Sir u r so great.....ungala mari yaralaiyum explain pana mudiyadhu......endha dish new va seiyanum naalum unga video dha pakura .....ena mari onum theriyadhavangaluku....neenga oru god.....ipo polave eppavum unga sevai thodaranum......
Hi sir ur recipes r very easy to understanding. I tried all n spl royal falooda sir. My family members r very happy. All credit goes to u 👏👏Thanku sir.
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For cauliflower 65 I recommend to NOT use lemon juice in the batter. Lemon becomes toxic once heated. It also gives off a bitter taste. All nutrients in it get killed off. As such it is better to squeeze it after the 65 has been fried ^^. The citrus flavor will also cut through the grease.
Sir how to prepare the cooked rice, which should not be sticky... Bcoz whenever I prepare the cooked rice for lemon rice, etc... It becomes soggy or sticky... (Uthiri uthiriyaa varavillai)
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After late chef jacob programs, your way of cooking is nice and simple. Not too much complicated like venkatesh bhat cooking.
Sir u r so great.....ungala mari yaralaiyum explain pana mudiyadhu......endha dish new va seiyanum naalum unga video dha pakura .....ena mari onum theriyadhavangaluku....neenga oru god.....ipo polave eppavum unga sevai thodaranum......
My favourite recipe chef Deena sir.. all ur recipes are excellent
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Sir I tried it yesterday it came out very well my husband appreciate me thank you so much sir
இனிய வணக்கம் அண்ணா மாங்காய் சாதம் செம சூப்பர் காலிபூலவர் 65 செம செம சூப்பர் அண்ணா
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Nice recipe without garlic onion mango rice yummy recipe of gopi65 thank you
Thanks a lot chef for saying everything in detail it ll help to do at home properly also Thanks for updating in description too
மாங்காய் வெட்டும் கத்தியின் லிங்க் கொடுங்கள். அருமையாக உள்ளது
hi Dheena sir, requesting you to do some videos with millets, like millet soups, briyani etc
Kandippa post pandran and thank you
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Wow wow wow wow wow Super yummy yummy yummy recipes My favourite
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Hi sir ur recipes r very easy to understanding. I tried all n spl royal falooda sir. My family members r very happy. All credit goes to u 👏👏Thanku sir.
Thanks for appreciating and remembered old recipe and Maangai Saatham with Cauliflower 65 Recipe ❤️❤️❤️❤️💪💪💪💪💪💪💪💪💪💪💪💪🌾🌾🌾🌾🌾🌾🌾🌾🌾🌾🌾🌾🌾🌾🌾🌾👨🍳👨🍳👨🍳👨🍳👨🍳👨🍳👨🍳👨🍳
Please do more lunch box variety continues sir my humble request..... For our kids
Anna siru thaniyathula recipes podunga ungaloda ella recipes um romba super🙂
Nice recipes without onion and garlic mango rice thank you
அருமை அண்ணா ஸுப்பரரோ ஸுப்பர்
அருமை தீனா சார் அருமை
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Hi sir... Your cooking and explain pandra style super....
Thank you 🙏
Very nice taste 😊
Plz upate kids lunch box recipes and snacks recipes
Super Bro.
Emmy
We will try it
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தீனா அண்ணா எப்படி இருக்கீங்க மாங்காய் சாதம் சூப்பர் அண்ணா
I’m good thank you ma
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Ur voice magic voice
Thanks for your appreciation ❤️❤️
Both are my all tym fav 😍yummy 😋😋😋cheffff😍😍😍
Samma samayal Deena Sammya samayal pannunga super chef sir ☺️😉🤗😘😍♥️❤️
Came out very well. Thank you 🙏
Super brother 👌👌🌹
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Dheena Anna mango raise super 👍👍👍👍
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My favourite recipe yummy food 😋
Thank you so much chef I add my menu 😊 I make aloo parata chef it’s super .
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Chef please guide us a good cutting board brand for cutting vegetables....
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Xcellent sir
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Your receipt so delicious superb, I try your cauliflower not crispy please let me know I did mistake
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Super o super thanks
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Good morning sir very tempting
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Super dishes & way of ecplanationd🙏
Super sir
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Explained well
Sir very yummy 😋 recipe 👍. Thanks sir 🙏. U r different and unique 👍
Chef enna oil use panninga foam ah varudhu
Sir very yummy 😋recipe ..
It looks really mouthwateringly delicious, Pls stay connected
Unga samalay supera irrukum.
Sema combination 😋
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For cauliflower 65 I recommend to NOT use lemon juice in the batter. Lemon becomes toxic once heated. It also gives off a bitter taste. All nutrients in it get killed off. As such it is better to squeeze it after the 65 has been fried ^^. The citrus flavor will also cut through the grease.
seeema sir super excited bro👍😋
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Mouth watering manga riz
My favourite 🤤😋
Sema anna
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Thank you anna
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Plz do videos with Indian milliets 🙏
Tomorrow will post millet recipe
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Hello sir..I'm having one doubt
Why we use coriander powder in our cooking. What is the purpose?is it for consistency?
One word *Amazing*
Super
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Love it! Going to try this :) keep up the good work and thank you for sharing again 🥰
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Mmmm😋😋😋Yummy
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Semma sir🤤
Mankai Sadan nan sapetuerukan
Vera🥰level🥰 sir
Hi Anna super vlog
😍 my fav 🍚
Sir how to prepare the cooked rice, which should not be sticky... Bcoz whenever I prepare the cooked rice for lemon rice, etc... It becomes soggy or sticky... (Uthiri uthiriyaa varavillai)
Wow
👌👌
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Where would best saffron is available
Chef neega samaikirathu yentha member sapurathu nu sonniga na konjam useful a irukkum chef please
I like mango rice
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My daughter fav mango rice
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Ottichina enna panrudhu
Kuska pannunga anna
🥲🤝👌
Requested Recipie Question Noted ❓❓❓
No need to add coconut !?
❤️❤️❤️❤️❤️
Try manga/ thenga/ grated carrot in same proportion. It’s tastes 😋
Sure
👌👏🙏
😋😋😋😋😋👍👌
Good night super
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Deena Sir, why nowdays all name the Vegtn foods with Non.Veg. sorry it's unpleasant to hear. In future pls call it as Cauliflower pakoda
Sir say hi to me sir
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😀🙏
The only problem in all ur dish is oil..ur adding too much of oil
Super
Super sir
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Super Anna
👌👌👌
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Super chef
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Super anna
Super 👌
Super chef
Super chef
Super sir