Sach mein aaj mujhe dekh kr apni dadi ji yaad aa gyi bilkul aise hi achar dala krti thi bhot miss kr rha hu aaj aapko dekh kr bhot bhot khushi mili ❤❤❤
very good recipe of achar and wonder full method shared by you, dear madam I one confusion about people who are facing the problem of BP what they should use instead of salt hope you will answer the question
I trying this aachar aachar with other gajar no red one.. it's turn out so good. I love it.. I added green chill. But this is so simple and so good. Thank you.. love from Munich
Aapko aur aapki recipe, bolne ka tareeka dekhkar mujhe meri mummy ki yaad aa gayi. She left this world ,six years ago. Aaj pehli baar mein aapki recipe dekhi,bahut achha laga.love and regards 🙏🙏
I made achaar seeing your recipe and it turned out so yummy, my husband just loved it... He is eating achaar with rice , chapati and even like that... Thanks for delicious recipe
Sajida from karachi Defence.you are so beutiful and grace ful lady an*d the way you explain àchar ,very homly atmosphere i made all achar only white onion remai ns
Hello Betty Aunty, I hope you are doing well! I am missing my mom's sindhi achar. Was wondering if you can show us how to make sindhi murbho. Sweet mango pickle. All I remember is golden color sweet achar with black seeds, black pepper corn, bay leaves and soft mango pieces in it.
Beautiful Recipe. Shell we leave this one in room temperature or in the fridge pls advise thank. So much And from Toronto Canada 🇨🇦. God bless you dear Auntie ji 🌷🙏
No drama. Simple recipe! Thanks Auntie. Stay healthy and happy.
Waheguru ji ka khalsa waheguru ji ke fateh, ma'am what a great recipe, thanks for sharing
Wah aunty bohet acha achar banaya he mere nani amma bhe ese he banate then or ab men banate hon
Sach mein aaj mujhe dekh kr apni dadi ji yaad aa gyi bilkul aise hi achar dala krti thi bhot miss kr rha hu aaj aapko dekh kr bhot bhot khushi mili ❤❤❤
Ymmmmme 😋👍 mashallah amaa
I make this aachar evry year.. I love your simple mathod and taste of aachar. Thank you anty🎉🎉❤
Wahhh....Daadeeee je 😋
I come back to this recipe every year ❤ thank you so much for this recipe.
Thanks for sharing ..simply method
I have been searching for this since my mother died. This looks pretty similar so I will make it today thank you Masi ji
very good recipe of achar and wonder full method shared by you, dear madam I one confusion about people who are facing the problem of BP what they should use instead of salt hope you will answer the question
Gajar Ka achar yummy very delicious sharing ke liye thank you so much 👍👌 mouth watering looking so good 👌😋
Oil kam nai hoga kya but beautiful acahar♥️♥️♥️♥️♥️
U are Sooo beautiful aunty,,, thanks for recipe it's awesome ❤️
thanku aunty g bahut achha bnaya
Waqi aunty u r so pretty even in this age mashallaha. Very nice achar
Aunty u r really v v beautiful and ur recipe is yummy...m gonna try this for sure
Very simple Thanks for sharing
I trying this aachar aachar with other gajar no red one.. it's turn out so good. I love it.. I added green chill. But this is so simple and so good. Thank you.. love from Munich
Very nice अचार thank you batty aunty
Wah aunty very nice recipe 👌and you are too Sweet 😊. Watched fully. New friend joined your channel. Stay connected 😊
Thank you so much mam sharing this simple nd beautiful recipe
Hum sindhis ka favourite achar
Gajar jo achar
Very beautifully explained
Wondering if aunty is sindhi, been eating this achar since childhood 💜
Aapko aur aapki recipe, bolne ka tareeka dekhkar mujhe meri mummy ki yaad aa gayi. She left this world ,six years ago. Aaj pehli baar mein aapki recipe dekhi,bahut achha laga.love and regards 🙏🙏
You look like my mom 😊, but she was passway Last year I miss her . thank you for cooking idea for us God bless you 🙏
Condolences. We lost Betty Aunty in April 2021.
Mashallah ji zabrdas mazaydar mouth watering 💐👍
Will definitely try. Thank you mam.
I made achaar seeing your recipe and it turned out so yummy, my husband just loved it... He is eating achaar with rice , chapati and even like that... Thanks for delicious recipe
Hi Shamiela what is the ingredients. Please
Bottle u r using, GLASS/ PLASTIC.
Plz reply.
Bahut behtareen Achar banane ka Junoon kam MB daalte Hain Mera bhi bahut Achcha hota hai aur aapka bahut pyar
Very delicious and aunty method is very nice and simple
Sindh ka khaas aachaar
Thankyou sindhi maanhoon love from Sindh Pakistan 💖❤️💞
Nice recepie auntie thanks,l try🙏
Tasty achar aasan tarike se banaya h Tq for sharing 👌👌
Looking yummy.
Thanks aapi.
Wah Boht zbrdst
❤🌹❤🌹❤🌹❤
I like ur recipe mam easy nd quick
माँ जी कमाल हो आप आपका हुनर भी।
Kitna aasaan tarika h aapka Samjane ka .
Looks yummy 😋...... thanks for sharing and teaching
Wow
... So easy recipe
Wonderful
I prefer easy n tasty recipes
Thankyou so tasty so simple very Easy Beautifull Recipe
Really appreciated thanks easy recipe
Kool Aunty ..!!! Love this recepie
It's Cool
Sajida from karachi Defence.you are so beutiful and grace ful lady an*d the way you explain àchar ,very homly atmosphere i made all achar only white onion remai ns
Nice recipe....thank you.
Kya hum esko 3 days ghar mein room temperature par store karsaktay if these is no way of direct sunlight
Love you dadi maa nice achar hm try kergee
नमस्ते
🙏🏻🌹🙏🏻 बहुत खूबसूरत
Excellent. Love ❤️ and respect from Pakistan 🇵🇰
I love u ❤ also like achar dadi 😅😊❤❤❤
Yess aunty. Pranam🙏 when I first saw this..I just said woww she’s so pretty.. ☺️☺️ achaar looks tasty. Short and simple.
Ek dam se badiyaa .dekhne mein to kane mein kitna maze ka hoga.daneyawad AUNTI JI😊😊parnaam
Superb
Hello Betty Aunty, I hope you are doing well! I am missing my mom's sindhi achar. Was wondering if you can show us how to make sindhi murbho. Sweet mango pickle. All I remember is golden color sweet achar with black seeds, black pepper corn, bay leaves and soft mango pieces in it.
Wah aai wah
Aunty ji aap boht suder hai thanks for the recipe
No we can't consume it better finish it in fifteen days .
Best gajar pickle ever had and most ease way to make it 👍👏🏻👏🏻👏🏻👏🏻
Very easy to make this recipe gagar
Thnky Aanty very nice pikal
Thanx aunty u r sindhi me too n so proud of u 🥰🥰❤
I am also Sindhi. Love from Pakistan 💗
It was excellent mam
Wow chatharydar😋😋😋😋👍👍🤤🤤🤤🤤🤤💜💜💜💜💜
Beautiful Recipe. Shell we leave this one in room temperature or in the fridge pls advise thank. So much And from Toronto Canada 🇨🇦. God bless you dear Auntie ji 🌷🙏
U look so graceful
Bohat Alla 👌
Maine bhi try keya
Acchar bn gya or abhi tak kjarb nahi huaa
❤Thanks
Even my Naani makes it the same way.....keep going auntie
Grate I will be Try
Nice yummy aachar
Betty aunty pls give me some receipe with lehsun ka saag. My aunt use to make dhumja vada. If u cld help. ❤️ Thanks
V active lady
. God bless her
Wow! Yummy pickle 😋
Aapne bahut hi simple aur acchi tarah explain kiya. Thank u so much aunty ji.😘😍
I want to show simple recipe so all can make
Lovely style
We are making Gajar halwa. We have just finished Luki halwa. We also make Gajar bujia with mint and tarmeric.
Muli bhi add kar sakte hai kyaa
Thank you aunty ji it is very nice recipe.
Lovely antie..
Very nice receipe
I made gajjar pickle, it was very tasty
Great 👍. Looks very easy to make. Definitely I am going to try.🙏Grandma Recepie.
Superb aunty
Superb!
nice clean 😊 👏👏👏👏👏👌👍
Sabse badiya baat apne faltu baat nahi ki or it is easy recipe share ki
Vow so much tasty and delicious kya baat h
wow very good.
Ye mustard seeds black wale ko pisa h ya market me jo achar ke lie milti h wo h
Garam oil ya garam oil ko thanda kr k dalna hai ..
App ko dekh kar mujhe meri dadi yaad agai
Thank Betty aunty your recipes are tasty and easy
Very yummy it is aunty
Gajar m papita mix karege to kharab to ni hoga mam
In karnataka we don't use mustard oil ,can we use any other oil like sunflower,til , groundnut
Very nice Dadi Maa I will try this Rai black wali hai ya white wali pl tells me mene Sunday ko banana hai 😋😋😋😋🙏🙏🙏
Black
Simple, short and sweet!
Good
Very nice maa🙏🙏
Nice respi
Very nice video ☺
Look delicious😋
Very nice 👍🙏
Excellent
THANKS A LOT MADAM..SO EAZY...KYA MEI RED CHILLI K BAGAIR BANA SKTI HU..? AUR FRESH HALDI ZIYADA USE KR SKTI HU...KINDLY REPLY
Thank you so much Ma'am for the delicious pickle recip.God bless
I love you