12 Egg Yolks will make The Best DESSERT of All Time! recipe #3

12 Egg Yolks will make The Best DESSERT of All Time!
please comment what is the name of this dessert
pan size 21 cm length 10 cm width
1/4 cup white sugar
12 egg yolks
1 cup condensed milk (not 1 can, its too sweet for me)
390 grams evaporated milk
1 tablespoon lime juice
steam for 45 minutes
the top should be jiggly
rest in room temperature for 2 hours
keep in the fridge to set the dessert
Serving :6 to 8 people
egg yolks recipe
egg yolks dessert recipe
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evaporated recipe

[@julyb3941]

In mexico we call this flan but that looks very good!

[@w3cky]

at first, I really thought this was one of those cooking videos with more than 1mil views, turns out it's a underrated small creator

[@ammo6261]

Yas same

[@alexmendezander]

This looks like a flan.
I use whole eggs(4 or 5), also I add a spoon of vanilla.
Flan is so good!

[@shawnw401]

You had me melted sugar 😂! Nice 🎥

[@nauqmaasom5351]

In Malaysia 🇲🇾 we call it Caramel Pudding.

[@guadalupeguedea6643]

I'll have to make this so I can share with my sisters during coffee time ☕☕☕☕

[@areebmohamed5229]

Good recipe

[@the_kitchn]

amazing and best recipe , liked it

[@gertrudeakosah5791]

Great video! What can be used to replace the aluminum foil?

[@Hwoman1123]

Truly hands r the best gift of nature

[@rachellebrooke4614]

That looks amazing

[@khurshidawan164]

Liked the way you handled the egg yolks to separate from the egg whites. ❤

[@yuki9336]

Pudding :3
I love Pudding!!

[@MN-kd8lm]

Looks like upside down creme brulee

[@mr.photolution5088]

yummmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmy🥰

[@illycia]

In philippines we call it Leche flan

[@seekeroftruth9900]

Looks like Flan to me.

[@nosratnamakkoubi4797]

Please can you send me the recipe in measurements

[@eliannan8313]

3:48 please name of the song!!!

[@sabrinaraeshawn6660]

Waiting for your new videoes.....

[@eddievillamor4964]

Best filipino dessert. You missed 1 tap vanilla. That's leche flan.

[@er7198]

Flan isn’t Filipino

[@jacoblozada4833]

@@er7198 Technically roman

[@er7198]

@sean tellier flan isn’t filipino

[@AskeGervase]

@@jacoblozada4833 flan is mexican

[@jacoblozada4833]

@@AskeGervase originated in rome

[@sohaibfr591]

Lemon in milk?

[@hallo-xp2wh]

junnu antaru india lo
This is boiled curds of cow's milk after pregnancy !

[@hayatinthekitchen5345]

I'm Morocco we.call it flan, now in Australia they call it milk podding

[@aaroncapone1059]

Flan

[@sherryn39455]

Can the yolks be frozen until ready to use?

[@katwatkins7567]

Love the technique but it looks overlooked.

[@lilibethfinamore2191]

If I made in the oven I have to cover?

[@Barbarella70]

Instead of covering with alfoil and steaming can you bake in a water bath like creme caramel?

[@HisDearMissK]

OMG

[@suzifaraon843]

you can use spoon

[@azizahansa8694]

It's called " flan" in Mauritius

[@Aditya-wg3lp]

Refrigerate it instead of leaving it put for 2 hrs its way bettyr

[@JeffHoneyager]

2 minutes of cracking and extracting egg yolks!

[@marykimberlyhayes]

change the title, it's 12 eggs NOT 12 egg yolks

[@lyndayates7533]

Store bought eggs. Gross.

[@bablimizar965]

Please use spoon rather than using ur hands

[@Szaroptka]

Why :)

[@amersklain4706]

I'm sure she would if she were making it to share with others.