Hario Switch God's Recipe With Surprisingly Fragrant and Sweet

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  • เผยแพร่เมื่อ 21 ส.ค. 2024
  • Using the Hario Switch 3 Pour Recipe and considering the results of each stage of immersion, I reattempted Tetsu Kasuya's God's Recipe with some adjustments, resulting in surprisingly good outcomes.
    Adjustments made:
    1. Used 15g of coffee grounds with 210g of water, maintaining the same ratio as Tetsu Kasuya but reducing the amount of coffee grounds.
    2. Utilized a mixture of approximately 12g of light roast beans and about 3g of medium roast beans. This was due to running out of beans, but the results turned out surprisingly delicious.
    3. The final pour was almost non-circular, with an infusion time of 25 seconds, 5 seconds less than Tetsu Kasuya.
    The beans used in the video were a combination of two roast:
    Coffee Stopover
    Ethiopia Natural Yirgacheffe Konga 12g
    Light roast | Natural | 2200m
    Roasting date: 2024/02/19
    Grind size: Comandante C40 #22 (slightly fine)
    +++++++++++++
    Coffee Stopover
    Painter Blend 3g
    Medium roast | Yirgacheffe 20% | Guatemala 50% | Costa Rica 30%
    Roasting date: 2024/01/25
    Grind size: Comandante C40 #22 (medium-fine)
    Water temperature: 90 degrees Celsius
    First pour: 45g, steam for 30 seconds
    Second pour: Circular pouring up to 90g
    Lower the water temperature to 70 degrees
    Close the valve at 1:15
    Third pour: Draw a large circle to wash down the powder wall to the surface of the coffee bed, then immediately center pour to 210g
    Open the valve at 1:40
    Wait for the water to flow completely, total time about 2:20-2:30
    The overall taste is excellent, with a balanced concentration. Upon tasting, there is a comfortable acidity and a distinct sweetness, with flavors concentrated on the tip of the tongue, nasal cavity, upper palate, and sides. The surface of the tongue does not have any roughness, and even several seconds after swallowing, there is still a sweet aftertaste and aroma lingering in the mouth. I am very pleased with the results.

ความคิดเห็น • 5

  • @paavola2
    @paavola2 15 วันที่ผ่านมา

    Why is it leaking if its the switch? Shouldn't the valve be closed?

  • @PTNOPOT
    @PTNOPOT 2 หลายเดือนก่อน

    Which brewer cone have you replaced the glass v60 with?

    • @deja-brew-by-wu
      @deja-brew-by-wu  หลายเดือนก่อน

      Thanks for watching. It’s Hario Switch ceramic version SSDR-200-B. I got this in Taiwan.

  • @andrewkurniawinarta7707
    @andrewkurniawinarta7707 2 หลายเดือนก่อน

    What cone is that?

    • @deja-brew-by-wu
      @deja-brew-by-wu  หลายเดือนก่อน

      Thanks for watching. It’s Hario Switch ceramic version SSDR-200-B.