Fish Pies/Fataya- African Food

2 cans of mackerel will make about 20 fish pies:
Cook time: 45 minutes
Ingredients:
2 cans of mackerel
2 empanadas pastry dough
2 onions
Garlic
Bell pepper
Tomato paste
Bay leaves
Vinegar
Lemon juice
Oil
Salt
Pepper
Contact: [e-mail]
Instagram: / bbnanacooks
Facebook: / bbnana-cooks-326924048...