Unlike the cartoon hillbillies, you are absolutely neither dumb not untutored! You know your recipe as well as why each ingredient acts as it does. This WAS a master class. I thank God that dedicated people like you are here to help the rest of us who need and want to learn. May God continue to bless you and your family!
I agree. This is more of a "master class" in bread making than I have seen by the "big name" professional chefs. Your explanations were clear and well-presented.
I am from East Tennessee and yes she makes me proud in her knowledge and teaching style! If our “ hillbilly” accent is good enough for Dolly it’s good enough for us! I learned a lot from this video
Know why I love your channel? You don’t just give recipe ingredients...you don’t just give the steps...you EXPLAIN WHY and give such helpful insights! The BEST cooking show ever!!!!
I used to clean my house while making bread. While it was rising, I cleaned. I did the next step, then returned to cleaning. Next step, then back to cleaning. While baking, I was cleaning. By the time the house was finished, so was my bread.Hillbilly Kitchen Verses and Vittles
i'm 74, been making homemade bread since a child. Your video was the most informative I've ever seen. Learned some "why's" I didn't know . Thank you. Excellent job.
Knows wish I had started as young as you! - yummy my last'odd' loaf was yrs ago& rye-(for someone else but for me-) & it went over so well I've now made too many to count-not so hot on Italian type even yrs hit or miss
My 2 loaves are proofing as I type this! I love every recipe of yours that I've made so can't wait for this. Today's my daughter's 40th birthday so I'm doing all her favorites for her and her family tonight, Your Fried Chicken and amazing gravy, your macaroni and cheese, your strawberry mousse I refrigerated overnight and used as a center layer in a vanilla cake with your buttercream frosting with fresh strawberry 🍓. Thanks so much, and of course, We put GOD FIRST!💞🙏
Hi, I hope your daughter enjoyed her special night! My daughter will be 30 next month so your post caught my eye. My daughter lives too far for me to cook her a special dinner but yours was lucky enough for you to cook a masterpiece! May God bless you and your family! Yvonne ❤
This BD dinner sounds absolutely delicious! You must be an amazing mother to learn all these new recipes and serve them to your family! I hope you had a wonderful time together celebrating. 🎂🎈🎉🛍️
I already know how to make bread, I'm 50 now and mom taught me when I was young, but I just had to watch the video because you are so calming to watch, I just love all your recipies and love that you are a sister in jesus, we need all the prayers right now, thank you, stay safe and God bless.
Here in Texas I had a neighbor that was nice enough to deliver a piñata and confetti eggs for Easter! We’re symboling Passover by putting a red scarf over the front door. We might not have ham or church for Easter but we have each other! I feel that is what really matters! God is Great All the Time! Thank you for spreading His word! 🙏❤️🙏❤️
I’m a 68-year-old grandma/great grandma who loves watching your videos. I am a retired RN and I do love baking bread so I thank you so much for your videos.
I love watching you present your recipes. I hope you aren't offended but, you mispoke when you said eggs contain gluten. My sister is "gluten intolerant" and eggs are one of the foods that are 100% gluten free. I didn't this until my sister was diagnosed. Please keep making videos. As I said I love your videos. God bless you.
I love Brett edited the video & put the glass breaking noises when she threw the egg shells in the sink 😂 I will say, he was great at editing & put funny things in to give ya giggle 💕 Hope your feeling better Becky!!
Cannot see you making the bread. I'm having trouble with voice recognition. Just want you to know I can't see what you're making your talkin about bread and all I see is an Open Door. Your camera is not the focus doing you in the kitchen.
This was THE most informative and thorough bread making video I have ever watched. We most likely don’t agree politically; but I’m originally from West Virginia and have been in New York my adult life, but I do always put God First. I will be watching regularly …. Thank you for your hard work and dedication in teaching people to cook. Martha Stewart move over…..a true Master Class. God Bless you and keep you and yours safe.
Just found you while hoping to refresh my 80 yo brain on “bread theory”. I used to make bread. I think with the help of my kitchen aid and it’s dough hook and your refresher course I can take my time and do something useful.
I will be going outside with my neighbors and we will raise our hands and praise the Lord at sunrise! God Bless you. Your tutorial is so good and very thorough
I'm 74 years old too. I've been making bread since a young housewife. It was always my forte. It was something to bring to Potluck or to a friend's house for dinner. Thank you!
Farmers wives used to make a weeks worth at a time. Spent all day Saturday and made a loaf for each member of the family per week. That didn't count the biscuits and corn bread every day.
Awww, my beloved granny was born in 1911 so a few years younger...I love old cookbooks. One instructs to mix in a wash tub! It was all I could do to cook with regular pan. Lol
@@sharonstrickland6421 Correct. I was sent by granny many times to ask my grampa which he preferred for lunch or supper. She made biscuits nearly every day of her life...wonderful woman
Great video. I’ve watched a lot of videos on making bread. They all show the recipe and the processes, but you have much more information on ingredients and how they effect your final results. Bravo!
Making bread off&on & mostly on this time last year-embarrassed to say your basic&your own recipe-both came out good but - I've watched your videos since the fudge -& never commented just relaxed &baked¬ baked-just watched untill few months ago-came on when you&Bret showed the lights&all that goes into these really good videos not to mention the food-my open heart surgery&Diabetes stuck me at home even away frm my family of Docs &nurses-some afraid&some not but that'Sugar Deal disease ' makes things a roll of dice-so knowing-there is a GOD-not just belief but to know-reasons for things is beyond us-But hope you know that talented man of yours was trying to direct you frm above-The love for you&kids is so in his face-You did him so proud- this old Italian gal-wanted to adopt you all&started to miss him too-I'm saying a novena-for whatever your future holds- that link with him will give you calm
Thank you so much for this video 💖 I have always wanted to make my own bread but I've been so intimidated by the process that I have not attempted it 🥴 Your video has inspired me because of ALL of your instructions and the reasons why... cause and effect 🙌🏻
This is so timely for me. I've been trying to make bread for months and it always comes out super tough. Maybe this will help. God Bless you Becky. I hope you are healing and doing better these days.
When it gets tough it's because you overworked it, don't kneed it as long and it should come out better. It's trial and error the more you do it the better you get at it.
I am over 50 and have never baked bread, or much else for that matter. During these dark times I find myself venturing down avenues I have never been down. I found your presentation very user friendly and real. Thank you for taking the time to help all of us get through these times. PS my bread is in the oven now :)
THANK YOU, BECKY 😊💙 I'm 73, wasn't taught much as a kid. Did what I could along Life's way. I Love Your Site, You are a JOY😊, and, I've Learned SOOO Much, and Sooo Easily, with Your Sooo Many Down Home and GOOD Recipes here, that you share, so Calmly. Along with You being a Christian Lady, Makes watching Even Better !!! Sooo Very Glad You Know JESUS💙✝️, is Most Difficult to Lose Someone, as You did Your Bret, 😥 You've Been with and Loved Much. I Somehow missed that He passed from Diabetes, AWFUL stuff. I've been plagued with it for 25 Years, on Insulin. Had Open Heart Surgery in 2022. I Try... to be careful Not supposed to have Salt, Sugar, Carbohydrates. 🙄 But, I'm Very Thankful to the LORD 🙏💙✝️🙌, known since Aug 10, 1983, Praise His Holy Name !!!🙌 May you be Blessed Beyond Measure as You have Surely Blessed Sooooo Very Many Along the Way !!! THE KING 👑 IS COMING 🙌🙂 HALLELUJAH 🙌
I followed her recipe today and made my first loaf of white bread!!! It was perfect no bubbles! I did have to let it rise in the pan a sectime due to me not getting the bubbles out the first time. But its soooo soooooo good!!!!! Thanks so much for teaching me how to do this for my family
You are so real and so knowledgeable! Thank you for this down to earth lesson on bread making! Now I am ready to bake without using my bread machine. God bless you and your family and keep you safe!
We are having services online so far on FB. Easter, I'd imagine we'll do the same. When you talked about the 2 boxes, I nearly cried. You are such a blessing with everything you do. We are ok though! Your bread is beautiful and so is your heart.
Thank you 😊 I had no idea what the response would be and I almost didn't do it. A few other folks have said they could send boxes. I thought 2 boxes, it looks like God has bigger plans, but don't He always. I can't believe how many people have no one to turn to and no where to get help. It is very sad, but God sees every need. And every silly hillbilly with two boxes. He knows that I bought 25 of those boxes for something else. Now I am just praying I can find some food tomorrow when I go to town. There are a lot of empty shelves around here. Stay safe. God Bless You!
Walmart is only letting a certain number of shoppers in at the same time and I've been left high and dry with bread and eggs the last few times I've been there in the last mo. or so. So, I went to Food Lion the last time I went to town, went to one not used as much and got eggs (2 doz.) 2 bread loaves and the shelves were not as decimated as at Walmart. Got some fresh fruit and veggies. Spent more (appx $1 more for each doz. eggs and bread) but it was worth it to not have to go to Walmart and walk a country mile !! Hope this helps someone else. PS: Love it when there is a list of ingre. and baking directions in show more or pinned at top post. We follow your video but may need oven temp. & baking times or to ck. all ingre. Thx !
The most informative non-boring video I've seen. Thoroughly enjoyed it and will be baking this bread. I am currently in the hospital with the coronavirus very sick but getting better. So glad I came across your video. God bless.
Thanks Becky! I’ve been sharing recipes with my church to help during this difficult time. I’ll make sure to send this to everyone. As a minister, I’m trying to keep everyone calm- you will be helping with my cause! God Bless You!
The Hillbilly Kitchen - Down Home Country Cooking - Each day I keep reciting John 1:5 “The light shines in the darkness, and the darkness has not overcome it.”
You are amazing! I "thought" that after 50 years of making bread that I knew it all! I learned just what I didn't know and why and how!! Thank you! God bless you with a blessed Easter.
Thank so much! I have been cooking mostly from scratch for 30 years, the way my parents taught me. And I have learned so much from you, including things that I wished I had asked my parents when they were still here. You are such a blessing and beacon of light! ♥️
What a wonderful video this was. I just saw a friend this week make homemade bread and she blessed me by letting me take one of the loaves home. This is an absolute joy to see homemade bread being made. I enjoy your videos God bless you
Thank you so much. My first successful bread on my own. With my own hands. You pointed out every possible mistakes I could and have made in the past. I did your no knead bread. But I am so glad I found your 1 hour video to save me from so many mistakes.
Thank you so much from Germany. We have shortages here too, so I really appreciate it. Love the way you explain things, easy to understand. Stay safe, healthy and blessings to everyone
I love making bread and I'm willing to try every single recipe out there. I love how you explained the proportions, and why they work that way. For East er this year, we didn't have any sign of the Easter bunny in our house at all. I decided that we would just focus only on the Savior. There was no candy, no eggs, no baskets, just scripture study together and then we watched "The Ten Commandments" as a family. I think I might do this every Easter!
This is such a great learning video. I don't think you missed a thing! This was real close to the way my Dad made bread when I was a kid. The shattered glass sound when you tossed the eggs in the sink was just hysterical! I giggled for quite some time. I think you're beautiful. Your heart is so pure and Blessed. We have been trying to save stuff here as well. We give everything we can to help our elderly, disabled and low income families here as well. We must keep together in this turmoil. There really is not an option. Much love and God Bless
Yes what Becky Ray said of all the videos yours was most definetly the most informitive and patient .Im 50 year old male and i just successfully made my 1st loaf of bread ! Thanks for that. May the Lord our Father continue to bless you . And The Spirit continue guide you . And praise Jesus for ever and ever Amen . Your all wonderful people !
I am going to fix the dinner and package up meals for our friends, they will come to my house and I will leave it outside for them to pick it up. Because they are living in their home alone and I want to make the day a little nicer for them.
Thank you Miss Becky for such a thorough bread making video. You threw me off a little with the breaking glass sounds when you tossed things in the sink🤣🤣🤣🤣I was thinking “what the heck”. It was funny though. I just wished we had smellavision 😁Thanks for sharing the video
Thank you Becky. I've been baking bread for a few years. I enjoyed all of your tips and options on ingredients. Optional egg, butter, milk vs water, etc. I love to experiment with my bread recipes. I've been using a pre-ferment overnight for extra flavor and texture. God bless you and be well. Thank you for reaching out to those in need.
I love that you share your faith as well as your talents. Thank you for caring about those around you and helping them out. Your bread looks so perfect and delicious! God Bless! Carmen
I'm always looking for a good, easy recipe for bread and I'm going to try this one. You're very interesting to listening to. I appreciate you telling us "why," why the correct amount of salt is important, why the temp of the water in the yeast is important, why we should add an egg, and why adding potato is good. You don't just give the recipe, you explain it. Love that! Can't wait to try this. You're easy to listen to and I'm subscribing.
Here's a tip I learned from a sourdough maker: when mixing the wet & dry, wear a pair of gloves (or not) and get your hands in there and 'squidge' the dough together. Just squeeze it a few times and it's totally mixed. It is so much simpler & faster and you don't work the gluten as much. Also, I don't know if you autolyse your dough (let it rest after you mix the wet & dry, but before kneading it), but that relaxes the gluten also, which all helps you have a softer dough that isn't overworked. I'm sure you already know this, but people watching may not. If it helps one person... :O) Have a great day & thank you for sharing your videos!
I just make sure my hands are thoroughly washed. I do not like the idea of kneading my bread while wearing gloves. There are chemicals on the gloves that I do not want in my bread.
@@glendaolsen9158 Exactly so. I cannot imagine wearing gloves whilst trying to knead my doughs. The touching and feeling of the dough is part of the enjoyment in making breads
I love your channel! Not just for the recipes and tips, because you are such a down to earth person. Thank you for spreading love and kindness to all of us. I love that you’re not afraid to share your love for God with others. Thank you for being yourself. Please keep the videos coming with recipes and tips! God bless you and your family...I pray that 2021 will be a better year for all of us. ❤️🙏🏻🙏🏻🙏🏻
LOVE this!!! I make Basic Bread at least 2x a week. And each time I double it, so it would make 2 loaves each time. Thanks for the tips, there some I should try. I no longer buy store bought bread, to many preservatives, and getting pricey in this area. Plus, my kids love the smell of it in the house, they want to eat some right away. THANK YOU!!!!
Again, you're such a blessing to others. Thank you for sharing the boxes of supplies. It's a great idea. I live in Australia and we have some supermarkets offering similar for $80 a box shipped to the doors of those who cannot leave their home. I never thought to make up care packs myself. What a great way to share Easter with others. Bless you.
From Canada with love...Love you, your channel, your patience in explaining the mechanics of the recipe, and most importantly, your love for God and glorifying the Risen Christ 🙏
Just wanted to say I’m a new subscriber tonight and This was my second video I watched of yours and I just wanted to say I learned a few things most importantly I wanted you to know that at the end you brought me to tears with your generosity in wanting to help another in need. God put you here for a reason not just a season. God Bless everyone who watches you and can learn from you.
God bless you Becky, Bret and your family. Thank you for all you do and the joy and hope you pass on to us. I hope that the amazing community spirit that has risen up due to this pandemic reminds people of Christ rising up for us after the agony and isolation of being tried and crucified. You all remain in my prayers. Hugs
I have been baking bread since I was old enough to reach the counter. I also worked in an in-store bakery but you added several tips and explanations than I have ever heard! I found your channel a month or so ago and absolutely love it! You are a great baker and tremendous witness for our Savior....keep up the good work!
FOOD BOX UPDATE: THERE HAVE BEEN SEVERAL REQUESTS AND MORE ARE COMING IN. THERE HAS ALSO BEEN SEVERAL OF YOU OFFER TO HELP. HERE IS THE PLAN: IF YOU NEED FOOD POST A COMMENT AND GIVE YOUR HOME ADDRESS OR EMAIL SO YOU CAN BE CONTACTED, IF YOU DO NOT GET A REPLY IN 12 HOURS POST ANOTHER COMMENT. IF YOU CAN HELP PICK A COMMENT THAT DOES NOT HAVE A REPLY AND REPLY, GET THE ADDRESS AND TAKE CARE OF THAT PERSON. REPLY TO AS MANY AS YOU CAN HELP. SEND SHELF STABLE FOOD. YOU CAN USE THE PICTURE IN THE VIDEO AS A GUIDE (NOT EXACT SHOPPING LIST, GET WHAT YOU CAN FIND) FOLLOW UP WITH THE PERSON YOU ARE HELPING AND LET THEM KNOW IT IS ON THE WAY WE ARE ALL IN DIFFERENT STATES SOME EVEN IN DIFFERENT COUNTRIES. I THINK THIS IS THE ONLY WAY TO DO THIS. IF YOU ARE IN ANOTHER COUNTRY POST YOUR COUNTRY IN YOUR COMMENT. I DON'T THINK INTERNATIONAL SHIPPING IS A POSSIBILITY, BUT GOD IS WORLD WIDE AND HOPEFUL SOMEONE WHERE YOU ARE CAN HELP. GOD BLESS YOU ALL. WE WILL GET THROUGH THIS WITH GOD. In the first hour there were requests for 3 boxes of food. It video is 53 minutes. So in 10 minutes there were 3 requests. The need is great. I will send as much as I can get. If there are others who can get or have extra, if you could help God will bless you for blessing others. Wonderful news!!! There are others who are helping!!! If you need food leave a comment with your address and if you can help leave your e-mail address and I will forward the requests as they are left.
Becky, I want to help . My husband and I took groceries to a lady this afternoon and the story hurt my heart. She had one slice of bread to eat Sunday. She lives in an assisted living apartment and they have been on lock down. They serve them one meal per tries to stretch that lunch by saving part of it and eats the other part later. Here is my email address. Please let me know what I should put in a box and I will try to do as many as possible. I don't know if maybe they just cook lunch Monday thru Saturday. Here is my email address; just let me know what to send and who to send it to jsomers@bellsouth.net. I will do all that I can do. Blessings and love from Jo Ann in Mississippi
As I get requests I will forward addresses to you. I don't know how long we we be able to buy food. I am going shopping in the morning. I am going to use the stuff in the picture as a shopping guide, but will get what I can find. If you want to do the same and get a few boxes ready that would be wonderful. I packed all of that in a 12 x 12 x 6 box. I am getting ready to price shipping on the two that I have ready. Within 2 hours there were 6 requests. I have been away from the computer for awhile, I am getting ready to check that again as well. Thank you both God Bless You!!!
We have a decent amount of food but we have a family of 6 and are running out of flour, sugar and salt. We have had a cold so not wanting to go out and expose anyone else to it. The biggest thing we need help with is Easter for our four kids. They are 4, 7, 7, and 11 years old. They know Easter is to celebrate the Lord's Resurrection and they don't expect anything but it sure would be nice to see a big smile on their faces Easter morning. Sounds like you have a lot who are needing though. I greatly appreciate your care and concern for others!!!!
I love Counted Cross Stitch and Crocheting. Now my family says I'm a good cook (thank you Becky) and I thank you Jesus for your words in the Bible that keeps me from backsliding into my old life, and being the person God wants us to be. I know I'm going to stick by Becky and listen to her words in between her recipes. Whenever I'm feeling down and unable to start or finish my day I reach for my Bible and start to read, within a hour or so I'm all set to go. I also open up to TH-cam to one of your recipes just to hear your sweet, calming voice. I pray everyone out there are taking things safe and keeping your distance. The more I listen to the News and hear how many more of God's children have died within 24 hours it breaks my heart. It's hard right now to even write this but I just want to know how everyone is doing. I worry about people on TH-cam Cooking because I read all the Comments and feel I know everyone. Please, Please stay safe so we can have our World back soon and my family back home from being Quarantined away from me. I love each and everyone of you and this Pandemic has opened up my eyes to see how precious you all are. Thank You for sticking by me and reading this.♥️ Peggy Bouley from New Hampshire
My grandfather use to make bread for me when I was a kid, watched this video on a whim and I’m now and avid watcher of your channel, today I am trying my first attempt and following your recipe!:) thank you so much for this, and the time you put in. God bless you!
I find watching you do your thing is so relaxing. You seem to be such a wise person. In addition, you melted my heart when I watched a video of yours for the first time when you started talking about the Lord. I praise God that you have this way of ministering to people and it made my day that the Lord guided me to your channel. God bless you and your family xx
I’ve never seen anyone give so much valuable information on how to make bread. This was so in-depth. I never knew bread was this much labor. Your patience is truly impressive and you are such an amazing teacher. Thank you for working so hard to give us a thorough instructional on something we all need to learn. This was so helpful.
God is so good that He has sent help and we might be able to fill every request until this mess ends. I thought it was just 2 little boxes but God has other plans. God Bless You!
She is a very good spokesperson.I would buy every cookbook and video that she publishes .Also its refreshing to see positive female role models.So Grateful
I agree with another comment. I'm 73. Mom and Granny and I made a lot of bread. This is the BEST video on the ins and outs of yeast bread making I've seen and I watch a lot. You are a natural born teacher, both of cooking and leading a Christian life. So I can't wait to try some of your add ins! Gonna make some great bread! Thanks!
Sweet sister Becky my box full of great things came yesterday. I wasn't feeling well so my son who lives across the stree noticed the mailman coming up to my door with a box he sent my grandson's over to collect it they came in to tell me but I had taken my medicine I take when I get sick and was asleep. So they open the box and I put everything up for me. My son called me later that night and told me what it happened and he said the boys want to come over and tell you something I said of course. my grandsons that are 8 and 12 came over and they went on and on about the wonderful things that you had sent. They found the card you put in the box and they brought it to me and they said Grandma God helped her do this for you you. I read what you put on the card and thank you. My grandson's had such Big smiles on their faces and they were so happy for their grandmother. They said she sent so much you'll never have to get groceries again LOL Children don't get it their eyes are big and I said oh yes your grandmother is doing fine now. Becky you really impressed them and they talked on and on about how God helps all of us and he helped you to help me. I truly think that is so sweet God bless the little children and you and your family. Thanks so very much I greatly appreciate. Beckyit truly made my son very happy too because Becky he does everything he can to make sure I'm taken care of. Groceries are he has my three grandsons his wife and I always feel so bad putting them out and he feels bad that he can't do more. So again I want you to know my family really appreciates it.
Becky, I have to thank you for your Homemade Bread video. I just started back to making bread after several decades. I wasn't very good at it back then. Ha! But your tips and hands-on explanations were a huge help. I watched it after a couple of batches on my own, which were "okay", but I felt I wasn't understanding it completely. I am more confident now and have continued making a couple of loaves a week. 😀
this is the best bread tutorial I've seen in my life and I've watched many..... haven't bought a loaf of bread in almost two years, I have learned everything you have described. It makes a huge difference in what you put in your dough .... you rocked this
I’ve watched this and many other of your videos several times. The reality of you presentations are greatly appreciated because things don’t always go without some adjustments being made. That helps us beginners who are not experienced cooks or bakers. Thank you for sharing you knowledge with us.
The one tip I learned from another was at beginning when add liquid to flour, I stir with handle end of medium length hard plastic spoon instead of whisk. Still have spatula to scrape bowl but much easier with spoon handle.
I ran across your recipe for 2 ingredient bread and I think you are a genuine joy to listen to and learn from. I am a little bit older and I do suffer from several forms of arthritis. It actually caused me to stop cooking for awhile. My husband is also a senior, has an amazing job and I want to start making dinner and lunches for him again.. I love how patient and thorough you are. I am a subscriber to be sure. God bless you and your family!
Love this video. Learned to make loaves of homemade bread in 1969 after the birth of my 2nd child. My friends at the time were into organic food and baking our own whole wheat bread. It’s good to see someone enjoying making bread. Brings back happy memories. God bless.
You're such a sweet soul! Just "found" you ... Because I'm looking for different recipes for making bread. Lovely you mention your dad. Blessed Easter Season to you.
What a PHENOMENAL video Becky 💯💯 You are ABSOLUTELY Amazing and have SUCH a humble spirit I was in tears when you gave the boxes of food to people in need. God Bless you and your family from middle GA 🙏 Kendra
You’re such a breath of fresh air! I’ve been watching your videos for over a year now( wish I would’ve found you sooner) but thank you for all your wisdom and knowledge in teaching us how to make all these delicious recipes! You are truly a BLESSING! May God continue to use you for his GLORY‼️🙏🙏🙏🙏
Hello Everyone I just recently found this channel And i have been watching all the passed recipes I truly learned a lot and i truly enjoy all the comments . Bread is one of my favorite foods And homemade is the best . Thank you Ms Becky.
My goodness, you are so thorough. Much appreciated. I have watched a lot of bread videos. You have given all the reasons why you should or shouldn't do something and how it affects the recipe. I just love your video so much. Thank you, thank you, thank you!!!
Thank you for your special spin on bread. I've been making bread for quite a few years on and off, but have yet to find the perfect loaf for us. It's usually too dry the next day to be suitable for sandwiches, which makes it good for toast, bread crumbs, or fresh out of the oven. I have this recipe rising now. Maybe this is the one!
I made your bread recipe in my bread machine, I must tell you how pleased I am with how it turned out. It is by far the best bread I've ever made in it! Its light and tasty.Thank you very much for sharing your knowledge with me. It made my day.
Thank you so much for teaching and sharing your knowledge. I’m new at making bread and I was a little hesitant to try your recipe since I’ve only made bread with the basic 4 ingredients but I did anyway. It came out a little dense but tastes delicious. When I was mixing the dough, I knew it was dry from the get go so I went from kneading by hand to my mixer and I added drops of water as it was kneading. The rising was just fine. Tell me what can I change for next time? Thank you! I love your detailed instructions! God bless you!
You are box 6. I am going to go to town tomorrow and see how many boxes I can fill. It won't be exactly what is in the picture but I will do my best. God Bless You!
you, my dear, are just a God-Send!!!! I love your videos and your personality!!!!! You have taught me so much. My heart goes out to you and your family. Please keep making these videos. You are teaching the lost ways of making food. We all love you!!!
Unlike the cartoon hillbillies, you are absolutely neither dumb not untutored! You know your recipe as well as why each ingredient acts as it does. This WAS a master class. I thank God that dedicated people like you are here to help the rest of us who need and want to learn. May God continue to bless you and your family!
Looks awesome,like Great Grandma made! Thank you!!!
The hillbillies, except for Jethro, were anything but dumb.
I agree. This is more of a "master class" in bread making than I have seen by the "big name" professional chefs. Your explanations were clear and well-presented.
Agree completely. She is a blessing, smart, articulate and you learn a lot on each video. 👍💕
I am from East Tennessee and yes she makes me proud in her knowledge and teaching style! If our “ hillbilly” accent is good enough for Dolly it’s good enough for us! I learned a lot from this video
I've listened to your testimony on TH-cam and I was very inspired. People need to hold up the word of the Lord now more than ever.
Know why I love your channel? You don’t just give recipe ingredients...you don’t just give the steps...you EXPLAIN WHY and give such helpful insights! The BEST cooking show ever!!!!
I need. It please
I need it
Love love ure bread
becky ray and all possible alternatives
I would like to make the cinnamon and raisin version!!! Recipe?
I used to clean my house while making bread. While it was rising, I cleaned. I did the next step, then returned to cleaning. Next step, then back to cleaning. While baking, I was cleaning. By the time the house was finished, so was my bread.Hillbilly Kitchen Verses and Vittles
Love the time management tip !!
I've watched 2 times and haven't heard how much water. If I missed it iapolize
Sotty can't spell well
@@tinabickley4726 I watched it again to see how much water, she says 1 cup of warm liquid, either 1 cup of water or 1/2 cup water and 1/2 cup of milk.
@@tinabickley4726 You don't need to apologize. While it is a useful skill being able to ask questions and learn is a much better one.
i'm 74, been making homemade bread since a child. Your video was the most informative I've ever seen. Learned some "why's" I didn't know . Thank you. Excellent job.
Knows wish I had started as young as you! - yummy my last'odd' loaf was yrs ago& rye-(for someone else but for me-) & it went over so well I've now made too many to count-not so hot on Italian type even yrs hit or miss
Haha this could be me&god
Ditto I’m 71
.
Love your show thank you love the yellow T-shirt
My 2 loaves are proofing as I type this! I love every recipe of yours that I've made so can't wait for this. Today's my daughter's 40th birthday so I'm doing all her favorites for her and her family tonight, Your Fried Chicken and amazing gravy, your macaroni and cheese, your strawberry mousse I refrigerated overnight and used as a center layer in a vanilla cake with your buttercream frosting with fresh strawberry 🍓. Thanks so much, and of course, We put GOD FIRST!💞🙏
What a spectacular dinner you made! Yum
O
Hi, I hope your daughter enjoyed her special night! My daughter will be 30 next month so your post caught my eye. My daughter lives too far for me to cook her a special dinner but yours was lucky enough for you to cook a masterpiece! May God bless you and your family! Yvonne ❤
This BD dinner sounds absolutely delicious! You must be an amazing mother to learn all these new recipes and serve them to your family! I hope you had a wonderful time together celebrating. 🎂🎈🎉🛍️
I already know how to make bread, I'm 50 now and mom taught me when I was young, but I just had to watch the video because you are so calming to watch, I just love all your recipies and love that you are a sister in jesus, we need all the prayers right now, thank you, stay safe and God bless.
Susan Ward do you put butter on the top when it’s done baking
@@ruffy99020011 yes
This video is playing every time I make this bread. Cooking with Becky!
@Holleen Phaneuf sure does!
6 months later and the "CRAZINESS" is STILL goin' on...........God bless everyone during these "trying" times.......and thanks for the video!!
L llllllllllllll09
Now it's been a year and a half. 7-10-2021
It's almost like we're never returning to freedom and normalcy.
9/17/21 still…
More like insanity
Here in Texas I had a neighbor that was nice enough to deliver a piñata and confetti eggs for Easter! We’re symboling Passover by putting a red scarf over the front door. We might not have ham or church for Easter but we have each other! I feel that is what really matters! God is Great All the Time!
Thank you for spreading His word! 🙏❤️🙏❤️
Absolutely, God is truly Great. 💕💕
I’m a 68-year-old grandma/great grandma who loves watching your videos. I am a retired RN and I do love baking bread so I thank you so much for your videos.
I love watching you present your recipes. I hope you aren't offended but, you mispoke when you said eggs contain gluten. My sister is "gluten intolerant" and eggs are one of the foods that are 100% gluten free. I didn't this until my sister was diagnosed. Please keep making videos. As I said I love your videos. God bless you.
You’re a sweetheart.. God bless you & yours. HE is risen!
Praise the Lord! Merry Christmas!
Mass of the Immaculate conception
Mass of the immaculate conception
Mass of the immaculate conception
The mass of the immaculate conception
I love Brett edited the video & put the glass breaking noises when she threw the egg shells in the sink 😂 I will say, he was great at editing & put funny things in to give ya giggle 💕 Hope your feeling better Becky!!
That editing when you tossed the eggshell into the sink was amazing.... made me laugh! Thank you!
I loved the humor!💜
Now that you were talking about making bread we can see you at all I'm looking at an Open Door
Cannot see you making the bread. I'm having trouble with voice recognition. Just want you to know I can't see what you're making your talkin about bread and all I see is an Open Door. Your camera is not the focus doing you in the kitchen.
Thank you so much for fixing this... now I can see you!
It scared the life out of me at first 😂
I love the “why” behind all your ingredient decisions! Thank you for the education!!
I am so moved by your generosity. "When was it Lord when you were hungry and we fed you?"
This was THE most informative and thorough bread making video I have ever watched. We most likely don’t agree politically; but I’m originally from West Virginia and have been in New York my adult life, but I do always put God First. I will be watching regularly …. Thank you for your hard work and dedication in teaching people to cook. Martha Stewart move over…..a true Master Class. God Bless you and keep you and yours safe.
Thank you hillbilly; I learned more here than I have in the so-called artisan classes. Jesus loves you and so do I.
Just found you while hoping to refresh my 80 yo brain on “bread theory”.
I used to make bread. I think with the help of my kitchen aid and it’s dough hook and your refresher course I can take my time and do something useful.
Welcome to The Hillbilly Kitchen. I appreciate your support. God bless you!
16:40 "Barometric pressure can even affect the bread". I love her 😂 I'm getting a science lesson as well as learning why my bread failed. Thank you!!
Jets flying over can make your bread fall to just like a cake.
I’m laughing so hard at the sound effects your hubby added when you threw the egg shells in your sink 🤣🤣🤣🤣🤣🤣
I will be going outside with my neighbors and we will raise our hands and praise the Lord at sunrise! God Bless you. Your tutorial is so good and very thorough
Right? I chuckled! 😂
Where do you get neighbors like that! May I come live in your neighborhood?
@@cecedubois5147
How's that funny?
That is completely beautiful!
I'm 74 years old too. I've been making bread since a young housewife. It was always my forte. It was something to bring to Potluck or to a friend's house for dinner. Thank you!
I have been making bread for 30 years and your expertise to detail is perfect thank you so much love the video. ❤
Thank you 😊 When all these food shortages are over I am going to pin your comment.
My mother (born 1905) made several loaves at a time. She mixed up the bread in a large enameled dish pan. We had a big family.
My Grandmother (1905 too), did the same thing in Oklahoma. I loved watching her do her magic when I spent summers on their farm!
Farmers wives used to make a weeks worth at a time. Spent all day Saturday and made a loaf for each member of the family per week. That didn't count the biscuits and corn bread every day.
My mother made bread in the dish pan also. No measurements. This was Alaska and the Moravian Missionaries taught her.
Awww, my beloved granny was born in 1911 so a few years younger...I love old cookbooks. One instructs to mix in a wash tub! It was all I could do to cook with regular pan. Lol
@@sharonstrickland6421 Correct. I was sent by granny many times to ask my grampa which he preferred for lunch or supper. She made biscuits nearly every day of her life...wonderful woman
Great video. I’ve watched a lot of videos on making bread. They all show the recipe and the processes, but you have much more information on ingredients and how they effect your final results. Bravo!
Making bread off&on & mostly on this time last year-embarrassed to say your basic&your own recipe-both came out good but - I've watched your videos since the fudge -& never commented just relaxed &baked¬ baked-just watched untill few months ago-came on when you&Bret showed the lights&all that goes into these really good videos not to mention the food-my open heart surgery&Diabetes stuck me at home even away frm my family of Docs &nurses-some afraid&some not but that'Sugar Deal disease ' makes things a roll of dice-so knowing-there is a GOD-not just belief but to know-reasons for things is beyond us-But hope you know that talented man of yours was trying to direct you frm above-The love for you&kids is so in his face-You did him so proud- this old Italian gal-wanted to adopt you all&started to miss him too-I'm saying a novena-for whatever your future holds- that link with him will give you calm
Thank you so much for this video 💖 I have always wanted to make my own bread but I've been so intimidated by the process that I have not attempted it 🥴
Your video has inspired me because of ALL of your instructions and the reasons why... cause and effect 🙌🏻
This is so timely for me. I've been trying to make bread for months and it always comes out super tough. Maybe this will help. God Bless you Becky. I hope you are healing and doing better these days.
When it gets tough it's because you overworked it, don't kneed it as long and it should come out better. It's trial and error the more you do it the better you get at it.
I ordered a bread machine, and a bunch of flour and yeast. Im going to keep it running and pass out bread to neighbors in need ✝️❤️
Thank you, that is wonderful 😊 God Bless You!
That is very thoughtful of you. Thanks for caring about others.
You are such a Blessing. AMEN 🙏🏻🙏🏻🙏🏻🙏🏻
That is awesome I know here we’re having a hard time finding any kind of bread
EighthOne Knows you are an Angel
I am over 50 and have never baked bread, or much else for that matter. During these dark times I find myself venturing down avenues I have never been down. I found your presentation very user friendly and real. Thank you for taking the time to help all of us get through these times. PS my bread is in the oven now :)
love how you explain the science into the cooking of the bread:)
Thank you 😊
THANK YOU, BECKY 😊💙
I'm 73, wasn't taught much as a kid. Did what I could along Life's way.
I Love Your Site, You are a JOY😊, and, I've Learned SOOO Much, and Sooo Easily, with Your Sooo Many Down Home and GOOD Recipes here, that you share, so Calmly.
Along with You being a Christian Lady, Makes watching Even Better !!!
Sooo Very Glad You Know JESUS💙✝️, is Most Difficult to Lose Someone, as You did Your Bret, 😥 You've Been with and Loved Much.
I Somehow missed that He passed from Diabetes, AWFUL stuff.
I've been plagued with it for 25 Years, on Insulin. Had Open Heart Surgery in 2022.
I Try... to be careful
Not supposed to have Salt, Sugar, Carbohydrates. 🙄
But, I'm Very Thankful to the LORD 🙏💙✝️🙌, known since Aug 10, 1983, Praise His Holy Name !!!🙌
May you be Blessed Beyond Measure as You have Surely Blessed Sooooo Very Many Along the Way !!!
THE KING 👑 IS COMING 🙌🙂
HALLELUJAH 🙌
I followed her recipe today and made my first loaf of white bread!!! It was perfect no bubbles! I did have to let it rise in the pan a sectime due to me not getting the bubbles out the first time. But its soooo soooooo good!!!!! Thanks so much for teaching me how to do this for my family
You are so real and so knowledgeable! Thank you for this down to earth lesson on bread making! Now I am ready to bake without using my bread machine. God bless you and your family and keep you safe!
Thank you for your kind words, God bless you and your family!
We are having services online so far on FB. Easter, I'd imagine we'll do the same. When you talked about the 2 boxes, I nearly cried. You are such a blessing with everything you do. We are ok though! Your bread is beautiful and so is your heart.
Thank you 😊 I had no idea what the response would be and I almost didn't do it. A few other folks have said they could send boxes. I thought 2 boxes, it looks like God has bigger plans, but don't He always. I can't believe how many people have no one to turn to and no where to get help. It is very sad, but God sees every need. And every silly hillbilly with two boxes. He knows that I bought 25 of those boxes for something else. Now I am just praying I can find some food tomorrow when I go to town. There are a lot of empty shelves around here. Stay safe. God Bless You!
Walmart is only letting a certain number of shoppers in at the same time and I've been left high and dry with bread and eggs the last few times I've been there in the last mo. or so. So, I went to Food Lion the last time I went to town, went to one not used as much and got eggs (2 doz.) 2 bread loaves and the shelves were not as decimated as at Walmart. Got some fresh fruit and veggies. Spent more (appx $1 more for each doz. eggs and bread) but it was worth it to not have to go to Walmart and walk a country mile !! Hope this helps someone else. PS: Love it when there is a list of ingre. and baking directions in show more or pinned at top post. We follow your video but may need oven temp. & baking times or to ck. all ingre. Thx !
The most informative non-boring video I've seen. Thoroughly enjoyed it and will be baking this bread. I am currently in the hospital with the coronavirus very sick but getting better. So glad I came across your video. God bless.
I pray you made it thru.
Thanks Becky! I’ve been sharing recipes with my church to help during this difficult time. I’ll make sure to send this to everyone. As a minister, I’m trying to keep everyone calm- you will be helping with my cause! God Bless You!
Thank you for sharing the videos and for being a light in this darkness 🌞 Keep shining! God Bless You!!!
At times like these, Stone Soup comes to mind. God Bless you in your work.
The Hillbilly Kitchen - Down Home Country Cooking - Each day I keep reciting John 1:5 “The light shines in the darkness, and the darkness has not overcome it.”
@@SouthCarolinaIsGood AMEN 🙏🏻🙏🏻
This is one of the best bread baking videos I've ever seen! Loved the breaking glass!! ✝️🇺🇸❤️🍞
Me, too! I had to watch that part twice! 😂
@@lisaanderson3899 🤣🤣
Right!
You are amazing! I "thought" that after 50 years of making bread that I knew it all! I learned just what I didn't know and why and how!! Thank you! God bless you with a blessed Easter.
"Give us this day our daily bread" is not just for us but for ALL !
Thank you for sharing your family recipes with us.
Stay happy, healthy, hydrated, safe and warm.
May God continue to bless you and your family.
Thank so much! I have been cooking mostly from scratch for 30 years, the way my parents taught me. And I have learned so much from you, including things that I wished I had asked my parents when they were still here. You are such a blessing and beacon of light! ♥️
What a wonderful video this was. I just saw a friend this week make homemade bread and she blessed me by letting me take one of the loaves home. This is an absolute joy to see homemade bread being made. I enjoy your videos God bless you
Thank you so much.
My first successful bread on my own.
With my own hands.
You pointed out every possible mistakes I could and have made in the past.
I did your no knead bread. But I am so glad I found your 1 hour video to save me from so many mistakes.
Thank you so much from Germany. We have shortages here too, so I really appreciate it. Love the way you explain things, easy to understand. Stay safe, healthy and blessings to everyone
I love making bread and I'm willing to try every single recipe out there. I love how you explained the proportions, and why they work that way. For East er this year, we didn't have any sign of the Easter bunny in our house at all. I decided that we would just focus only on the Savior. There was no candy, no eggs, no baskets, just scripture study together and then we watched "The Ten Commandments" as a family. I think I might do this every Easter!
This is such a great learning video. I don't think you missed a thing! This was real close to the way my Dad made bread when I was a kid.
The shattered glass sound when you tossed the eggs in the sink was just hysterical! I giggled for quite some time.
I think you're beautiful. Your heart is so pure and Blessed.
We have been trying to save stuff here as well. We give everything we can to help our elderly, disabled and low income families here as well. We must keep together in this turmoil. There really is not an option.
Much love and God Bless
Yes what Becky Ray said of all the videos yours was most definetly the most informitive and patient .Im 50 year old male and i just successfully made my 1st loaf of bread ! Thanks for that. May the Lord our Father continue to bless you . And The Spirit continue guide you . And praise Jesus for ever and ever Amen . Your all wonderful people !
Thank you for your kind words Richard. Thanks for watching and God Bless You!
I am going to fix the dinner and package up meals for our friends, they will come to my house and I will leave it outside for them to pick it up. Because they are living in their home alone and I want to make the day a little nicer for them.
Thank you Miss Becky for such a thorough bread making video. You threw me off a little with the breaking glass sounds when you tossed things in the sink🤣🤣🤣🤣I was thinking “what the heck”. It was funny though. I just wished we had smellavision 😁Thanks for sharing the video
This was a Master Class, thank you.
I agree grandma she is good and we get Jesus too😆😆
Agreed... this lady is REALLLLY Good! 😍
Amazing recipe, first time a bread I made came out really good, thank you.
Thank you Becky. I've been baking bread for a few years. I enjoyed all of your tips and options on ingredients. Optional egg, butter, milk vs water, etc. I love to experiment with my bread recipes. I've been using a pre-ferment overnight for extra flavor and texture. God bless you and be well. Thank you for reaching out to those in need.
I love that you share your faith as well as your talents. Thank you for caring about those around you and helping them out. Your bread looks so perfect and delicious! God Bless! Carmen
Like everyone else I love that you explain why and how each ingredient and step works. Everyone's cooking would be improved if they watched you.
I'm always looking for a good, easy recipe for bread and I'm going to try this one. You're very interesting to listening to. I appreciate you telling us "why," why the correct amount of salt is important, why the temp of the water in the yeast is important, why we should add an egg, and why adding potato is good. You don't just give the recipe, you explain it. Love that! Can't wait to try this. You're easy to listen to and I'm subscribing.
Excellent tips. I've been making my own bread the past two years. My bread was ok - I believe these tips will improve it 💯
Thank you & God Bless
Here's a tip I learned from a sourdough maker: when mixing the wet & dry, wear a pair of gloves (or not) and get your hands in there and 'squidge' the dough together. Just squeeze it a few times and it's totally mixed. It is so much simpler & faster and you don't work the gluten as much. Also, I don't know if you autolyse your dough (let it rest after you mix the wet & dry, but before kneading it), but that relaxes the gluten also, which all helps you have a softer dough that isn't overworked. I'm sure you already know this, but people watching may not. If it helps one person... :O) Have a great day & thank you for sharing your videos!
Thankyou.
Well, it has helped me! I am going to try it when I make my bread today!!
I just make sure my hands are thoroughly washed. I do not like the idea of kneading my bread while wearing gloves. There are chemicals on the gloves that I do not want in my bread.
@@lindaannweist4895 Plus bare hands are easier to read the dough with.
@@glendaolsen9158 Exactly so. I cannot imagine wearing gloves whilst trying to knead my doughs. The touching and feeling of the dough is part of the enjoyment in making breads
I love your channel! Not just for the recipes and tips, because you are such a down to earth person. Thank you for spreading love and kindness to all of us. I love that you’re not afraid to share your love for God with others. Thank you for being yourself. Please keep the videos coming with recipes and tips! God bless you and your family...I pray that 2021 will be a better year for all of us. ❤️🙏🏻🙏🏻🙏🏻
My son and I have been making homemade bread since the pandemic started. We love it! Awesome videos! Thank you!🙏❤
LOVE this!!! I make Basic Bread at least 2x a week. And each time I double it, so it would make 2 loaves each time. Thanks for the tips, there some I should try. I no longer buy store bought bread, to many preservatives, and getting pricey in this area. Plus, my kids love the smell of it in the house, they want to eat some right away. THANK YOU!!!!
You have been more helpful than anyone for helping me understand what I’m doing baking bread!😘🥰
I make bread every week and love doing it. This video explains the why’s along with the how to that I never knew so thanks 🙏 and God bless.
Again, you're such a blessing to others. Thank you for sharing the boxes of supplies. It's a great idea. I live in Australia and we have some supermarkets offering similar for $80 a box shipped to the doors of those who cannot leave their home. I never thought to make up care packs myself. What a great way to share Easter with others. Bless you.
The basic bread recipe is what I was passed down from my amazing great grandma. I also learned a couple of things as well. Thank you for sharing!
From Canada with love...Love you, your channel, your patience in explaining the mechanics of the recipe, and most importantly, your love for God and glorifying the Risen Christ 🙏
I really love the way you teach and explain your recipes and especially that you share our Lord and Saviour
Thank you. I appreciate that you always go step by step and share your wonderful knowledge with us. Keep up the good work and God bless you!
Just wanted to say I’m a new subscriber tonight and This was my second video I watched of yours and I just wanted to say I learned a few things most importantly I wanted you to know that at the end you brought me to tears with your generosity in wanting to help another in need. God put you here for a reason not just a season. God Bless everyone who watches you and can learn from you.
God bless you Becky, Bret and your family. Thank you for all you do and the joy and hope you pass on to us. I hope that the amazing community spirit that has risen up due to this pandemic reminds people of Christ rising up for us after the agony and isolation of being tried and crucified. You all remain in my prayers. Hugs
I have been baking bread since I was old enough to reach the counter. I also worked in an in-store bakery but you added several tips and explanations than I have ever heard! I found your channel a month or so ago and absolutely love it! You are a great baker and tremendous witness for our Savior....keep up the good work!
FOOD BOX UPDATE:
THERE HAVE BEEN SEVERAL REQUESTS AND MORE ARE COMING IN. THERE HAS ALSO BEEN SEVERAL OF YOU OFFER TO HELP. HERE IS THE PLAN:
IF YOU NEED FOOD POST A COMMENT AND GIVE YOUR HOME ADDRESS OR EMAIL SO YOU CAN BE CONTACTED, IF YOU DO NOT GET A REPLY IN 12 HOURS POST ANOTHER COMMENT.
IF YOU CAN HELP PICK A COMMENT THAT DOES NOT HAVE A REPLY AND REPLY, GET THE ADDRESS AND TAKE CARE OF THAT PERSON. REPLY TO AS MANY AS YOU CAN HELP. SEND SHELF STABLE FOOD. YOU CAN USE THE PICTURE IN THE VIDEO AS A GUIDE (NOT EXACT SHOPPING LIST, GET WHAT YOU CAN FIND) FOLLOW UP WITH THE PERSON YOU ARE HELPING AND LET THEM KNOW IT IS ON THE WAY
WE ARE ALL IN DIFFERENT STATES SOME EVEN IN DIFFERENT COUNTRIES. I THINK THIS IS THE ONLY WAY TO DO THIS. IF YOU ARE IN ANOTHER COUNTRY POST YOUR COUNTRY IN YOUR COMMENT. I DON'T THINK INTERNATIONAL SHIPPING IS A POSSIBILITY, BUT GOD IS WORLD WIDE AND HOPEFUL SOMEONE WHERE YOU ARE CAN HELP.
GOD BLESS YOU ALL. WE WILL GET THROUGH THIS WITH GOD.
In the first hour there were requests for 3 boxes of food. It video is 53 minutes. So in 10 minutes there were 3 requests. The need is great. I will send as much as I can get. If there are others who can get or have extra, if you could help God will bless you for blessing others.
Wonderful news!!! There are others who are helping!!! If you need food leave a comment with your address and if you can help leave your e-mail address and I will forward the requests as they are left.
Becky, I want to help . My husband and I took groceries to a lady this afternoon and the story hurt my heart. She had one slice of bread to eat Sunday. She lives in an assisted living apartment and they have been on lock down. They serve them one meal per tries to stretch that lunch by saving part of it and eats the other part later. Here is my email address. Please let me know what I should put in a box and I will try to do as many as possible. I don't know if maybe they just cook lunch Monday thru Saturday. Here is my email address; just let me know what to send and who to send it to jsomers@bellsouth.net. I will do all that I can do.
Blessings and love from
Jo Ann in Mississippi
Becky, I can help. My email is lynnie.carl@gmail.com. Please email me an address to send the food to.
As I get requests I will forward addresses to you. I don't know how long we we be able to buy food. I am going shopping in the morning. I am going to use the stuff in the picture as a shopping guide, but will get what I can find. If you want to do the same and get a few boxes ready that would be wonderful. I packed all of that in a 12 x 12 x 6 box. I am getting ready to price shipping on the two that I have ready. Within 2 hours there were 6 requests. I have been away from the computer for awhile, I am getting ready to check that again as well. Thank you both God Bless You!!!
The Hillbilly Kitchen - Down Home Country Cooking h
We have a decent amount of food but we have a family of 6 and are running out of flour, sugar and salt. We have had a cold so not wanting to go out and expose anyone else to it. The biggest thing we need help with is Easter for our four kids. They are 4, 7, 7, and 11 years old. They know Easter is to celebrate the Lord's Resurrection and they don't expect anything but it sure would be nice to see a big smile on their faces Easter morning. Sounds like you have a lot who are needing though. I greatly appreciate your care and concern for others!!!!
You are such an ANGEL of mercy and good southern cookin'😇❣️
I love Counted Cross Stitch and Crocheting. Now my family says I'm a good cook (thank you Becky) and I thank you Jesus for your words in the Bible that keeps me from backsliding into my old life, and being the person God wants us to be. I know I'm going to stick by Becky and listen to her words in between her recipes. Whenever I'm feeling down and unable to start or finish my day I reach for my Bible and start to read, within a hour or so I'm all set to go. I also open up to TH-cam to one of your recipes just to hear your sweet, calming voice.
I pray everyone out there are taking things safe and keeping your distance. The more I listen to the News and hear how many more of God's children have died within 24 hours it breaks my heart. It's hard right now to even write this but I just want to know how everyone is doing. I worry about people on TH-cam Cooking because I read all the Comments and feel I know everyone. Please, Please stay safe so we can have our World back soon and my family back home from being Quarantined away from me. I love each and everyone of you and this Pandemic has opened up my eyes to see how precious you all are. Thank You for sticking by me and reading this.♥️ Peggy Bouley from New Hampshire
My grandfather use to make bread for me when I was a kid, watched this video on a whim and I’m now and avid watcher of your channel, today I am trying my first attempt and following your recipe!:) thank you so much for this, and the time you put in. God bless you!
I find watching you do your thing is so relaxing. You seem to be such a wise person. In addition, you melted my heart when I watched a video of yours for the first time when you started talking about the Lord. I praise God that you have this way of ministering to people and it made my day that the Lord guided me to your channel. God bless you and your family xx
I’ve never seen anyone give so much valuable information on how to make bread. This was so in-depth. I never knew bread was this much labor. Your patience is truly impressive and you are such an amazing teacher. Thank you for working so hard to give us a thorough instructional on something we all need to learn. This was so helpful.
Thank you for your generosity!
I don't need it, thank you, but i think its wonderful that you are giving what you have to bless others!
God is so good that He has sent help and we might be able to fill every request until this mess ends. I thought it was just 2 little boxes but God has other plans. God Bless You!
She is a very good spokesperson.I would buy every cookbook and video that she publishes .Also its refreshing to see positive female role models.So Grateful
Wonderful receipe for bread,and your acts of kindness are a living presentation of the "Bread of Life."
Bless you becky!
I agree with another comment. I'm 73. Mom and Granny and I made a lot of bread. This is the BEST video on the ins and outs of yeast bread making I've seen and I watch a lot. You are a natural born teacher, both of cooking and leading a Christian life. So I can't wait to try some of your add ins! Gonna make some great bread! Thanks!
Sweet sister Becky my box full of great things came yesterday. I wasn't feeling well so my son who lives across the stree noticed the mailman coming up to my door with a box he sent my grandson's over to collect it they came in to tell me but I had taken my medicine I take when I get sick and was asleep. So they open the box and I put everything up for me. My son called me later that night and told me what it happened and he said the boys want to come over and tell you something I said of course. my grandsons that are 8 and 12 came over and they went on and on about the wonderful things that you had sent. They found the card you put in the box and they brought it to me and they said Grandma God helped her do this for you you. I read what you put on the card and thank you. My grandson's had such Big smiles on their faces and they were so happy for their grandmother. They said she sent so much you'll never have to get groceries again LOL Children don't get it their eyes are big and I said oh yes your grandmother is doing fine now. Becky you really impressed them and they talked on and on about how God helps all of us and he helped you to help me. I truly think that is so sweet God bless the little children and you and your family. Thanks so very much I greatly appreciate. Beckyit truly made my son very happy too because Becky he does everything he can to make sure I'm taken care of. Groceries are he has my three grandsons his wife and I always feel so bad putting them out and he feels bad that he can't do more. So again I want you to know my family really appreciates it.
Becky, I have to thank you for your Homemade Bread video. I just started back to making bread after several decades. I wasn't very good at it back then. Ha! But your tips and hands-on explanations were a huge help. I watched it after a couple of batches on my own, which were "okay", but I felt I wasn't understanding it completely. I am more confident now and have continued making a couple of loaves a week. 😀
this is the best bread tutorial I've seen in my life and I've watched many..... haven't bought a loaf of bread in almost two years, I have learned everything you have described. It makes a huge difference in what you put in your dough .... you rocked this
Thank you 😊
I’ve watched this and many other of your videos several times. The reality
of you presentations are greatly appreciated because things don’t always go without some adjustments being made. That helps us beginners who are not experienced cooks or bakers.
Thank you for sharing you knowledge with us.
The one tip I learned from another was at beginning when add liquid to flour, I stir with handle end of medium length hard plastic spoon instead of whisk. Still have spatula to scrape bowl but much easier with spoon handle.
I ran across your recipe for 2 ingredient bread and I think you are a genuine joy to listen to and learn from. I am a little bit older and I do suffer from several forms of arthritis. It actually caused me to stop cooking for awhile. My husband is also a senior, has an amazing job and I want to start making dinner and lunches for him again.. I love how patient and thorough you are. I am a subscriber to be sure. God bless you and your family!
Thank you for doing this. I wish all the cooks on you tube would learn from you! Bless you for thinking of this!
Love the bread recipe!
Love this video. Learned to make loaves of homemade bread in 1969 after the birth of my 2nd child. My friends at the time were into organic food and baking our own whole wheat bread. It’s good to see someone enjoying making bread. Brings back happy memories. God bless.
You're such a sweet soul!
Just "found" you ... Because I'm looking for different recipes for making bread.
Lovely you mention your dad.
Blessed Easter Season to you.
I like that she mentions her day, too. Since I am her dad!
Thank u for being there for everyone in this time of need. We luv u,Becky.
What a PHENOMENAL video Becky 💯💯 You are ABSOLUTELY Amazing and have SUCH a humble spirit I was in tears when you gave the boxes of food to people in need. God Bless you and your family from middle GA 🙏 Kendra
Thank you for your kind words. God Bless You!
You’re such a breath of fresh air! I’ve been watching your videos for over a year now( wish I would’ve found you sooner) but thank you for all your wisdom and knowledge in teaching us how to make all these delicious recipes! You are truly a BLESSING! May God continue to use you for his GLORY‼️🙏🙏🙏🙏
Hello Everyone I just recently found this channel And i have been watching all the passed recipes
I truly learned a lot and i truly enjoy all the comments . Bread is one of my favorite foods
And homemade is the best . Thank you Ms Becky.
Thank you 😊 Welcome to the Hillbilly Kitchen! God Bless You!
Welcome to the family Sandy. Ms. Becky is just amazing! Sometimes, like this video, you learn SO MUCH more than cooking!
She is a gem!
I’m 78, and I learned a couple of whys too. Excellent video.
Looks absolutely delicious ! Can't wait to try your bread. Thank you.
My goodness, you are so thorough. Much appreciated. I have watched a lot of bread videos. You have given all the reasons why you should or shouldn't do something and how it affects the recipe. I just love your video so much. Thank you, thank you, thank you!!!
Thank you for your special spin on bread. I've been making bread for quite a few years on and off, but have yet to find the perfect loaf for us. It's usually too dry the next day to be suitable for sandwiches, which makes it good for toast, bread crumbs, or fresh out of the oven. I have this recipe rising now. Maybe this is the one!
I made your bread recipe in my bread machine, I must tell you how pleased I am with how it turned out. It is by far the best bread I've ever made in it! Its light and tasty.Thank you very much for sharing your knowledge with me. It made my day.
Thank you so much for teaching and sharing your knowledge. I’m new at making bread and I was a little hesitant to try your recipe since I’ve only made bread with the basic 4 ingredients but I did anyway. It came out a little dense but tastes delicious. When I was mixing the dough, I knew it was dry from the get go so I went from kneading by hand to my mixer and I added drops of water as it was kneading. The rising was just fine. Tell me what can I change for next time? Thank you! I love your detailed instructions! God bless you!
Thank you I will try this in the Winter in Arizona. God bless you.
Yes I need it. I'm seventhy three years old. Haven't been out for three weeks. I watch you channel all the time. I really enjoy it. Thank you.
You are box 6. I am going to go to town tomorrow and see how many boxes I can fill. It won't be exactly what is in the picture but I will do my best. God Bless You!
I'm praying for you sister Shirley God bless you 🙏
Please give me your address and we will get you a box ASAP. People are helping! God is wonderful!
SHIRLEY, I HAVE A BOX FOR YOU IF YOU WILL GIVE ME YOUR ADDRESS
Shirley please give me your address and I will send you a box. I am worried about you.
you, my dear, are just a God-Send!!!! I love your videos and your personality!!!!! You have taught me so much. My heart goes out to you and your family. Please keep making these videos. You are teaching the lost ways of making food. We all love you!!!