OMG!! We have a little Thai reseraunt by us, and holy moley is that home made pepper sauce out of this world. The flavor of it is just...well,you will keep eating it even though morning will be painful.
I'm making this sauce this weekend. IT LOOKS OUTRAGEOUSLY GOOD! Thank you for this! I actually would use slow roasted garlic as I find raw garlic a tad too shocking to my gullet! (meaning I get heartburn) but this recipe with the fish sauce and cilantro is too good not to try!!!
Thanks for watching! My dad has the same problem with raw garlic..when I make this sauce for him, I would boil the garlic for about 5 minutes and smash it up and add it into the sauce. 🙂
Thanks for watching my video and trying out the recipe! Next time you grill some steak, chicken seafood, make this sauce to go with it! You'll love it! 😋😋
+ThunderLaoKATng For sure! My momma and I both love MSG. People say it's bad but oh well! Salt, sugar, etc is just as bad. Too much of anything isn't good for the human body. So I say, as long as you're not allergic to it, do as you wish! Keep making more videos! :)
Yes, using a mortar and pestle is the traditional way of making this sauce but I love using my mini chopper to chop and blend my peppers! 🙂 Thanks for watching!
Can it keep longer or can I add something to keep longer? I am the only one in the family that eats real spicy (my son is coming along though). Thanks and it looks and sounds incredible.
thanks for watching my video... if kept longer then a couple of days the sauce will turn slightly bitter due to the raw garlic and acid from the limes or lemons. I'm the only one in my family who eats spicy too, when I make it, I just make enough for me. Freshly made is always best then ones sitting in the fridge turning! :-)
Biplob Phukan thanks for watching. Msg is a food enhancer. It gives it that savory tasty umami flavor. unfortunately I don't of an alternative seasoning for msg.. :-(
I would love to try this sauce can you recommend any fish sauce or give me tips on purchasing some. There are way too many too choose from I’m not sure what to pick. I love your channel and I have subscribed. ❤️👏🏽
Thanks for watching! MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups.
Thanks for watching! MSG is totally optional... you can add whatever amount is comfortable for you or omit it from the recipe . An alternative would be granulated mushroom bouillon.
Michael flynn ... thanks for watching! This jeo goes great with rare steaks as well as, bbq, grilled, deep fried, broiled, even boiled meats! The jeo with pbee, (bitter biles) is different from this, because it doesn't use lemon/lime juices.
thanks for watching! MSG is optional, however omitting it from the recipe will make the sauce a less flavorful. If you don't cook with msg, you won't miss it! :-) ... you can try substituting it with sugar.
Patrick Edward Chau ... thanks for watching! Yes, you can definitely add sugar and MSG. I don't like this sauce sweet so I don't add sugar to mine. :-)
chao thao ... thanks for watching! As for the dipping sauce for raw meats, I'm guessing you are taking about the one that is bitter?? If so, mix dried chili powder/finely ground chili peppers, finely chopped/minced fresh galangal root and fresh garlic, add some fish sauce, roasted rice powder, msg, and beef bile. If the sauce is too thick or too salty add some warm water. Garnish with some fresh cilantro!
hi thanks for watching! In my opinion there's really no substitute equivalent for fish sauce but for those who absolutely dislike fish sauce, I'd suggest using sugar water ( lightly brown 3 Tbsp. sugar, add about 1/3 cup water to it) add salt and the rest of the listed ingredients. Hope this helps! :-)
+sabina hoque you're welcome! Keep in mind that the sugar water will change the taste of this recipe, making it sweeter so be sure to add more lime/lemon juice! :-)
+ThunderLaoKATng yes, I was just telling my sister so. I was also wondering if a little bit of oyster sauce would do. I will however try it with the fish sauce initially. Thank you again :)
+sabina hoque oyster sauce and soy sauces will change up this recipe too much... I personally know I wouldn't like it... but cooking is all about experimenting so maybe just try it, who knows, you might like it! :-)
MSG used in moderation is fine and healthy....just like sugar or salt. Too much of anything is bad....moderate. I love MSG lol...and sugar...and salt.... what exactly is so bad with MSG btw? I know sugar diabetes and salt high blood pressure.. holla..
ntstudio28 ... I agree! I love using msg in my cooking and often get criticized for using too much but heck my family and I grew up eating it for many generations and so I'm not afraid to add msg in everything I eat because a lot of them lived to be in their late 80's and 90's! :-)
Thanks for watching! There's no scientific proof that MSG is bad for your health! People who don't eat MSG will say it's bad, and those who use MSG (like myself) will argue that there's nothing wrong with adding MSG to the food to enhance/bring out the flavor of your dish...when it comes to MSG, people will just have to agree to disagree! :-)
The msg and amount of msg is totally optional. I grew up eating msg, it enhances the flavors of the food... I'm not afraid to put large amounts of it in my recipes.. it's the main ingredient in all my dishes...if I don't add it, I know something is missing but for those who don't use msg in their cooking they wouldn't miss it at all, so they don't need to add it or just add tiny amount. :-)
Istvan Illes ... thanks for watching! MSG is optional... monosoduim glutamate (favor enhancer) is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Monosodium glutamate is found naturally in tomatoes, cheese and other foods.
Yahel ili Benami ... msg is optional. If you don't cook or use msg in your recipes you will won't miss it. As for adding salt, I don't recommend it since the fish sauce is already loaded with sodium. Add sugar instead.
+Jimmy Page Thanks for watching... I grew up eating msg, if i didn't add it to my recipes, I'll know it's missing something! MSG is totally optional, especially for those who don't use it in their cooking! :-)
ThunderLaoKATng I totally understand where you're coming from. I'm working in a Thai restaurant at the moment and some of the things they eat I would never consider eating in my life :) Love your videos by the way. Since trying things like nam jim, papaya salad, tom yum etc, I have never looked back. Amazing food!
kaelee girl pen ... thanks for watching! I think you misheard it. I did include Cambodia (Cambodian) makes it too. Of course everyone make theirs a little differently according to their personal preference but the base ingredients is pretty similar. :-)
Thanks for the suggestion! I apologize for my video quality... I'm just an amateur, and I don't own expensive equipment to make professional videos like other TH-camrs... all my videos are recorded using my personal cell phone, therefore depending on the lighting, my video quality is a hit or miss... 😩
![เจ็บที่ยังฮัก - ม่อน วรวิทย์ [ Official Mv ] จอนนี่มิวสิค](http://i.ytimg.com/vi/KALIGSRSjFs/mqdefault.jpg)
I LOVE PEPPER SAUCE ITS SO DELICIOUS ESPECIALLY WITH LONGANISA YUM
thanks for watching! :-)
OMG!! We have a little Thai reseraunt by us, and holy moley is that home made pepper sauce out of this world. The flavor of it is just...well,you will keep eating it even though morning will be painful.
Thanks for watching my video! 💕
Thank you for this recipe. I’ve been making it for a few years now. I make all kinds of sauces, but this is my all time favorite!
You're welcome! I'm glad you like it! It's my all time favorite sauce too! 🙂
I'd rub this in my eyes I love it so much
Hahaha...it's my favorite sauce too! thanks for watching!
Kevin Gordon you’re so funny. 😂
Yu got fuckin crazy🤣🤣🤣
I love this spicy sauce, we call it "fun chiew" in Mienh.
I like this. No SUGAR!! Thank you for sharing!!
I don't like sugar in mine too.. 🙂 thanks for watching!
Looks so good made my mouth water
Thanks Darnel for watching my video! If you like spicy sauces, I totally recommend that you give this recipe a try! :-)
Great recipe. Thank you so much
Welcome! Thanks for watching my video! 💕
I like fresh lime in mine and after I squeeze the juice I throw the cut lime inside..yummmm I love it with sticky rice n slice brisket
Mac Wright... thanks for watching! :-)
Thank u for vid... Luv this sauce!
You're welcome! Thanks for watching! 💕
I’ve been waiting so long on how to make this thank you
Thanks for watching! Hooe you will like the recipe!
My favorite 😋
It's also one of my favorite sauces too! Thanks for watching!
I think I'll try it with shrimp 🦐 yummy
This sauce is great with seafood (shrimp, crab, fish, shell fish and clams). Thanks for watching my video, I hope you will like the recipe!
I like this sauce to be spicy sour, so I don't usually add any sugar to it. :-)
ThunderLaoKATng I usually make the one with sugar and always wanted to try to make this kind, now I know lol thanks!
butterflyflower88 ... thanks for watching! :-)
tichme how to make
I substitute granulated monk fruit.
Best sugar substitute Iv ever had.
I'm making this sauce this weekend. IT LOOKS OUTRAGEOUSLY GOOD! Thank you for this! I actually would use slow roasted garlic as I find raw garlic a tad too shocking to my gullet! (meaning I get heartburn) but this recipe with the fish sauce and cilantro is too good not to try!!!
Thanks for watching! My dad has the same problem with raw garlic..when I make this sauce for him, I would boil the garlic for about 5 minutes and smash it up and add it into the sauce. 🙂
made this today, oh my god. with dumplings it was actually amazing. my new go to instead of plain boring soy sauce.
Thanks for watching my video and trying out the recipe! Next time you grill some steak, chicken seafood, make this sauce to go with it! You'll love it! 😋😋
Looks tasty. Thanks for sharing this.
Thanks for watching!
My mouth is watering...
Thanks for watching!
Just looking at it made my mouth water!! 🔥 🔥
Thanks for watching!
It’s official. I burnt my ass eating this sauce lol. But worth every minute! I’d do it again lol
Hahaha... glad you like recipe! It's one of my favorite sauces!
Love it! that's how I do mine too. I love MSG! :)
thanks for watching! Team msg!! Lol... :-)
+ThunderLaoKATng For sure! My momma and I both love MSG. People say it's bad but oh well! Salt, sugar, etc is just as bad. Too much of anything isn't good for the human body. So I say, as long as you're not allergic to it, do as you wish! Keep making more videos! :)
OMG THANK YOU SO MUCH IT TASTE LITERALLY SO GOOD 🛐🛐
Thanks for watching and for trying the recipe, glad you like it! 💕
@@KrazyKATRecipes no problem! I’m glad myself I tried it and I won’t hesitate to try it again! 😆❤️
Thank you! My mom used to make this all the time for when we BBQ meat but I never knew what goes in it
Logitekz ... thanks for watching! I hope you will give it try! 🙂
Will definitely try this
Thanks for watching! Hope you will like the recipe!
Than you so much for sharing. I thought it was sugar but didnt looked like sugar its msg. Now I know how to make it🙂
You're welcome! Thanks for watching! 💕
Yums! Love pepper sauce.
Thank You:)
looks amazingly good. 💚💚
Thanks for watching!
I just made this and it’s soooooooo good!!!!!
Glad you liked it! Thanks for watching and for trying out the recipe! ❤
Look very yummy
Thanks for watching!
Reminds me of when I lived with family
Thanks for watching my video!
😋 thank you for sharing!!!!
You're welcome! Thanks for watching!
my mouth is watering
Sayonara TouYia ... thanks for watching!
Pls what's the name of the first sauce you mentioned. Thanj you
Thanks for watching my video! The sauce is fish sauce... you can find all the ingredients in the recipe below the video. 🙂
Delicious I made me some today for me and my Kids 😊
Carla D.C... one of my favorite hot sauce! :-) Thanks for watching!
Thank You:)
You're Welcome:)
I shoot MSG into my veins love love love it
Hope you are alive and well
@@aparna202 he was joking
Would this sauce be good without the msg? Usually whenever i eat food with msg i get very drowsy or a huge headache
Thanks for watching! MSG is totally optional! If you don't cook with MSG, you won't miss it! 🙂
you can try, MSG gives the sauce a very noticeable savoury flavour so it will definitely taste different.
That thing does not exist. It's just in your mind
Yess my gmom makes the best jeow soom
Thanks for watching!
i found it finally
Thanks for watching! I hope you will like the recipe!
When I make this sauce I normally use a mortar and pound it
Yes, using a mortar and pestle is the traditional way of making this sauce but I love using my mini chopper to chop and blend my peppers! 🙂 Thanks for watching!
I dont have a mortar so Im going to use a molcajete to make this. Its somewhat similar
Really nice dipping sauce, they have this in most of south east asia , I love it 😂😂😂😂😂 thank for posting this video
+Guled Ali thanks for watching! :-)
thought only hmong people eat this lol I usually put green onions in mines.
Lol.. Hmong and Lao cooking is the same to me... :-) Green onions are good with it too!
i’m gonna try to make this sauce one day and eat it with spring roll samyang noodles
Thanks for watching my video! I hope you will like the recipe! 🙂
THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜 AWESOME
You're welcome! Thanks for watching my video!
That’s a really nice spoon
GABRIELLE LINDSEY ... thank you and thanks for watching! :-)
Saap saap 🔥 haven’t used msg like that since I left my Ogs, but all khon Lao use msg 🤣
MSG is my gotta have seasoning when I cook... it's like salt, I just can't cook without it! 😁
@@KrazyKATRecipes msg will mess with your dna. i would use it sparingly.
Sister can i get the name of the leaf?? Sorry mah english not so good i cannot heard properly
Thanks for watching! Hi sister Sunny! The leaf is cilantro... you can also see all the ingredients listed below my videos in the description box. 🙂
KrazyKAT Recipes tks sis
Good without sugar!
You go girl!
Thanks for watching!
i saw some all red chili ones, how to make?
Thanks for watching! If you want it with just red chili peppers, just only add the red ones.
Can it keep longer or can I add something to keep longer? I am the only one in the family that eats real spicy (my son is coming along though). Thanks and it looks and sounds incredible.
thanks for watching my video... if kept longer then a couple of days the sauce will turn slightly bitter due to the raw garlic and acid from the limes or lemons. I'm the only one in my family who eats spicy too, when I make it, I just make enough for me. Freshly made is always best then ones sitting in the fridge turning! :-)
+ThunderLaoKATng thanks for replying. I will give it a try
Looks tempting! what is msg?
thanks for watching! MSG is monosodium glutamate it enhences the the flavor of your food.
This is exactly how my mom would make it
Thanks for watching!
Thanks you
thanks for watching!! :-)
How long does it take for it to go bad?
Thanks for watching! 2 days max, but personally this sauce is not as good the next day (the garlic and peppers turns acidic).
Gaaaaad! This looks good but msg?!?!?! I can’t have that 😥.
Thanks for watching! MSG is totally optional!
MSG is totally safe, lol
The one I tried they added bile sauce have you heard of it with that ingredient ?
Dee F ... thanks for watching! when I make the bile sauce, I add roasted chili powder, garlic, fish sauce, msg, fresh cilantro and the bile.
U dont add sugar n ur sauce?
I like it spicy and sour so I don't add sugar to mine. But others do.
fantastic...any alternative for msg?
Biplob Phukan thanks for watching. Msg is a food enhancer. It gives it that savory tasty umami flavor. unfortunately I don't of an alternative seasoning for msg.. :-(
thnx...love the way u cook and hope to see a lot more
ThunderLaoKATng I love it my mom has cooked with it since I was a kid it makes the food taste so much better
I would love to try this sauce can you recommend any fish sauce or give me tips on purchasing some.
There are way too many too choose from I’m not sure what to pick.
I love your channel and I have subscribed. ❤️👏🏽
Thanks for watching and subscribing! Any brand of fish will be fine.. my favorite is by Three Crabs: goo.gl/images/2Rdsof
Three Crab has a sweetness to it. The popular one is Squid Brand.
No sugar? Honey is good too❤️
I don't like sugar in this sauce, but you can most definitely add it if you like your sauce sweet. Thanks for watching! 🙂
This is good for oysters too?
Thanks for watching! I love and prefer this sauce for oysters! 🙂
What does msg taste like?
Thanks for watching! MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups.
Hmong pepper sauce is good
Thanks for watching! 💕
YUMMY 😋 THANKS YOU GOODNESS 🌟❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME BEAUTIFUL ✨ FISH SAUCE HOMEMADE,
Glad you and your family like this recipe! Thanks for watching!
What about salt? Can add salt?
Thanks for watching! I didn't add any salt because fish sauce is already salty.
Is it just any fish sauce or is their a certain one
Thanks for watching! Any brand will be fine... I personally prefer the 3 Crab brand.
Ouch that msg scared me! Any alternative for that?
Thanks for watching! MSG is totally optional... you can add whatever amount is comfortable for you or omit it from the recipe . An alternative would be granulated mushroom bouillon.
OK, whitey. MSG is safe. You're just being white
Is this the jeo that is eaten with rare beef and if so do you use "pbee"?
Michael flynn ... thanks for watching! This jeo goes great with rare steaks as well as, bbq, grilled, deep fried, broiled, even boiled meats! The jeo with pbee, (bitter biles) is different from this, because it doesn't use lemon/lime juices.
What is msg mean?
Thanks for watching! MSG is monosodium glutamate (a flavor enhancer) and is totally optional.
@@KrazyKATRecipes thank you
Sounds like the asian version of mexican Tapatio
Tapatio is my go to when I'm at a restaurant that doesn't have the Asian version tapatio! Hehe...😁
I don't like using msg. is there any substitute for it?
thanks for watching! MSG is optional, however omitting it from the recipe will make the sauce a less flavorful. If you don't cook with msg, you won't miss it! :-) ... you can try substituting it with sugar.
+ThunderLaoKATng
thank you! I will definitely try your recipe.
Can you use sugar and msg? Would it make it spicy, sweet and sour?
Patrick Edward Chau ... thanks for watching! Yes, you can definitely add sugar and MSG. I don't like this sauce sweet so I don't add sugar to mine. :-)
ThunderLaoKATng great video and thank you for the quick response. Will make this tomorrow!!
Patrick Edward Chau ... you're welcome! I hope you will like recipe! :-)
hi cat can you teach me how to make laos sacuce for raw meat dipping
chao thao ... thanks for watching! As for the dipping sauce for raw meats, I'm guessing you are taking about the one that is bitter?? If so, mix dried chili powder/finely ground chili peppers, finely chopped/minced fresh galangal root and fresh garlic, add some fish sauce, roasted rice powder, msg, and beef bile. If the sauce is too thick or too salty add some warm water. Garnish with some fresh cilantro!
5 tablespoon of what sauce
Thanks for watching! It's 5 Tbsp. of fish sauce and 5 Tbsp. cold water. The full list of ingredients is also listed below the video. 🙂
This might sound silly, but is there any alternative to the fish sauce? :3 ( Nice video,by the way!)
hi thanks for watching! In my opinion there's really no substitute equivalent for fish sauce but for those who absolutely dislike fish sauce, I'd suggest using sugar water ( lightly brown 3 Tbsp. sugar, add about 1/3 cup water to it) add salt and the rest of the listed ingredients. Hope this helps! :-)
+ThunderLaoKATng Thank you for the quick reply! you definitely won a subscriber 💛
+sabina hoque you're welcome! Keep in mind that the sugar water will change the taste of this recipe, making it sweeter so be sure to add more lime/lemon juice! :-)
+ThunderLaoKATng yes, I was just telling my sister so. I was also wondering if a little bit of oyster sauce would do.
I will however try it with the fish sauce initially. Thank you again :)
+sabina hoque oyster sauce and soy sauces will change up this recipe too much... I personally know I wouldn't like it... but cooking is all about experimenting so maybe just try it, who knows, you might like it! :-)
Originated in Thailand
Thanks for watching!
What does the msg do ?
Sarah Lucio ... thanks for watching! MSG is a food enhancer, and it gives it that savory taste to foods.
MSG used in moderation is fine and healthy....just like sugar or salt. Too much of anything is bad....moderate. I love MSG lol...and sugar...and salt.... what exactly is so bad with MSG btw? I know sugar diabetes and salt high blood pressure.. holla..
ntstudio28 ... I agree! I love using msg in my cooking and often get criticized for using too much but heck my family and I grew up eating it for many generations and so I'm not afraid to add msg in everything I eat because a lot of them lived to be in their late 80's and 90's! :-)
ntstudio28
This sounds just like salsa. The only thing missing from salsa is ginger and Msg.
Yes, it's basically an "Asian" version of salsa.. 🙂 thanks for watching!
It basically looks like nuoc mam sauce but with hellllla chili peppers lol
Thanks for watching... and yes, it's a spicier version of nuoc mam! :-)
I’m just wondering they said MSG is bad to your health then why they are selling it in some stores?
Thanks for watching! There's no scientific proof that MSG is bad for your health! People who don't eat MSG will say it's bad, and those who use MSG (like myself) will argue that there's nothing wrong with adding MSG to the food to enhance/bring out the flavor of your dish...when it comes to MSG, people will just have to agree to disagree! :-)
Sugar is also "bad" but the people who complain about msg still consume a lot of sugar
@@jacobsebastian6714 ... I totally agree!!
I use to dip clams and eat it with chicken wings at the Cambodian cook outs. It's good with a lot of thongs
Sooo good with seafood and chicken! Thanks for watching!
Why would you replace the msg with sugar, and not salt?
quajuice ... you don't want to add salt because the fish sauce is always salty.
Yr Hindi me bata diya krooo
Why need water?
Adding water is optional... I add it because it makes it more liquidy rather then a pastelike sauce plus it's not so concentrated.
MSG fan lol
Sophie Vilavong ... thanks for watching! team MSG!! Lol
Whats MSG
Carla D.C ... msg is monosoduim glutamate.
If you don’t like msg gtfooh lol...
Bomb ty
Tou Yang ... thanks for watching! :-)
Write the ingredients
Thanks for watching! In all my videos you can see all the listed ingredients below the videos.
why soo much msg, the fish sauce already salty omg and im khmer too i know
The msg and amount of msg is totally optional. I grew up eating msg, it enhances the flavors of the food... I'm not afraid to put large amounts of it in my recipes.. it's the main ingredient in all my dishes...if I don't add it, I know something is missing but for those who don't use msg in their cooking they wouldn't miss it at all, so they don't need to add it or just add tiny amount. :-)
Michael Clemons
what is msg?
Istvan Illes ... thanks for watching! MSG is optional... monosoduim glutamate (favor enhancer) is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Monosodium glutamate is found naturally in tomatoes, cheese and other foods.
ThunderLaoKATng thank u 😉 i love asian food to learn to cook.
can I use some kind of salt and not msg?
Yahel ili Benami ... msg is optional. If you don't cook or use msg in your recipes you will won't miss it. As for adding salt, I don't recommend it since the fish sauce is already loaded with sodium. Add sugar instead.
thats a tons of MSG....
thanks for watching! The amount of msg is optional.
whats an alternative to the MSG?
That looks like Culantro no cilantro
Thanks for watching... it's fresh cilantro (coriander) but culantro goes perfect with this recipe too if you don't cilantro. 🙂
@@KrazyKATRecipes thanks for clearing that up :)
•Make
•Sh*t
•Good
Thanks for watching!
I feel like the msg is unnecessary
+Jimmy Page Thanks for watching... I grew up eating msg, if i didn't add it to my recipes, I'll know it's missing something! MSG is totally optional, especially for those who don't use it in their cooking! :-)
ThunderLaoKATng I totally understand where you're coming from. I'm working in a Thai restaurant at the moment and some of the things they eat I would never consider eating in my life :) Love your videos by the way. Since trying things like nam jim, papaya salad, tom yum etc, I have never looked back. Amazing food!
1:07 creepy!!!
😁Thanks for watching!
I like your sauce but I don't understand why you say Thai Laos Vietnam make this sauce but not Cambodia we all make the same sauce
kaelee girl pen ... thanks for watching! I think you misheard it. I did include Cambodia (Cambodian) makes it too. Of course everyone make theirs a little differently according to their personal preference but the base ingredients is pretty similar. :-)
Thank you I apologize for the comment I just thought Cambodian wasn't include and my family and love your sauce really looks good
please fix the camera
Thanks for the suggestion! I apologize for my video quality... I'm just an amateur, and I don't own expensive equipment to make professional videos like other TH-camrs... all my videos are recorded using my personal cell phone, therefore depending on the lighting, my video quality is a hit or miss... 😩
That msg was too much