like young Mahesh bhatt. Delicious, realistically priced food.

  • @archanavenkat6172
    @archanavenkat6172 4 ปีที่แล้ว +2

    Your description of Hayagreeva...deserves a great salute.....and pranaams🙇🙇🙇🙇

  • @swarnarekha
    @swarnarekha 4 ปีที่แล้ว +3

    Nuchhina undye reacalls Silli Lalli wa wa
    All dishes mouthwatering
    Thankyou

  • @parameshwaramh2087
    @parameshwaramh2087 4 ปีที่แล้ว

    Mr kirpal, you are really great. As you explain about each dishes, my mouth is full of water, I require big bucket. When I visit Bangalore next time, i shall certainly visit this place

  • @chandrareddy2790
    @chandrareddy2790 4 ปีที่แล้ว +5

    Wow, visiting this eatery is a definite on my bucket list, more so after watching this episode. Excellent description of the food, my taste buds literally woke up from a slumber. Great job buddy, keep it up!!😋

  • @badarinathnagarajarao8846
    @badarinathnagarajarao8846 4 ปีที่แล้ว +4

    Nice. They are conversing in kannada. Nice food items..

  • @venkatesha3148
    @venkatesha3148 3 ปีที่แล้ว

    Krupal avre your explanation is super..
    I am vegetarian..the way you present the items class..I think non veg you like much...but while presenting veg n non veg items your explanation is super..i am regular viewer of your both veg n non veg vedios...by doing this you are helping both the side's...first one is food lover's n second one proprietors..AL the best..

  • @gurukarthickiyer5900
    @gurukarthickiyer5900 3 ปีที่แล้ว

    Food looks very authentic and healtier, my best wishes for Iyengar hotel unlike other restaurant,TSK Iyengar stands unique in preparation of foods thank you for the video

  • @sandeeppaunikar
    @sandeeppaunikar 4 ปีที่แล้ว +1

    How authentic their recipe and the way of cooking. Such a beautiful, delicious and authentic way to present food. Many Congrats to them. Will definitely visit your place but need to come to Bangalore. Thanks for this video, never found such a rooted recipe till date.

  • @sathishrao7926
    @sathishrao7926 4 ปีที่แล้ว +1

    Quite mouth watering !
    Out of all these dishes, the ones that relate the most to Iyengar cuisine are Puliyogare and Sakkara Pongal. The rest ( Tatte Idly, Nucchina unde, Hayagreeva, Nippattu, Haalubai, Baale ele Idly / Kadubu ) are typical Karnataka specialties ( not the trademark Iyengar dishes ) !

  • @suryaprakasaraobollepalli3936
    @suryaprakasaraobollepalli3936 3 ปีที่แล้ว

    IYENGAR’s setting and surroundings transports us back into the first half of the last century. It’s indeed creditable that they maintain it the old fashioned way, including usage of all brass containers.

  • @thateuropebengalurian
    @thateuropebengalurian 4 ปีที่แล้ว +17

    Nucchina unde is my all time favorite, we do it especially on nagarapanchami along with kotte kadabu! 😅 Being in Germany now I can only miss these items! Hayagreeva, Halbai!! I miss my typical Brahmin dishes prepared back home by my mom!!

    • @pandurangasettyvenu7897
      @pandurangasettyvenu7897 4 ปีที่แล้ว +2

      Mam you can cook and enjoy the dishes anywhere in the world, nowadays we get all ingredients anywhere around the world.
      Relishing and cooking favourite dishes is a great stress buster.

  • @appuappi6284
    @appuappi6284 4 ปีที่แล้ว +3

    The way you enjoy the taste of food😍😍😍😍😍

  • @rajenderperindia3957
    @rajenderperindia3957 4 ปีที่แล้ว +2

    Very impressive video of home-like cooking.

  • @abhishekanand7
    @abhishekanand7 4 ปีที่แล้ว +1

    Watching at night and literally feeling hungry again... mouth watering... can't see more 😋😋😋

  • @shilpaamruth1928
    @shilpaamruth1928 4 ปีที่แล้ว +9

    I used to order food from TKS while it just started in Mysore, sweet pongal is awesome 😍

  • @VlogwithSaba
    @VlogwithSaba 4 ปีที่แล้ว +2

    All throughout the video my mouth was watering😇😇 Can't wait to taste authentic south Indian food

  • @13chandru
    @13chandru 4 ปีที่แล้ว +6

    Every regional food was meant to be local, "Farm to Table", concept, while many foods travel along state lines it is best to eat locally produced and cooked food, this is good for climatic conditions and digests well when in that region. It is simple, clean and affordable. Eat Healthy and stay healthy!

  • @manojraju22
    @manojraju22 4 ปีที่แล้ว +11

    Visit raghavendra stores next to malleswaram west railway station. We love the food there. It will be open by 6am
    Fully crowdedarea in malleswaram

  • @shrihara
    @shrihara 4 ปีที่แล้ว +2

    Hayagreeava !!!???
    I heard it for first time in this video ! As a sweet fan, I Got excited with a new traditional sweet.
    Then I googled, saw recipe videos, Its kadlebele Payasa !!!
    Damn, my mother makes Hesarubele Payasa once a month at least. Just a different lentil, no difference in taste I felt.
    Will give a try in this restaurant anyway, Thanks a lot.

    • @JustMe54328
      @JustMe54328 3 ปีที่แล้ว

      Hayagreeva s consistency is different, not like a payasa. But hayagreeva fills u up faster than payasa

  • @suedesai11
    @suedesai11 4 ปีที่แล้ว +7

    I will definitely visit this place when in Bangalore 😍...Thank u for this wonderful video 😁👍

  • @b.roopkumar1231
    @b.roopkumar1231 4 ปีที่แล้ว +8

    Please avoid negitive comments
    We missing youre expression uhhmmm
    Such a nice restaurant in our bangaluru

  • @freejunk1
    @freejunk1 4 ปีที่แล้ว +2

    Love that most of the people in his videos speak local or native language. Very little englis.

  • @delnashahunabaindur277
    @delnashahunabaindur277 4 ปีที่แล้ว +8

    Yum yum yum
    Ghee is the ultimate topping for any meal
    Very different kind of food and very affordable too
    Hope to get here sometim

  • @amuneera
    @amuneera 4 ปีที่แล้ว +7

    Really enjoyed this vlog of yours.
    The best part is your detailed explanation of all the dishes .. which opens the world of new cuisine to us .. and also commendable effort in detailing the dish names and elaboration in the description box .
    It’s easy for us to check out the recipes in TH-cam and try to make on our own if needed.
    Really appreciate your vlog format ... even though a lengthy video .. it’s well worth it!!!
    Thank you and kudos to your team.
    Special compliments to the cameraman too.

    • @dr.nehapriya
      @dr.nehapriya 4 ปีที่แล้ว

      I also appreciate your detailed comment

  • @beccogiallo
    @beccogiallo 4 ปีที่แล้ว +1

    I just ate lunch and after watching this I'm famished again!

  • @MBhat001
    @MBhat001 4 ปีที่แล้ว +1

    Mr. Kripal you are the best. Your presentation is mouth watering. Like the dishes. I enjoy watching your videos

  • @anchananirmal8293
    @anchananirmal8293 4 ปีที่แล้ว +8

    Great episode!Nuchinna unde looks v inviting along with other veg varieties !

  • @saneeshnallakandy8670
    @saneeshnallakandy8670 2 ปีที่แล้ว

    Srinidhi sir from sales professional to eatary entrepreneur. Gr8.

  • @bhadransnair121
    @bhadransnair121 4 ปีที่แล้ว +2

    Another place in my bucket list
    Another super episode by food lovers tv

  • @bhavanimadipalli2472
    @bhavanimadipalli2472 4 ปีที่แล้ว +3

    Camphor flavor is very good in telugu its pacha karpuram it gives very good aroma flavor to the prasadhams(naivedhyalu)

  • @abhilashavvaru
    @abhilashavvaru 4 ปีที่แล้ว +4

    My Mouth is watering now. I was waiting for this ... Exploring Bengaluru outlets. Nice way of explaining the food with perfect expressions. Awesome as usual

  • @ameliabrooks7027
    @ameliabrooks7027 4 ปีที่แล้ว +2

    Traditional cuisines are priceless ! 👍💕

  • @anilsai333
    @anilsai333 4 ปีที่แล้ว +1

    I visited tks@mysore, V V puram.....had very tasty and yummy breakfast......but there weren't so many idly varieties in the mysore branch

  • @gayathrir7771
    @gayathrir7771 4 ปีที่แล้ว +2

    Wow super nice sir thanks for sharing

  • @padmasriharini
    @padmasriharini 4 ปีที่แล้ว +1

    Hallo sir. I like your eating style and express your expressions. Nice explained