HOW TO COOK *ROAST DUCK* in NINJA FOODI 15 in 1 - *PRESSURE COOK & AIR FRY* & Stir Fry Duck Noodles
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- เผยแพร่เมื่อ 22 ก.ย. 2024
- Roast Duck is really easy in the Ninja Foodi Max 5 in 1 - Pressure Cook then Air Fry gives you crispy skin and shredded meat
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ROAST DUCK INGREDIENTS
Whole Duck
Salt & Pepper
Chinese 5 Spice
6 Peppercorns
1 Star Anise
4 tbsp Soy Sauce
500ml Water
1 tbsp Oil
STIR FRIED DUCK NOODLES (Serves 2)
SAUCE
3 tbsp Oyster Sauce
1 tbsp Soy Sauce
1 tsp Cornflour - disolved in 2 tbsp Water
2 Portions of Noodles
Dried Chilli Flakes or fresh (to taste)
3 Spring onions, chopped
Lime Juice
Sesame Oil to coat the cooked noodles
Pack of Stir Fry Vegetables or Veg of your choice
hi susanna, thankyou for this vid, im cooking duck for my son this christmas so your tutorial is really timely . i was going to cook it in the ninja 15in1 and you have just helped to reinforced what i have to do . was the duck still moist with the total cooking time. i was just going to steam roast mine. but watching what you have done with yours just reminded me of one i used to buy from icelands years ago that always tasted of five spice.. great timing susanna thankyou
Hi, it’s difficult for me to guide as I’ve only done it this way. I think steam roast is a safe option. I’ve recently discovered ‘shred’ option so that may be worth looking at.
It did shred well but I’m still thinking it could be better. A bit like the first time I cooked a chicken in the ninja. It’s trial and error. It difficult with meat that’s not cheap as you don’t want to ruin it and especially at Christmas you want to get it right
Can imagine how lush the kitchen smells cooking this, thank you Susanna another one on our list ❤ x
Wow this is yum to max 🎉❤