Breakfast Rice Pudding (vegan and gluten-free)
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- เผยแพร่เมื่อ 25 ส.ค. 2024
- Use leftover brown rice to make a deliciously rich, satisfying, creamy rice pudding that is perfect for breakfast, but can also be adapted for a healthy dessert! Get full recipe at www.plantpoweredkitchen.com recipe link: bit.ly/10g43uQ
First time I saw this and just loved your video. Never thought of making breakfast rice pudding like this. Can't wait to try it!
For sure very tasty rice pudding 😋 thanks a lot 🤗
glad you enjoyed it, thanks Ana
I just made this and it was delicious! Used organic frozen bananas and topped with a little coconut sugar and hemp seeds. It was a hit with my boyfriend as well and should keep us going for a while. I love oats but I'm gluten-free and here in Australia we can't be sure whether oats are contaminated or not so no oats are allowed to be labelled gluten-free. This is a great alternative, thanks!
Wonderful! So glad you enjoyed it, Mish... thanks for the feedback. :)
Great recipe and great show. I love shows that display some individuality and don't mind that little bit clicking. Tell your kid it was a great job! If I want a boring perfect robot cooking show, I go to the canned ones on the food channel. Some people just complain about everything.
IKR... great video, so natural & that adorable little voice in the background 😂
hi, sorry for the clicking... I explained in my post, it's b/c my daughter kept adjusting the bitty tripod. I didn't know until after. Sorry it's annoying, we are doing our best and I recorded this back in Sept, so wasn't sure when/if I'd get a chance to do a retake!
Dreena Burton I found your daughter charming ... it is a family made video and you don't see authentic family videos often... she was cute and you got your point across and thats all that really matters ... blessings to you and your family
Really great idea.....thanks so much!!!
Can't wait to try this... A definite for this weekend. Thanks, Dreena!
Love this but rice isn’t as nutritious as oatmeal or buckwheat. I just got my hand blender so happy you have this in the recipe💃
Glad you liked it! I love this kind of thing as a not-so-sweet dessert. Handblenders are great, esp for soups!
Great idea! Thanks for the video!!
thank you :)
Love the idea of pureeing!
Hi Dreena, great idea for breakfast! I'm running out of ideas and rice pudding is perfect because I make a weekly batch too!
Thanks Sandra! I always batch-cook brown rice so one of those things almost always in the fridge.
I love this....Dreena...this sounds amazing omg
thanks Selena
I love this! Will make soon:) Thanks for sharing
Oh yes thank you this looks perfect, so goin to make this, i just love natural foods, so satisfying, and your kid is funny lol :)
Thanks!! We've been vegan for a few months now are really trying to eat healthier. This looks wonderful :)
Every time I use my blender, my dog goes nut bars, so if anyone in the house was still sleeping, they get a brutal wake up 😂
God! there is a lot of background noise!!!!!!!!!!
Wonderful! Hope you love it... and yes, we never know exactly what is going to come out during these videos with the kiddos. ;)
LOVE #Morselicious recipes using brown rice! Thanks for sharing!
ty.
great video. fellow vegan here. One thing I have to mention to you is "almond milk" is marketing. There's less than 2 percent almonds in there. what the other tan tinted liquid is is an unknown. so you're actually drinking 98 percent calcium phosphate and other bad additives that will end up in your stomach harder to digest. Especially if drink it on a regular basis. The ideal for the rice pudding is probably real cow's milk as real and unabused as you can get it. And, I believe my Mom's old time recipe called for butter and then organic sugar. Never eat processed sugar. Coconut, raw, okay not processed sugar. just google bone char. maybe you know that. but yeah just had to comment on that as you seem health conscious and I've been studying this type of thing for a long time now. A couple other things if you do the pour in soups into the bowl know that the bowl has an inner lining and if you eat them a lot the hot water has an inevitable reaction with the inner lining of the soup cup. they just invented a cup that wouldn't burn but there is still a reaction where there could be some seeping when it is covered and steaming inside. so if eat a lot could get chronic toxicity. Would be better off pouring the ingredients into a large mug or ceramic bowl make sure you don't get the leeching from the inner lining which is chemical based. Also wooden spoons far more better. thanks for the great video. oh one last thing. yeah if you do the rice pudding right it's so delicious one of my faves so the banana may dilute the greatness of the rice pudding. I've always made it all in the whole form with the entire rice kernel.
thanks Darin. :D
People complain about the stupidest things. This us a recipe vid n its obvious she got help from her great kids so stop complaining its got nothing to do with the vid!
No se puede cambiar el idioma a español en su canal de TH-cam. 😢
Hi Dreena any suggestions if you don't have a hand mixer? I do have a food processor, could I use that?
Hi Nikki, yes for sure you could. For a food processor, best to pulse it through then heat it. Should work fine, just more to clean after!
thank you !!!
Was any sweetner added to the plain rice pudding? The plain one was simply rice and almond milk?
Get a phone holder to make camera still. Take video from two angles. Edit them together.
Thanks Nini, yes, this video was from almost 10 years ago. You'll see a difference in my current vids.
Could you make it with freshly made rice?
for sure. Just be careful pureeing if it's very hot rice.
there are four almonds in that kind of almond milk. if people want to use almond milk which I love the taste of but not this stuff it has no taste at all then put almonds in the blender and make your own. I am a physician in most store-bought almond milks are not suitable for children.
yes, you can easily make your own almond milk, I have recipes to make nut milks and hemp milk. There are many plant-based milks now to choose from (more than when I took this video). I'm not sure why you feel so strongly about plant milks for children.
What is that clicking sound going on all the time ? good video, thank you.
How about chocolate soy milk?
for sure, you can use it in the recipe!
Dear camera person....SHUSH!
dear Anna, she was 11
@@DreenaBurton love your videos
We don't eat brown rice.
then you can make it with whatever rice you do eat
think you are fantastic but this video was so poorly done i couldn't watch it all. sorry
Mush! Ugh