Handmade Italian Sausage - Caprese Style

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[@christinerepoff4808]

Very informative, looks delicious.

[@godfatherbbqitalian]

They are really special, everyone loves them!

[@bernardgalinsky891]

Excellent !

[@godfatherbbqitalian]

Thanks Bernard!!

[@annehowellable]

I have to try this. ! Looks amazing !

[@godfatherbbqitalian]

Thank you

[@PaulyzPantry]

We have an Italian deli in MKE that makes Italian sausage w Provolone & bell pepper; I love that idea w the fresh Basil. Well taught Godfather, excellent video!!

[@godfatherbbqitalian]

Yes Pauly, I made a similar sausage to what you are describing a few videos back. It’s on the channel. Check it out, curious to see what you think, and how it works compared to what you get out there. Thanks again!
*(Pepper, onion and provolone sausage video)

[@kellywilson7893]

can i freeze it

[@godfatherbbqitalian]

Absolutely, I recommend vacuum sealing it first, so you don’t get freezer burn.

[@annehowellable]

Does this sausage go well with peppers and red gravy ?

[@godfatherbbqitalian]

Absolutely!!!

[@annehowellable]

@@godfatherbbqitalian so very sorry for your loss 🥲

[@godfatherbbqitalian]

@@annehowellable
Thanks so much, I really appreciate it