VEGETABLE MINESTRONE - Traditional Italian vegetable soup

Vegetable minestrone soup is the typical healthy dish. A concentrate of vegetables and lightness. We know it: packaged soup is very practical, but home made with lots of vegetables is a whole different story. Bright colors, the right consistency, a drizzle of good oil, a ground pepper and voila: a bowl of health. Try our Italian minestrone: with this vegetable soup well-being is on its way!
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★ INGREDIENTS (8 servings)
Carrots 80 g
Red onions 80 g
Zucchini 150 g
Potato 330 g
Fine salt to taste
Black pepper q.b.
Celery 60 g
Tomatoes 350 g
Cranberry beans 200 g
Pumpkin 250 g
Extra-virgin oilve oil 50 g
Leek 150 g
Cauliflower 300 g
Peas 200 g
Rosemary 1 sprig
Bay leaves 2
Water as needed
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[@mirsadaacnetreatmentsf8188]

The best minestrone thank you

[@Ujjwal-Bharat16]

Interesting recipe ! No stock and no pasta in the minestrone soup! Love it 😍 in Australia no minestrone soup is without those two ingredients 😁. Thank you for the authentic recipe 🙏🏼

[@je2338]

No pasta should ever be in soup. Use lentils instead. And the vegetables frying before will create the stock. Personally, I cook it with chicken and fry the chicken in the same pot first which creates a chicken stock. You shouldn't need to add stock.

[@ianyapxw]

What sides would you serve it with? I’d assume bread but could you traditionally eat it with plain rice?

[@plodoviprirode]

Congratulations on contents

[@aselamalawa]

1st comment 👍
I like this recipe ❤️

[@ManishYadav-fn6if]

❤❤❤❤❤ Shop

[@ruposhiherbal29]

Looking good 🥰

[@LamsatSiham]

Very nice

[@sanjaykumar-st4xy]

Nice

[@taoquan7541]

👏👏👏 👍

[@dushanchandrasiri3539]

Wow🔥thanks

[@user-xl1il7tf7u]

Chinese vegetables soup

[@ziadel-koussa9497]

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[@andreadoolan416]

Where's the pasta and the redness in the broth. It looks gorgeous but it's chunky vegetable soup not minestrone. Think something got lost in translation here

[@sahinsalim3696]

It suppose to be red 🤣🤣🤣